Cari ga. Pan seared flatbread served with chicken curry as dipping sauce
$4.99
Chateau Vegetarian Roti Curry
Cari chay. Pan seared flatbread served with tofu curry as dipping sauce
$4.99
Pho
A flavorful rice noodle soup in a clear aromatic beef or vegetarian broth. Topped with high quality meats or seafood and scattered with chopped scallions, cilantro and white onion. Served with a side fresh bean sprouts, lime, jalapenos and basil
Chateau Combination
Pho dac biet. Eye round steak, well-done flank, fatty brisket, soft tendon and tripe. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Choose a broth: Beef Broth, Vegetarian Broth
$12.99
Chicken Pho
Pho ga. Shredded white meat in beef broth or lean vegetable broth. Choose a broth: Beef Broth, Vegetarian Broth
$11.99
Vermicelli Dishes
Bun. Dish served with lettuce, bean sprouts, cucumber, pickled vegetables, peanuts served with fish sauce
Grilled Shrimp & Crispy Spring Roll on Vermicelli
Bun tom nuong nuong cha gio
$12.99
Crispy Spring Rolls on Vermicelli
Bun cha gio
$10.99
Rice Platter
Rice platters are served with steamed rice, lettuce, pickled vegetables and fish sauce
Chateau Rice Platter Special
Cơm dac biet. 2 grilled shrimp, fried egg and choice of grilled pork, pork chop, grilled chicken, grilled beef
$13.99
Grilled Pork Chop on Rice
Cơm suon nuong
$11.99
Chateau Specialties
Chateau Steak In Sizzling Pot
Com bo luc lac tay cam. Marinated filet mignon cubes tossed in firing wok with onion and peppers. Served in sizzling hot clay pot with jasmine rice and topped with fried egg
$16.99
Teriyaki
Salmon or shrimps. CA hoi hoac tom nuong teriyaki. Choose a style: Salmon, Shrimps
