Pinnacle Peak in Tucson 85715 Banquet Halls
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Banquet Halls in Tucson, AZ 85715

Pinnacle Peak

Corporate Office

6541 E Tanque Verde Rd

Tucson, AZ 85715

(888) 827-5055

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Pinnacle Peak Service List

Menu

  • Cowboy Steak Dinner

    What is a cowboy steak? Just the most delicious steak in the West! A flavorful steak cut from the short loin and cooked over a real mesquite fire by our Master Grillers. Real cowboys order medium rare for the best steak. Don't forget to save the tenderloin side for last; it's an authentic Old West dessert. All entrees served with sides! Enjoy garden salad, locally baked bread and a side of our signature cowboy beans.

    • Cowboy Steak Dinner

      Our cowboy steak dinner is a meal fit for a real cowboy or cowgirl. It includes a cowboy steak, baked potato, salad, bread, beans and fruit cobbler for dessert. Choose a meat preparation: Rare (Cool and Red Through), Medium Rare (Warm Red Center, Most Tender and Juicy), Medium (Hot and Pink Through), Medium Well (Slightly Pink Center), Well Done (Cooked Through).

      $32.99
  • Burgers

    All entrees served with sides! Enjoy garden salad, locally baked bread and a side of our signature cowboy beans.

    • Wrangler Burger

      Our classic burger is ground from chuck to give a rich beef flavor and tenderness. Served on a bakery fresh bun with cheddar cheese, lettuce, tomato, pickles and red onion. Add bacon, BBQ beef, mac and cheese or roasted poblano chiles for an additional charge. Choose a meat preparation: Rare (Cool and Red Through), Medium Rare (Warm Red Center, Most Tender and Juicy), Medium (Hot and Pink Through), Medium Well (Slightly Pink Center), Well Done (Cooked Through).

      $12.49
  • Trail Blazers

    • Appetizer Sampler

      Southwestern green chiles, quesadillas and tortilla chips with house-made red or green salsa. Choose a salsa: Red Salsa, Green Salsa.

      $15.49
    • Chips and Salsa

      Crisp tortilla chips and our house-made red or green salsa. Choose a salsa: Red Salsa, Green Salsa.

      $5.49
    • Southwestern Green Chiles

      Roasted green chiles topped with slow-cooked pit beef and melted cheese. Served with tortillas.

      $9.99
  • BBQ Baby Back Ribs

    We cook our pork ribs slow and low for over 16 hours 'cuz life is too short for tough ribs. We know they are ready when they fall off the bone. Finished off on the mesquite fire and slathered with BBQ sauce. All entrees served with sides! Enjoy garden salad, locally baked bread and a side of our signature cowboy beans.

    • Full Rack BBQ Baby Back Ribs

      For those with a hearty appetite.

      $26.49
    • Half Rack BBQ Baby Back Ribs

      Full rack too much? You are in luck.

      $19.99
  • Pit Beef

    Beef brisket slow-cooked for more than 24 hours in our real mesquite wood pits. A great choice if you like your beef cooked through but tender and juicy. The brisket turns out so tender you won't need a knife, but we will give you one anyway. All entrees served with sides! Enjoy garden salad, locally baked bread and a side of our signature cowboy beans.

    • Open Range Dinner

      Thinly sliced pit beef, mashed potatoes, gravy and tonight's vegetable to keep Mom happy.

      $17.99
    • Shredded Beef Dinner

      Shredded pit beef, flour tortillas, cheese, onion and tomato.

      $17.99
  • Not Beef

    All entrees served with sides! Enjoy garden salad, locally baked bread and a side of our signature cowboy beans.

    • Grilled Salmon Fillet

      Fresh cut salmon fillet grilled to perfection on the mesquite fire. Served with a lemon slice.

      $21.99
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