| Sunday: | 05:00pm to 10:00pm |
330 Frazier Ave. Suite 124
5709 Lee Highway
224 Broad St
107 W MLK Blvd.
Cowart & 14Th St
Center Cut Filet
|
8oz |
$52.00 |
|
11oz |
$69.00 |
Hand Cut Ribeye
|
16oz |
$63.00 |
Prime Center Cut NY Strip
|
16oz |
$66.00 |
Prime Bone-In Ribeye
|
20oz |
$86.00 |
60 Day Aged Hand Cut Ribeye
|
16oz |
$87.00 |
Blue Crab Oscar
Bridgeman's Lump Crab Cake, Herb Hollandaise, Asparagus
| $21.00 |
Cold Water Lobster Tail
|
MP |
Sautéed Colossal Shrimp
Garlic, White Wine, Butter
| $17.00 |
Seared Scallop
| $13.00 |
$4
Au Poivre Sauce
Béarnaise Sauce
Bridgeman's Steak Sauce
$4
Garlic Herb Butter
Herb Boursin Cheese
Horseradish Crust
Maytag Blue Cheese
Truffle Butter
Chilled Seafood Tower
Lobster, Colossal Shrimp, Oysters, Lump Blue Crab Salad, Roasted Garlic Lemon Aioli, Bridgeman's Cocktail Sauce, Horseradish, Traditional Mignonette Sauce
|
For Two |
$82.00 |
|
For Four |
$147.00 |
Colossal Shrimp Martini
5 Colossal Gulf Shrimp, Bridgeman's Cocktail Sauce, Fresh Lemon
| $23.00 |
Oysters on Half Shell
Six/Dozen: Fresh Gulf Oysters, Bridgeman's Cocktail Sauce, Traditional Mignonette Sauce, Fresh Lemon
|
MP |
Beef Tartare
Beef Tenderloin, Quail Egg, Capers, Cornichons, Dijon, Crostini
| $32.00 |
Lamb Carpaccio
Lamb Loin, Olive Oil, Balsamic Reduction, Capers, Red Onion, Arugula, Shaved Parmesan, Crostini
| $35.00 |
Herb Basted Veal Chops
Pan Seared Veal Chops, Lemon, Garlic, Rosemary, Peppercorn Veal Demi-Glace, Rosemary Sea Salt Potatoes, Roasted Broccolini
| $64.00 |
Braised Short Rib
Slow Cooked Short Rib, Polenta, Honey Dijon Glazed Carrots, Braising Jus
| $48.00 |
Smoked Pork Chop
16oz. Smoked Pork Chop, Sweet Potato Mash, Haricot Vert, Maple Bacon Apple Chutney
| $49.00 |
Red Pepper Parmesan Stuffed Chicken Breast
Pan Roasted Herb Joyce Farms Chicken Breast, Velouté, Forest Mushroom & Leek Risotto
| $37.00 |
Chilean Sea Bass
Pan Seared Chilean Sea Bass, Acorn Squash, Butternut Squash Purée, Grilled Eggplant, Farro, Lacinato Kale
| $50.00 |
Grilled Lamb Porterhouse
Two Marinated Grilled Lamb Porterhouses, Mashed Cauliflower, Broiled Tomatoes, Au Poivre
| $68.00 |
Bridgeman's Burger
Grilled 8oz. Brisket & Short Rib Blend Patty, Smoked Beef Bacon, Cheddar Cheese, Caramelized Onion Jam, Lettuce, Tomato, Onion Roll, Truffle Frite
| $27.00 |
Bridgeman's Lump Crab Cake
Lump Blue Crab, Cajun Rémoulade, Arugula, Lemon
| $27.00 |
Seared Scallops
Roasted Pumpkin Purée, Cranberry Bacon Jam, Shaved Brussels Sprouts, Toasted Pepitas
| $34.00 |
Foie Gras
Seared Foie Gras, Brioche, Apricot Marmalade, Pickled Leeks
| $38.00 |
Stuffed Portobello
Roasted Sliced Portobello, Fontina, Gruyère, Gouda, Shaved Parmesan, Roasted Red Peppers, Truffle Oil, Balsamic Reduction
| $19.00 |
Artisan Charcuterie Board
Selection of Cured Meats, Cheeses, Smoked & Pickled Vegetables, Dijon, House Made Dip, Crostini & Crackers
| $40.00 |
French Onion Soup
Classic Favorite with Swiss & Gruyère Cheeses, Sourdough Crouton
| $12.00 |
Lobster Bisque
Maine Lobster, Dry Sherry Reduction
| $14.00 |
Peter Rabbit's Chopped Salad
Baby Romaine Hearts, Cherry Tomatoes, Grilled Corn, Lardons, Boiled Egg, Charred Lemon Vinaigrette
| $14.00 |
Caesar Salad
Baby Romaine Hearts, Shaved Radishes, White Anchovies, Fresh Grated Parmesan, Croutons
| $13.00 |
Wedge Salad
Iceberg Lettuce, Smoked Bacon, Cherry Tomatoes, Maytag Blue Cheese, Pickled Red Onion, Chives, Creamy Blue Cheese Dressing
| $13.00 |
Apple Kale Salad
Lacinato Kale, Red Cabbage, Sweet Potatoes, Brussels Sprouts, Fuji Apples, Feta Cheese, Craisins, Honey Apple Vinaigrette
| $13.00 |
Sweet Potato Souffle
Sweet Potatoes, Candied Pecans, Toasted Marshmallows
| $14.00 |
Seasonal Vegetable
Roasted Brussels Sprouts, Sweet Potatoes, Cauliflower, Brown Sugar Soy Glaze
| $14.00 |
Asparagus
Garlic Oil, Parmesan, Balsamic Reduction
| $14.00 |
Seasoned Hand Cut Fries
| $10.00 |
White Truffle Mac & Cheese
Gruyère, Cheddar, Bacon, Parmesan
| $14.00 |
Port Braised Mushrooms
Shiitake, Oyster & Cremini Mushrooms, Aged Port Wine
| $14.00 |
Smoked Cheddar Mashed Potatoes
Gruyère, Aged Cheddar, Smoked Gouda
| $14.00 |
Chocolate Raspberry Truffle
Dark Chocolate Tulip Cup, Dark Chocolate Mousse, Raspberry Coulis, White Chocolate Garnish
| $12.00 |
Blood Orange Cheesecake
Blood Orange Reduction, Candied Fruit, Whipped Cream Served NY Style
| $13.00 |
Warm Apple Crisp
Cinnamon-Apple Cobbler Served Warm with Cinnamon Streusel-Dough Crust and Vanilla Bean Ice Cream
| $12.00 |
Buttered Rum Bread Pudding
Old-Fashioned Bread Pudding, Served Warm with Hot Buttered Rum Caramel Sauce
| $12.00 |
Vanilla Bean Crème Brûlée
Classic Vanilla Custard, Turbinado Sugar, Whipped Cream, White Chocolate Garnish
| $12.00 |
Strawberries and Cream
Pinnacle Whipped Vodka, Villa Jolanda Strawberry Moscato, Whipped Cream and Strawberries
| $12.00 |
Palate Cleanser
Montenegro Amaro, AM/PM Coffee Bourbon, Bailey's Irish Cream
| $14.00 |
Peanut Butter Alan
Skrewball Peanut Butter Whiskey, Hershey's Chocolate Syrup, Heavy Cream
| $12.00 |
Taylor Fladgate, Tawny Port 10 Years
| $12.00 |
Taylor Fladgate, Tawny Port 20 Years
| $32.00 |
Taylor Fladgate, Tawny Port 40 Years
| $96.00 |
Quevedo Old Tawny Port 10 Years
| $10.00 |
Quevedo Old Tawny Port 20 Years
| $18.00 |
Quevedo Ruby Port
| $10.00 |
Quevedo Rosé Port
| $16.00 |
Quevedo Tawny Port
| $12.00 |
Quevedo Late Bottled Vintage
| $15.00 |
Royal Oporto 10 Year Tawny Port
| $15.00 |
La Marca Prosecco, Italy
|
Glass |
$11.00 |
|
Bottle |
$43.00 |
Viuda Seguras, Rosé Cava, Spain
|
Glass |
$10.00 |
|
Bottle |
$39.00 |
Segura Viudas, Brut Cava, Spain
|
Glass |
$10.00 |
|
Bottle |
$39.00 |
Chandon Brut Split Bottle
| $20.00 |
Mia Dolce, Moscato, Italy
|
Glass |
$10.00 |
|
Bottle |
$39.00 |
Villa Jolanda Strawberry Moscato, Italy
|
Glass |
$11.00 |
|
Bottle |
$42.00 |
Château Auguste, Canon Fronsac, Bordeaux, France
|
Glass |
$13.00 |
|
Bottle |
$50.00 |
Stoneleigh, Marlborough, New Zealand
|
Glass |
$12.00 |
|
Bottle |
$46.00 |
Rodney Strong, C.H., Sonoma County, California
|
Glass |
$14.00 |
|
Bottle |
$54.00 |
Mer Soleil Reserve, Santa Lucia Highlands, California
|
Glass |
$12.00 |
|
Bottle |
$47.00 |
Ruffino Lumina, Pinot Grigio, Veneto, Italy
|
Glass |
$11.00 |
|
Bottle |
$42.00 |
Château Ste Michelle, Riesling, Columbia Valley, Washington
|
Glass |
$10.00 |
|
Bottle |
$39.00 |
Rainstorm, Oregon
|
Glass |
$12.00 |
|
Bottle |
$47.00 |
Pike Road, Willamette Valley, Oregon
|
Glass |
$15.00 |
|
Bottle |
$57.00 |
Ferrari-Carano, Sonoma County, California
|
Glass |
$13.00 |
|
Bottle |
$51.00 |
Decoy by Duckhorn, Sonoma County, California
|
Glass |
$16.00 |
|
Bottle |
$62.00 |
Louis Martini, Sonoma County, California
|
Glass |
$13.00 |
|
Bottle |
$50.00 |
Decoy by Duckhorn, Sonoma County, California
|
Glass |
$17.00 |
|
Bottle |
$68.00 |
Austin Hope, Paso Robles, California
|
Glass |
$22.00 |
|
Bottle |
$86.00 |
Ancient Peaks, Paso Robles, California
|
Glass |
$15.00 |
|
Bottle |
$59.00 |
Felino Malbec, Viña Cobos, Argentina
|
Glass |
$13.00 |
|
Bottle |
$50.00 |
Dolcetto d'Alba, Barolo, Piedmont, Italy
|
Glass |
$12.00 |
|
Bottle |
$46.00 |
Escudo Rojo Reserva, Carmenere, Valle de Colchagua, Chile
|
Glass |
$14.00 |
|
Bottle |
$54.00 |
Domaine de la Terre Rouge, Syrah, Sierra Foothills, California
|
Glass |
$14.00 |
|
Bottle |
$54.00 |
Easton, Zinfandel, Amador County, California
|
Glass |
$15.00 |
|
Bottle |
$59.00 |
Lucas & Lewellen, Cabernet Franc, Santa Ynez Valley, California
|
Glass |
$17.00 |
|
Bottle |
$62.00 |
Princess Gaby, Bordeaux, Canon Fronsac, France
|
Glass |
$21.00 |
|
Bottle |
$81.00 |
Chattanooga 1926
Vette Vodka, Ron Zacapa No.23 Rum, Fresh Lemon Juice, Villa Jolanda Strawberry Moscato
| $14.00 |
Smoked Honey Peach Old Fashioned
Calumet Farm 8 Year Bourbon, Angostura Bitters, Orange Bitters, House-Made Honey Syrup, Luxardo Cherry, Peaches
| $15.00 |
Rye Society
JW Kelly Read House Rye, Chartreuse, Fresh Lemon Juice, Agave Nectar, Grand Marnier
| $15.00 |
Grandhattan
JW Kelly Read House Bourbon, Big O Ginger Liqueur, Dolin Rouge Vermouth, Orange Bitters
| $15.00 |
The Revenge of Mr. Netherly
Ketel One Vodka, Fresh Lime Juice, House-Made Simple Syrup, Chambord
| $14.00 |