| Sunday: | 04:30pm to 10:00pm |
| Monday: | 04:30pm to 10:00pm |
| Tuesday: | 04:30pm to 10:00pm |
| Wednesday: | 04:30pm to 10:00pm |
| Thursday: | 04:30pm to 10:00pm |
| Friday: | 04:30pm to 11:00pm |
| Saturday: | 04:30pm to 11:00pm |
6149 N Scottsdale Rd
10240 North 90Th Street
7210 E 2Nd St
5700 East McDonald Drive
2200 N Scottsdale Rd
3800 North Goldwater Boulevard





Omakase "To Entrust the Chef"
Tasting menu comprised of rare and hand-selected ingredients. Designed for the entire table to share. Minimum 2 people
per person | $149.00 |
Mixed Green Salad
with Wasabi Ginger Dressing
| $14.00 |
Burrata Salad
with Cherry Tomatoes and Kimchi Balsamic Vinaigrette
| $18.00 |
Butterfish Tataki*
with White Asparagus, Yuzu Shallot Dressing
| $18.00 |
Yellowtail Crudo*
with Garlic Ponzu, Serrano, Shallot
| $25.00 |
Toro Tartare*
with Ossetra Caviar, Quail Egg, and Taro Crisps
| $26.00 |
Salmon Crudo*
with Truffle Yuzu Soy and Crispy Ebi Salt
| $19.00 |
Assorted Sashimi Taco*
(2 pc.) with Avocado Relish and Cherry Tomatoes
| $14.00 |
Lobster Taco
(2 pc.) with Avocado Relish
| $26.00 |
Assorted Sahimi Poke*
with Seasoning, Soy, Red Onion, and Micro Herbs
| $22.00 |
Steamed Edamame
Sea Salt / Spicy / Lemon
| $9.00 |
Shiro Miso Soup
with Wild Mushrooms
| $8.00 |
Wagyu Beef and Kimchi Dumplings
| $23.00 |
Crispy Rice with Tuna Tartare*
and Serrano Aioli
| $22.00 |
Crispy Rice with Prime Beef Filet Tartare*
and Truffle Aioli, Truffle Caviar
| $25.00 |
Avocado with Crispy Rice
and Tsume
| $16.00 |
Shishito Peppers
with Ponzu, Bonito
| $12.00 |
Pork Belly
with Pickled Local Radish, Maple Verjus
| $18.00 |
Fried Squid
with Green Chili, Lime
| $17.00 |
Fried Chicken
with Smoked Chili Aioli
| $18.00 |
Crispy Eggplant
with Jalapeño Honey
| $16.00 |
Crispy Honey Shrimp
with Chili Garlic
| $24.00 |
Grilled Octopus
with Garlic Butter, Shaved Onion Relish, and Jabara Pickles
| $28.00 |
Grilled Scallop
with Yuzu Aioli, Wasabi Pea Seasoning
| $26.00 |
Spicy Fried Tofu
with Avocado Relish and Wasabi Aioli
| $18.00 |
Bone Marrow
with Onion Mignonette, Mushroom Salad
2 pc. | $28.00 |
2 pc. each
Scallop*
with Preserved Lemon, Caviar
| $19.00 |
Flame Seared Salmon*
with Lemon Miso, Organic Dill
| $14.00 |
Hon Maguro*
with Kizami Wasabi
| $21.00 |
Hamachi*
with Crispy Shallot
| $15.00 |
Toro*
with Seared Foie Gras
| $32.00 |
Sashimi Selection
2 pc. each
5 types | $52.00 |
7 types | $69.00 |
Nigiri Selection
1 pc. each
5 types | $35.00 |
7 types | $45.00 |
Hon Maguro Flight*
Sashimi or Nigiri 3 Types, 2 pc. each
| $64.00 |
Sushi Platter*
| $65.00 |
Kanpachi / Amberjack
Nigiri | $8.00 |
Sashimi | $13.00 |
Mebachi / Big Eye Tuna
Nigiri | $8.00 |
Sashimi | $13.00 |
Hon Maguro / Bluefin Tuna
Nigiri | $10.00 |
Sashimi | $16.00 |
Chu Toro / Fatty Bluefin Tuna
Nigiri | $12.00 |
Sashimi | $20.00 |
O-Toro / Premium Fatty Bluefin Tuna
Nigiri | $16.00 |
Sashimi | $26.00 |
Shima-Aji / White Trevally
Nigiri | $8.00 |
Sashimi | $13.00 |
Hirame / Fluke
Nigiri | $9.00 |
Sashimi | $14.00 |
Suzuki / Japanese Sea Bass
Nigiri | $7.00 |
Sashimi | $12.00 |
Madai / Red Sea Bream
Nigiri | $8.00 |
Sashimi | $13.00 |
Unagi / Freshwater Eel
Nigiri | $7.00 |
Sashimi | $14.00 |
Hamachi / Yellowtail
Nigiri | $8.00 |
Sashimi | $13.00 |
Sake / Salmon
Nigiri | $6.00 |
Sashimi | $10.00 |
Hokkaido Uni / Japanese Sea Urchin
Nigiri | $16.00 |
Sashimi | $24.00 |
USDA Prime Striploin*
12 oz. | $51.00 |
USDA Prime Filet*
8 oz. | $55.00 |
Wagyu Skirt Steak*
8 oz. | $39.00 |
American Wagyu Rib Eye, Wafu Dressing*
12 oz. | $73.00 |
American Wagyu Striploin, Truffle Aioli*
12 oz. | $70.00 |
American Wagyu Filet, Chili Ginger Sauce*
8 oz. | $67.00 |
Certified Tajima Kobe Beef*
Available in oz. Hyogo Prefecture
MKT |
Grade A5+ Wagyu*
Available in oz. Miyazaki Prefecture
MKT |
Glazed Pork Ribs
Spring Onion, Cashew
Half | $33.00 |
Lamb Cutlets*
Korean Spices, Eggplant Salad
3 Cutlets | $45.00 |
Chicken Breast
with Ginger Teriyaki
| $25.00 |
Icelandic Salmon*
Miso Glaze, Pickled Cucumber
| $35.00 |
Yuzu Miso Marinated Black Cod
Pickled Red Onions
| $47.00 |
Chilean Sea Bass
Yuzu Dashi Butter, Wild Mushrooms
| $59.00 |
Branzino
Garlic Hot Oil Seared
| $53.00 |
Lobster Tail Tempura
with Chili Daikon, Wasabi Aioli
| $75.00 |
Crispy Brussels Sprouts
with Japanese Mustard, Bonito
| $13.00 |
Cremini Mushrooms
with Soy Garlic Butter
| $12.00 |
Sweet Corn
with Soy Garlic Butter
| $12.00 |
Broccolini
with Ginger Shallot Dressing
| $13.00 |
Whipped Yukon Gold Potatoes
| $12.00 |
Grilled French Beans
with Chili Garlic
| $12.00 |
Baked Potato
with Shiso Cream, Chili Butter
| $12.00 |
Creamed Spinach
with Brioche Croutons
| $13.00 |
Truffle French Fries
with Truffle Aioli
| $13.00 |
Japanese Wild Mushroom Hot Pot
| $22.00 |
Seasonal Vegetable Tempura
| $12.00 |
Tiger Prawn Tempura
(5 pc.)
| $17.00 |
Shrimp Tempura
with Sweet Chili Aioli, Wasabi Pea Seasoning
| $24.00 |
Cauliflower Tempura
with Miso Roasted Bell Pepper Sauce
| $16.00 |
Hamachi Serrano Roll*
| $18.00 |
Tempura Prawn Roll
| $19.00 |
Tuna and Salmon Roll*
Daikon, Asparagus, Wasabi Ginger
| $18.00 |
Dynamite Scallop Roll*
| $27.00 |
Spicy Tuna Roll*
Sesame, Chili, Cucumber
| $17.00 |
Flame Seared Salmon Roll*
Avocado, Cucumber, Asparagus, Lemon Miso
| $20.00 |
Soft Shell Crab Roll
Kanzuri Aioli
| $19.00 |
California Roll
| $20.00 |
Vegetable Tempura Roll
with Ume, Tamago
| $15.00 |
Hon Maguro*
with Ikura, Green Onions
| $18.00 |
Spicy Hamachi*
with Cucumber
| $16.00 |
Chirashi Poke*
with Lime, Red Onions
| $13.00 |
Brut, Domaine Carneros by Taittinger, Los Carneros, California
| $18.00 |
Brut Rosé, Ferrari, Trento, Italy
| $20.00 |
Cava, Poema Extra Dry, Cava, Spain
| $10.00 |
Prosecco, Bisol "Jeio", Valdobbiadene Prosecco Superiore, Italy
| $15.00 |
Assyrtiko, Alpha Estate, Florina, Greece
| $23.00 |
Chardonnay, Argyle, Willamette, Oregon
| $15.00 |
Chardonnay, Domaine Laroche "Saint Martin", Chablis, Burgundy, France
| $21.00 |
Chardonnay, Macrostie, Sonoma Coast, California
| $16.00 |
Chardonnay, Routestock, Sonoma Coast, California
| $16.00 |
Chenin Blanc, Beaumont, Western Cape, South Africa
| $16.00 |
Insolia, Cusumano, Terre Siciliane, Italy
| $13.00 |
Pinot Grigio, Guinigi, Delle Venezie, D.O.C., Italy
| $10.00 |
Rhône Blend, E. Guigal, Côtes du Rhône, Rhône Valley, France
| $14.00 |
Riesling, Dr. Loosen Kabinett, Mosel, Germany
| $16.00 |
Rosé, Tenuta Regaleali, Terre Siciliane, Italy
| $13.00 |
Rosé, Maddalena, Paso Robles, California
| $12.00 |
Sauvignon Blanc, Domaine Chatelain, Sélection, Sancerre, Loire Valley, France
| $21.00 |
Sauvignon Blanc, Ladoucette Deux Tours Blanc, Loire Valley, France
| $23.00 |
Sauvignon Blanc, Markham, Oak Knoll District, Napa Valley, California
| $17.00 |
Sauvignon Blanc, Wither Hills, Marlborough, New Zealand
| $13.00 |
Vinho Verde, Calcada Blanc, Amarante, Portugal
| $11.00 |
Cabernet Sauvignon, Black Stallion, Napa Valley, California
| $23.00 |
Cabernet Sauvignon, Miguel Torres, Cordillera Reserva Especial, Maipo Valley, Chile
| $15.00 |
Cabernet Sauvignon, Niner, Paso Robles, California
| $20.00 |
Malbec, Terrazas, Reserva, Mendoza, Argentina
| $15.00 |
Merlot, Clos Pegase, Mitsuko's Vineyard, Estate Grownm, Carneros, Napa Valley, California
| $16.00 |
Pinot Noir, Bouchard Père & Fils, Rèserve, Château de Beaune, Côte d'Or, Burgundy, France
| $17.00 |
Pinot Noir, Gehricke, Sonoma Coast, California
| $17.00 |
Pinot Noir, Planet Oregon by Soter, Willamette Valley, Oregon
| $18.00 |
Red Blend, Caro, Amancaya, Mendoza, Argentina
| $16.00 |
Sangiovese, Guinigi, Chianti Classico Riserva, Chianti Classico, Italy
| $19.00 |
Tempranillo, Finca Nueva, Rioja, Spain
| $13.00 |
Xinomavro, Alpha Estate, Hedgehog Vineyard, Amyndeon, Greece
| $17.00 |
Cabernet Sauvignon, Jordan, Alexander Valley, California
| $32.00 |
Chardonnay, Hanzell Vineyards, Sonoma County, California
| $26.00 |
Nebbiolo, Ceretto, Barbaresco, Piedmont, Italy
| $33.00 |
Pinot Noir, Château de Marsannay, Marsannay, Côte de Nuits, Burgundy, France
| $25.00 |
Pinot Noir, Ponzi Laurelwood, Willamette, Oregon
| $28.00 |
Kiku-Masamune, Junmai
G | $9.00 |
C | $25.00 |
Tosatsuru Azure / Deep Water, Ginjo
G | $15.00 |
C | $48.00 |
Taka / Noble Arrow, Junmai
G | $14.00 |
C | $42.00 |
Wakatake Onikoroshi / Demon Slayer, Junmai Daiginjo
G | $24.00 |
C | $68.00 |
Bushido / Way of the Warrior, Ginjo
G | $18.00 |
Rihaku / Dreamy Clouds, Junmai
G | $14.00 |
C | $42.00 |
Kanbara / Bride of the Fox, Junmai Ginjo
G | $14.00 |
C | $42.00 |
Yamada Shoten / Everlasting Roots, Tokubetsu Junmai
G | $14.00 |
C | $42.00 |
Yoshinogawa / Winter Warrior, Junmai Ginjo
G | $13.00 |
C | $39.00 |
Asahi, Japanese Lager
Bottle | $7.00 |
Blue Moon, Belgian Style Witbier
Bottle | $7.00 |
Dragoon, IPA
Can | $12.00 |
Echigo Red Ale, Japanese Ale
Bottle | $16.00 |
Echigo Stout, Japanese Stout
Bottle | $15.00 |
Echigo Koshihikari, Japanese Rice Lager
Bottle | $18.00 |
Harland Brewing, Japanese Lager
16oz Can | $11.00 |
Heineken 0.0, Non-Alcoholic Lager
Bottle | $6.00 |
Sapporo, Japanese Lager
Bottle | $7.00 |
Sapporo Light, Japanese Lager
Bottle | $7.00 |
Blood Orange Margarita
1800 Silver tequila, blood orange liqueur, blood orange bitters, lime juice, chili-salt rim
| $17.00 |
Golden Pavilion
Rives Pink Spanish gin, Heirloom Genepy liqueur, Luxardo Maraschino liqueur, lemon juice
| $19.00 |
Kemuri
El Recuerdo Mezcal Joven, lime juice, grapefruit, peach
| $17.00 |
Kesshō
Maestro Dobel Diamante Cristalino tequila, yuzu, agave, roasted rosemary, Fevertree Pink Grapefruit
| $22.00 |
Kōgō
Empress 1908 gin, orgeat, pineapple, lemon juice
| $17.00 |
Paper Tiger
Suntory Roku gin, lemon juice, yuzu juice, prosecco, matcha powder
| $18.00 |
Roka Fashioned
Pendleton rye whisky, muscovado sugar syrup, angostura bitters, orange bitters, lemon & orange oil
| $20.00 |
Roka Gin & Tonic
London No. 1 gin, choice of Fever Tree: indian tonic or cucumber tonic
| $18.00 |
Sake Niwa
Suntory Roku gin, Kubota Junmai Daiginjo sake, cucumber bitters, cucumber
| $18.00 |
The Waitlist
Haku vodka, St. Germain, grapefruit juice, lemon juice, Peychaud bitters
| $18.00 |
Yamastè
Mars Iwai 45 Japanese whisky, domaine de canton, shiso, lemon juice, ginger
| $19.00 |
Yotta Kosho
Hanson's habanero vodka, sake, ghost chili shochu, lime juice, cucumber
| $18.00 |