Sunday: | Closed |
Monday: | Closed |
Tuesday: | 05:00pm to 09:00pm |
Wednesday: | 05:00pm to 09:00pm |
Thursday: | 05:00pm to 09:00pm |
Friday: | 05:00pm to 10:00pm |
Saturday: | 05:00pm to 10:00pm |
11594 Westfield Blvd
9 W Main St
136Th & Meridian
1007 N Post Rd
515 E Main St
11005 Allisonville Rd
Bocconcini di Prugne
Four dried plums wrapped in smoked slices of bacon on a bed of parmesan cheese and freshly ground black pepper. Comes with a side of our hand crafted gorgonzola cream
$11.00 |
Bruschettine di Carne
Four grilled slices of filet mignon served on grilled and seasoned bread with stoneground mustard. Finished with our made in house balsamic reduction
$15.00 |
Brussel Sprouts al Pecorino
Baked brussel sprouts topped with pecorino cheese and our balsamic reduction
$12.00 |
Tagliere alla Romana
Chef's choice of Italian cold cuts and cheeses. Served with jam and honey
$22.00 |
Mozzarella e Prosciutto
Five mozzarella pearls wrapped in Italian speck prosciutto, served on a bed of arugula. Finished with a light drizzle of our balsamic reduction and olive oil
$13.00 |
Tortino alla Parmigiana
Chef's interpretation of the eggplant parmesan. Served with multiple layers of eggplant, filled with our traditional tomato sauce and Roman parmesan cheese
$12.00 |
Calamari e Polenta
A fire-roasted tomato sauce simmered in chardonnay with Venetian style polenta and squid. Comes with a side of lemon and parsley aioli
$16.00 |
Ortolana
Traditional countryside salad Seasoned romaine lettuce tossed in extra virgin olive oil topped with seasoned heirloom tomatoes, finished with our balsamic reduction
$8.00 |
Insalata Caprese
Chef's interpretation of the Caprese salad. Served with seasoned heirloom tomatoes, fresh basil, and freshly made burrata cheese
$12.00 |
Caesar Salad
Romaine tossed in our crafted Caesar dressing, topped with parmesan cheese and baked in house croutons
$8.00 |
Italianissima
Romaine lettuce sprinkled with parmesan and pecorino cheeses, topped with sliced almonds and crushed walnuts dressed with extra virgin olive oil
$11.00 |
Delicata
Crushed walnuts and our hand crafted delicate cream sauce. Finished with freshly ground black pepper
$22.00 |
Pachino & Arugula
Heirloom tomatoes sauteed in olive oil and white wine, tossed with arugula and finished with a sprinkle of pecorino cheese
$21.00 |
Norma
Eggplant diced and lightly fried in our traditonal tomato sauce topped with basil, parsley and pecorino cheese
$21.00 |
Scoglio al Pomodoro
Mussels seasoned and simmered in extra virgin olive oil and white wine. Finished with parsley and freshly ground black pepper
$22.00 |
Genovese di Mare
Sautéed shrimp and bay scallops married with our fire-roasted tomato sauce and Genovese basil pesto. Topped with extra virgin olive oil and parsley
$24.00 |
Cremosa al Salmone
Diced salmon sautéed in white wine and olive oil. Tossed in our crema rosa sauce, fire-roasted tomato and cream
$25.00 |
Amatriciana
Seared guanciale tossed in our traditional tomato sauce and cabernet wine. Topped with a sprinkle of pecorino cheese and freshly cracked black pepper
$22.00 |
La Bolognese
Ground American beef marinated in Chianti wine slowly cooked in our tomato sauce with thinly sliced vegetables. Finished with parmesan cheese
$23.00 |
A'boscaiola
Chardonnay marinated mild Italian sausage married with champignon mushroom and a delicious cream sauce. Finished with freshly ground black pepper and parmesan cheese
$23.00 |
Filetto al Gorgonzola
Filet mignon grilled to order, seasoned with freshly ground pepper and sea salt. Served with our house made gorgonzola sauce and rotating seasonal vegetables
$37.00 |
Grouper Rosso
Chef's take on grilled grouper. Served grilled with lemon zest on a bed of fire-roasted tomatoes and drizzled with olive oil. Served with rotating seasonal vegetables
$31.00 |
Tagliata di Manzo
Grilled ribeye served with anD parsley rosemary compound butter. Served sliced on a bed of arugula with grated parmesan. Garnished with freshly ground black pepper
$38.00 |
Maiale al Pistacchio
Pork tenderloin, grilled and slowly cooked to perfection, finished with a light pistachio crust. Served with rotating seasonal vegetables
$27.00 |
Salmone alla Griglia
Grilled salmon garnished with fresh herbs and drizzled with parsley infused olive oil. Served with rotating seasonal vegetables
$28.00 |
Petto di Pollo Limone
Crusted chicken breast lightly sauteed in a lemon-butter cream sauce. Served with rotating seasonal vegetables
$25.00 |
La Luca Prosecco, Veneto, Italy
Bottle (187ml) |
$9.00 |
Villa Rosa Brachetto d'Acqui, Piedmont, Italy
Bottle |
$28.00 |
Tommasi Prosecco, Veneto, Italy
Bottle |
$33.00 |
Majolini Brut Franciacorta, Lombardy, Italy
Bottle |
$71.00 |
Rocca Pinot Grigio, Veneto, Italy*
Glass |
$8.50 |
Bottle |
$25.00 |
Frisk "Prickly" Riesling, Victoria, Australia
Glass |
$9.00 |
Bottle |
$28.00 |
Forge Cellars Dry Riesling, "Peach Orchard", Hector, New York
Bottle |
$45.00 |
Dipinti Chardonnay, Alto Adige, Italy
Glass |
$9.00 |
Bottle |
$28.00 |
Raymond Vineyards Chardonnay, Napa Reserve, Napa Valley, California**
Bottle |
$49.00 |
Bouchard Aîné et Fils Pouilly Fuissé, Burgundy, France
Glass |
$17.00 |
Bottle |
$55.00 |
Ponga Sauvignon Blanc, Marlborough, New Zealand
Glass |
$10.00 |
Bottle |
$30.00 |
Honig Vineyards Sauvignon Blanc, Napa Valley, California*
Bottle |
$40.00 |
Valckenberg Gewurztraminer, Pfalz, Germany
Bottle |
$29.00 |
Araldica la Luciana Gavi, DOCG Piemonte, Italy*
Bottle |
$32.00 |
Gassier Sable d'Azur Rosé, Provence, France
Glass |
$9.00 |
Bottle |
$35.00 |
Cantina Terlano Müller Thurgau, Alto Adige, Italy
Bottle |
$42.00 |
Le Rovole Sangiovese, Veneto, Italy
Glass |
$8.00 |
Bottle |
$28.00 |
Tiziano Chianti, DOCG Tuscany, Italy
Glass |
$10.50 |
Bottle |
$31.00 |
La Ginestra Chianti, Tuscany, Italy
Bottle |
$40.00 |
Carpineto Chianti Classico Riserva, Tuscany, Italy
Bottle |
$52.00 |
Villa Medoro Montepulciano, Abruzzo, Italy
Bottle |
$29.00 |
Santa Alicia Malbec Reserve, Maipo Valley, Chile
Bottle |
$28.00 |
Block 9 Pinot Noir, St. Helena, California
Glass |
$10.50 |
Bottle |
$32.00 |
Ponzi Vineyards Tavola Pinot Noir, Sherwood, Oregon*
Bottle |
$43.00 |
Domaine Serene Vineyards, Yamhill Cuvée Pinot Noir, Willamette Valley, Oregon*
Bottle |
$86.00 |
DeLoach Heritage Reserve Merlot, Russian River, California**
Bottle |
$27.00 |
Greg Norman Cabernet Sauvignon, Paso Robles, California
Glass |
$10.00 |
Bottle |
$30.00 |
Raymond Cabernet Sauvignon "Sommelier", Napa Valley, California**
Bottle |
$43.00 |
Shafer Vineyards One Point Five, Cabernet Sauvignon, Napa Valley, California*
Bottle |
$140.00 |
Jarvis Cabernet Sauvignon, Napa Valley, California***
Bottle |
$220.00 |
Greg Norman Cabernet/Shiraz, Limestone Coast, Australia
Glass |
$13.00 |
Bottle |
$45.00 |
Pala Cannonau, Sardinia, Sardinia, Italy***
Bottle |
$35.00 |
Remo Farina Valpolicella Ripasso, Veneto, Italy
Bottle |
$36.00 |
Graziano Syrah, Mendocino, California
Bottle |
$39.00 |
Brassfield Volcano Ridge Eruption, Lake County, California*
Glass |
$12.00 |
Bottle |
$39.00 |
Terre Dora di Paolo Lacryma Christi Rosso, Campania, Italy*
Bottle |
$40.00 |
Viberti Nebbiolo Langhe, Piemonte, Italy
Bottle |
$43.00 |
Carpineto Dogajolo, Tuscany, Italy
Bottle |
$45.00 |
Kokomo Dry Creek Valley Zinfandel, Sonoma, California
Bottle |
$50.00 |
Steele Persona Non Grata Red Blend, Lake County, California
Bottle |
$50.00 |
Secret Indulgence Emancipation Red Blend, California
Bottle |
$55.00 |
Three Wine Company Lucchesi Carignane, Contra Costa County, California
Bottle |
$56.00 |
Donatella Colombini Rosso di Montalcino, Tuscany, Italy
Bottle |
$58.00 |
Cesari Valpolicella Ripasso "Bosan", Veneto, Italy
Bottle |
$63.00 |
Tolaini Valdisanti, Tuscany, Italy
Bottle |
$64.00 |
Terre Dora di Paolo Taurasi, Campania, Italy*
Bottle |
$69.00 |
Ca'Viola Barolo DOCG Piemonte, Italy***
Bottle |
$72.00 |
Produttori del Barbaresco DOCG Piemonte, Italy*
Bottle |
$76.00 |
L'Ecole 41 Perigee Estate 7 Hills Bordeaux Blend, Walla Walla Valley, Washington*
Bottle |
$84.00 |
Château l'Écuyer Pomerol, Bordeaux, France
Bottle |
$91.00 |
Guigal Châteauneuf-du-Pape, Rhone, France
Bottle |
$93.00 |
Tommasi Casisano Brunello di Montalcino, Tuscany, Italy
Bottle |
$93.00 |
Produttori del Barbaresco Muncagota, Piemonte, Italy*
Bottle |
$98.00 |
Tommasi Amarone Classico, Veneto, Italy
Bottle |
$120.00 |
Donatella Colombini Brunello "Prime Donne", Tuscany, Italy
Bottle |
$125.00 |
Sandrone Barolo "Le Vigne", Piemonte, Italy*
Bottle |
$190.00 |
Ornellaia Super Tuscan, Tuscany, Italy*
Bottle |
$299.00 |
Campobello Il Santo, Tuscany, Italy
Glass |
$3.00 |
Bottle |
$20.00 |
Alagna Marsala Crema Mandorla, Sicily, Italy
Glass |
$3.00 |
Bottle |
$25.00 |
Alagna Marsala Cremovo, Sicily, Italy
Glass |
$3.00 |
Bottle |
$25.00 |
Bricco Riella Moscato d'Asti, Piemonte, Italy
Bottle |
$32.00 |
Smith Woodhouse Port Lodge Reserve, Portugal
Glass |
$4.50 |
Bottle |
$42.00 |
Batasiolo Barolo Chinato, Piemonte, Italy
Bottle (500ml) |
$78.00 |