Sunday: | Closed |
Monday: | 05:00pm to 10:00pm |
Tuesday: | 05:00pm to 10:00pm |
Wednesday: | 05:00pm to 10:00pm |
Thursday: | 05:00pm to 10:00pm |
Friday: | 05:00pm to 11:00pm |
Saturday: | 05:00pm to 11:00pm |
304 Kennedy Blvd
6157 SR 6
201 Route 507
301 N Washington Ave
4783 W Tilghman St
751 Milford Rd
Corn and Crab Chowder
8oz. or pint -A favorite among crab lovers, slow cooked in creamy broth, finished with sherry.
8 oz. | $12.00 |
Pint - 16 oz. | $20.00 |
Magnolia Old Bay Fries Crab Fries
Crinkle-cut fries spiced with old bay spices. Add pepperjack cheese sauce for dipping.
$8.50 |
Shrimp and Grits
Charleston recipe. Sauteed shrimp, bell peppers in southern sauce over pepper jack cheese infused southern stone ground grits. A must try dish!
$22.00 |
Oversized Southern Fried Chicken Sandwich
Buttermilk marinated oversized white chicken breast southern breaded and fried and placed on a bed of melted cheese topped off with pickled cabbage with pickles on a brioche bun.
$12.00 |
Jumbo Lump Crab Cakes
Southern style. Only jumbo lump crab meat marinated in southern spice & Old Bay Seasoning baked to perfection.
$22.00 |
Crab Legs Southern Spiced
One pound of whole crab legs - the Georgian peach of the ocean. Delivered to NEPA served with lemon butter.
$29.00 |
Brussel Sprouts
Slow roasted Brussel sprouts and apple smoked bacon.
$8.00 |
Mashed Potatoes Buttermilk Infused
Southern mashed potatoes infused with buttermilk and butter.
$8.00 |
Beignets New Orleans Style
Southern biscuit dough deep fried and finished with powdered sugar.
$5.00 |
Savannah's Rice Pudding
Vanilla infused rice pudding creamy and finished with plump raisins.
$9.00 |