16 W Main St
228 E Main St
411 N Townsend Ave
1698 H Rd
2692 Highway 50
Miso Ramen
Bean paste base w/ half soft boiled egg, mushrooms, green onion & bok choy (pork loin or pork belly)
| $13.00 |
Shoyu Ramen
Soy sauce base served w/ half soft boiled egg, mushrooms, green onion & bok choy (pork loin or pork belly)
| $13.00 |
Curry Ramen
Chicken thigh, red onions, cilantro, green onions & bok choy
| $13.00 |
Tomato Ramen
Roasted tomato base w/ half soft boiled egg, sweet corn, green onions & bok choy
| $14.00 |
Bangkok Noodles
Spicy sirloin beef rice noodle soup w/ cilantro, scallions, cabbage & garlic oil
| $15.00 |
Seafood Tom Yum
Mussels, shrimp, scallops, cilantro, red onion, scallions & rice noodles
| $14.00 |
Ask your server about today's freshest fish
Spicy Tuna
| $6.00 |
Yellow Tail & Scallions
| $6.00 |
Spicy Salmon
| $6.00 |
Salmon & Avocado
| $6.00 |
Chirashi
Assorted sashimi served on sushi rice
| $22.00 |
Sashimi Plate
Chef choice assorted premium fish (comes w/ miso soup)
| $32.00 |
Unagi Don
Barbeque fresh water eel on steamed rice, cucumber & sweet soy sauce
| $14.00 |
Sushi Combo Plate
Choice of base maki & chef choice 5 piece nigiri or assorted sashimi (comes w/ miso soup)
| $20.00 |
Chicken Teriyaki
Glazed chicken thigh w/ sautéed broccoli, onion & carrots
| $12.00 |
Yakiniku Beef
Sautéed beef sirloin on steamed rice, romaine lettuce, cucumber & tomato
| $13.00 |
Beef Hibachi
Sautéed beef, broccoli, onion, carrots & ginger sauce
| $14.00 |
Sushi Bowls
w/ soy vinaigrette, cucumber, avocado, kani crab, shredded seaweed & green onions
|
Salmon Poke |
$16.00 |
|
Tuna Poke |
$17.00 |
|
Rainbow Poke (Spicy) |
$17.00 |
House Salad
Romaine lettuce, tomatoes, cucumber, alfalfa sprouts & ginger dressing
| $5.00 |
Seaweed Salad
Pickled radish, tomatoes, cucumber, alfalfa & soy vinaigrette
| $5.00 |
Squid Salad
Pickled radish, tomatoes, cucumber, alfalfa & soy vinaigrette
| $7.00 |
Grilled Shishito Peppers
w/ Citrus soy
| $5.00 |
Steam Buns
Glazed pork belly w/ hoisin sauce & pickled cucumber
| $6.00 |
Goat Cheese Wontons
Deep fried & stuffed w/ goat cheese scallions & sun-dried tomatoes
| $7.00 |
Dynamite Mussels
Baked w/ aioli, bread crumbs, topped w/ scallions & sweet soy
| $7.00 |
Banh Mi Sliders
Fried steam buns w/ glazed pork hoisin sriracha, cilantro & pickled cucumber
| $7.00 |
Takoyaki
Hush puppy style octopus & cabbage w/ okonomiyaki sauce
| $7.00 |
Ikayaki
Grilled giant squid w/ chili garlic sauce
| $10.00 |
Chicken Karage
w/ Wasabi aioli
| $8.00 |
Fried Veggie Eggrolls
w/ Sweet chili sauce
| $7.00 |
Miso Soup
| $3.00 |
Fried Calamari
w/ Spicy aioli
| $7.00 |
Beef Robata
Grilled beef skewers w/ bell peppers, onion & cherry tomato
| $8.00 |
Shrimp Shumai
Steamed shrimp dumplings w/ spicy soy sauce, scallions & cilantro
| $8.00 |
Hamachi Kama
Grilled yellow tail collar w/ shishito peppers & spicy citrus soy
| $8.00 |
Walnut Shrimp
Shrimp tempura tossed w/ honey aioli & candy walnut
| $8.00 |
Takoyaki
Hush puppy style octopus & cabbage w/ okonomiyaki sauce
| $7.00 |
Assorted Tempura
w/ Dashi soy
| $8.00 |
Chicken Gyoza
w/ Soy vinaigrette
| $7.00 |
Edamame
Yuzu or Salted
| $5.00 |
Veggie Gyoza
w/ Soy vinaigrette
| $7.00 |
Yellow Tail & Scallions
| $6.00 |
Salmon Avocado
w/ Lime oil
| $8.00 |
California
w/ Cucumber & avocado
| $6.00 |
Philly
w/ Salmon, avocado, cream cheese & sweet soy
| $8.00 |
Shrimp Tempura
w/ Cucumber, avocado & sweet soy
| $7.00 |
Crunchy Asparagus
w/ Sweet soy sauce
| $7.00 |
Spicy Tuna
w/ Cucumber
| $7.00 |
Spicy Salmon
w/ Cucumber & tempura flakes
| $7.00 |
Unagi Maki
Fresh water eel, cucumber, avocado, eel sauce & spicy aioli
| $8.00 |
Wednesday pint night: $3 pints on draft beer
Hamachi Cure
Apple wood smoked yellow tail jack, tossed w/ Asian pear, flying fish roe, golden raisins & scallions
| $15.00 |
Tiradito
Sea bass or octopus w/ Japanese citrus, lime oil, chili oil, sriracha, cilantro & Hawaiian salt
| $16.00 |
Suzuki Carpaccio
Thinly sliced sea bass, garlic, ponzu flying fish roe, orange segments & orange oil
| $13.00 |
Pop Tuna
Pepper seared tuna, mango, orange oil, ponzu & fried sweet potato
| $16.50 |
Tuna Tartare
Yellowfin tuna tossed w/ mango, cherry tomato, mint, cucumber, su miso sauce, served w/ rice chips
| $15.00 |
Pop Sake
Pan seared salmon, chili pepper, ponzu, orange oil & flying fish roe
| $15.00 |
Hamachi Tataki
Pan seared yellow tail jack, garlic & ponzu
| $16.00 |
Tuna & Goat Cheese
w/ Fuji apple, ponzu & olive oil
| $15.50 |
Hamachi Supreme
Yellow tail jack, orange segments, ponzu, Thai chili, garlic, and tobiko
| $16.00 |
4:30pm - 6:00pm; All day Monday
Yellow Tail & Scallions
| $5.00 |
Salmon Avocado
w/ Lime oil
| $5.00 |
California
w/ Cucumber avocado
| $5.00 |
Philly
Salmon, avocado, cream cheese & sweet soy sauce
| $5.00 |
Crunchy Asparagus
w/ Sweet soy sauce
| $5.00 |
Spicy Salmon
w/ Cucumber & tempura flakes
| $5.00 |
Spicy Tuna
Yellow tail tuna & cucumber
| $5.00 |
Dynamite Mussels
Baked w/ aioli, panko, topped w/ scallions & sweet soy sauce
| $5.00 |
Takoyaki
Hush puppy style octopus, cabbage, glazed w/ soy aioli sauce
| $5.00 |
Steam Buns
Glazed pork belly w/ hoisin sauce & pickled cucumber
| $5.00 |
Hama Miso
Yellow tail jack, avocado, cucumber cilantro, yuzu kosho, w/ tamari sauce & chili oil
| $12.00 |
Southwestern
Yellow tail jack, avocado, sriracha, scallions, topped w/ salmon, lemon, lime, lime oil & chili oil
| $16.00 |
Fuji
Tuna, goat cheese, fuji apple, topped w/ fried sweet potato & sweet soy
| $13.00 |
Veggie Crunch
Asparagus, sun-dried tomato, avocado, cream cheese, topped w/ fried sweet potato & sweet soy
| $11.00 |
Ceviche
Fried onion, sea bass, cilantro, scallions, sriracha, chili oil & dynamite sauce
| $13.00 |
Lime Twist
Tempura shrimp, avocado, cilantro, topped w/ tuna, thin slices of lime, sweet chili sauce & lime oil
| $16.00 |
Layu
Spicy tuna, fried scallions, topped w/ tuna, sweet soy sauce, chili oil, masago & scallions
| $14.00 |
Crunchy Salmon
Tempura fred w/ spicy salmon, cucumber & spicy ponzu sauce
| $11.00 |
TNT
Shrimp, cucumber, avocado, tempura flakes, baked w/ sea bass, spicy aioli, seven spice & sweet soy
| $13.00 |
Shiitake
Shiitake mushroom, cream cheese, mani crab mix, fried in panko, topped w/ sweet chili, micro greens & cucumber
| $12.00 |
Veggie Futomaki
Tofu, cucumber, avocado, pickled daikon, asparagus, spring mix & sweet chili sauce
| $8.00 |
SBT
Shrimp tempura, bacon, cucumber, avocado, cilantro, topped w/ spicy tuna, eel sauce sriracha & scallions
| $14.00 |
Rainbow
Kani crab, cucumber, avocado, topped w/ assorted fish, tobiko & lime oil
| $15.00 |
Pop Spider
Tempura fried soft shell crab, avocado romaine lettuce, cucumber kani crab, topped w/ smelt roe & sweet soy sauce
| $14.00 |
Ocha
Salmon, cucumber, avocado, scallions tobiko, yuzu kosho & lime oil
| $11.00 |
Dragon
Tempura fried soft shell crab, cucumber, avocado, topped w/ fresh water eel, eel sauce & spicy aioli
| $15.00 |
Hot Terrific
Fried jalapeños, cream cheese, topped w/ avocado, tempura flakes, spicy aioli & sweet soy sauce
| $12.00 |
Miso Tuna
Yellow tail jack, avocado, topped w/ su miso sauce, tuna, rice flakes & lime oil
| $15.00 |
King Lobster
Tempura fried lobster tail, mango, tobiko, avocado, sweet soy sauce & dynamite sauce
| $19.00 |
Volcano
Shrimp, tempura flakes, cream cheese, avocado, topped w/ kani crab, scallops, seven spice & sweet soy
| $16.00 |
Yellowfin Tuna "Maguro"
|
Nigiri (2 Piece) |
$7.00 |
|
Sashimi (5 Piece) |
$16.00 |
Yellow Tail Jack "Hamachi"
|
Nigiri (2 Piece) |
$7.00 |
|
Sashimi (5 Piece) |
$16.00 |
Scottish Salmon "Shake"
|
Nigiri (2 Piece) |
$6.00 |
|
Sashimi (5 Piece) |
$15.00 |
Freshwater Eel "Unagi"
|
Nigiri (2 Piece) |
$6.00 |
|
Sashimi (5 Piece) |
$15.00 |
Octopus "Tako"
|
Nigiri (2 Piece) |
$6.00 |
|
Sashimi (5 Piece) |
$15.00 |
Seabass "Suzuki"
|
Nigiri (2 Piece) |
$5.00 |
|
Sashimi (5 Piece) |
$14.00 |
Flying Fish Roe "Tobiko'
|
Nigiri (2 Piece) |
$5.00 |
Smelt Roe "Masago"
|
Nigiri (2 Piece) |
$5.00 |
Salmon Roe "Ikura"
|
Nigiri (2 Piece) |
$5.00 |
Bluefin Tuna "Hon-Maguro"
|
MKT |
Halibut "Hirame"
|
MKT |
Sea Urchin "Uni"
|
MKT |
Red Snapper "Tai"
|
MKT |
Sake tumi Tuesdays: free hot sake w/ any specialty roll
Fried Cheesecake
Tempura fried w/ raspberry syrup
| $7.00 |
Mochi Ice Cream
Chocolate, green tea, and red bean
| $7.00 |
Raspberry Lime Mousse Cake
| $6.00 |
Please see our beverage menu for alcoholic beverages
Coke Products
Hot Tea
Jasmine or Green
Iced Tea
Fiji Water
IBC Rootbeer
Ramune Japanese Soda
Coconut Water
Thai Iced Tea