| Monday: | 11:30am to 09:30pm |
| Tuesday: | 11:30am to 09:30pm |
| Wednesday: | 11:30am to 09:30pm |
| Thursday: | 11:30am to 09:30pm |
| Friday: | 11:30am to 10:30pm |
| Saturday: | 05:00pm to 10:30pm |
116 Kansas Dr
1228 S Irby St
2007 W Lucas St
2540 David H McLeod Blvd
3021 W Radio Dr
Create Your Own
With over 40 items on our salad buffet, you can make a garden salad, chef salad, spinach salad, Caesar salad, or simply your favorite salad. No sharing Please.
| $8.95 |
Marinated Grilled Chicken Breast
| $2.95 |
Grilled Salmon
| $3.95 |
Griled Shrimp
| $3.95 |
Fried Chicken Strips
| $2.95 |
Grilled Tuna Steak
| $4.95 |
Grilled Steak
| $3.95 |
Creamy Lobster Bisque
|
1/2 Bowl |
$3.95 |
|
Full Bowl |
$5.95 |
French Onion Soup au Gratin
| $5.95 |
Soup of the Day
| $3.95 | |
| $5.95 |
Served With Lettuce & Tomato & Choice of Homemade Chips, Homemade Pasta Salad, or Fresh Cut Fries. Add Buffet Salad Bar- $3.95
The Signature Burger
Choice ground 8 oz. beef burger charcoaled with peddler's special seasoning blend, topped with cheese on grilled bun.
| $8.95 |
Chicken Salad Sandwich
Hand chopped grilled chicken breast with grapes, celery, onion mixed with spicy mayo.
| $8.95 |
Mushroom & Swiss Burger
Sauteed mushroom piled on Swiss covered 8 oz grilled burger on grilled bun.
| $9.95 |
Shrimp Po-Boy
Large grilled shrimp on grilled French bread topped with caper sauce.
| $8.95 |
Vegetarian Selection
All Vegetable Burger grilled to perfection over our live hardwood charcoals.
| $7.95 |
Black & Bleu Burger
Blackened 8 oz. burger topped with Bleu Cheese. Crumbles and creamy bleu cheese dressing.
| $9.95 |
Marinated Chicken Breast Sandwich
Grilled chicken breast with fresh grilled pineapple, lettuce on a grilled bun.
| $8.95 |
Steak Sandwich
Aged Rib-Eye, grilled over our hardwood charcoal with special sauce, cheese, on top of grilled French Loaf. Excellent choice for the Rib-Eye lovers.
| $8.95 |
Tuna Steak Sandwich
Flakey grilled tuna on grilled bun with caper sauce.
| $10.95 |
The French Dip
Thin Sliced Slow Roasted prime Rib piled high, covered in provolone cheese on French loaf, Served with a side of au jus for dipping.
| $9.95 |
Shrimp Trio
3 Grilled, 3 Chilled, 3 Blackned.
| $10.95 |
Shrimp Cocktail
| $9.95 |
The Peddler Sampler
Sample of fried mushroom, fried cheese & onion rings.
| $7.95 |
Chicken Tenders
| $7.95 |
Classic French Steamed Mussels
| $8.95 |
Crab Cake Bites
| $7.95 |
Oysters Rockefeller
| $10.95 |
French Onion Soup au Gratin
| $5.95 |
Lobster Bisque
| $3.95 | |
| $5.95 |
Soup of the Day
| $3.95 | |
| $5.95 |
All Entrees include our Buffet Salad bar, a choice of Rice, Baked Potato, Sweet Potato, French Fries, Sauteed Onions, Button Mushroom, or Fresh Steamed Vegetables and Honey Wheat Bread. Additional Sides - $2.95, Surf - $7.
Marinated Chicken Breast
Filet of chicken marinated with a hint of tropical flavor.
| $17.95 |
Tuna Steak
Generous portion grilled over live charcoal, Set ved with Hot Drawn Butter, Caper Sauce and Lemon.
| $21.95 |
Mahi Mahi
Mild, flaky filet seasoned with a perfectly prepared blend of 13 ingredients grilled and served with a side of delicate pineapple salsa.
| $20.95 |
Salmon Filet with Caper Sauce
Filet of wild salmon grilled to perfection, served with hot butter.
| $19.95 |
Peddler's Grilled Shrimp
Grilled shrimp skewered and served over a bed of rice pilaf.
| $19.95 |
Salad Buffet
Lunch from the salad buffet.
| $10.95 |
New York Strip
Famous for its superior flavor and firm texture. Precisely aged and cooked over live charcoal.
|
10 Oz. |
$22.95 |
|
12 Oz. |
$25.95 |
|
16 Oz. |
$31.95 |
Rib-eye Steak
Known for tenderness, precisely aged and cooked to perfection over our live hardwood coals. The favorite choice always.
|
10 Oz. |
$24.95 |
|
12 Oz. |
$27.95 |
|
16 Oz. |
$33.95 |
Sirloin Steak
Flavor Famous Grilled Center Cut.
| $21.95 |
Prime Rib of Beef Au Jus
Choice prime rib seasoned with the Peddler's superb blend and cooked slowly to enhance the flavor and preserve its tenderness.
| $25.95 | |
|
Large Cut for the Hearty Appetite |
$29.95 |
Petite Filet Mignon
The ultimate in tenderness and aged for superior flavor.
| $26.95 | |
|
Large Cut |
$29.95 |
Peddler's Chopped Steak
Seasoned with the Peddler's own blend and charcoal grilled.
| $13.95 |
Peddler's Beef Kabob
Choice beef skewered with fresh green pepper and onions. Cooked to perfection, as always, over live coals.
| $19.95 |
Steak & Chicken
8 oz. Rib Eye or New York Strip served with marinated Chicken Breast. Additional ounces also available.
| $27.95 |
Surf & Turf
8 oz. Rib Eye or New York Strip and Grilled Shrimp. Additional ounces also available.
| $27.95 |
Beverages
Tea, Soft Drink, or Coffee.
| $2.65 |
Chocolate Bundt Cake
Rich and moist chocolate cake finished with hot fudge and vanilla ice cream.
| $5.95 |
Classic Creme Brulee
Smooth, silky custard topped with caramelized sugar and touched with local fruit (seasonal).
| $6.95 |
Key West Style Homemade Key Lime Pie
Sweet, tart, rich and incredibly delicious.
| $6.95 |
New York Cheesecake
The Traditional Steak House dessert. A rich, smooth, and creamy New York style classic.
| $4.75 |
Southern Pecan Pie
Classic southern baked pecan pie served warm from the oven with a scoop of vanilla ice cream.
| $3.95 |
Ultimate Fantasy Fried Cheesecake
Deep fried flaky pastry with warm cheesecake filling drizzled with rich raspberry sauce and crowned with vanilla ice cream.
| $5.95 |
Reese's peanut Butter Pie
Reese's peanut Butter cups, Hershey's Cocoa, and caramel combine to make a two time national champion pie.
| $5.95 |
Mississippi Mud Pie
Fluffy chocolate mousse piled on top of a chocolate cookie crust and topped with rich thick chocolate.
| $5.95 |