7202 Ogontz Ave
5811 N Broad St
5500 Henry Ave
6015 N 5th St
6242 Stenton Ave
7204 Ogontz Ave
French Onion Soup Gratin
baguette croute, gruyere
$10.00 |
Soup du Jour
MP |
Boston Bibb Wedge Salad
creamy garlic dressing, shrimp rice chips, cilantro, shaved radish
$12.00 |
Red & Gold Beet Salad
lime yogurt, beet syrup, frisee
$13.00 |
Crab & Avocado
diced avocado, julienne romaine, lemon-chive vinaigrette
$17.00 |
Salmon Nicoise Salad
potatoes, haricot vert, hard boiled egg, capers, tomatoes, olives, croutons
$16.00 |
Pommes Frites
$5.00 |
Haricot Vert
$5.00 |
Served with petite greens salad
Coq au Vin
chicken, mushrooms, bacon lardon
$16.00 |
Lobster Crepe
green & yellow zucchini, tomato, mornay sauce
$25.00 |
Green & Yellow Zucchini
mushroom, spinach, mornay sauce
$14.00 |
Ham & Gruyere
french ham & gruyere, mornay
$13.00 |
Chicken Sandwich
roasted red pepper, provolone, bistro sauce, petite arugula salad
$15.00 |
Bistro Burger
provolone, lettuce, tomato, pickled onion, frites
$16.00 |
Roasted Atlantic Salmon
mélange of autumn vegetables, red wine glaze
$18.00 |
Vegetarian Gnocchi
sage brown butter, mushroom, green & yellow zucchini, tomato
$15.00 |
Charcuterie & Cheese
two meats, two cheeses
$21.00 |
Apple Caramel
cinnamon sugar, chantilly cream
$8.00 |
Lemon Curd
blueberries
$9.00 |
Nutella & Banana
whipped cream
$9.00 |
three petite, open-face toasted baguettes, perfect to share
Chicken Liver Pate
pickled onion
$9.00 |
Crab & Avocado
radish, lemon vinaigrette
$12.00 |
Smoked Salmon
pickled radish, citrus, balsamic
$11.00 |
Brie & Cucumber
meyer lemon
$8.00 |
Lobster
lemon-chive aioli
$18.00 |
One of Each
4 Pieces |
$24.00 |
Substitute Crab $19
French Toast
griddled brioche, honey butter, warm maple syrup, berries
$14.00 |
Croque Monsieur
french ham, gruyere cheese, bechamel, petite salad
$13.00 |
Croque Madame
french ham, gruyere cheese, bechamel, with fried egg, petite salad
$14.00 |
Norwegian Eggs Benedict
house smoked salmon, Hollandaise, English muffin, home potatoes
$17.00 |
Eggs Benedict
french ham, hollandaise, english muffin, home potatoes
$15.00 |
Local Mushroom Crepe
crimini & oyster mushrooms, spinach, truffle
$14.00 |
Omelette Parisienne
fresh herbs, gruyere, home potatoes, petite salad
$14.00 |
The Full French
two eggs, ham, bacon, roasted tomato, home potatoes, brioche toast
$15.00 |
Quiche Lorraine
french ham, onion, gruyere, served with side salad
$14.00 |
Brunch Burger
8oz burger, fried egg, bacon jam, melted Gruyere, lettuce, tomato, Hollandaise, English muffin
$17.00 |
Salad Lyonnaise
fried or poached egg, frisee, bacon, croutons, Dijon vinaigrette
$13.00 |
French Onion Soup Gratin
baguette croute, gruyere
$10.00 |
Shrimp Cocktail
with cocktail sauce
$14.00 |
Oysters of the Day
by the dozen or half dozen. Mignonette & cocktail sauce
MP |
Boston Bibb Wedge Salad
creamy garlic dressing, shrimp rice chips, cilantro, shaved radish
$12.00 |
$5
Home Potatoes
Thick Cut Bacon
Frites
French Ham
Two Eggs of Your Choice
Croissant & Honey Butter
Parisian Almond Cake
$8.00 |
Chocolate Mousse
$8.00 |
Ice Cream
daily flavor
$6.00 |
Sorbet
daily flavor
$6.00 |
Oysters of the Day
by the dozen or 1/2 dozen
MP |
Jumbo Lump Crab & Avocado Cocktail
diced avocado, julienne romaine, lemon-chive vinaigrette
$17.00 |
Chilled Shrimp
with Cocktail Sauce
$14.00 |
Petit Plateau
shrimp, lump crab, oysters, octopus salad, ceviche
$34.00 |
Escargot
Pernod garlic butter, brioche croutes
$12.00 |
Classic Chicken Liver Pâté
mustard, cornichon, pickled onion, toast
$13.00 |
Black Mussels
saffron, yellow curry & cream, tomato
$16.00 |
Charred Spanish Octopus
roasted cauliflower, fromage blanc, toasted pistachio, kaffir lime syrup
$15.00 |
Blistered Tomato & Burrata
aged balsamic, olives, red onion, capers, garlic toast, basil oil
$14.00 |
Sauteed Skate Wing
beech mushroom, red bliss potato, teardrop tomato, caper-lemon butter
Appetizer |
$15.00 |
Entree |
$24.00 |
Bacon Macaroni Gratin
mornay sauce & parmesan
$11.00 |
Cool Mariscos
chilled seafood cocktail, poached octopus, lobster, bay scallops, cilantro, lime, red onion
$16.00 |
Daily Selection of Cheeses
nuts, fruits, breads
3 Cheeses |
$14.00 |
5 Cheeses |
$22.00 |
Charcuterie Plate
chef's selection
$21.00 |
Charcuterie & Cheese
two cheeses, two meats
$21.00 |
French Onion Soup Gratin
baguette croute, gruyere
$10.00 |
Red & Gold Beet Salad
lime yogurt, beet syrup, frisee
$13.00 |
Boston Bibb Wedge Salad
creamy garlic dressing, shrimp rice chips, cilantro, shaved radish
$12.00 |
Salad Lyonnaise
fried or poached egg, bacon lardon, croutons, grain mustard vinaigrette
$13.00 |
Vegetarian Gnocchi
sage brown butter, mushroom, green & yellow zucchini, tomato
$23.00 |
Roasted Salmon with Citrus-Fennel Salad
warm lentils & parsnips, red pepper gastrique, tomato harissa
$26.00 |
Foie Gras Burger
foie gras, truffle goat cheese, pickled red onion, spicy arugula, truffle-parmesan frites
$31.00 |
Trout Amandine
lemon brown butter, capers, almonds, haricot vert, potatoes
$25.00 |
Maple-Orange Glazed Duck
parsnip puree, spinach, port bloomed raisins
$30.00 |
Roasted Young Chicken with Armagnac Mushrooms
pommes de terre puree, cider brine, haricot vert
$26.00 |
Steak Frites Maison
traditional flat iron, frites, haricot vert with truffle butter or bernaise
$28.00 |
NY Sirloin Provencal
potato gratin, grilled artichoke, tomato confit, balsamic butter
$41.00 |
Roasted Wild Boar
whisky peaches, black eyed peas, roasted farm carrots
$34.00 |
Gulf Coast Red Snapper
bacon, fava, bell pepper corn succotash, garlic, lemon, tomato-rosemary beurre blanc
$33.00 |
Pommes Frites
$5.00 |
Haricot Vert
$5.00 |
Sauteed Spinach
$6.00 |
Purée de Pommes de Terre
$6.00 |
Truffle-Parmesan Frites
$7.00 |
Vanilla Crème Brûlée
classic burnt sugar crust
$8.00 |
Parisian Almond Cake
frangelico mascarpone, crushed hazelnuts
$8.00 |
Classic Chocolate Mousse
chantilly cream
$8.00 |
Seasonal Sorbet
cookie crisp
$6.00 |
Piollot, "Cuvée Reserve" Extra Brut, NV, Champagne
zero dosage, crisp, refreshing, Pinot Noir, organic
$165.00 |
Louis Roederer, Brut Premier, NV, Champagne
structured elegance, lively, with a rich lengthy finish
$125.00 |
Laurent-Perrier, Brut, NV, Champagne
LP's signature style, light, fresh & elegant
$145.00 |
Piper-Heidsieck, Extra Dry, NV, Champagne
approachable, less austere style, bold, yeasty flavor-least dry
$100.00 |
Nicolas Feuillatte, Rosé, Brut, NV, Champagne
delicate with extremely fine bubbles, fruity finish
$108.00 |
Laurent-Perrier, "Cuvée Rosé", NV, Brut Champagne
LP's signature style, delicate raspberry, redcurrant flavors
$190.00 |
Veuve Clicquot, NV, Brut Champagne, 1st Laday of Champagne
vanilla, apple, peach, quince and pecan
$120.00 |
Veuve Clicquot, Brut, NV, Champagne, 1st Laday of Champagne
Vanilla, apple, peach, quince and pecan. (Magnum)
$250.00 |
Château de la Greffiere, Crémant de Bourgogne, Brut, NV, Sparkling Wine
creamy & textured
$66.00 |
Domaine Barmes Buecher Cremant d'Alsace, 2011, Sparkling Wine
elegant sparkler with citrus, pear & floral notes
$55.00 |
Pierre Chainier Séduction, Brut, NV, Sparkling Wine
delicate, fruit aromas, well-balanced, pleasant, fine bubbles
$45.00 |
De Perrière, Brut Rosé, NV, Sparkling Wine
notes of apple, pear, buttery vanilla, dry
$50.00 |
Simonnet-Fevvre, Crémant de Bourgogne, Brut, NV, Sparkline Wine
fine bubbles, citrus aromas, balanced
$47.00 |
Laurent-Perrier, Ultra Brut, NV, Champagne, LP's Signature
nose is refined subtle, complex, citrus aromas, floral notes
$180.00 |
Casa del Mar, Brut, Pinot Noir Rose, NV, Cava
notes of strawberry, bing cherries, refreshing
$39.00 |
Valdo Prosecco, Brut, NV, Sparkling Wine
crisp fruity palate, fine perlage, well balanced
$43.00 |
Cielo Prosecco, Brut, NV, Sparkling Wine, Italy
aromas of flower, white stone fruit frothy palate, refreshing acidity
$29.00 |
Laurent-Perrier, Demi-Sec, NV, Champagne
LP's "Harmony", juicy peach meyer lemon, light, refreshing finish
$125.00 |
Laurent-Perrier, Brut, 2007, Champagne "Millésimé"
fine effervescence, floral, nice complexity, bitter orange finish
$190.00 |
Bernard Defaix, 2016, Chablis
aged in stainless-steel tanks, fresh, mineral notes, delicate touches of citrus
$45.00 |
Domaine d'Elyse, 2015, Unoaked "Petit Chablis"
crisp, bright fruit & hints of mineral
$60.00 |
Domaine Barmes Buecher, 2015, Riesling, Alsace
orange blossom, tart peach, touch of spice, dry finish
$48.00 |
Domaine Auther Sylvaner, 2014, Alsace
light & fruity, softer edges, fruity, dry finish, similar to Riesling
$42.00 |
Marc Tempe´, "Zellenberg", 2014, Pinot Blanc, Alsace
biodynamic, rich, orchard fruits, expressive
$65.00 |
Barmes Buecher "Sept Grains", 2015, Pinot Blanc Blend
full-bodied, dry, 7 grape blend including Pinot Gris & Riesling
$49.00 |
Roseau, "Autour du Pigeonnier", 2014, Northern Rhone
full, round, unctuous
$54.00 |
I Vignaioli di Santo Stefano, Moscato d'Asti, NV, Italy
intensely fruity, aromatic, balanced, pleasant freshness
$55.00 |
Domaine Etienne Daulny, "Close de Chardonnay", 2014, Sancerre
crisp, racy, herbaceous, delicate minerality
$65.00 |
Pouilly-Fumé "Les Pentes", Dagueneau et Filles, 2014
floral aromas, mineral, mandarin orange, lengthy finish
$68.00 |
Pouilly-Fumé "Les Pentes", Dagueneau et Filles, 2015
floral aromas, mineral, mandarin orange, lengthy finish
$68.00 |
Sauvion, 2015, Chenin Blanc, Vouvray
medium dry, flavors of apricot & honey, balanced by good acidity, clean finish
$42.00 |
Domaine Florant Cosme, "Utopie", 2015, Chenin Blanc, Vouvray
organic, biodynamic, demi-sec, half-dry, full, fruity
$48.00 |
Manoir de la Firetiere, 2015, Muscadet
white fleshed stone fruits, crisp & fresh
$40.00 |
Trimbach, Pinot Blanc, 2015, Alsace
rich aromas of apricots, white flowers, balance acidity
$37.00 |
J. Moreau & Fils, 2017, Vouvray
elegant, rounded with notes of apple, green aniseed, acacia blossom, fresh finish
$38.00 |
JJ Vincent, "Marie Antoinette Cuvée", 2014, Pouilly-Fuisse
fresh, crisp, apple, peach & vanilla notes
$78.00 |
Hautes-Côtes-de-Beaune, Domaine des Rouges-Queues, 2013, Chardonnay
organic, white fruit, hazlenut, round, fresh
$52.00 |
Domaine de St. Pierre, "Chapon", 2015, Chardonnay
barrel fermented & aged, full-bodied, rich, nutty, hint of smoke
$68.00 |
Bramìto della Sala Antinori, 2016, Chardonnay, Umbria
ripe tropical fruit, structured, elegant, medium acidity
$47.00 |
Olivier Leflaive, 2016, Bourgogne Les Sétilles, White Burgundy
aromas of white flowers, peach, grilled almonds, lemon
$73.00 |
Capitelles des Fermes, 2016, Chardonnay
floral and fruit forward, well structured, balanced
$32.00 |
Bernier Récolte, 2016, Chardonnay, Val de Loire
crisp, bright, un-oaked, pear & apples on the palate
$43.00 |
Olivier Leflaive, 2015, Puligny-Montrachet, White Burgundy
notes of citrus, beautiful minerality, toasted scents
$165.00 |
Entre-deux-Mers, Bordeaux Sec, Château Turcaud, 2015
the traditional blend & perfect example of a white Bordeaux
$46.00 |
Château Ducasse, 2016, Bordeaux Blanc
crisp, bright, refreshing with citrus & herbal notes
$40.00 |
Château Pilet, 2016, Bordeaux
ripe, white stone fruit forward, citric acid, good fruit intensity
$35.00 |
Fleurie, Domaine de Robert, Cuvée Tradition, 2015, Gamay
fresh fruit, light with nice structure
$55.00 |
Domaine de Cretes, Cuvée des Varennes, Vieilles Vignes, 2016, Beaujolais
70+ year old vines, structured, traditional
$36.00 |
Bourgogne Rouge, Domaine Camille Paquet, 2015, Pinot Noir
fresh, light, tart cherry, mineral
$46.00 |
Nuit-Saint-Georges, Gachot-Monot, "Aux Crots", 2014
well-structured, black cherry, mineral
$120.00 |
Pierre, Tailleur de Vins, 2016, Cab Franc
deep & intense red hue, masculine core of cherry jam
$35.00 |
Louis Jadot, 2016, Beaujolais Villages, Gamay
plump, notes of strawberry, black cherry & spice
$40.00 |
Joseph Faiveley, 2014, Pinot Noir, Bourgogne
ripe substance, fresh red fruits aromas, round tannins, well-structured
$70.00 |
Château Martinat, 2014, Bordeaux
rich cedar notes, big, full fruit, excellent structure
$60.00 |
Château Louvie, Saint-Emilion Grand Cru, 2014, Bordeaux
velvety, pleasant notes of cassis, woodland scent, smooth
$58.00 |
Côtes de Blaye, Château Peybonhomme-Les Tours, 2012
rustic blend of organically grown Merlot & Cabernet Franc
$55.00 |
Listrac-Medoc, Château Reverdi, 2012
rustic, traditional, structured, earthy, 60% Cabernet, 30% Merlot, 10% Malbec
$65.00 |
Saint-Georges Saint-Emilion, Château Tour du Pas Saint-Georges, 2012
smooth, rounded, plum, dark berries
$52.00 |
Saint-Julien, Château Talbot, Grand Cru Classe, 2011
juicy fruit, great structure, blackberry & spice
$185.00 |
Lacoste Borie, 2012, Pauillac Grand-Puy-Lacoste
seductive, plump black fruits, fine tannins, balanced
$140.00 |
Château Haut-Bages Liberal, Grand Cru Classe, 2011, Pauillac
powerful, elegant, plum, cassis, bright iron, violet
$135.00 |
Château Haut-Bicou, Mis en Bouteille au Château, 2015, Bordeaux
blackberry, strawberry, light tannins, touch of spice
$45.00 |
Il Bruciato, Tenuta Guado al Tasso, 2016, Cabernet Sauvignon, Italy
ruby red, touch of coffee, berries, balanced
$90.00 |
Château Mongravey, Margaux, 2014, Bordeaux
deep vibrant red, pleasant nose, accented by black fruit, classic
$97.00 |
Château Siran, Margaux, 2014, Bordeaux
sophisticated bouquet, medium bodied, black cherry, plum, licorice
$78.00 |
Madiran, Château Viella, "Tradition", 2014
big, bold blend of Tannat & Cabernet France with tarry, black fruits & anise
$38.00 |
Domaine Fontsainte, Corbieres Rouge, 2015
rich, full & approachable with ripe, round, dark berry fruit
$45.00 |
Côtes de Provence Blanc, Gueissard, 2013, Vermentino "Rolle" Blend
full-bodied, white flowers, apricot, rich & persistent
$45.00 |
Châteauneuf-du-Papre, E. Guigal, 2010
full bodied with lots of kirsch, blackberry, raspberry, camphor & licorice, a classic
$130.00 |
Châteauneuf-du-Pape, Clos du Mont Olivet, 2006
explosive spicy raspberry, plush cherry, cinnamon, coffee
$120.00 |
Paul Jaboulet Aine, "La Chapelle", 1998
Hermitage a top 100 wines 2000, clean, pure fruit, subtle smoke
$325.00 |
Paul Jaboulet Aine, "La Petit Chapelle", 2010
Hermitage, ripe black berry, cherry compote, silky red, fruit driven
$270.00 |
Lirac, Domaine du Joncier, "La Classique", 2013
big fruit, lovely aromatics, well-balanced
$52.00 |
Domaine des Saumades, Châteauneuf du Pape, 2013, Rhône Blend
rich and intense, fruit forward, cherries, white pepper
$80.00 |
Cahors, d'Origine Portégée 2014 Malbec
depth and full bodied, aromas of black fruits and spice
$42.00 |
Monteabellón, "5 Meses en Barrica", 2016, Tempranillo
youthful, candy dark berries, mocha, some spice
$48.00 |
Pays d'Herault, Magellan, "Le Fruit Defendu", 2016, Red Wine Blend
wonderfully balance notes of cherry vanilla
$45.00 |
Ceretto, Barolo, 2014, Barolo, Barbaresco, Italy
explosive finesse, structured elegance, delicious
$140.00 |
L' Art Zélé, Lionel Faury, 2015, Syrah, France
filtered, loaded with classic syrah flavors, with remarkable rustic elegance
$75.00 |
Pays D'Herault, Magellan, "Le Fruit Defendu", 2016
cherry, currant, pomegranate
$35.00 |
Côtes de Provence, Château D'Esclans "Rock Angel", 2016
citrus zest, fresh raspberry
$65.00 |
Bandol, Gueissard, Rosé, 2015
full-bodied, firm texture, fruity aromatics, great balance
$44.00 |
Vin de Pays de Mediterranean, Gueissard "Petit Gueissard", 2016, Classic French Rose´
delicate perfume, crisp, light, dry
$35.00 |
Domaine du Carrou, Sancerre, 2016, Pinot Noir
tangerine & citrus notes with nice minerality
$50.00 |
Villa la Vie en Rosé, Negrette, 2016, Rose
dry acidity, crisp, citrus, clean forward taste
$40.00 |
Cantine Povero, Vino Rosato, 2017, Piemonte Italy
slightly sweet, lively, made from grignolino and barbera grapes
$38.00 |
Domaine Montirius, Côte du Rhône, 2016, Grenache & Syrah, Provence
vibrant notes of berries, citrus orange blossoms
$45.00 |
Godelia, Mencía Rosé, 2017, Bierzo Spain
peach & melon notes, full bodied with strawberry finish
$39.00 |
Chateau Graville-Lacoste, 2012, Graves
crisp, invigorating, well-balanced
$34.00 |
Louis Jadot, 2014, Pouilly-Fuisse
grapefruit, lemon, hazelnut, almond
$28.00 |
Domaine du Carrou, 2015, Sancerre
brilliant, intense, citrus & white peach
$35.00 |
Louis Jadot Chardonnay, 2015, Macon-Villages
apple & citrus, fresh, clean with mineral notes
$36.00 |
Château Les Mingets, 2013, Sauternes
a lush dessert wine with notes of honeysuckle, stone fruit & blossoms
$40.00 |
Frank Family Vineyards, Cabernet Sauvignon, 2014, Napa Valley
aromas of cocoa, currant, blackberry, full-bodied
$62.00 |
Adelsheim, Pinot Noir, 2015, Willamette Valley
cocoa, pomegranate, raspberry on the nose, elegant texture
$42.00 |
Trimbach, Riesliing, 2014, Alsace
beautiful, fine minerality, pineapple, peach, quince, and lemon
$32.00 |
Duckhorn Vineyards, Chardonnay, 2014, Napa Valley
lush thick notions of honey, pear, and swirls of caramel
$42.00 |
Shafer, "One Point Five", Cabernet Sauvignon, 2015, Napa Valley
bright aromas black berry, plum, pomegranate, classic
$120.00 |
Clos la Coutale, Red Wine Blend, 2016, Cahors, France
intense wine, elegant rusticity with everyday drinkability
$37.00 |
Domaine Carneros, Brut, 2013, Taittinger California
white flowers, apple pie, elegant, vanilla with creamy finish
$65.00 |
Schramsberg, Blanc de Blancs, 2014, California
fresh aromas of green apple, apricot, orange blossoms with hints of honey
$84.00 |
Mumm, Napa Brut Rosé, NV, California
strawberry, dark plum, impressive on the palate, red fruit crisp finish
$48.00 |
Roederer Estate, Brut Rosé, NV, Anderson Valley
full bodied, smooth, persistent bubbles, delicate fruitiness
$72.00 |
Scharffenberge, Brut Rose Excellence, NV, Mendocino County
fresh raspberry jam, wild strawberries, round, fruity
$63.00 |
Conundrum, Sparkling Wine, Blanc de Blanc, 2016, Napa Valley
aromas of citrus,lemon meringue, key line, peach, melon
$42.00 |
Graham Beck, Méthode Capclassique, Blanc de Blanc, 2012, South Africa
rich aromas, lime apricot fine mousse
$63.00 |
Antica, Chardonnay, 2014, Napa Valley
medium bodied, rich, pear, white peach, creamy & crisp
$58.00 |
Balletto, Chardonnay, 2016, Russian River Valley
focus on floral, apple blossom, fresh flavors, tangerine, grapefruit
$45.00 |
Patz & Hall, Chardonnay, 2015, Sonoma Coast
notes of summer melon, peach, pear, fennel, rich crème brûlée
$75.00 |
Chappellet, Chardonnay, 2016, Napa Valley
bright fruit flavors, French style with subtle hints of oak
$68.00 |
Chalk Hill, Chardonnay, 2016, Sonoma Coast
expressive aromas of lemon, orange and a hint of vanilla bean
$48.00 |
DuMol "Estate Vineyard", Chardonnay, 2014, Sonoma Coast
fine bone acidity, rich flavors of fruits and almonds
$133.00 |
Imagery, Chardonnay, 2016, Sonoma
delicious, ripe apple and pear aromas with vivid flavors
$42.00 |
Trefethen, Double "T", Chardonnay, 2015, Napa Valley
beautiful notes of green apple, lemon and pineapple
$40.00 |
Davis Estates, Chardonnay, 2014, Napa Valley
tangy, superb balance, notes of vanilla and French oak
$80.00 |
Shafer "Red Shoulder Ranch", Chardonnay, 2016, Napa Valley
elegant, pear, melon and honeysuckle notes
$120.00 |
Miner, Viognier, 2016, Napa Valley
aromatically complex with citrus and honeysuckle notes, plush palate
$55.00 |
Pride Mountain Vineyard, Viognier, 2016, Napa Valley
explosive, aromatic notes of nectarines, passion fruit and lychee
$93.00 |
Erath, Rosé, Pinot Noir, 2017, Oregon
epitome of freshness, nectarine, rose petals, casaba melon
$35.00 |
De Loach, Rosé, Pinot Noir, 2017, California
dark blush colour, raspberry, rose water, hints of orange blossom
$32.00 |
Lazy Creek, Rosé, Pinot Noir, 2016, Anderson Valley
light, delicate aromas of strawberry, white cherry watermelon
$39.00 |
Mt. Beautiful, Rosé, Pinot Noir, 2016, North Canterbury, New Zealand
citrus notes, silky texture, tropical ripeness
$48.00 |
Blackbird Vineyard "Arriviste" Rosé, 2017, Napa County
aromas of strawberry, stone fruit, tart cherry, citrus
$58.00 |
Chimney Rock Sauvignon Blanc, 2015, Napa Valley Estate Grown
white peach, pear, citrus, balance acidity
$52.00 |
Chimney Rock Sauvignon Gris, 2014, Napa Valley Estate Grown
a blend of gris & blanc, tropical fruit, citrus
$80.00 |
Spottswoode, Sauvignon Blanc, 2016, Napa Valley & Sonoma County
white peach, guava, nectarine, complex flavors
$82.00 |
Grgich Hills Estate, Fumé Blanc, 2014, Napa Valley
juicy tropical fruit, with a touch of minerality
$75.00 |
Honig Vineyard & Winery, Sauvignon Blanc, 2017, Napa Valley
crisp aromas of peaches, ripe pears, lime, grapefruit
$40.00 |
Calera, Pinot Noir, 2015, Central Coast, 14th Anniversary Vintage
mix of richness, blackberry pie, red currants
$59.00 |
Goldeneye, Pinot Noir, 2015, Anderson Valley
candied cherry and dark plum, long finish with lively fruits
$115.00 |
Patz & Hall, Pinot Noir, 2014, Sonoma Coast
aromas of black cherry, cranberry, cinnamon, dark chocolate
$90.00 |
Le Cigare Volant, Bonny Doon Vineyard, 2012, Central Coast
Grenache, Syrah, Cinsaut & Mourvedre blend
$84.00 |
Adelsheim, Pinot Noir, 2015, Willamette Valley
cocoa, pomegranate, raspberry on the nose, elegant texture
$80.00 |
Pride Mountain Vineyard, Merlot, 2014, Napa Valley
intense plum, berries, black tea, subtle truffle & vanilla
$95.00 |
Frog Leap, Zinfandel, 2016, Napa Valley
lush fruit, deep purply color, perfect balance & remarkability
$60.00 |
Ataliva, Malbec, 2017, Argentina
earthy, nice balance of dark & ripe fruit
$35.00 |
Paydirt "Going for Broke", Zinfandel Blend, 2015
Paso Robles, ripe blackberries, plum, sweet tobacco, dark chocolate
$55.00 |
Keenan, Merlot, 2014, Napa Valley
intense aromas of black cherry, blackberry, cassis, complex, opens up beautifully
$95.00 |
Faithful Hound, Red Wine Blend, 2014, Mulderbosch South Africa
vibrant and dense aroma mulberries with spice, earthy
$59.00 |
Long Meadow Ranch, Merlot, 2013, Napa Valley
balance, with red fruit notes, chocolate and toasted almonds
$85.00 |
Plumpjack, Merlot, 2015, Napa Valley
richer sweet fruit of black cherry, blackcurrant, hint of white chocolate,100%
$135.00 |
Villa San-Juliette, Cabernet Sauvignon, 2014, Paso Robles
rich caramel, fudge tones, baked blackberries
$45.00 |
Frank Family Vineyard, Cabernet Sauvignon, 2014, Napa Valley
aromas of cocoa, currant, blackberry, full-bodied
$120.00 |
Chimney Rock, Cabernet Sauvignon, 2015, Napa Valley, Tomahawk Vineyard SLD
structured, lovingly crafted, elegant
$310.00 |
Spottswoode "Lyndenhurst", Cabernet Sauvignon, 2014, Napa Valley
bright, beautifully balanced, youthful appeal
$220.00 |
Terra Valentine, Cabernet Sauvignon, 2014, Napa Valley, Spring Mountain District
flavors of coca power, black currant
$135.00 |
David Arthur, "Meritaggio", 2014, Napa Valley, Red Wine Blend
strawberry, red cherry long on the finish, savory
$130.00 |
Nickel & Nickel "Quarry Vineyard", Cabernet Sauvignon, 2014, Napa Valley
exotic, earthy with jammy fruit notes
$250.00 |
El Enemigo, Cabernet Franc, 2014, Mendoza Argentina
concentrated notes of cassis, ripe currant, clove, pepper, vanilla
$75.00 |