1066 Broad St
1055 Broad St
1129 Broad St
1243 Broad St
338 Broad St
336 Broad St
Caprese
layers of mozzarella | tomatoes | basil | balsamic and olive oil
| $10.00 |
Caesar
romaine | white anchovy | parmesan | lemon & anchovy vinaigrette | herb croutons
| $10.00 |
La Italiano
arugula | vine cherry tomatoes | shaved parmigiano reggiano | fig vinaigrette
| $9.00 |
La Americano
shaved celery | radish | scallions | fennel | buttered Valedon toast
| $10.00 |
Burrata e Prosciutto
burrata | arugula | vine cherry tomatoes | with Prosciutto Di Parma | basil oil
| $15.00 |
Arancini con Carne
3 lightly fried rice balls stuffed with ground beef and green peas, with marinara sauce
| $9.00 |
Cauliflower
in a mediterranean tahini sauce with fresh parsley
| $11.00 |
Popolari Meatballs
in tomato sauce bath topped with picoriono
| $12.00 |
Melanzane Spagnole
hand chopped smoked eggplant over labneh with mint, dell and spring onion served pita
| $12.00 |
Mussels
french mussels in white wine and herbs or marinara garlic hot sauce
| $13.00 |
Zuppa di Clams
garlic, olive oil, butter and fresh herbs
| $13.00 |
Margherita
tomato | fior di latte | pecorino | basil
| $13.00 |
Marinara
tomato | sicilian oregano | garlic | salt | basil
| $11.00 |
Bianca
double mozzarella | pecorino | basil
| $14.00 |
Put Tanesca
san marzano tomato | arugula | anchovies | capers | olives | red onion and olive oil lemon dressing
| $17.00 |
Funghi
mixed wild mushrooms | truffle Cream | pecorino
| $19.00 |
Quatro Formaggio
fior di latte | grana padano | emment al | gorgonzola | basil
| $16.00 |
Popolari
san marzano tomato | buratta | prosciutto di parma | arugula | basil oil
| $19.00 |
Portofino
san marzano tomato | mozzarella | prawns marinated with garlic cherry tomatoes | chillies | oregano
| $20.00 |
Calzone al Forno
san marzano tomato | buratta | mild salami | ricotta | meatballs | basil
| $14.00 |
Diavola
san marzano tomato | ricotta | hot salami | arugula Focaccia 7 our homemade bread garlic or herbs
| $15.00 |
Plain Cheese
| $14.00 |
Pepperoni
| $18.00 |
Eggplants Parmesan
| $19.00 |
Spinach Ricotta
| $18.00 |
Roasted Mushrooms
| $25.00 |
Meat Balls
| $25.00 |
Italian Sausage
| $23.00 |
Bianca
| $19.00 |
Penne Vodka
deep dish with penne vodka | mozzarella | green peas
| $24.00 |
Chicken
marsala, scampi, savoy, pesto, parmesan, buffalo
| $24.00 |
Grandma's Special
plum tomato sauce | garlic, basil | melted fresh mozzarella
| $18.00 |
Bruschetta
tomatoes | basil | fresh mozzarella | onions & arugula
| $19.00 |
Sicilian
thick crust | mozzarella | tomato sauce
| $16.00 |
Vegetarian
broccoli | cauliflower | zucchini | olives | pepper | onions
| $24.00 |
Artichoke
with spinach in a creme cheese béchamel sauce
| $25.00 |
$2.75. Why Throw Away the Crust?! Dip-In
Marinara Sauce
Artichocke Spinach Sauce
Picorino Sauce
Pesto Creme Sauce
Lebnah, Sumac & Oil
Melanzana
fried eggplants | tomatoes | lettuce | garlic cilantro yogurt sauce in focaccia
| $11.00 |
Mushrooms
baked mixed mushrooms | arugula | truffle creme cheese Artichoke 12 arugula | roasted pepper | olive paste
| $12.00 |
Chicken Parmigano
breaded chicken | parmigano | marinara sauce | basil
| $12.00 |
Eggplant Parmigano
eggplant | parmigano | marinara sauce | basil
| $11.00 |
Primavera
grilled zucchini | peepers | eggplants | blue cheese spread
| $11.00 |
Meatballs
long hot pepper | tomato sauce
| $12.00 |
Mortadella
picorino creme | artichoke creme cheese | arugulla
| $9.00 |
Caprese
tomato | buffalo mozzarella | pesto
| $9.00 |
Prosciutto di Parma
prosciutto | burrata | balsamic | olive oil | tomatoes
| $14.00 |
Spicy Vodka
homemade rigatoni | onion | tomato sauce | crushed pepper
| $16.00 |
Pappardelle Bolognese
homemade pappardelle noodles | homemade meat sauce
| $18.00 |
Cavatelli Broccoli
in garlic and olive oil
| $14.00 |
Puttanesca
spaghetti | capers | black olives | anchovies | tomato sauce
| $15.00 |
Lasagna
homemade lasagna | meat tomato sauce or cheese tomato sauce
| $19.00 |
Carbonara
homemade fettuccine | pancetta | parmigiano reggiano | pecorino | eggs | black pepper
| $18.00 |
Penne Ala Norma
penne pasta | eggplant | tomato sauce | parmigiana
| $16.00 |
Spaghetti alla Vongole
fresh clams | white wine | touch of garlic | parsley | lemon zest
| $16.00 |
Popolari Gnocci
homemade gnocci in pistachio basil pesto creme sauce | mini burrata
| $19.00 |
Linguini Pomodoro
homemade linguini | cherry tomatoes | basil | shaved garlic | olive oil | pecorino
| $14.00 |
Mafaldine e Fungi Truffel
homemade ribbon-shaped pasta | sautéed mixed mushrooms | porcini creme sauce
| $20.00 |
Chicken
Milanese, Savoy, Francese, Marsala. Served with mashed potatoes and sautéed vegetables
| $19.00 |
Veal
Marsala, Piccata, Parmigiana, Francese. Served with mashed potatoes and sautéed vegetables
| $22.00 |
Pork Chop & Peppers
pan fried pork chop with lemon
| $23.00 |
Popolari Burger
Grilled in duck fat, mozzarella lettuce, tomato and topped with caramelized onions & fries on briouche bun
| $15.00 |
Melanzane Tagin
baked eggplants pepper onion in pomegranate, Tomato, Garlic, cumin sauce served with our homemade focacci
|
Vegetarian |
$16.00 |
|
With Ground Lamb |
$19.00 |
Whole Branzino
whole mediterranean Sea Bass, baked or grilled, served with a fresh herb sauce, garlic, half grilled lemon and extra virgin olive oil
| $28.00 |
Shrimp Scampi
over angel hair pasta in a white wine, butter, garlic sauce bath
| $22.00 |
Salmon
with mashed potatoes, spinach in a butter wine sauce
| $23.00 |
Brasato con Piselli
slow braised in brick oven short rib in red wine and vegetables over mashed potatoes
| $32.00 |
Broccoli Rabe
| $7.00 |
Roasted Cauliflower
| $7.00 |
Meatball
| $7.00 |
Spinach
| $7.00 |
Long Hot Pepper
| $7.00 |
Crushed Potatoes
| $7.00 |
Roasted Mushrooms & Garlic
| $7.00 |
Spinach Garlic
| $7.00 |
Parsley Garlic Knots with Marinara
| $5.00 |
Rosemary Garlic Knots with Marinara
| $5.00 |
Mozzarella Caprese
|
Half |
$35.00 |
|
Full |
$65.00 |
Cold Antipasto
|
Half |
$65.00 |
|
Full |
$95.00 |
Seafood Salad
|
Half |
$65.00 |
|
Full |
$95.00 |
Shrimp Cocktail
|
Half |
$35.00 |
Prosciutto 7 Melon
|
Half |
$39.00 |
|
Full |
$55.00 |
Grilled Veg Platter
|
Half |
$39.00 |
|
Full |
$55.00 |
Caesar
|
Half |
$29.00 |
|
Full |
$49.00 |
Baby Arugula
|
Half |
$39.00 |
|
Full |
$55.00 |
Beets Spinach & Feta
|
Half |
$39.00 |
|
Full |
$55.00 |
Cold Pasta Salad
|
Half |
$35.00 |
|
Full |
$55.00 |
Fried Calamari
With marinara
|
Half |
$55.00 |
|
Full |
$95.00 |
Arancini con Crane
Fried rice balls stuffed with ground beef
|
Half |
$49.00 |
|
Full |
$65.00 |
Roasted Cauliflower
In a Mediterranean tahini sauce with fresh parsley
|
Half |
$35.00 |
|
Full |
$55.00 |
Popolari Meatballs
In tomato sauce bath topped with picoriono
|
Half |
$55.00 |
|
Full |
$75.00 |
Mussels
In marinara garlic hot sauce
|
Half |
$39.00 |
|
Full |
$55.00 |
Chicken Wings
Buffalo, BBQ, garlic parmesan
|
Half |
$55.00 |
|
Full |
$75.00 |
Lamp Chops
Grilled with tzatziki sauce
|
Half |
$85.00 |
|
Full |
$125.00 |
Eggplant Rollatini
|
Half |
$49.00 |
|
Full |
$65.00 |
Mozzarella Sticks
With marinara
|
Half |
$39.00 |
|
Full |
$55.00 |
Sandwich Platter Assortment
|
Half |
$45.00 |
|
Full |
$75.00 |
Penne Vodka
|
Half |
$39.00 |
|
Full |
$70.00 |
Rigatoni Blonese
|
Half |
$49.00 |
|
Full |
$65.00 |
Cavatelli & Broccoli
|
Half |
$40.00 |
|
Full |
$60.00 |
Tortellini Carbonara
|
Half |
$49.00 |
|
Full |
$65.00 |
Meat Lasagña
|
Half |
$49.00 |
|
Full |
$65.00 |
Linguini Garlic Oil
|
Half |
$35.00 |
|
Full |
$55.00 |
Rigatoni Primavera
|
Half |
$49.00 |
|
Full |
$65.00 |
Chicken Marsala
|
Half |
$49.00 |
|
Full |
$75.00 |
Chicken Francese
|
Half |
$49.00 |
|
Full |
$75.00 |
Chicken Parmesan
|
Half |
$49.00 |
|
Full |
$75.00 |
Veal Saltimbuca
|
Half |
$55.00 |
|
Full |
$95.00 |
Veal Francese
|
Half |
$55.00 |
|
Full |
$95.00 |
Veal Parmesan
|
Half |
$55.00 |
|
Full |
$95.00 |
Eggplant Parmesan
|
Half |
$39.00 |
|
Full |
$55.00 |