Pirates Loft Restaurant Service List

Main Menu

• Soups

  all soups available or take-out. Please ask your server for sizes and prices.

  • French Onion Soup

    traditional presentation topped with melted cheese and served in an earthen crock

    $3.50

  • She Crab Soup

    our signature soup served with dry sherry

    Bowl	$7.75
    Cup	$4.75

  • Jamaican Black Bean and Pork

    topped with sour cream and diced red onion, served in an earthen crock

    $3.50

  • Soup du Tour

    prepared daily, hearty and wholesome.

    Bowl	$4.25
    Cup	$2.75

• Appetizers

  • Mozzarella Moons

    deep fried mozzarella served with marinara dipping sauce

    $5.95

  • Bahama Beer Steamers

    sweet tender middle neck clams steamed in island beer and clam nectar. Served with island toast

    $9.95

  • Jortola Shrimp Cocktail

    chilled shrimp served with tropical fruit salsa, cocktail sauce, and fresh horseradish

    $9.95

  • Oysters on the Half Shell

    the best premium oysters from around the gulf. Served with cocktail sauce and fresh horseradish

    One Dozen	$9.95
    One Half Dozen	$5.95

  • Caribbean Calamari

    calamari dredged in our seasoned flour then fried until golden brown. Served with a mango dipping sauce

    $5.95

  • West End Conch Fritters

    Loaded with conch, served with fresh fruit salsa and pirates berry sauce

    $7.95

  • Oysters Rockefeller

    oysters on the half shell topped with spinach, garlic and a sprinkle of mozzarella and parmesan cheese

    $7.95

  • Galleon Bay Coconut Shrimp

    jumbo shrimp lightly rolled in fancy shredded coconut. Served with tropical fruit salsa and pirates cove berry sauce

    $9.95

  • Mahi Mahi Bites

    fried mahi mahi pieces. Served with tropical tartar sauce

    $6.25

  • Mushrooms St. Croix

    sauteed mushrooms stuffed with out seasoned crabmeat filling, baked golden brown and drizzled with tropical beurre blanc

    $6.95

• Salads

  to any salad you may add today's fresh catch-$6.00 or chicken breast blackened, jerked or grilled-$4.00. Salad dressings: ranch, bleu cheese, thousand island, honey French, champagne mustard, sweet basil, fat free Italian

  • Traditional House Salad

    $5.95

  • Pirates Spinach Salad

    $6.95

  • Caesar Salad

    $6.95

  • Florida Cobb Salad

    a tropical array Florida's native foods: shrimp, coconut, avocado, tomatoes, oranges and grilled chicken breast, served with honey French dressing

    $8.95

• Specialties

  all specialties are served with a choice of soup du jour or petite house salad, vegetable and a choice of island rice, fries or potato of the day

  • Fish and Chips

    a taste of pirates loft tradition with grouper dipped in a Caribbean beer batter, fried until golden brown and served with island tartar sauce and malt vinegar

    $13.95

  • Crispy Grouper Platter

    hand dipped in almonds and deep fried

    $16.95

  • "Catch du Tour"

    blackened, jerked, baked or grilled

  • Fried Oysters

    12oz. of fresh shucked oysters, lightly dusted with out special breading, and fried to perfection. Served with island tartar sauce and cocktail sauce

    $21.95

  • Fried Shrimp

    jumbo shrimp lightly coated with our special Caribbean beer batter, fried until golden brown. Served with island tartar and cocktail sauce

    $17.95

  • Crabcake Melt

    our own crab cake recipe, served on a toasted English muffin with fresh tomato and Swiss cheese. Served with a side of champagne mustard sauce

    $17.95

  • Rum Baby Back Ribs

    a rack of slow cooked, melt in your mouth baby back ribs, and topped with our island rum barbecue sauce

    $19.95

  • Island Salmon

    an Atlantic salmon fillet topped with our own island crab cake. Baked in wine and lemon juice, then drizzled with tropical beurre blanc.

    $17.95

  • Bahama Coconut Shrimp

    jumbo shrimp smothered in grated coconut and deep fried till golden brown, served with tropical fruit salsa and our pirates cove berry sauce

    $18.50

  • Caribbean Grilled Pork Chops

    two 6 oz. pork chops marinated in our Caribbean style house marinate, grilled medium well, and drizzled with sweet mango sauce

    $15.95

  • Jamaican Jerk Chicken

    two Caribbean style house marinated chicken breast, rubbed with spicy jerk seasoning and grilled to perfection, topped with fresh tropical fruit salsa, and pirates berry sauce

    $17.95

  • Ribeye Steak Barbados

    a 12 oz. ribeye steak grilled to your preferred temperature, then topped with horseradish

  • Grilled Filet Mignon

    our finest cut filet grilled to your preferred temperature, served on a mirror of bernaise sauce

  • Caribbean Shore Crab Cakes

    our special blend of crab meat and seasoning dipped in bread crumbs and fried, served on a bed of baby greens, and finished with a drizzle of champagne mustard

    $20.95

  • Pirates Loft Seafood Sampler

    "the best of everything". An island crab cake, stuffed shrimp, broiled north Atlantic sea scallops and mahi mahi

    $21.95

  • Mango Lamb Rack

    our finest Frenched half rack of lamb marinated in mango chutney and fresh rosemary. Cooked to perfection, then topped with fresh fruit salsa and our sweet mango sauce

    $22.95

  • Fresh Sea Scallops

    eight ounces of fresh Atlantic sea scallops baked, blackened or fried

    $19.95

  • Florida Style Dorado

    oven broiled dolphin topped with a Florida relish of pineapple, mandarin oranges and toasted coconut

    $18.95

  • Rum Runn'in Grouper

    a grouper fillet dipped in our jamaican seasoned flour. Pan fried till golden brown and topped with out banana rum cream sauce

    $16.95

  • Baked Stuffed Shrimp

    jumbo shrimp stuffed with our seasoned mix of crab meat. Baked with white wine and lemon juice. Served on a bed of tropical beurre blanc.

    $18.95