Sunday: | 11:30am to 07:00pm |
Monday: | Closed |
Tuesday: | Closed |
Wednesday: | 11:30am to 09:00pm |
Thursday: | 11:30am to 09:00pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 11:30am to 10:00pm |
98 Town Neck Rd
15 Meetinghouse Ln
1 Water St
644 W Main St
3250 Main St
Clams Casino
Sweet Waquoit Cherrystone Clams broiled with Casino Butter seasoned Bread Crumbs and Bacon
$10.99 |
Fried Calamari
Tender Atlantic Squid Lightly Breaded served with Pepper Rings and Roasted Red Pepper Aioli Sauce
$10.99 |
Crab Cake
Fresh Tender Crab Cake Made of Jumbo Crabmeat with Cajun Remoulade Sauce and served Over Spring Greens
$10.99 |
Stuffed Quahog
Fresh from Chatham, Chad's Special Cape Cod Recipe served with Lemon Butter and Hot Sauce
$4.99 |
Chicken Wings and Drummies
Crispy Fried Wings and Drummies
$8.99 |
Buffalo Chicken Fingers
Fried Chicken Tenderloins Dipped in Hot Sauce served with Bleu Cheese Dressing and Celery Sticks
$8.99 |
Blackened Scallops
Seasoned and Blackened Scallops Served on a Bed of Spring Greens accompanied with Garlic and Herb Aioli Sauce
$12.99 |
Sesame Encrusted Tuna
Local Yellowfin Tuna Encrusted with Sesame, Served Rare with Wasabi, Pickled Ginger, Soy and a Seaweed Salad
$12.99 |
Fresh Shucked Oysters
Local Shucked Oysters accompanied with Lime and Herb Minuet, Cocktail Sauce, Horseradish and Lemon
each | $2.50 |
Fresh Shucked Littlenecks
Shucked Waquoit Littleneck Clams accompanied with Cocktail Sauce, Horseradish and Lemon
each | $1.50 |
Steamed Mussels
Fresh Local Mussels Steamed in White Wine, Garlic, Lemon and Fresh Herbs served with Grilled Portuguese Bread and Lemon Butter
$12.99 |
Cape Cod Steamers
Local Soft Shell Clams steamed in their own Broth accompanied with Dipping Broth and Butter
$16.99 |
Chilled Shrimp Cocktail
Jumbo Wild Gulf Shrimp with Cocktail Sauce and Lemon
per shrimp | $2.99 |
Clams and Mussels Portuguese
Sauteed Local Clams and Mussels with Onions, Garlic, White Wine and Linguica Simmered in a Spicy Tomato Broth
$12.99 |
Peel and Eat Shrimp
3/4 lb of Chilled Maine Shrimp with Cocktail Sauce, Horseradish and Lemon
$10.99 |
Chilled Seafood Sampler
1 Lobster Claw, 4 Peel and Eat Shrimp, 2 Oysters and 2 Littlenecks on the 1/2 Shell with Cocktail Sauce, Horseradish and Lemon
$15.99 |
Cape Cod Clam Chowder
Fresh Waquoit Quahogs, Onions, Potatoes and Cream
Cup | $5.50 |
Bowl | $6.50 |
French Onion Soup
Sweet Caramelized Onions with Piping Hot Homemade Broth Finished with Seasoned Crouton and Melted Cheese Crock
$5.99 |
Gazpacho
Chilled Spanish Style Tomato Soup with Diced Vegetables and a Dollop of Sour Cream
Cup | $4.50 |
Bowl | $5.50 |
Soup of the Day
Prepared Daily by our Chef
Market Price |
Grilled Swordfish
Grilled Native Swordfish with Seasoned Bread Crumbs with a Choice of Lemon Butter or Anchovy Butter
$15.99 |
Broiled Schrod
Fresh Chatham Schrod Broiled with our Seasoned Breadcrumbs, Lemon Butter and Wine
$14.99 |
Grilled Salmon
Grilled Atlantic Salmon Glazed with a Balsamic Reduction served over Spring Greens
$14.99 |
Baked Scallops
Local Day Boat Scallops Baked En Casserole with Sherry Wine, Lemon Butter and a Light Crumb Topping
$14.99 |
Grilled Fish Tacos
2 Tacos with Grilled Seasonal Fish, Jalapeño Jack Cheese, Shredded Lettuce and Red Onions, Served with Fresh Salsa, Guacamole, Key Lime Aioli and Black Bean Salad
$15.99 |
Lazy Man's Lobster
Fresh Native Lobster, Lemon Butter, Baked En Casserole with a Light Crumb Topping
Market Price |
Chicken Pie
Fresh Pulled Chicken, Celery, Carrots and Potatoes baked in a Fricassee Sauce and topped with Puff Pastry
$8.99 |
Shrimp Scampi
Sauteed Shrimp in Butter, Garlic, White Wine and Lemon, Served over Linguine
$12.99 |
Baked Seafood Casserole
Lobster, Shrimp, Scallops and haddock Baked in a light Lobster Sherry Cream Sauce and Topped with Seasoned Bread Crumbs
$16.99 |
Grilled Steak Tips
Our In-House Marinade and Grilled to Perfection
$13.99 |
Lobsters
1 1/4 lb. or 2 lb. Native Lobsters served Boiled or Baked Stuffed with fresh lobster meat, drawn butter and seasoned bread crumbs
Market Price |
Served with French Fries and our Homemade Cole Slaw. Gluten Free Breading Available for an Additional $1
Fried Scallops
$14.99 |
Fried Oysters
$14.99 |
Fried Native Schrod
$14.99 |
Fried Clams Market
$15.99 |
Fried Shrimp
$14.99 |
Seafood Platter of Schrod, Shrimp, Scallops, Clams and Oysters
$15.99 |
Dressings: Blue Cheese, Parmesan Peppercorn, House Vinaigrette, Italian, Balsamic Vinaigrette
Scallop Salad
Pan Seared Scallops over Baby Greens, with Grape Tomatoes, Red & Yellow Peppers, Red Onions, Dried Cranberries, Walnuts, and Gorgonzola Cheese,Tossed with our House Vinaigrette
$15.99 |
Traditional Caesar Salad
With Anchovy Filets, Crisp Chopped Romaine Hearts, Grated Romano Cheese, Croutons and our Caesar Dressing
$7.99 |
Tossed House Salad
Baby Field Greens, Grape Tomatoes,Cucumber and Red Onion
$4.99 |
Grilled Swordfish
$10.00 |
Grilled Shrimp
$10.00 |
Grilled Chicken
$7.00 |
Lobster Salad
$15.00 |
Tuna Salad
$8.00 |
Grilled Salmon
$10.00 |
Grilled Scallops
$10.00 |
Grilled Steak Tips
$10.00 |
Crab Salad
$10.00 |
Chicken Salad
$8.00 |
The following salads are all stuffed in a Tomato on a bed of Crisp Lettuce
Lobster Salad
Priced Daily |
Crab Salad
$15.99 |
Chicken Salad
$9.99 |
Tuna Fish Salad
$9.99 |
All Sandwiches served with one of the following: French Fries, Chips, Potato Salad or Cole Slaw
Lobster Salad
Recipe Smuggled From the Chart Room - Fresh Lobster Meat Only Small Size on Hot Dog Roll - Large Size on Portuguese Bread
Priced Daily |
Fish Sandwich
Lightly Breaded Chatham Schrod served on a Bulkie Roll
$11.99 |
Tuna Fish Salad
All White Meat, Celery, Lemon and Mayonnaise served on your choice of Bread
$9.99 |
Chicken Salad
Pulled Chicken Meat, Celery and Mayonnaise served on your Choice Bread
$9.99 |
Reuben Grille
Lean Corned Beef, Sauerkraut, Swiss Cheese and Thousand Island Dressing on Marble Rye Bread
$9.99 |
Corned Beef Special
Lean Corned Beef, Onion, Tomato, Swiss Cheese on Marble Rye Bread
$9.99 |
Bacon Lettuce and Tomato
Thick Apple Wood Smoked Bacon,Lettuce and Roma Tomatoes
$7.99 |
Grilled Cheese and Tomato
$6.99 |
Grilled Hot Dog in a Toasted Bun
$6.99 |
Grilled Chicken Caesar Wrap
$9.99 |
Roasted Turkey
Roast Turkey, Avocado, Apple Wood Smoked Bacon, Plum Tomato and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Veggie
Grilled Eggplant, Artichoke Hearts, Roasted Peppers, Goat Cheese and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Chicken
Grilled Pesto Chicken with Prosciutto, Roasted Peppers, Roma Tomato, Fresh Mozzarella and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Steak
Marinated Grilled Steak with Tomato, Baby Arugula, Horseradish Sauce and Boursin Cheese, Pressed on Port Bread
$12.99 |
All Burgers are served with Lettuce, Tomato and Red Onion on a Bulkie Roll
Handmade 8 oz. Angus Burger
$8.99 |
Handmade 8 oz. Angus Cheeseburger
$9.99 |
Bacon Angus Cheeseburger
with Thick Apple Wood Bacon
$10.99 |
Blue Cheese and Bacon Angus Burger
$10.99 |
Burger Bomb
Smothered with Peppers, Mushrooms, Onions and your choice of Cheese
$11.99 |
Garden Burger
$9.99 |
Clams Casino
Sweet Waquoit Cherrystone Clams, Broiled with Casino Butter, Seasoned Bread Crumbs and Bacon
$10.99 |
Fried Calamari
Lightly Breaded Tender Atlantic Squid served with Pepper Rings and Roasted Red Pepper Aioli sauce
$10.99 |
Crab Cake
Fresh Tender Crab Cake Made of Jumbo Crabmeat with Cajun Remoulade Sauce served Over Spring Greens
$10.99 |
Stuffed Quahog
Fresh from Chatham, Chad's Special Cape Cod Recipe, served with Lemon Butter and Hot Sauce
$4.99 |
Chicken Wings and Drummies
Crispy Fried Wings and Drummies
$8.99 |
Buffalo Chicken Fingers
Fried Chicken Tenderloins Dipped in Hot Sauce served with Bleu Cheese Dressing and Celery Sticks
$8.99 |
Blackened Scallops
Seasoned and Blackened Scallops Served on a Bed of Spring Greens accompanied by Garlic and Herb Aioli Sauce
$12.99 |
Sesame Encrusted Tuna
Local Yellowfin Tuna Encrusted with Sesame, Served Rare with Wasabi, Pickled Ginger, Soy and a Seaweed Salad
$12.99 |
Fresh Shucked Oysters
Local Shucked Oysters Accompanied with Lime and Herb Minuet, Cocktail Sauce, Horseradish and Lemon
each | $2.50 |
Fresh Shucked Littlenecks
Shucked Waquoit Littleneck Clams accompanied with Cocktail Sauce, Horseradish and Lemon
each | $1.50 |
Steamed Mussels
Fresh Local Mussels Steamed in White Wine, Garlic, Lemon and Fresh Herbs served with Grilled Portuguese Bread and Lemon Butter
$12.99 |
Cape Cod Steamers
Local Soft Shell Clams Steamed in their own Broth accompanied With Dipping Broth and Butter
$16.99 |
Chilled Shrimp Cocktail
Jumbo Wild Gulf Shrimp with Cocktail Sauce and Lemon
per shrimp | $2.99 |
Clams and Mussels Portuguese
Sauteed Local Clams and Mussels with Onions, Garlic, White Wine and Linguica Simmered in a Spicy Tomato Broth
$12.99 |
Peel and Eat Shrimp
3/4 lb of Chilled Maine Shrimp with Cocktail Sauce, Horseradish and Lemon
$10.99 |
Chilled Seafood Sampler
1 Lobster Claw, 4 Peel and Eat Shrimp, 2 Oysters and 2 Littlenecks on the Half Shell with Cocktail Sauce, Horseradish and Lemon
$15.99 |
Cape Cod Clam Chowder
Fresh Waquoit Quahogs, Onions, Potatoes and Cream
Cup | $5.50 |
Bowl | $6.50 |
French Onion Soup
Sweet Caramelized Onions with Piping Hot Homemade Broth Finished with Seasoned Crouton and Melted Cheese
Crock | $5.99 |
Gazpacho
Chilled Spanish Style Tomato Soup with Diced Vegetables and a Dollop of Sour Cream
Cup | $4.50 |
Bowl | $5.50 |
Soup of the Day
Prepared Daily by our Chef
Market Price |
Grilled Swordfish
Grilled Native Swordfish with Seasoned Bread Crumbs with a Choice of Lemon Butter or Anchovy Butter
$27.99 |
Broiled Schrod
Fresh Chatham Schrod Broiled with our Seasoned Breadcrumbs, Lemon Butter and Wine
$23.99 |
Baked Scallops
Local Day Boat Scallops Baked En Casserole with Sherry Wine, Lemon Butter and a Light Crumb Topping
$25.99 |
Baked Stuffed Shrimp
Jumbo Wild Gulf Shrimp Stuffed with our Seafood Stuffing and Baked in Lemon Butter
$25.99 |
Salmon
Pan Seared Atlantic Served over Steamed Baby Spinach and Finished with an Orange Ginger Glaze
$23.99 |
Grilled Fish Tacos
3 Tacos with Grilled Seasonal Fish, Jalapeño Jack Cheese, Shredded Lettuce and Red Onions Served with Fresh Salsa, Guacamole, Key Lime Aioli and Black Bean Salad
$22.99 |
Mussels Marinara
Mussels Steamed in White Wine and Garlic finished with Marinara Sauce served over Linguini
$21.99 |
Crab Cakes
Fresh Tender Crab Cakes Made of Jumbo Crab Meat with Cajun Remoulade Sauce served over Spring Greens
$21.99 |
Shrimp Scampi
Sauteed Shrimp in Butter, Garlic, White Wine and Lemon, Served Over Linguine
$25.99 |
Shrimp and Scallop Scampi
Sauteed Shrimp and Scallops in Butter, Garlic, White Wine and Lemon, Served Over Linguine
$25.99 |
Lobsters
1 1/4 lb. or 2 lb. Native Lobsters Served Boiled or Baked Stuffed with Fresh Lobster Meat, Lemon Butter and Seasoned Bread Crumbs
Market Price |
Slow Roasted Prime Rib of Beef, Au Jus
Served Thursday through Sunday
Queen Cut | $24.99 |
King Cut | $27.99 |
Grilled New York Steak
Hand Cut and Grilled to your Perfection Black Angus Steak
$27.99 |
Grilled Steak Tips
Our In-House Marinade and Grilled to Perfection
$22.99 |
Chicken Parmesan
Breaded and Sauteed Chicken Breast with Shaved Reggiano Parmigiano and Marinara Sauce, Served over Linguini
$18.99 |
Chicken Picatta
Sauteed Chicken Breast in a White Wine, Caper, Lemon and Butter Sauce
$20.99 |
All Fried Food is Cooked in Trans Fat Free, Cholesterol Free Vegetable Oil and served with French Fries and our Homemade Cole Slaw
Fried Scallops
$21.99 |
Fried Oysters
$21.99 |
Fried Native Schrod
$21.99 |
Fried Clams
$22.99 |
Fried Shrimp
$21.99 |
Seafood Platter Schrod, Shrimp, Scallops, Clams and Oysters
$26.99 |
Dressings: Blue Cheese, Parmesan Peppercorn, House Vinaigrette, Italian, Balsamic Vinaigrette
Scallop Salad
Pan Seared Scallops over Baby Greens, with Grape Tomatoes, Red & Yellow Peppers, Red Onions, Dried Cranberries, Walnuts and Gorgonzola Cheese,Tossed with our House Vinaigrette
$15.99 |
Traditional Caesar Salad
With Anchovy Filets, Crisp Chopped Romaine Hearts, Grated Romano Cheese, Croutons and our Caesar Dressing
$7.99 |
Tossed House Salad
Baby Field Greens, Grape Tomatoes,Cucumber and Red Onion
$4.99 |
Grilled Swordfish
$10.00 |
Grilled Shrimp
$10.00 |
Grilled Chicken
$7.00 |
Lobster Salad
$15.00 |
Tuna Salad
$8.00 |
Grilled Salmon
$10.00 |
Grilled Scallops
$10.00 |
Grilled Steak Tips
$10.00 |
Crab Salad
$10.00 |
Chicken Salad
$8.00 |
The following salads are all stuffed in a Tomato on a bed of Crisp Lettuce
Lobster Salad
Priced Daily |
Crab Salad
$15.99 |
Chicken Salad
$9.99 |
Tuna Fish Salad
$9.99 |
All Sandwiches served with one of the following: French Fries, Chips, Potato Salad or Cole Slaw
Lobster Salad
Recipe Smuggled From the Chart Room - Fresh Lobster Meat Only Small Size on Hot Dog Roll - Large Size on Portuguese Bread
Priced Daily |
Fish Sandwich
Lightly Breaded Chatham Schrod served on a Bulkie Roll
$11.99 |
Tuna Fish Salad
All White Meat, Celery, Lemon and Mayonnaise served on your choice of Bread
$9.99 |
Chicken Salad
Pulled Chicken Meat, Celery and Mayonnaise served on your Choice Bread
$9.99 |
Reuben Grille
Lean Corned Beef, Sauerkraut, Swiss Cheese and Thousand Island Dressing on Marble Rye Bread
$9.99 |
Corned Beef Special
Lean Corned Beef, Onion, Tomato, Swiss Cheese on Marble Rye Bread
$9.99 |
Bacon Lettuce and Tomato
Thick Apple Wood Smoked Bacon, Lettuce and Roma Tomatoes
$7.99 |
Grilled Cheese and Tomato
$6.99 |
Grilled Hot Dog in a Toasted Bun
$6.99 |
Grilled Chicken Caesar Wrap
$9.99 |
Roasted Turkey
Roast Turkey, Avocado, Apple Wood Smoked Bacon, Plum Tomato and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Veggie
Grilled Eggplant, Artichoke Hearts, Roasted Peppers, Goat Cheese and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Chicken
Grilled Pesto Chicken with Prosciutto, Roasted Peppers, Roma Tomato, Fresh Mozzarella and Baby Arugula, Pressed on Port Bread
$12.99 |
Grilled Steak
Marinated Grilled Steak with Tomato, Baby Arugula, Horseradish Sauce and Boursin Cheese, Pressed on Port Bread
$12.99 |
All Burgers are served with Lettuce, Tomato and Red Onion on a Bulkie Roll
Handmade 8 oz. Angus Burger
$8.99 |
Handmade 8 oz. Angus Cheeseburger
$9.99 |
Bacon Angus Cheeseburger
with Thick Apple Wood Bacon
$10.99 |
Blue Cheese and Bacon Angus Burger
$10.99 |
Burger Bomb
Smothered with Peppers, Mushrooms, Onions and your choice of Cheese
$11.99 |
Garden Burger
$9.99 |
Cooks Brut
Maschio Prosecco
Westport Rivers Brut Cuvee
Nicolas Feuillatte Brut NV
White Zinfandel, Beringer
Moscato, Domino
Riesling, Chateau Ste. Michelle
Gewurztraminer, Jean Hugel
Pinot Grigio, Giorgio & Gianni
Pinot Grigio, Kris
Sauvignon Blanc, Nobilo
Sauvignon Blanc, Lobster Reef
Sauvignon Blanc, Matanzas Creek
Sauvignon Blanc, Cakebread
Sancerre, Pascal Jolivet
Chardonnay, Montes Estate Classic
Pouilly Fuisse, Chateau Fessy
Chardonnay, Foxbrook
Chardonnay, Hahn
Chardonnay, Kendall-Jackson
Chardonnay, La Crema
Chardonnay, Stag's Leap
Chardonnay, Sonoma Cutrer
Chardonnay, "Dijon Clone"
Sangria
Pinot Noir, Belle Ambiance
Pinot Noir, Acrobat
Pinot Noir, La Crema
Pinot Noir, Oriel, "Jasper"
Chianti, Melini
Le Maestrelle "Super Tucson" Rosso
Shiraz-Viognier, Yalumba
Merlot, Nathanson Creek
Merlot, Spellbound
Red Blend, Epica
Malbec, Kaiken
Cabernet Sauvignon, Domino
Cabernet Sauvignon, Epica
Cabernet Sauvignon, Josh
Cabernet Sauvignon, Jordan
Cabernet Sauvignon, Joseph Phelps
Zinfandel, Four Vines
Zinfandel, Tierra Davina