Off The Hook at Inlet Harbor Service List

Main Menu

• Raw Bar Steamed Shellfish

  • Oysters*

    Available in Doz, 1/2 Doz

    Market Price

  • Top Neck Clams

    Doz	$20.00
    1/2 Doz	$14.00

  • Local Shrimp

    Wild caught and prepared hot or cold, cajun or plain

    Lb	$25.00
    1/2 Lb	$15.00

  • Alaskan Snow Crab

    Lb	$35.00
    1/2 Lb	$20.00

  • Crawfish

    Tossed in Prudhomme's Cajun Magic

    Lb	$20.00
    1/2 Lb	$11.00

  • Creole Boil

    1 lb. shrimp or 1 lb. crawfish. Served with andouille sausage, baby red potatoes and roasted corn on the cob

    $35.00

• Soup and Salads

  Add to Any Salad: Chicken $4 / Shrimp $6 / Fresh Fish - Market Price

  • New Orleans Gumbo

    Roux with okra, corn, chicken, shrimp and andouille sausage

    $7.00

  • Soup of the Day

    $7.00

  • Caesar Salad

    Crisp romaine, classic Caesar dressing and homemade garlic croûtons

    $7.00

  • House Salad

    Tender field greens tossed in champagne vinaigrette with sliced avocado, tomato and parmesan cheese

    $7.00

  • Soup and Salad

    Your choice of house or Caesar salad served with homemade New Orleans gumbo or soup of the day

    $12.00

  • Mango and Bacon Salad

    Fresh pineapple and mango chutney, crisp bacon and tender greens tossed in a champagne vinaigrette

    $12.00

  • Crab Cobb Salad

    Chopped romaine and iceberg tossed in champagne vinaigrette, topped with bleu crab, chopped bacon, hard-boiled egg, tomato, avocado and bleu cheese crumbles

    $20.00

• Teasers

  • Olsen's Cracked Conch

    "A tribute to Eric Olsen and family, If you order something often enough, eventually we get the hint!" Served with remoulade

    $17.00

  • Conch Fritters

    Conch, onions, peppers and Caribbean spices, served with remoulade

    $15.00

  • Roasted Oysters

    Choose from Oysters Rockefeller or garlic parmesan

    $18.00

  • Rock Shrimp

    When Available. Split and broiled with garlic butter and seasoned bread crumbs

    $18.00

  • Fish Bites

    Fresh chunks lightly battered to order and fried until golden brown. Served with homemade remoulade

    $18.00

  • Crab and Shrimp Dip

    Creamy blend of crab, shrimp, parmesan cheese, peppers, onions and spices. Served with tortilla chips

    $16.00

  • Seared Tuna Crostini*

    Sushi-grade yellowfin tuna tossed in extra virgin olive oil, capers, shallots and lemon

    $15.00

  • Otherside Tuna*

    Sushi-grade yellowfin tuna seared rare and served with wasabi, soy and ginger scallion relish

    Lg	$20.00
    Sm	$15.00

  • Calamari

    Battered to order and served with house pickled peppers, onions and homemade remoulade

    $18.00

  • Thai Chili Ribs

    Tender, sweet and spicy

    $20.00

  • Quesadilla

    Warm flour tortilla stuffed with melted cheese, jalapeños, tomato and green onion. Served with our homemade salsa

    $15.00

  • Buffalo Wings

    Grilled until crisp, tossed in your choice of sauce served with celery and bleu cheese. Mild, Hot, Garlic Flavors: (Mild, Hot, BBQ, Honey), Teriyaki or BBQ

    $14.00

  • Chips and Salsa

    Housemade fire-roasted tomatoes, garlic, cilantro and onion

    $8.00

• Hawaiian Style Cuisine

  • Poke Tacos*

    Two flour tortillas filled with raw yellowfin tuna, toasted macadamia nuts, scallions and avocado, atop a bed of shredded iceberg lettuce and pineapple mango chutney Served with fries, coleslaw or onion rings

    $17.00

  • Poke Salad*

    Tender field of greens dressed in our champagne vinaigrette, topped with raw yellowfin tuna, toasted macadamia nuts, avocado, mango chutney and scallions

    $17.00

  • Poke Bowl*

    An authentic style dish served with coconut rice and raw yellowfin tuna, topped with toasted macadamia nuts, diced avocado and scallion

    $16.00

  • Poke Chicken Wings

    Grilled and tossed in poke sauce, scallions and bleu cheese crumbles

    $16.00

• House Specialties

  • Steamed and Roasted Cedar Creek Clams

    Clams with red pepper sofrito, bacon, sherry and served with freshly baked bread for dipping

    $28.00

  • Seafood Cavatappi

    A mixture of fresh clams, mussels, shrimp and scallops sautéed in a light cream sauce with diced tomatoes and scallions served over cavatappi pasta

    $28.00

  • Blackened Yellowfin Tuna Gnocchi

    Seared raw yellowfin tuna over potato gnocchi, sautéed in a parmesan cream sauce

    $24.00

  • Paella

    A hearty mix of saffron rice; shrimp, andouille sausage, chicken and mussels simmered in a flavorful lobster stock

    $24.00

  • Shrimp Scampi over Linguine

    Local shrimp sautéed with white wine, butter and garlic

    $22.00

  • Prince Edward Island Mussels

    Sautéed with white wine, bacon, bleu cheese and spinach, served with freshly baked bread for dipping

    $17.00

  • Mussels Provencal

    Sautéed in white wine and butter with garlic, tomatoes and scallions, served with freshly baked bread for dipping

    $17.00

  • Creole Shrimp and Sausage

    Seasoned and sautéed with spicy andouille sausage, peppers and onions with steamed rice

    $16.00

  • Crawfish Etouffée

    Traditional spicy Cajun stew served over rice

    $16.00

• Fried Platters

  Breaded to order and served with fries, onion rings, and coleslaw. We use only zero trans-fat, clear soybean oil

  • Shrimp

    Battered-to-order white shrimp from the Gulf of Mexico

    Lg	$22.00
    Sm	$16.00

  • Fresh Fish

    Fresh cod lightly battered to order and fried until golden brown

    Lg	$25.00
    Sm	$18.00

  • Oysters

    Plump Gulf Oysters lightly dusted and fried to a golden brown

    Lg	$30.00
    Sm	$22.00

  • Combo Platter

    Oysters, shrimp and cod

    $26.00

• Other than Fish

  Served with fries and coleslaw

  • St. Louis Style Ribs

    Tender and smokey

    $24.00

  • Thai Chili Ribs

    Tender, sweet and spicy

    $24.00

  • Cajun Chicken

    Grilled and seasoned with Prudhomme's Cajun Magic

    12 oz.	$18.00
    6 oz.	$11.00

• Seafood Dinners

  Served with your choice of any two side dishes. Substitute house or Caesar salad, Add $2. Signature Toppings: Crab Beurre Blanc $3, Pontchartrain $3, Piccata $2, Chimi Churi $2. Ask your server about additional toppings

  • Fresh Fish of The Day*

    Grilled, blackened or battered and fried to order

    Market Price

  • Royal Red Shrimp*

    When available. Split and broiled with garlic butter and seasoned bread crumbs

    $26.00

  • Rock Shrimp*

    When Available. Split and broiled with garlic butter and seasoned bread crumbs

    $25.00

  • Pan-Seared Sea Scallops*

    Fresh New Bedford scallops served with crab beurre blanc

    $35.00

• Burgers and Sandwiches

  Served with fries, crispy onion rings or coleslaw. Add $1 for each additional topping: Bacon, cheddar, swiss, sautéed mushrooms, bleu cheese crumbles, guacamole, sliced avocado

  • 1/2 lb. Ground Sirloin Burger*

    Served on a brioche bun with lettuce, tomato and onion

    $15.00

  • Spicy BBQ Chicken Sandwich

    Topped with housemade coleslaw and served on a brioche bun with lettuce, tomato and onion

    $12.00

  • Fish Sandwich

    Our fresh fish on a brioche bun with lettuce, tomato and onion. Your choice of grilled, blackened or fried

    $17.00

  • Fish Tacos

    Served in a warm flour tortilla with crisp cabbage, avocado and fire roasted salsa. Your choice of grilled, blackened or fried. Substitute shrimp at no extra cost

    $17.00

  • Shrimp Po Boy

    Battered-to-order golden fried shrimp, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade

    $17.00

  • Oyster Po Boy

    Plump fresh oysters lightly dusted and fried until golden brown, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade

    $20.00

  • Fish Reuben

    Battered-to-order topped with melted swiss, coleslaw and Thousand Island dressing. Served on toasted white bread. Blackened or grilled also available

    $18.00

• Side Items

  • Roasted Corn on the Cob

    $5.00

  • Baby Red Potatoes

    Sautéed in clarified butter

    $4.00

  • Fresh Seasonal Vegetables

    $4.00

  • Basket of Fries

    $5.00

  • Coconut Rice

    $4.00

  • Onion Rings

    $4.00

  • Coleslaw

    $3.00

  • Parmesan Creamed Spinach

    $5.00

• Desserts

  • Bread Pudding

    Ask for Today's Selection; Served with a scoop of vanilla ice cream

    $9.00

  • Key Lime Pie

    $6.00

  • Chocolate Volcano

    Dark chocolate baby bundt cake with vanilla ice cream

    $8.00