1840 N US HIGHWAY 31 N
228 Main St
714 Munson Ave
220 S Lake St
2430 W Crown Dr
128 E Front St
Artichoke Pita Dip
whole ground mustard artichoke dip baked with monterey jack and topped with diced tomatoes and green onions. served with pita.
$10.95 |
Smoked Salmon Cakes
pan seared with cucumber-thyme salsa, fresh arugula and roasted lemon vinaigrette.
$11.95 |
Asian Wings
ten wings fried crispy then tossed in our house made soy glaze and finished on the chargrill.
$10.95 |
Pecan Encrusted Fried Brie
with raspberry jalapeno sauce, served with apples and crackers.
$9.95 |
Red Coconut Curried Mussels
steamed in a creamy curry sauce topped with tomato concasse.
$3.95 | |
Add Shrimp | $3.95 |
Chicken Pepperjack
Cup | $4.95 |
Mug | $6.95 |
Soup Du Jour
Cup | $3.95 |
Bowl | $5.95 |
Side Salad
mixed greens, parmesan, tomatoes, red onion and croutons.
$3.50 | |
Add To Entree | $2.50 |
Wedge
baby romaine lettuce, bacon, croutons, green onions and cherry tomatoes with maytag blue cheese dressing.
$10.95 |
Caesar
romaine lettuce tossed with caesar dressing, parmesan chips and seasoned croutons.
$2.95 | |
Add Salmon | $4.95 |
Cherry Chicken Salad
grilled chicken, romaine lettuce, dried cherries, candied pecans, red onion and blue cheese. served with cherry vinaigrette.
$15.95 |
Tuna Nicoise
mixed greens with cherry tomatoes, sliced fingerlings, red onion, french beans and feta. topped with seared ahi tuna and roasted lemon vinaigrette.
$17.95 |
Seared Salmon
herb and panko encrusted atlantic salmon, topped with lemon bacon leek sauce. served with rice pilaf and fresh vegetable.
$20.95 |
Walleye Almondine
almond encrusted with a cherry wine cream sauce. served with rice pilaf and fresh vegetable.
$19.95 |
Ocean Perch
fresh perch coated in a spiced cornmeal beer batter and fried to perfection. served with chimichurri remoulade, rice pilaf and daily vegetable.
$17.95 |
Parmesan Whitefish
lake superior whitefish baked with our secret parmesan sauce and panko bread crumbs. served with rice pilaf and daily vegetable.
$19.95 |
Seafood Pasta
steamed mussels, little neck clams and shrimp, tossed in a lobster saffron sauce. topped with diced tomatoes and green onions.
$19.95 |
Grilled Pork Chop
french cut pork chop seasoned, chargrilled and topped with a mustard sage compound butter. served with roasted fingerling potatoes and fresh vegetable.
$16.95 |
Pulled Pork Dinner
house smoked bbq pulled pork. served with french fries and apple slaw.
$14.95 |
Scarborough Chicken
grilled chicken breast rubbed with pesto then set over roasted tomato ragu. served with roasted fingerling potatoes and fresh vegetable.
$17.95 |
Cuban Sandwich
house smoked bbq pulled pork, ham, dill pickles, swiss cheese and mustard sauce. served on cia- batta with french fries.
$8.95 |
Tuna Club
blackened ahi tuna, fresh arugula, bacon and diced tomato. drizzled with lemon garlic aioli and served on house made focaccia bread.
$12.95 |
Hanger Steak
marinated over night, grilled to order and topped with blue cheese butter and parsnip frites. served with fingerling potatoes and fresh vegetable.
$20.95 |
Smoked Ribs
dry rubbed, smoked, then slow roasted in apple juice and basted with bbq sauce. served with fries and apple slaw.
$17.95 |
Peninsula Burger
seasoned and grilled to order and placed on a fresh baked bun with lettuce and tomato. served with french fries.
$10.95 | |
Add Cheese | $1.00 |
Pesto Chicken Club
grilled chicken breast, smoked bacon, swiss, sun dried tomatoes and pesto aioli, served on house made focaccia. served with french fries.
$10.95 |
Mediterranean
sun dried tomatoes, artichokes, olives & feta.
$10.95 |
Breakfast Flat Bread
potato, spinach, grilled leeks, bacon, jack cheese and topped with an over easy egg.
$10.95 |
Italian
fresh basil pesto, tomatoes & mozzarella.
$10.95 |
Wild Mushroom
asiago garlic cream, spinach, roasted wild mushroom and muenster cheese.
$10.95 |
Pulled Pork
house smoked pulled pork with smoked gouda and carmelized onions.
$10.95 |
Creamy Mushroom Fettuccini
fresh cooked fettuccini, roasted garlic and asiago cream, wild mushrooms, baby spinach and grilled chicken.
$17.95 |
Peninsula Pasta
cavatapi, roasted red peppers, artichokes, roma tomatoes and spinach tossed in pesto wine sauce. topped with parmesan and creamy mascarpone cheese.
$16.95 |
Arugula Ravioli
house-made ravioli stuffed with fresh arugula and goat cheese. topped with a shallot and tomato ragu and served with baby spinach.
$15.95 |
toppings pepperoni, ham, bacon sausage, black olives, green olives, pineapple, artichokes, tomatoes onions, peppers, mushrooms banana peppers all pizzas are made on our house made dough.
10 In
Cheese | $9.00 |
Additional Items | $1.00 |
14 In
Cheese | $12.00 |
Additional Items | $1.50 |
Meat Lovers
sausage, pepperoni, ham and bacon.
Small | $12.00 |
Large | $17.00 |
Wild Mushroom
wild mushroom blend with asiago cheese.
Small | $12.00 |
Large | $17.00 |
Hawaiian
ham, pineapple, banana peppers and sweet tai chilli sauce.
Small | $12.00 |
Large | $17.00 |
Grilled Chicken
garlic infused olive oil, roasted tomatoes, artichokes, grilled chicken and havarti dill chesse.
Small | $13.00 |
Large | $18.00 |
Pesto Chicken
pesto, red onions, grilled chicken and cherry tomatoes.
Small | $13.00 |
Large | $18.00 |