Reyes' Steakhouse Service List

Menu

• Starters

  • Creamy Lobster Bisque

    Made with fresh seafood.

    $11.00

  • Baked Clams

    Stuffed with fresh herbs, bread crumbs and lemon juice.

    $13.00

• Salads

  • House Salad

    Mixed greens lettuce, cherry tomatoes, cucumber citrus vinaigrette.

    $6.00

  • Caprese Verticale

    Fresh mozzarella, tomatoes, basil, pesto balsamic reduction.

    $11.00

• Pastas & Risatta

  • Linguini Shrimp Fra Diavolo

    Gulf shrimp, anchovies, Italian peppers, capers, chili flakes & red tomato sauce.

    $28.00

  • Housemade Gnocchi

    Thick potato dumplings coated in our hearty braised pork ragu & ricotta salata cheese.

    $22.00

• Steaks & Chops

  • 14oz New York Tagliata

    Sliced n. Y. Strip over mixed rice, sautee mushrooms, arugula, shaved parmesan cheese, truffle oil and demi glace.

    $42.00

  • Filet Mignon

    Served with aquerello mushroom risotto & demi glace.

    8oz	$33.00
    12oz	$45.00

• Seafood

  • Chilean Sea Bass

    Wrapped in prosciutto sage over mushrooms, octopus, butter beans and white wine sauce.

    $42.00

  • Atlantic Salmon

    Cherry tomato broth, sambuca, Italian herbs & zucchini spaghetti.

    $26.00