Crab Dip
traditional hot crab dip smothered in cheese, with grilled bread
$10.00 |
Hummus & Crudites
hummus & seasonal raw vegetables served with pita or pita chips
$9.00 |
Tempura-fried Shrimp
batter-dipped & fried, and served with a sweet & sour dipping sauce
$8.00 |
Eggplant Flatreads
fresh eggplant topped with mozzarella, tomato & basil pesto on our house-made flatbreads
$9.00 |
Sausage & Sage Stuffed Mushrooms
Crimini mushrooms filled with our sage & sausage stuffing
$8.00 |
Spinach & Artichoke Dip
served hot with grilled bread
$8.00 |
Whiskey Shrimp
shrimp sauteed in our whiskey scampi sauce served on grilled bread
$8.00 |
Tarte Flambe
bacon, caramelized onion & Swiss cheese on our house-made flatbread
$9.00 |
Balsamic-Glazed Grilled Vegetables
zucchini, yellow squash, eggplant & roasted red peppers marinated in balsamic vinegar & grilled, and served with a sweet garlic aioli,
$8.00 |
Cheese & Meat Plate
select cheeses & meats with confiture, nuts, fruit & water crackers
Petite |
$6.00 |
Full |
$10.00 |
all salads served tossed unless dressing is rquested on side. add chicken $4; shrimp $5; salmon, trout or steak $6
Classic Caesar
romaine, croutons & parmesan
Side |
$5.00 |
Entrée |
$8.00 |
Garden Salad
carrot, red onion, cucumber, crouton, tomato & choice of dressing
Side |
$5.00 |
Entrée |
$8.00 |
Beet Salad
slow roasted red beets, cranberries, sweet ginger, candied herbs & goat cheese, served over field greens apple vinaigrette
$8.00 |
Pear & Bleu
specialty greens, candied walnuts, red wine-poached pears and bleu cheese with white balsamic dressing
Side |
$5.00 |
Entrée |
$8.00 |
ODC Seasonal Salad
specialty greens, shaved fennel, hazelnuts, grapes, goat cheese, sweet garlic vinaigrette
Side |
$4.50 |
Entrée |
$8.00 |
Kale & Apple Salad with Chicken
granny smith apples, kale, mixed greens, dried cherries, walnuts, fennel, hazelnuts, bacon, poached chicken, brie, house white balsamic
Side |
$5.50 |
Entrée |
$10.00 |
House made specialty soups of the day
Cup |
$3.50 |
Bowl |
$5.00 |
Cream of crab
Cup |
$5.00 |
Bowl |
$6.50 |
With the exception of pasta dishes, entrees are paired with chef-selected sides; substitutions readily available. Please ask about our Daily Specials which are also available as 3-Course Prix-Fixe $24 (Promotional and Discount Coupons cannot be combined with our Prix-Fixe)
Ribeye Steak
10 oz. grilled your way and finished with a shitake mushroom jus, served with haricot verts & twice baked potato
$17.50 |
Grilled Pork Chop
10oz grilled chop finished with an apple cider gastrique, served w/wild rice & apple chutney
$15.50 |
Grilled Vegetable Plate
seasonal mix of vegetables including eggplant, red peppers, zucchini, squash, confit tomatoes with ratatouille sauce & dressed field greens
$12.00 |
Roasted Chicken
half of a chicken roasted, served w/braised kale & glazed baby carrots, rosemary chicken au jus
$12.50 |
Rainbow Trout
almond-crusted Idaho trout served w/French green lentils & sautéed spinach with a brown butter sauce
$16.00 |
Everyday Thanksgiving
Tender slow roasted turkey breast, mashed potatoes, stuffing, maple-glazed brussel sprouts with turkey gravy & whole cranberry sauce
$13.00 |
Shrimp & Crab Mac n Cheese
shrimp & crab tossed with fusili pasta in a Monterey jack mornay sauce
$12.00 | |
With bacon |
$13.00 |
Bruschetta Shrimp Pasta
linguini tossed in a lemon-basil cream sauce w/shrimp, shitake mushrooms, & garnished with house-made bruschetta
$13.50 |
Grilled Salmon
Atlantic salmon, served w/blood orange puree, jasmine rice & sautéed garlic spinach
$15.50 |
Crab Cake
Baltimore-style, served with seasonal vegetables & cole slaw
Single |
$14.00 |
Double |
$20.00 |
served with dressed field greens house-cut frites or seasonal fruit may be substituted for dressed field greens
Crab Burger
creamy crab & cheddar top a grilled burger, on brioche w/lettuce& tomato, and house-cut frites
$13.00 |
Traditional Cheeseburger
your way with house-cut frites
$11.00 |
Smokehouse Cheeseburger
smoked gouda, barbeque sauce, & bacon top a grilled burger, on brioche w/lettuce & tomato, and house-cut frites
$13.00 |
Powerhouse
carrots, smoked portabella,red onion, eggplant, tomato, fresh mozzarella, green leaf & red pepper aioli on whole wheat, w/hummus & pita chips
$11.00 |
Chicken Salad
made w/candied walnuts, apples & dried cranberries on choice of bread
$9.00 |
Steak Sandwich
served w/caramelized onion, smoked gouda, confit tomatoes, mayo, Dijon, lettuce & choice of bread
$12.00 |
Hot Turkey Cranberry
smoked gouda & cranberry spread on grilled sourdough
$10.00 |
Shrimp or Tuna Salad
served on a choice of bread
$11.00 | |
$9.00 |
Reuben
classic
$10.00 |
Crab Cake
baltimore style on brioche roll served w/frites
$11.00 |
Dinner Omelet
confit tomatoes, red peppers, onions, Monterey jack cheese, topped with creamy crab and served with field greens
$10.00 |
Cheese
with house potatoes & bread
3-Eggs |
$6.94 |
2-Eggs |
$5.94 |
Bruschetta & Bacon
bacon & monterey-jack cheese stuffed inside, topped with bruschetta & served w/field greens
$8.94 |
Steak
grilled skirt steak, onion, swiss cheese & chimichurri; served with house potatoes
$9.58 |
Odc
choose 3 ingredients: ham, sausage, bacon, and/or select vegetables, then add cheese; served with house potatoes & choice of bread
3-Eggs |
$8.94 |
2-Eggs |
$7.94 |
Creamy Crab
confit tomatoes, peppers, onions, Monterey Jack cheese, served with field greens
$10.26 |
Sandwich
two eggs served with choice of meat, cheese & bread
$5.89 |
Eggs
with house potatoes, choice of meat & bread
3-Eggs |
$8.94 |
2-Eggs |
$7.94 |
Burrito
two eggs, red onion, red peppers, bacon, ham, monterey-jack cheese & potatoes
$7.94 |
Steak & Eggs
two eggs, 4-oz grilled skirt steak, house potatoes & bread
$9.48 |
Simple
two eggs served with seasonal fruit & bread
$5.94 |
Belt
classic blt with a fried egg
$5.89 |
Pancakes or French Toast
choice of meat
3-Piece |
$7.79 |
2-Piece |
$6.29 |
Odc Grand
two eggs, pancake and french toast, bacon, sausage & fruit
$10.29 |
Odc Petit
one egg, pancake or french toast, bacon, sausage & fruit
$7.49 |
Benedicts
Classic Ham |
$8.79 |
Crab Cake |
$9.94 |
Sausage Gravy or Chipped Beef
Biscuits or Toast |
$8.79 |
Petite |
$4.94 |
Natty Boh Bratwurst
served with three eggs, house potatoes & bread
$11.79 |
House Granola
w/berries & vanilla yogurt as a parfait
$4.29 |
Oatmeal
served with raisins and brown sugar
$3.79 |
Bacon & Cheddar Grits
$3.94 | |
Plain |
$3.30 |
add chicken $4; shrimp $5; salmon, trout or steak $6
Beet Salad
slow roasted beets, cranberries, sweet ginger, candied herbs & goat cheese, served over field greens w/apple viaigrette
$8.00 |
Kale & Apple Salad
w/chicken granny smith apples, kale, mixed greens, dried cherries, walnuts, fennel, hazelnuts, bacon, poached chicken, brie, house white balsamic
$10.00 |
Odc Seasonal
specialty greens, shaved fennel, hazelnuts, grapes, goat cheese, sweet vinaigrette
$8.29 |
Caesar
classic romaine with house made dressing, croutons & parmigiano reggiano
$6.59 |
Garden
carrot, red onion, cucumber, crouton, tomato & choice of dressing
$6.59 |
Cobb
romaine, chicken, egg, bacon, onion, tomato, cucumber & blue cheese
$10.29 |
Cream of Crab
Cup |
$4.72 |
Bowl |
$5.79 |
Soup of the Day
Cup |
$3.30 |
Bowl |
$4.72 |
your choice of two $6.94
Choose 2: Chicken or Tuna Salad
ham/turkey & cheese, garden or caesar salad, soup of day
$6.94 |
Half-Sandwich Upgrades
steak, powerhouse, reuben, rachel or hot turkey cranberry
$1.50 |
Salad Upgrades
beet or odc seasonal salad
$1.50 |
Seafood Upgrades
shrimp salad sandwich or cream of crab soup
$2.00 |
Cheese & Meat Plate
Select Cheeses & Meats with Confiture, Nuts, Fruit and Water Crackers
$10.29 |
served with dressed field greens (unless otherwise noted) bagel or croissant substituted for other breads $0.50
Hot Turkey
smoked gouda & cranberry spread
$9.79 |
Shrimp or Tuna Salad
on your choice of bread
$10.85 | |
$8.49 |
Chicken Salad
made w/candied walnuts, apples & dried cranberries on choice of bread
$8.96 |
Powerhouse
shredded carrot, smoked portabella, red onion, eggplant, tomato, freshmozzarella, green leaf lettuce,& red pepper aioli on whole wheat, served with hummus & pita chips
$9.23 | |
Add Turkey |
$10.79 |
Steak Sandwich
bistro steak, caramelized onion, smoked gouda, confit tomatoes, mayonnaise, dijon mustard, & lettuce on your choice of bread
$9.79 |
Bruschetta Wrap
chicken, mozzarella, specialty lettuce, bruschetta & bacon
$9.43 |
Classic Club
ham, turkey, or both ham & turkey with bacon & swiss
$9.49 |
Crab Cake
baltimore-style on brioche w/house-cut frites
$9.50 |
Reuben or Rachel
classic
$9.79 |
add a fried egg to your burger $1.25, add bacon $0.75
Bacon-Bleu Burger
w/house-cut frites
$10.38 |
Mushroom & Swiss Burger
w/house-cut frites
$9.79 |
Smokehouse Burger
smoked gouda, barbecue & bacon, house-cut frites
$9.79 |
Crab Burger
creamy crab and cheddar on top, w/house-cut frites
$10.89 |
Traditional Burger
with or without choice of cheese, w/house-cut frites
$9.38 |
Hot Turkey
oven roasted turkey breast, house-made stuffing, vegetable du jour, smoked gouda fondant w/house-made cranberry sauce
$10.79 |
Shrimp & Spinach
served with salsa & sour cream
$11.94 |
Chicken
served with salsa & sour cream
$9.49 |
Vegetable or Chicken
served with salsa & sour cream
$9.49 |
Vegetable Quesadilla
served with salsa & sour cream
$10.49 |
Roasted Eggplant
mozzarella, fresh tomato & basil pesto on flatbread
$9.29 |
Tarte Flambe
bacon, caramelized onions, swiss on house flatbread
$10.29 |
Fcajun Shrimp & Cheese Grits
$9.79 |
Crab & Shrimp Mac & Cheese
$11.74 | |
W/Bacon |
$12.74 |
Quiche Du Jour
$7.89 |
Stoller Pinot Noir, Dundee Hills, Oregon 2011
red cherry & strawberry aromas, finishes with spice
Revolution Malbec - Mendoza, Argentina 2011
wine of the kings in the 13th century
Chateau Peybrun Bordeaux - France 2009
red & black fruit, a touch of tasty vanilla, 90% merlot
Alexander Valley Cabernet Sauvignon - Alexander Valley, California 2011
black currant, rich cocoa & plum
Alexander Valley Chardonnay - Alexander Valley, California 2012
vibrant flavors of green apples, ripe pears & limes
Cline Mourvedre Rose' - Sonoma, California 2012
plum, pomegranate & cherry with a hint of sweet anis
Terlato Pinot Grigio - Russian River California 2010
hint of sour apple in a floral bouquet, supple & fresh
August Kesseler Riesling - Rheingau, Germany 2011
noted for its depth and powerful flavor
La Vieille Ferme Blanc - Rhone Valley, France 2012
voted best value wine by the washingtonian
Blue Moon Belgian White
golden, colorado - belgian-style wheat ale with a twist of valencia orange peel & coriander
Yuengling Traditional Lager
pottsville, pennsylvania - famous for its rich color & medium-bodied flavor; with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops
National Bohemium Beer
baltimore, maryland- a treasured baltimore beer since 1885
Samuel Adams Seasonal
boston, massachusetts- pays homage to the bavarian tradition by using generous portions of the five varieties of malted barley to create a rich, toffee sweetness; and features the rich, deep reddish amber hue of the season
Killian's Irish Stout
knoxville, tennessee- a slight coffee flavor without being overly bitter or too heavy, topped off with a smoothe, lingring chocolate finish
Coors Light
golden, colorado
Bloody Mary
Mimosa or Cranmosa
Pina Colada
Strawberry Colada
Bordane (Riesling & Pineapple Sherbet)
Sundowner (Amarula, Espresso, Caramel & Cream)
Bellini
Champagne
Cocoa Vino Chocolate Wine
Various Other Options by Request
Cappuccino
House & Flavored Coffees & Teas
Cola
Diet
Sprite
Ginger Ale
Root Beer