P.F. Changs China Bistro Service List

Menu

• Take Out Appetizers

  • Beer Cheese Fondue

    Wisconsin aged cheddar infused with craft beer, served with warm soft warm pretzel nuggets

    $11.50

  • Reuben Wontons

    Slow braised corned beef, sauerkraut, swiss cheese and thousand island wrapped in a thin wonton wrapper and flash fried to a light crisp (5)

    $10.95

• Take Out Salads and Soup

  • Ahi Salad

    Lightly seasoned and seared sashimi grade ahi tuna laid over a bed of greens, Asian slaw, red bell pepper, carrot ribbons and chow mein noodles tossed with ginger vinaigrette

    $16.95

  • Seamus' Famous Salmon Salad

    Filet of salmon atop chopped mixed greens, with crumbled blue cheese, bacon, grape tomatoes, onions and creamy blue cheese dressing

    $15.95

• Take Out Entrees

  • Paddy's Pot Roast

    Tender braised Angus beef topped and delicious brown gravy, served with Yukon gold potatoes and a side of veggies

    $16.95

  • Balsamic Glazed Salmon

    Fresh salmon, broiled with balsamic glaze, served on a bed of mashed potatoes with vegetable of the day

    $18.95

• Take Out Desserts

  • Caramel Apple Crisp

    House-made delicious treat of baked apples and cinnamon with crunchy and buttery topping

    $7.95

  • Bailey's Bread Pudding

    House-made melt-in-your-mouth bread pudding topped with buttery sauce infused with Bailey's Irish Cream

    $7.95

• Take Out Sides

  • French Fries

    $3.00

  • Veggie of the Day

    $3.00