| Sunday: | 10:30am to 06:00pm |
| Monday: | 11:00am to 06:00pm |
| Tuesday: | 11:00am to 06:00pm |
| Wednesday: | 11:00am to 06:00pm |
| Thursday: | 11:00am to 06:00pm |
| Friday: | 11:00am to 06:00pm |
| Saturday: | 10:30am to 06:00pm |
1233 Polk St
1177 California Street
196 Donahue St
Garlic Fries
crispy fries tossed with fresh garlic, herbs and topped with parmesan cheese
| $7.95 |
Fried Calamari
house breaded and served with cocktail sauce
| $12.95 |
Sweet & Sour Calamari
fried calamari coated with sweet & sour sauce
| $13.95 |
Honey BBQ Shrimp
Shrimp sautéed with garlic & onions and simmered in our honey bbq sauce
| $13.95 |
Crab Cakes
house specialty, served with a cajun remoulade
| $14.95 |
Steamed Clams
steamed in garlic, butter and white wine
|
1/2 |
$11.95 |
|
Full |
$14.95 |
1/2 Dungeness Crab
served steamed or chilled
| $21.95 |
1/2 Oven Roasted Garlic Crab
tossed with herbs and spices
| $22.95 |
Crab Cocktail
dungeness crab meat served with cocktail sauce
| $14.95 |
1/2 Dozen Oysters
6 freshly shucked oysters served on the half shell
| $15.95 |
Jumbo Shrimp Cocktail
6 large shrimp with cocktail sauce
| $13.95 |
New England Clam Chowder
voted best on fisherman's wharf. (chowder contains bacon)
|
Cup |
$5.95 |
|
Bowl |
$7.50 |
|
Sourdough Bowl |
$9.95 |
Clam Chowder In A Sourdough Bowl & Salad Combo
clam chowder served in a sourdough bowl with a mixed green salad or a caesar salad
| $14.95 | |
|
Add Crab |
$5.95 |
Caesar Salad
fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing
| $9.95 | |
|
Add Chicken |
$4.95 |
|
Add Grilled Shrimp |
$5.95 |
|
Add Dungeness Crab Meat |
$7.95 |
Mixed Green Salad
fresh baby greens topped with our sourdough croutons
| $7.95 |
Salmon Salad
mixed greens, tomatoes and onions tossed with our house vinaigrette, topped with a filet of fresh grilled salmon and a drizzle of creamy herb dressing
| $19.95 |
our fresh sustainable seafood is delivered daily and hand cut by our chefs. served with cole slaw and choice of rice or garlic buttered potatoes. substitute sautéed vegetables for cole slaw on any entrée for an additional $1.25. try any item cajun style or teriyaki for $1.00 more
Salmon
moderately firm texture and full flavored filet served with herb butter
| $24.95 |
Teriyaki Salmon
moderately firm texture and full flavored filet glazed with teriyaki sauce
| $25.95 |
Blackened Pacific Rock Cod
a flakey white filet, blackened, served with Cajun remoulade
| $21.95 |
Ahi Tuna
a meaty flavored fish served "rare" with soy sauce, wasabi & ginger
| $27.95 |
Grilled Shrimp Skewers
served with drawn butter
| $22.95 |
Pier Market Mixed Grill
fresh salmon, fresh Pacific cod and shrimp skewer
| $27.95 |
Lobster Tails
two 4-5 oz. maine lobster tails served with drawn butter
| $39.95 |
served with cole slaw and choice of rice or garlic buttered potatoes. substitute sautéed vegetables for cole slaw on any entrée for an additional $1.25
N.Y. Steak
a 10 oz. Angus steak grilled over mesquite
| $33.95 | |
|
Add Shrimp Skewer |
$8.95 |
|
Add 1 Lobster Tail 4 oz. |
$18.95 |
|
Add 1/2 Crab |
$19.95 |
Seafood Penne
shrimp, mussels, clams, fish and vegetables simmered in a tomato cream sauce
| $24.95 |
Shrimp Primavera
shrimp sauteed with fresh vegetables in a light wine butter sauce with penne pasta
| $23.95 |
Crab Cake Dinner
three crab cakes served with cajun rémoulade
| $23.95 |
Shrimp Combo Fest
a combo of grilled shrimp, shrimp scampi and fried shrimp
| $24.95 |
Whole Dungeness Crab
steamed and served with drawn butter
| $42.95 |
Garlic Roasted Whole Dungeness Crab
served with rice or garlic buttered potatoes
| $43.95 |
Cioppino
a classic san francisco dish. a tomato based seafood stew with fresh fish, mussels, clams, shrimp and crab served over pasta. (lazy man's cioppino - substitute picked crab meat for crab in the shell. add - $4.95)
| $29.95 |
served with french fries and cole slaw
Fried Calamari
house breaded and served with cocktail sauce
| $18.95 |
Fish & Chips
anchor steam beer battered pacific cod
| $19.95 |
Fried Shrimp
house breaded shrimp, fried 'til golden, served with cocktail sauce
| $19.95 |
Fisherman's Platter
a large platter of shrimp, calamari and fish & chips
| $21.95 |
sandwiches served with lettuce, tomato, onion and french fries. add any of the following extras to your sandwich for $0.95 each: sauteed mushrooms, bacon, jack or cheddar cheese, garlic fries
Grilled Salmon Burger
a house made patty of fresh salmon, onions and spices
| $14.95 |
Crab Melt
mixture of crab meat, Oregon pink shrimp, red Mayonnaise, green onions, parmesan & jack cheese,served open face on sourdough bread
| $23.95 |
Grilled Chicken Sandwich
a 6 oz. garlic & herb marinated breast, grilled and served on a bun
| $13.95 |
Hamburger
1/2 lb. certified angus beef ® served on a toasted egg bun
| $12.95 |
The Imposible Burger
vegan patty made from plant based ingredients, melted cheddar cheese, on a egg bun
| $15.95 |
French Fries
| $2.50 |
Sauteed Vegetables
| $2.50 |
For kids 12 and under. Choice of steamed broccoli, french fries, rice or potatoes
Grilled Salmon
| $10.95 |
Grilled Shrimp
| $9.95 |
Grilled Cheese Sandwich
| $7.95 |
Hamburger
(with cheese, $.25 extra)
| $7.95 |
Hot Dog
| $7.95 |
Fish & Chips
| $7.95 |
Chicken Tenders
| $7.95 |
Penne Pasta, Butter & Parmesan
| $7.95 |
Pier Market Logo Hurricane Glass
| $4.95 |
Pier Market Logo Pilsner Glass
| $4.95 |
Pier Market Logo Apron
| $14.95 |
Pier Market Hat
| $10.95 |
Pier Market Logo T-shirt
| $12.95 |
All drinks are 10.95 unless specified. Upgrade to a 23oz double for $3.00. 23oz logo glass available for purchase.
Moscow Mule
Vodka, Bundaberg ginger beer and fresh lime served in a traditional copper mug
|
16oz |
$12.95 |
Tennessee Mule
Whiskey, Bundaberg ginger beer and fresh lime, served in a traditional copper mug.
|
16oz |
$12.95 |
Patron Margarita
Patron Barrel Select Reposado tequila, triple sec, fresh lime juice, and organic agave nectar, shaken
|
14oz |
$14.95 |
|
23oz |
$16.95 |
Hard Strawberry Lemonade
SVEDKA Citrus Vodka, fresh lemonade and strawberry puree
Spiked Arnold Palmer
SVEDKA Vodka, iced tea and lemonade
"Shrimp Wrecked" Mary
Our famous Bloody Mary garnished with a large shrimp
Alcatraz Slammer
Rum, coconut, orange and pineapple juices, grenadine, shaken and topped with dark rum
California Dreamin'
Vodka, peach schnapps, orange and cranberry juices, shaken
Raspberry Mojito
Rum, mint, simple syrup, raspberry and a splash of soda water
San Francisco Bay Breeze
Rum, coconut, pineapple and cranberry juices, shaken
Mission Margarita
Tequila, triple sec, fresh lime juice, and organic agave nectar, shaken
Pomegranate Margarita
Tequila, pomegranate, lime and sweet n sour, shaken
Shaken Fruit Sodas
Fruit puree and juices shaken with soda water and ice. Choose from: mango-strawberry, mango-coconut, pomegranate, strawberry or raspberry
| $5.95 |
Strawberry Lemonade
Strawberry puree shaken together with lemonade
| $4.95 |
Raspberry Iced Tea
Iced tea flavored with raspberry
| $4.95 |
Raspberry Mojito
Raspberry, fresh mint, lime and sweet 'n sour, shaken
| $5.95 |
Scooter's Lime Soda
Fresh squeezed lime and soda water
| $3.95 |
San Pellegrino Sparkling Water
|
Small |
$5.50 |
|
Large |
$7.50 |
Barrel Aged Manhattan
Bulliet Bourbon and Carpano Antica Formula Sweet Vermouth, house aged in a 5 liter oak barrel
| $13.95 |
Cable Car
Captain Morgan Spiced Rum, triple sec, and sweet 'n sour, shaken and served in a sugar rimmed glass
| $11.95 |
Pomegranate Cosmo
Vodka, pomegranate and fresh lime juice
| $11.95 |
Black Raspberry Lemon Drop
Black raspberry liqueur, citrus vodka, triple sec, and a squeeze of lemon, shaken and served in a sugar rimmed glass
| $11.95 |
House Chardonnay, California
| $33.00 |
Mondavi, California '18
| $37.00 |
Kendall Jackson, "Avant", California '18
| $47.00 |
Sonoma-Cutrer, Russian River, California '17
| $49.00 |
Rombauer, Napa Valley, California '18
| $69.00 |
House Sauvignon Blanc, California
| $33.00 |
Sterling, California '18
| $37.00 |
White Zinfandel, California
| $33.00 |
Gewurztraminer, Fetzer Vineyards, Monterey, California '17
| $47.00 |
Moscato D' Asti, Moncalvina, D.O.C.G., Italy '18
| $47.00 |
Riesling, Bex, Nahe, Germany '17
| $37.00 |
House Pinot Grigio, California
| $33.00 |
Pinot Grigio, Benvolio, Friuli D.O.C., Italy '17
| $37.00 |
House Merlot, California
| $33.00 |
Murphy-Goode, California '15
| $37.00 |
Decoy by Duckhorn, Sonoma County, California '15
| $47.00 |
House Cabernet Sauvignon, California
| $33.00 |
Mondavi, California '17
| $37.00 |
Avalon, Lodi, California '18
| $47.00 |
Silver Oak, Alexander Valley, California '14
| $135.00 |
House Pinot Noir, California
| $33.00 |
Collier Creek, Lodi, California '17
| $37.00 |
La Crema, Monterey, California '16
| $50.00 |
Zinfandel, Four Vines, Old Vine, Lodi, California
| $47.00 |
Malbec, Salentein, Valle De Uca, Mendoza, Argentina '18
| $37.00 |
Port Wine, Fonesca Porto, Reserve, Bin No. 27
|
glass |
$8.50 |
Pier Market Lager - Napa, CA
4.9% ABV
|
16oz. |
$8.50 |
Corona - Mexico
4.5% ABV
|
16oz. |
$8.50 |
Anchor Steam - San Francisco, CA
4.8% ABV
|
16oz. |
$8.50 |
Lagunitas I.P.A. - Petaluma, CA
6.2% ABV
|
16oz. |
$8.50 |
21st Amendment Blood Orange IPA - San Francisco, CA
6.0% ABV
|
16oz. |
$8.50 |
Firestone Mind Haze IPA - Paso Robles, CA
6.2% ABV
|
16oz. |
$8.50 |
Blue Moon - Golden, CO
5.4% ABV
|
16oz. |
$8.50 |
Stella Artois - Leuven, Belgium
4.8% ABV
|
16oz. |
$8.50 |
Coors Light - Golden, CO
4.2% ABV
| $6.75 |
Michelob Ultra - St. Louis, MO
4.2% ABV
| $6.75 |
Bud Light Aluminum - St. Louis, MO
5.0% ABV
| $6.75 |
Modelo Negra - Mexico
5.4% ABV
| $6.75 |
Heineken - Holland
5.0% ABV
| $6.75 |
Guinness - Ireland
4.2% ABV
| $6.75 |
Asahi Super Dry - Japan
5.0% ABV
| $6.75 |
Clausthaler (non-alcoholic)
| $6.75 |
Angry Orchard Apple Cider - Ohio
5.0% ABV
| $6.75 |