Duck Rillette
Rhubarb, Bronze Fennel, Sorghum
Uni Chawanmushi
Koji Fermented Tomato, Enoki, Basil, Crispy Garlic
Wagyu Tartare
Allium Caramel, Crispy Quinoa, Nasturtium
Heirloom Tomato Gazpacho
Piquillo, Cilantro, Choclo
Raviolo
Meyer lemon, Iberico, Peas, Dill
Embered Scallop
Corn Custard, Charred Scallion, Morels
Truffle Chicken
Parsnip, Black Garlic, Tarragon
Lemon Verbena Panna Cotta
Strawberry, Thai basil, Wagyu Caramel, Shortbread