Perfect to share!
Daily Soup
| $9.00 |
Grilled Bread & Good Olive Oil
grana padano & herbs
|
880 |
$6.50 |
Zucca Chips
Yum!
|
630 |
$10.00 |
Burrata di Stagione
fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
|
640 |
$16.00 |
Tuna Crudo*
castelvetrano olive, caper, orange, pine nut, mint, avocado, agrumato, espelette pepper
|
420 |
$18.00 |
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
|
870 |
$17.50 |
Prosciutto Bruschetta
stracciatella, grilled asparagus, truffle, grana padano
|
410 |
$14.50 |
Crispy Eggplant Parmesan
fresh mozzarella, spicy vodka sauce, torn basil
|
620 |
$15.50 |
Arancini
crispy mushroom risotto, scamorza, fontina, rustic tomato sauce
|
570 |
$13.50 |
White Truffle Garlic Bread
house made ricotta, mozzarella, grana padano, herbs
|
1370 |
$15.50 |
Crispy Calamari
house giardiniera, sugo, calabrian aioli, grilled lemon
|
1000 |
$17.50 |
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
|
420 |
$18.00 |
Italian Meatballs
creamy polenta, rustic marinara, grana padano
|
670 |
$16.00 |
Farmers Market
glazed chioggia beet & fuji apple, roasted butternut squash, heirloom carrot, brussels sprout, grilled asparagus & broccolini, hazelnut, hearth bread and basil pesto
|
910 |
$18.00 |
Classico
prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread
|
1060 |
$21.00 |
served on herb schiacciata bread with a green salad (adds 100 cal) or parmesan herb fries (adds 360 cal)
Caprese Sandwich
herb roasted tomato, stracciatella, torn basil, arugula, house pesto, calabrian aioli
|
830 |
$15.50 |
Chicken Parmesan Sandwich
prosciutto, rustic marinara, mozzarella, aged provolone
|
1540 |
$16.00 |
Spicy Italian Grinder
rosemary ham, soppressata, calabrese, pecorino stagionato, pickled red onion, tomato
|
1140 |
$15.50 |
Our Famous Meatball Sandwich
braised meatballs, marinara, scamorza cheese
|
880 |
$16.00 |
Porchetta Sandwich
pickled red onion, crispy shallots, fontina, salsa verde, calabrian aioli
|
1650 |
$16.00 |
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3
Spaghetti & Meatballs
traditional tomato sauce, basil, olive oil, pecorino
|
1110 |
$20.00 |
Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli
|
1480 |
$22.00 |
Butternut Squash Anolini
broccolini, arugula, hazelnut crumble, grana padano, espelette
|
1360 |
$21.00 |
Bolognese (House Specialty)
traditional meat sauce, tagliatelle, grana padano, evoo
|
1040 |
$24.00 |
Strozzapreti
grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream
|
2040 |
$22.00 |
Squid Ink Tonnarelli
tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
|
970 |
$24.00 |
Braised Short Rib Lumache
parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb
|
1790 |
$23.00 |
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
|
1920 |
$23.00 |
Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
|
1990 |
$24.50 |
Roasted Salmon*
caramelized cauliflower, broccolini, house pesto, fregola, tomato passata
|
1080 |
$25.00 |
substitute gluten-free crust +$3 (adds 0–60 cal); make it Bomba Style for the crust +$5 (adds 270 cal)
Daily Pizza
chef's choice
|
MP |
Prosciutto
mission fig, goat cheese, arugula
|
1230 |
$20.00 |
Funghi
roasted mushroom, cipollini, smoked mozzarella
|
1250 |
$18.00 |
Cacio e Pepe
pecorino crema, mozzarella, cracked pepper
|
1340 |
$18.00 |
Margherita
mozzarella, fresh basil, olive oil, red sauce
|
1170 |
$18.00 |
Spicy Meatball
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
|
1290 |
$20.00 |
The Pig
sopressatta, salumi, spicy pepperoni, italian sausage
|
1380 |
$20.00 |
dd chicken $6.50 (210 cal) or salmon* $11 (360 cal)
Little Gem Caesar
grated grana padano, herb breadcrumb, cracked pepper
|
740 |
$14.00 |
Arugula & Avocado
shaved fennel, lemon, grana padano, evoo
|
240 |
$14.50 |
Tuscan Kale
crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
|
740 |
$15.50 |
Seasonal Vegetable
butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic vinaigrette
|
700 |
$16.00 |
Chopped Chicken
farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette
|
620 |
$17.00 |
Italian Farm
salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette
|
460 |
$16.00 |
Heirloom Beet Salad
grilled chicken, avocado, cucumber, goat cheese, fregola, red wine vinaigrette
|
870 |
$16.00 |
Perfect to share!
Daily Soup
| $9.00 |
Grilled Bread & Good Olive Oil
grana padano & herbs
|
880 |
$6.50 |
Zucca Chips
Yum!
|
630 |
$10.00 |
Burrata di Stagione
fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
|
660 |
$16.00 |
Tuna Crudo*
castelvetrano olive, caper, orange, pine nut, mint, avocado, agrumato, espelette pepper
|
420 |
$18.00 |
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
|
870 |
$17.50 |
Prosciutto Bruschetta
stracciatella, grilled asparagus, truffle, grana padano
|
410 |
$14.50 |
Crispy Eggplant Parmesan
fresh mozzarella, spicy vodka sauce, torn basil
|
1010 |
$15.50 |
Arancini
crispy mushroom risotto, scamorza, fontina, rustic tomato sauce
|
570 |
$13.50 |
White Truffle Garlic Bread
house made ricotta, mozzarella, grana padano, herbs
|
1370 |
$15.50 |
Crispy Calamari
house giardiniera, sugo, calabrian aioli, grilled lemon
|
1000 |
$17.50 |
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
|
420 |
$18.00 |
Italian Meatballs
creamy polenta, rustic marinara, grana padano
|
670 |
$16.00 |
Farmers Market
glazed chioggia beet & fuji apple, roasted butternut squash, heirloom carrot, brussels sprout, grilled asparagus & broccolini, hazelnut, hearth bread and basil pesto
|
910 |
$18.00 |
Classico
prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread
|
1060 |
$21.00 |
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3
Spaghetti & Meatballs
traditional tomato sauce, basil, olive oil, pecorino
|
1110 |
$20.00 |
Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli
|
1480 |
$22.00 |
Butternut Squash Anolini
broccolini, arugula, hazelnut crumble, grana padano, espelette
|
1360 |
$21.00 |
Bolognese (House Specialty)
traditional meat sauce, tagliatelle, grana padano, evoo
|
1040 |
$24.00 |
Strozzapreti
grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream
|
2040 |
$22.00 |
Squid Ink Tonnarelli
tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
|
970 |
$24.00 |
Braised Short Rib Lumache
parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb
|
1790 |
$23.00 |
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
|
1920 |
$23.00 |
Roasted Porchetta
braised greens, fregola, roasted garlic, citrus, fennel
|
1700 |
$28.50 |
Grilled Branzino*
roasted fennel, broccolini, brussels sprout, rainbow cauliflower, cipollini, caper lemon butter
|
730 |
$32.00 |
Braised Short Rib
roasted fennel, heirloom carrot, grilled asparagus, mascarpone polenta, short rib jus
|
1020 |
$33.00 |
Tuscan Half Chicken
caramelized butternut squash, rainbow cauliflower, broccolini, fennel, roasted chicken jus
|
1550 |
$25.50 |
Roasted Salmon*
caramelized cauliflower, broccolini, house pesto, fregola, tomato passata
|
1080 |
$28.00 |
Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
|
1990 |
$24.50 |
Beef Tenderloin Marsala*
roasted brussels sprout, black truffle & mushroom risotto, grana padano
|
1350 |
$42.00 |
substitute gluten-free crust +$3 (adds 0–60 cal); make it Bomba Style for the crust +$5 (adds 270 cal)
Daily Pizza
chef's choice
|
MP |
Prosciutto
mission fig, goat cheese, arugula
|
1230 |
$20.00 |
Funghi
roasted mushroom, cipollini, smoked mozzarella
|
1250 |
$18.00 |
Cacio e Pepe
pecorino crema, mozzarella, cracked pepper
|
1340 |
$18.00 |
Margherita
mozzarella, fresh basil, olive oil, red sauce
|
1170 |
$18.00 |
Spicy Meatball
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
|
1290 |
$20.00 |
The Pig
sopressatta, salumi, spicy pepperoni, italian sausag
|
1380 |
$20.00 |
add chicken $6.50 (210 cal) or salmon* $11 (360 cal)
Simple
farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette
|
320 |
$9.50 |
Little Gem Caesar
grated grana padano, herb breadcrumb, cracked pepper
|
740 |
$14.00 |
Arugula & Avocado
shaved fennel, lemon, grana padano, evoo
|
240 |
$14.50 |
Tuscan Kale
crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
|
740 |
$15.50 |
Seasonal Vegetable
butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic vinaigrette
|
700 |
$16.00 |
Italian Farm
salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette
|
460 |
$16.00 |
Spicy Broccolini
|
370 |
$9.50 |
Tuscan Kale & Spinach
|
160 |
$9.50 |
Grilled Asparagus
|
290 |
$9.50 |
Roasted Rainbow Cauliflower
|
410 |
$9.50 |
Butternut Squash Polenta
|
680 |
$9.50 |
Perfect to share!
Grilled Bread & Good Olive Oil
grana padano & herbs
|
890 |
$11.00 |
Zucca Chips
yum!
|
490 |
$12.00 |
Grilled Artichoke
sea salt, agrumato, lemon aioli
|
510 |
$16.00 |
White Truffle Garlic Bread
house-made ricotta, mozzarella, grana padano, fresh herbs
|
1370 |
$18.50 |
Heirloom Tomato & Burrata
grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
|
830 |
$18.50 |
Cacio e Pepe Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
|
870 |
$16.00 |
Crispy Eggplant Parmesan
fresh mozzarella, spicy vodka sauce, torn basil
|
770 |
$18.00 |
Calamari Fritti
house giardiniera, sugo, calabrian aioli, grilled lemon
|
920 |
$20.00 |
Smoked Salmon Avocado Toast*
caper relish, watermelon radish, toasted pine nut, pickled red onion
|
520 |
$18.00 |
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, grilled bread
|
870 |
$20.00 |
Yellowtail Crudo*
castelvetrano olive, caper, orange, sicilian pistachio, mint, avocado, aleppo pepper
|
570 |
$21.00 |
Italian Meatballs
creamy polenta, rustic marinara, grana padano
|
670 |
$18.50 |
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
|
520 |
$20.00 |
Black Mediterranean Mussels
calabrese, white wine, garlic butter, fresh herbs, grilled bread
|
760 |
$20.00 |
Daily Soup
| $12.00 |
Chef's Board
prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
|
1460 |
$24.00 |
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Little Gem Caesar
grated grana padano, torn crouton, cracked pepper
|
1110 |
$17.50 |
Arugula & Avocado
shaved fennel, lemon, grana padano, evoo
|
240 |
$16.50 |
Kale & Goat Cheese
fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
|
750 |
$17.00 |
Chopped Chicken
heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb
|
920 |
$18.50 |
Seasonal Vegetable
grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
|
410 |
$18.00 |
Italian Cobb
sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
|
1000 |
$19.00 |
Heirloom Beet & Chicken
avocado, cucumber, goat cheese, fregola, red wine vinaigrette
|
1040 |
$18.50 |
Grilled Steak Panzanella
charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
|
1020 |
$22.00 |
served with fresh greens (100 cal) or parmesan herb fries (650 cal)
Sicilian Meatball
peperonata, smoked mozzarella, calabrian aioli
|
1340 |
$17.00 |
Chicken Pesto
spicy vodka sauce, provolone, basil pesto
|
2020 |
$17.00 |
make it bomba style for the crust +$5 (adds 270 cal) / substitute gluten-free crust +$4 removes (50-110 cal)
Margherita
mozzarella, fresh basil, red sauce, evoo
|
1270 |
$23.00 |
Hot Honey & Smoked Prosciutto
scamorza, speck, calabrian honey, arugula, pecorino toscano
|
1250 |
$25.00 |
Funghi
roasted mushroom, truffle, cipollini, smoked mozzarella
|
1310 |
$24.00 |
Cacio e Pepe
pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
|
1550 |
$23.00 |
Spicy Meatball
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
|
1420 |
$24.00 |
Fig & Prosciutto
fontina, rosemary, black truffle honey
|
1600 |
$24.00 |
The Pig
pepperoni, calabrese, sopressatta, italian sausage
|
1480 |
$25.00 |
Hot Italian Stromboli
italian sausage, calabrese, red onion, piquillo pepper, mozzarella, fontina, sugo
|
1630 |
$17.50 |
Giardino Stromboli
roasted mushroom, peperonata, castelvetrano olive, braised kale, fontina
|
1470 |
$17.50 |
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
|
1920 |
$27.50 |
Agnolotti al Pomodoro
ricotta, pecorino, simple tomato sauce, basil
|
1030 |
$25.50 |
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
|
1480 |
$26.50 |
Bolognese (House Specialty)
traditional meat sauce, pappardelle, grana padano, wild oregano
|
940 |
$28.00 |
Braised Short Rib Lumache
grana padano crema, horseradish gremolata, herb breadcrumb, arugula
|
1930 |
$27.00 |
Strozzapreti
herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
|
2110 |
$26.50 |
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
|
1630 |
$25.00 |
Sunday Night Lasagna
braised short rib, italian sausage, rustic marinara, ricotta, provolone
|
710 |
$27.00 |
Squid Ink Tonnarelli
tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
|
970 |
$28.00 |
Ricotta Cavatelli
mp crab, tiger shrimp, peperoncino, mint, lemon olive oil
|
1380 |
$28.00 |
Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
|
2000 |
$29.00 |
Caprese Sandwich
heirloom tomato, stracciatella, arugula, basil pesto
|
810 |
$17.50 |
Parmesan Chicken Sandwich
iutto, rustic marinara, mozzarella, aged provolone, calabrian aioli
|
1290 |
$18.00 |
Italian Short Rib Dip
peperonata, provolone, fennel-onion jam, arugula, horseradish aioli, rosemary au jus
|
1130 |
$18.00 |
Spicy Italian Grinder
sopressatta, calabrese, pistachio mortadella, provolone, piquillo pepper, cherry tomato, giardiniera
|
1340 |
$18.00 |
Trottole Pesto Primavera
zucchini, roasted pepper, sweet basil, toasted pine nut, crispy caper
|
1310 |
$22.00 |
Chicken Parmigiana Verde
crushed tomato, basil pesto, provolone, mozzarella, rigatoni alla vodka
|
1490 |
$18.50 |
Chicken Scarpariello
chicken thighs, fennel sausage, piquillo pepper, mascarpone polenta
|
1480 |
$22.00 |
Roasted Salmon*
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
|
1330 |
$29.00 |
Spicy Broccolini
|
360 |
$10.50 |
Grilled Asparagus
|
300 |
$10.50 |
Roasted Mushrooms
|
790 |
$10.50 |
Glazed Chioggia Beets
|
330 |
$10.50 |
Sweet Corn & Fontina Polenta
|
650 |
$10.50 |
Summer Vegetable Risotto
|
700 |
$10.50 |
easy to drink. easier to order
Sunset Alibis
tito's vodka, ramazzotti rosato, peach, lemon, dash of cran
|
140 |
$12.00 |
Orange Blossom Gimlet
st. george valley gin, italicus, aperol, fresh lemon
|
180 |
$12.00 |
Paradiso
cazadores blanco, aperol, mango, pineapple, coconut, lime
|
180 |
$12.50 |
Little Italy
old forester rye, nonino amaro, averna, luxardo cherry
|
150 |
$12.50 |
New Italian Spritz
aperol, citrus smash, prosecco
|
140 |
$16.00 |
Limoncello Sbagliato
nonino l'aperitivo, limoncello, fresh lemon, prosecco
|
220 |
$16.00 |
Ciao, Bella!
vanilla infused vulcanica vodka, white peach, brut rosé
|
230 |
$17.00 |
Roman Holiday
coconut infused rums, aperol, pineapple, lemon, black walnut
|
240 |
$16.00 |
Donatella
gunpowder fig gin, luxardo bianco, grapefruit, honey, lemon
|
240 |
$16.50 |
Pomegranate Mule
bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
|
210 |
$16.50 |
Sole Toscano
lalo blanco, luxardo del santo, fennel, cucumber, lime
|
240 |
$16.00 |
Sicilian Margarita
el mayor reposado, grand marnier, italicus, agave, lemon
|
240 |
$17.00 |
Diavolo
banhez mezcal, calabrian chili amaro, tuscan spice, lemon
|
210 |
$16.00 |
Don Giorgio
stranahan's whiskey, mango, italian orange, lemon, ginger
|
200 |
$16.00 |
Neapolitan
nikka vodka, pepperoncini, gorgonzola olive
|
240 |
$16.00 |
Turino Old Fashioned
whistlepig piggyback rye, hazelnut, brown sugar, angostura
|
270 |
$18.00 |
Just Peachy
white peach, raspberry, lemon, ginger beer
|
150 |
$12.50 |
00 Spritz
mionetto n/a aperitivo, crushed lemon, bubbles
|
70 |
$13.50 |
La Spezia
pentire n/a, blood orange, honey, lemon
|
80 |
$13.50 |
Pina No-Lada
coconut, pineapple, fresh lime, bubbles
|
180 |
$12.50 |
Faux Me Twice
n/a sauvignon blanc, strawberry, pineapple, smashed citrus
|
110 |
$13.00 |
Phony Negroni
st. agrestis n/a
|
90 |
$12.00 |
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
|
Split 30 |
$12.00 |
Prosecco, Bottega "Il Vino dei Poeti", Veneto
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Red Sangria
brandy, blood orange, red wine, raspberry
|
Glass 320 |
$13.00 |
|
Pitcher 1270 |
$45.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Montepulciano, Garofoli "Kòmaros", Cònero Rosato
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Verdicchio, Casalfarneto, "Paō Orange", Marche
|
Glass |
$12.00 |
|
Terzo |
$16.00 |
|
Bottle |
$48.00 |
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
|
Glass 30 |
$11.00 |
|
Terzo 40 |
$14.50 |
|
Bottle 120 |
$44.00 |
Pinot Grigio, Barone Fini, Valdadige
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Vermentino, Pala "Soprasole", Sardinia
|
Glass 140 |
$11.50 |
|
Terzo 190 |
$15.50 |
|
Bottle 630 |
$46.00 |
Greco di Tufo, Villa Matilde, Campania
|
Glass 140 |
$12.50 |
|
Terzo 190 |
$16.50 |
|
Bottle 630 |
$50.00 |
Grillo, Feudo Montoni "Timpa", Sicily
|
Glass 140 |
$14.00 |
|
Terzo 190 |
$18.50 |
|
Bottle 630 |
$56.00 |
Riesling, Loosen Bros. "Dr. L", Mosel
|
Glass 140 |
$12.00 |
|
Terzo 190 |
$16.00 |
|
Bottle 630 |
$48.00 |
Moscato d'Asti, Vietti, Piedmont
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Sauvignon Blanc, Duckhorn, North Coast
|
Glass 140 |
$16.00 |
|
Terzo 190 |
$21.00 |
|
Bottle 630 |
$64.00 |
Chardonnay, Edna Valley, Central Coast
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Chardonnay, Bollini "Barricato 40", Trentino
|
Glass 140 |
$15.00 |
|
Terzo 190 |
$20.00 |
|
Bottle 630 |
$60.00 |
Chardonnay, Gary Farrell, Russian River Valley
|
Glass 140 |
$17.50 |
|
Terzo 190 |
$23.00 |
|
Bottle 630 |
$70.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
|
Glass |
$14.50 |
|
Terzo |
$19.00 |
|
Bottle |
$58.00 |
Montepulciano d'Abruzzo, Umani Ronchi "Podere", Abruzzo
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Pinot Noir, Bottega Vinaia, Trentino
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Pinot Noir, Valravn, Sonoma County
|
Glass |
$16.50 |
|
Terzo |
$22.00 |
|
Bottle |
$66.00 |
Barbera, Marchesi di Gresy, Asti
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
|
Glass |
$15.00 |
|
Terzo |
$20.00 |
|
Bottle |
$60.00 |
Super Tuscan, Ornellaia "Le Volte", Tuscany
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Barolo, Fontanafredda "Silver Label", Piedmont
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Merlot, St. Francis, Sonoma County
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Malbec, Portillo, Mendoza
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
|
Glass |
$14.00 |
|
Terzo |
$18.50 |
|
Bottle |
$56.00 |
Cabernet Sauvignon, Di Majo Norante, Molise
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
|
Glass |
$15.50 |
|
Terzo |
$20.50 |
|
Bottle |
$62.00 |
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Beachwood "Blonde Ale"
Los Angeles Ale Works "Lunar Kitten IPA"
Common Space "Food Fight Hazy IPA"
$7.25-$9.50 (100-270 cal per serving)
Coronado "Nice & Dry Cider" (16 oz)
Common Space "Pils of La" (16 oz)
Smog City "Amarilla Gorilla IPA" (16 oz)
Peroni (Draft)
Modelo
Coors Light
Athletic "Run Wild N/A IPA"
Banana Coffee Cake
Perfect to share! Dark rum butterscotch, caramelized banana, crème fraîche
|
1850 |
$14.00 |
Strawberries & Cream French Toast
cinnamon custard brioche, cannoli cream, butter maple syrup
|
1660 |
$16.50 |
Americano*
choice of bacon or prosciutto, two eggs, hash potatoes, grilled bread
|
880 - 1180 |
$18.50 |
Eggs in Purgatory*
spicy marinara, grana padano, heirloom cherry tomato, arugula, grilled ciabatta
|
760 |
$17.00 |
Breakfast Carbonara Pasta*
poached egg, pancetta, english pea, lumache, herb breadcrumb, pecorino
|
950 |
$20.00 |
Pollo Fritto*
crispy chicken breast, italian sausage gravy, sunny-side up eggs, hash potatoes
|
1220 |
$19.00 |
Tuscan Hash*
choice of braised short rib or pulled chicken, fried egg, sweet onion, piquillo pepper, bomba sauce
|
1270 - 1310 |
$19.00 |
Smoked Salmon Avocado Toast*
caper relish, watermelon radish, toasted pine nut, pickled red onion
|
520 |
$18.00 |
Bistro Steak & Eggs*
sunny-side up eggs, calabrian potato hash, rosemary bearnaise
|
1350 |
$25.00 |
Breakfast Sandwich*
bacon, sausage, calabrese, egg, roasted pepper, scamorza, calabrian aioli, hash potato
|
2330 |
$19.00 |
Morning Market Board
caramelized onion frittata, burrata, shaved asparagus & arugula salad, heirloom cherry tomato, affinato, hearth bread
|
950 |
$18.00 |
Italian Donuts
|
490 |
$7.00 |
Applewood Bacon
|
490 |
$7.00 |
Hash Potatoes
|
420 |
$7.00 |
Fresh Fruit
|
60 |
$7.00 |
Perfect to share!
Grilled Bread & Good Olive Oil
grana padano & herbs
|
890 |
$11.00 |
Zucca Chips
yum!
|
490 |
$12.00 |
Grilled Artichoke
sea salt, agrumato, lemon aioli
|
510 |
$16.00 |
White Truffle Garlic Bread
house-made ricotta, mozzarella, grana padano, fresh herbs
|
1370 |
$18.50 |
Heirloom Tomato & Burrata
grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
|
830 |
$18.50 |
Cacio e Pepe Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
|
870 |
$16.00 |
Crispy Eggplant Parmesan
fresh mozzarella, spicy vodka sauce, torn basil
|
770 |
$18.00 |
Calamari Fritti
house giardiniera, sugo, calabrian aioli, grilled lemon
|
920 |
$20.00 |
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, grilled bread
|
870 |
$20.00 |
Yellowtail Crudo*
castelvetrano olive, caper, orange, sicilian pistachio, mint, avocado, aleppo pepper
|
570 |
$21.00 |
Italian Meatballs
creamy polenta, rustic marinara, grana padano
|
670 |
$18.50 |
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
|
520 |
$20.00 |
Black Mediterranean Mussels
calabrese, white wine, garlic butter, fresh herbs, grilled bread
|
760 |
$20.00 |
Daily Soup
| $12.00 |
Chef's Board
prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
|
1460 |
$24.00 |
served on our hearth bread with fresh greens (100 cal) or parmesan herb fries (650 cal)
Caprese
heirloom tomato, stracciatella, arugula, basil pesto
|
810 |
$17.50 |
Italian Short Rib Dip
peperonata, provolone, fennel-onion jam, arugula, horseradish aioli, rosemary au jus
|
1130 |
$18.00 |
Spicy Italian Grinder
sopressatta, calabrese, pistachio mortadella, provolone, piquillo pepper, cherry tomato, giardiniera
|
1340 |
$18.00 |
Parmesan Chicken
prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli
|
1290 |
$18.00 |
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Little Gem Caesar
grated grana padano, torn crouton, cracked pepper
|
1110 |
$17.50 |
Arugula & Avocado
shaved fennel, lemon, grana padano, evoo
|
240 |
$16.50 |
Kale & Goat Cheese
fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
|
750 |
$17.00 |
Chopped Chicken
heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb
|
920 |
$18.50 |
Seasonal Vegetable
grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
|
410 |
$18.00 |
Italian Cobb
sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
|
1000 |
$19.00 |
Heirloom Beet & Chicken
avocado, cucumber, goat cheese, fregola, red wine vinaigrette
|
1040 |
$18.50 |
Grilled Steak Panzanella
charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
|
1020 |
$22.00 |
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-110 cal)
Breakfast Rosa*
sweet italian sausage, crispy pancetta, smoked mozzarella, two eggs, torn basil, spicy vodka sauce
|
1900 |
$22.00 |
Margherita
mozzarella, fresh basil, red sauce, evoo
|
1270 |
$23.00 |
Hot Honey & Smoked Prosciutto
scamorza, speck, calabrian honey, arugula, pecorino toscano
|
1250 |
$25.00 |
Funghi
roasted mushroom, truffle, cipollini, smoked mozzarella
|
1310 |
$24.00 |
Cacio e Pepe
pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
|
1550 |
$23.00 |
Spicy Meatball
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
|
1420 |
$24.00 |
Fig & Prosciutto
fontina, rosemary, black truffle honey
|
1600 |
$24.00 |
The Pig
pepperoni, calabrese, sopressata, italian sausage
|
1480 |
$25.00 |
Hot Italian Stromboli
italian sausage, calabrese, red onion, piquillo pepper, mozzarella, fontina, sugo
|
1630 |
$17.50 |
Giardino Stromboli
roasted mushroom, peperonata, castelvetrano olive, braised kale, fontina
|
1470 |
$17.50 |
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
|
1920 |
$27.50 |
Agnolotti al Pomodoro
ricotta, pecorino, simple tomato sauce, basil
|
1030 |
$25.50 |
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
|
1480 |
$26.50 |
Bolognese (House Specialty)
traditional meat sauce, pappardelle, grana padano, wild oregano
|
940 |
$28.00 |
Braised Short Rib Lumache
grana padano crema, horseradish gremolata, herb breadcrumb, arugula
|
1930 |
$27.00 |
Strozzapreti
herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
|
2110 |
$26.50 |
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
|
1630 |
$25.00 |
Sunday Night Lasagna
braised short rib, italian sausage, rustic marinara, ricotta, provolone
|
710 |
$27.00 |
Squid Ink Tonnarelli
tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
|
970 |
$28.00 |
Ricotta Cavatelli
lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
|
1380 |
$28.00 |
Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
|
2000 |
$29.00 |
Roasted Salmon*
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
|
1330 |
$29.00 |
Hugo
smashed basil & mint, fresh citrus, elderflower, prosecco
|
250 |
$15.50 |
New Italian
aperol, citrus smash, prosecco
|
140 |
$16.00 |
Mimosas & Bellinis
Orange juice, grapefruit, blood orange or peach. (140-630 cal)
|
Glass |
$14.00 |
|
Bottle |
$60.00 |
Limoncello Sbagliato
nonino l'aperitivo, limoncello, fresh lemon, prosecco
|
220 |
$16.00 |
Grapefruit G&T
italian fig gin, ramazzotti rosato, fever tree medi tonic
|
200 |
$14.50 |
Blood Orange
aperol, italicus, blood orange, sparkling rosé
|
190 |
$14.50 |
Breakfast Mule
crop meyer lemon vodka, peach, lemon, ginger beer, sparkling rosé
|
240 |
$14.50 |
Giada
nikka vodka, cucumber, fiorente, basil, lime
|
210 |
$14.50 |
Palermo
ramazzotti rosato, blood orange, cazadores blanco
|
230 |
$14.00 |
Sparkling Rosé Sangria
rosé wine, elderflower, peach, fresh berries
|
290 |
$14.50 |
Ciao, Bella!
vanilla infused vulcanica vodka, white peach, brut rosé
|
230 |
$17.00 |
Carajillo
double espresso, licor 43, caffè borghetti, hazelnut
|
190 |
$14.00 |
Sicilian Margarita
el mayor reposado, grand marnier, italicus, agave, lemon
|
240 |
$17.00 |
Espresso Martini
nikka vodka, fresh espresso, borghetti, frangelico, oat milk
|
360 |
$17.00 |
Turino Old Fashioned
whistlepig piggyback rye, hazelnut, brown sugar, angostura
|
270 |
$18.00 |
Tuscan Bloody Mary
spicy infused tito's vodka, tuscan spice blend, charcuterie
|
290 |
$14.00 |
Just Peachy
white peach, raspberry, lemon, ginger beer
|
150 |
$12.50 |
00 Spritz
mionetto n/a aperitivo, crushed lemon, bubbles
|
70 |
$13.50 |
La Spezia
pentire n/a, blood orange, honey, lemon
|
80 |
$13.50 |
Pina No-Lada
coconut, pineapple, fresh lime, bubbles
|
180 |
$12.50 |
Faux Me Twice
n/a sauvignon blanc, strawberry, pineapple, smashed citrus
|
110 |
$13.00 |
Phony Negroni
st. agrestis n/a
|
90 |
$12.00 |
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
|
Split 30 |
$12.00 |
Prosecco, Bottega "Il Vino dei Poeti", Veneto
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Red Sangria
brandy, blood orange, red wine, raspberry
|
Glass 320 |
$13.00 |
|
Pitcher 1270 |
$45.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Montepulciano, Garofoli "Kòmaros", Cònero Rosato
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Verdicchio, Casalfarneto, "Paō Orange", Marche
|
Glass |
$12.00 |
|
Terzo |
$16.00 |
|
Bottle |
$48.00 |
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
|
Glass 30 |
$11.00 |
|
Terzo 40 |
$14.50 |
|
Bottle 120 |
$44.00 |
Pinot Grigio, Barone Fini, Valdadige
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Vermentino, Pala "Soprasole", Sardinia
|
Glass 140 |
$11.50 |
|
Terzo 190 |
$15.50 |
|
Bottle 630 |
$46.00 |
Greco di Tufo, Villa Matilde, Campania
|
Glass 140 |
$12.50 |
|
Terzo 190 |
$16.50 |
|
Bottle 630 |
$50.00 |
Grillo, Feudo Montoni "Timpa", Sicily
|
Glass 140 |
$14.00 |
|
Terzo 190 |
$18.50 |
|
Bottle 630 |
$56.00 |
Riesling, Loosen Bros. "Dr. L", Mosel
|
Glass 140 |
$12.00 |
|
Terzo 190 |
$16.00 |
|
Bottle 630 |
$48.00 |
Moscato d'Asti, Vietti, Piedmont
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Sauvignon Blanc, Duckhorn, North Coast
|
Glass 140 |
$16.00 |
|
Terzo 190 |
$21.00 |
|
Bottle 630 |
$64.00 |
Chardonnay, Edna Valley, Central Coast
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Chardonnay, Bollini "Barricato 40", Trentino
|
Glass 140 |
$15.00 |
|
Terzo 190 |
$20.00 |
|
Bottle 630 |
$60.00 |
Chardonnay, Gary Farrell, Russian River Valley
|
Glass 140 |
$17.50 |
|
Terzo 190 |
$23.00 |
|
Bottle 630 |
$70.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
|
Glass |
$14.50 |
|
Terzo |
$19.00 |
|
Bottle |
$58.00 |
Montepulciano d'Abruzzo, Umani Ronchi "Podere", Abruzzo
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Pinot Noir, Bottega Vinaia, Trentino
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Pinot Noir, Valravn, Sonoma County
|
Glass |
$16.50 |
|
Terzo |
$22.00 |
|
Bottle |
$66.00 |
Barbera, Marchesi di Gresy, Asti
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
|
Glass |
$15.00 |
|
Terzo |
$20.00 |
|
Bottle |
$60.00 |
Super Tuscan, Ornellaia "Le Volte", Tuscany
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Barolo, Fontanafredda "Silver Label", Piedmont
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Merlot, St. Francis, Sonoma County
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Malbec, Portillo, Mendoza
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
|
Glass |
$14.00 |
|
Terzo |
$18.50 |
|
Bottle |
$56.00 |
Cabernet Sauvignon, Di Majo Norante, Molise
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
|
Glass |
$15.50 |
|
Terzo |
$20.50 |
|
Bottle |
$62.00 |
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Beachwood "Blonde Ale"
Los Angeles Ale Works "Lunar Kitten IPA"
Common Space "Food Fight Hazy IPA"
$7.25-$9.50 (100-270 cal per serving)
Coronado "Nice & Dry Cider" (16 oz)
Common Space "Pils of La" (16 oz)
Smog City "Amarilla Gorilla IPA" (16 oz)
Peroni (Draft)
Modelo
Coors Light
Athletic "Run Wild Non-Alcoholic IPA"
Perfect to share!
House-Made Focaccia
wild oregano, rosemary, sea salt
|
1110 |
$12.50 |
Zucca Chips
Yum!
|
490 |
$12.50 |
Grilled Artichoke
sea salt, agrumato, lemon aioli
|
510 |
$16.00 |
White Truffle Garlic Bread
house-made ricotta, mozzarella, grana padano, fresh herbs
|
1370 |
$18.50 |
Heirloom Tomato & Burrata
grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
|
830 |
$18.50 |
Cacio e Pepe Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
|
870 |
$16.00 |
Crispy Eggplant Parmesan
fresh mozzarella, spicy vodka sauce, torn basil
|
770 |
$18.00 |
Calamari Fritti
house giardiniera, sugo, calabrian aioli, grilled lemon
|
920 |
$20.00 |
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, grilled bread
|
870 |
$20.00 |
Yellowtail Crudo*
castelvetrano olive, caper, orange, sicilian pistachio, mint, avocado, aleppo pepper
|
570 |
$21.00 |
Italian Meatballs
creamy polenta, rustic marinara, grana padano
|
670 |
$18.50 |
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
|
520 |
$20.00 |
Black Mediterranean Mussels
calabrese, white wine, garlic butter, fresh herbs, grilled bread
|
760 |
$20.00 |
Daily Soup
| $12.00 |
Chef's Board
prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
|
1460 |
$24.00 |
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-110 cal)
Margherita
mozzarella, fresh basil, red sauce, evoo
|
1270 |
$23.00 |
Hot Honey & Smoked Prosciutto
scamorza, speck, calabrian honey, arugula, pecorino toscano
|
1250 |
$25.00 |
Funghi
roasted mushroom, truffle, cipollini, smoked mozzarella
|
1310 |
$24.00 |
Cacio e Pepe
pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
|
1550 |
$23.00 |
Spicy Meatball
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
|
1420 |
$24.00 |
Fig & Prosciutto
fontina, rosemary, black truffle honey
|
1600 |
$24.00 |
The Pig
pepperoni, calabrese, sopressatta, italian sausage
|
1480 |
$25.00 |
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Simple
heirloom tomato, pickled red onion, gorgonzola, pine nut, garden herb vinaigrette
|
420 |
$13.00 |
Little Gem Caesar
grated grana padano, torn crouton, cracked pepper
|
1110 |
$17.50 |
Arugula & Avocado
shaved fennel, lemon, grana padano, evoo
|
240 |
$16.50 |
Kale & Goat Cheese
fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
|
730 |
$17.00 |
Seasonal Vegetable
grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
|
410 |
$18.00 |
Italian Cobb
sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
|
1000 |
$19.00 |
Grilled Steak Panzanella
charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
|
1020 |
$22.00 |
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
|
1920 |
$27.50 |
Agnolotti al Pomodoro
ricotta, pecorino, simple tomato sauce, basil
|
1030 |
$25.50 |
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
|
1480 |
$26.50 |
Bolognese (House Specialty)
traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
|
940 |
$28.00 |
Braised Short Rib Lumache
grana padano crema, horseradish gremolata, herb breadcrumb, arugula
|
1940 |
$27.00 |
Strozzapreti
herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
|
2110 |
$26.50 |
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
|
1580 |
$25.00 |
Sunday Night Lasagna
braised short rib, italian sausage, rustic marinara, ricotta, provolone
|
710 |
$27.00 |
Squid Ink Tonnarelli
tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
|
970 |
$28.00 |
Ricotta Cavatelli
lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
|
1380 |
$28.00 |
Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
|
2000 |
$29.00 |
Roasted Salmon*
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
|
1330 |
$35.00 |
Grilled Branzino
broccolini, sugar snap pea, romanesco cauliflower, roasted fennel, lemon caper butter
|
700 |
$37.00 |
Chicken Scarpariello
chicken thighs, fennel sausage, piquillo pepper, mascarpone polenta
|
1640 |
$28.00 |
Seared Scallops
asparagus, pancetta, crispy shallot, sweet corn risotto, calabrian vinaigrette
|
1000 |
$42.00 |
Braised Short Rib Marsala
beech mushroom, snap pea, heirloom carrot, black truffle risotto, affinato
|
1550 |
$38.00 |
Prime New York Tagliata*
wild arugula, shaved grana padano, evoo, affinato, sea salt
|
1090 |
$48.00 |
Spicy Broccolini
|
360 |
$10.50 |
Grilled Asparagus
|
300 |
$10.50 |
Roasted Mushrooms
|
790 |
$10.50 |
Glazed Chioggia Beets
|
330 |
$10.50 |
Sweet Corn & Fontina Polenta
|
650 |
$10.50 |
Summer Vegetable Risotto
|
700 |
$10.50 |
easy to drink. easier to order
Sunset Alibis
tito's vodka, ramazzotti rosato, peach, lemon, dash of cran
|
140 |
$12.00 |
Orange Blossom Gimlet
st. george valley gin, italicus, aperol, fresh lemon
|
180 |
$12.00 |
Paradiso
cazadores blanco, aperol, mango, pineapple, coconut, lime
|
180 |
$12.50 |
Little Italy
old forester rye, nonino amaro, averna, luxardo cherry
|
150 |
$12.50 |
New Italian Spritz
aperol, citrus smash, prosecco
|
140 |
$16.00 |
Limoncello Sbagliato
nonino l'aperitivo, limoncello, fresh lemon, prosecco
|
220 |
$16.00 |
Ciao, Bella!
vanilla infused vulcanica vodka, white peach, brut rosé
|
230 |
$17.00 |
Roman Holiday
coconut infused rums, aperol, pineapple, lemon, black walnut
|
240 |
$16.00 |
Donatella
gunpowder fig gin, luxardo bianco, grapefruit, honey, lemon
|
240 |
$16.50 |
Pomegranate Mule
bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
|
210 |
$16.50 |
Sole Toscano
lalo blanco, luxardo del santo, fennel, cucumber, lime
|
240 |
$16.00 |
Sicilian Margarita
el mayor reposado, grand marnier, italicus, agave, lemon
|
240 |
$17.00 |
Diavolo
banhez mezcal, calabrian chili amaro, tuscan spice, lemon
|
210 |
$16.00 |
Don Giorgio
stranahan's whiskey, mango, italian orange, lemon, ginger
|
200 |
$16.00 |
Neapolitan
nikka vodka, pepperoncini, gorgonzola olive
|
240 |
$16.00 |
Turino Old Fashioned
whistlepig piggyback rye, hazelnut, brown sugar, angostura
|
270 |
$18.00 |
Just Peachy
white peach, raspberry, lemon, ginger beer
|
150 |
$12.50 |
00 Spritz
mionetto n/a aperitivo, crushed lemon, bubbles
|
70 |
$13.50 |
La Spezia
pentire n/a, blood orange, honey, lemon
|
80 |
$13.50 |
Pina No-Lada
coconut, pineapple, fresh lime, bubbles
|
180 |
$12.50 |
Faux Me Twice
n/a sauvignon blanc, strawberry, pineapple, smashed citrus
|
110 |
$13.00 |
Phony Negroni
st. agrestis n/a
|
90 |
$12.00 |
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
|
Split 30 |
$12.00 |
Prosecco, Bottega "Il Vino dei Poeti", Veneto
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
|
Glass 140 |
$13.00 |
|
Bottle 630 |
$52.00 |
Red Sangria
brandy, blood orange, red wine, raspberry
|
Glass 320 |
$13.00 |
|
Pitcher 1270 |
$45.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Montepulciano, Garofoli "Kòmaros", Cònero Rosato
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Verdicchio, Casalfarneto, "Paō Orange", Marche
|
Glass |
$12.00 |
|
Terzo |
$16.00 |
|
Bottle |
$48.00 |
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
|
Glass 30 |
$11.00 |
|
Terzo 40 |
$14.50 |
|
Bottle 120 |
$44.00 |
Pinot Grigio, Barone Fini, Valdadige
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Vermentino, Pala "Soprasole", Sardinia
|
Glass 140 |
$11.50 |
|
Terzo 190 |
$15.50 |
|
Bottle 630 |
$46.00 |
Greco di Tufo, Villa Matilde, Campania
|
Glass 140 |
$12.50 |
|
Terzo 190 |
$16.50 |
|
Bottle 630 |
$50.00 |
Grillo, Feudo Montoni "Timpa", Sicily
|
Glass 140 |
$14.00 |
|
Terzo 190 |
$18.50 |
|
Bottle 630 |
$56.00 |
Riesling, Loosen Bros. "Dr. L", Mosel
|
Glass 140 |
$12.00 |
|
Terzo 190 |
$16.00 |
|
Bottle 630 |
$48.00 |
Moscato d'Asti, Vietti, Piedmont
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
|
Glass 140 |
$13.50 |
|
Terzo 190 |
$18.00 |
|
Bottle 630 |
$54.00 |
Sauvignon Blanc, Duckhorn, North Coast
|
Glass 140 |
$16.00 |
|
Terzo 190 |
$21.00 |
|
Bottle 630 |
$64.00 |
Chardonnay, Edna Valley, Central Coast
|
Glass 140 |
$13.00 |
|
Terzo 190 |
$17.00 |
|
Bottle 630 |
$52.00 |
Chardonnay, Bollini "Barricato 40", Trentino
|
Glass 140 |
$15.00 |
|
Terzo 190 |
$20.00 |
|
Bottle 630 |
$60.00 |
Chardonnay, Gary Farrell, Russian River Valley
|
Glass 140 |
$17.50 |
|
Terzo 190 |
$23.00 |
|
Bottle 630 |
$70.00 |
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
|
Glass |
$14.50 |
|
Terzo |
$19.00 |
|
Bottle |
$58.00 |
Montepulciano d'Abruzzo, Umani Ronchi "Podere", Abruzzo
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Pinot Noir, Bottega Vinaia, Trentino
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Pinot Noir, Valravn, Sonoma County
|
Glass |
$16.50 |
|
Terzo |
$22.00 |
|
Bottle |
$66.00 |
Barbera, Marchesi di Gresy, Asti
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
|
Glass |
$15.00 |
|
Terzo |
$20.00 |
|
Bottle |
$60.00 |
Super Tuscan, Ornellaia "Le Volte", Tuscany
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Barolo, Fontanafredda "Silver Label", Piedmont
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Merlot, St. Francis, Sonoma County
|
Glass |
$13.00 |
|
Terzo |
$17.00 |
|
Bottle |
$52.00 |
Malbec, Portillo, Mendoza
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
|
Glass |
$14.00 |
|
Terzo |
$18.50 |
|
Bottle |
$56.00 |
Cabernet Sauvignon, Di Majo Norante, Molise
|
Glass |
$13.50 |
|
Terzo |
$18.00 |
|
Bottle |
$54.00 |
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
|
Glass |
$15.50 |
|
Terzo |
$20.50 |
|
Bottle |
$62.00 |
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Beachwood "Blonde Ale"
Los Angeles Ale Works "Lunar Kitten IPA"
Common Space "Food Fight Hazy IPA"
$7.25-$9.50 (100-270 cal per serving)
Coronado "Nice & Dry Cider" (16 oz)
Common Space "Pils of La" (16 oz)
Smog City "Amarilla Gorilla IPA" (16 oz)
Peroni (Draft)
Modelo
Coors Light
Athletic "Run Wild N/A IPA"
Hazelnut Torta
housemade nutella, candied hazelnut, salted caramel gelato
|
820 |
$13.50 |
Salted Caramel Budino
espresso fudge, banana, chantilly crème, toasted pecan toffee
|
760 |
$13.00 |
Bombolini
(italian donuts) lemon curd, blueberry compote
|
670 |
$13.50 |
Affogato
vanilla gelato, espresso
|
240 |
$13.00 |
Seasonal Butter Cake
sometimes sweet, maybe tart - for sure delicious!
|
720 |
$14.00 |
Brookie Sundae
vanilla, pistachio & chocolate gelato, dark chocolate, banana, strawberry, pecan
|
1300 |
$14.00 |
Tiramisu*
espresso-soaked ladyfingers, mascarpone mousse
|
600 |
$13.50 |
Gelato & Sorbetto
changes daily
| $8.00 |
Jump Start
2 oz. espresso, chocolate cream, shaken & served cold
|
120 |
$7.50 |
Dirty Almond Chai
2 oz. espresso, almond milk, chai tea, shaken & served cold
|
250 |
$6.50 |
Espresso Martini
nikka vodka, fresh espresso, borghetti, frangelico, oat milk
|
360 |
$17.00 |
Drip Coffee
(0 cal)
| $5.25 |
Espresso
|
5 |
$5.50 |
Macchiato
|
10 - 20 |
$6.50 |
Cappuccino
|
35 - 70 |
$6.50 |
Latte
|
45 - 90 |
$6.50 |
Hot Tea
(0 cal)
| $4.95 |
Fernet Branca (Est. 1845 - Milan)
Nonino Quintessentia Riserva (Est. 1897 - Friuli)
Amaro Montenegro (Est. 1885 - Bologna)
Averna Amaro (Est. 1868 - Sicily)
available in 2 oz. pour
Caravella Limoncello
served neat & chilled
House Raspberry Limoncello
served neat & chilled
Caravella Orangecello
served neat & chilled
Disaronno Original
served neat or on the rocks
Grand Marnier
served neat
Grand Marnier Cuvee du Centenaire 100 Yr
served neat
Hennessy VS
served neat
Hennessy XO
served neat
Remy Martin VSOP
served neat
Romana Sambuca
served neat & chilled or on the rocks
Caffé Borghetti
served neat or on the rocks
available in 2 oz. pour
Warre's Warrior Ruby Port
Warre's Otima 10 Yr Tawny
Kids Pasta
Choice of marinara, meat sauce or alfredo. (510/480/1130 cal)
| $12.00 |
Cheese Pizza
|
890 |
$12.50 |
Grilled Chicken
Choice of sautéed vegetables or alfredo noodles. (340/1650 cal)
| $13.00 |
Crispy Chicken Strips
served with crispy fries
|
1030 |
$13.00 |
Meatball Sliders
Choice of green salad or crispy fries. (680/1120 cal)
| $12.00 |
Grilled Cheese
Choice of green salad or crispy fries. (1200/1640 cal)
| $11.00 |
Kids Beverage
soft drinks (5-260 cal) +$2; fresh-squeezed o.j. (40 cal) +$2.50
Gelato
|
170 |
$6.00 |
Donut Holes
chocolate dipping sauce
|
480 |
$7.00 |
Zucca Chips
|
490 |
$9.00 |
Cacio e Pepe Arancini
|
870 |
$12.00 |
White Truffle Garlic Bread
|
1370 |
$15.00 |
Italian Meatballs
|
670 |
$15.00 |
Smoked Salmon Avocado Toast*
|
520 |
$15.00 |
Calamari Fritti
|
920 |
$17.00 |
Garlic Knot Sliders
Sicilian meatball or vodka chicken pesto. (890/1400 cal)
| $10.00 |
Margherita or Cacio e Pepe Pizza
(1270/1550 cal)
| $20.00 |
Chef's Board
meat, cheese & some other goodies
|
1360 |
$20.00 |
Bottle & Board
Bottle of featured red or white wine & choice of: margherita pizza, cacio e pepe pizza, chef's board
| $45.00 |
The Red & White Wine
|
140 |
$8.50 |
|
630 |
$32.00 |
Red Sangria
|
320 |
$8.50 |
|
1270 |
$32.00 |
Sicilian Margarita
el mayor reposado, grand marnier, italicus, agave, lemon
|
240 |
$13.00 |
Pomegranate Mule
bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
|
210 |
$13.00 |
Sole Toscano
lalo blanco, luxardo del santo, fennel, cucumber, lime
|
240 |
$13.00 |
Don Giorgio
stranahan's whiskey, mango, italian orange, lemon, ginger
|
200 |
$13.00 |
Espresso Martini
nikka vodka, fresh brewed espresso, borghetti, frangelico, oat milk
|
360 |
$13.00 |
Turino Old Fashioned
whistlepig piggyback rye, hazelnut, brown sugar, angostura
|
270 |
$13.00 |
00 Spritz
mionetto n/a aperitivo, crushed lemon, bubbles
|
70 |
$9.00 |
Faux Me Twice
non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
|
110 |
$9.00 |
La Spezia
pentire non-alcoholic, blood orange, honey, lemon
|
80 |
$9.00 |
Phony Negroni
st. agrestis, non-alcoholic
|
90 |
$9.00 |
NA Sparking Wine
zonin, "cuvée zero", veneto
|
Split 30 |
$9.00 |
Sauvignon Blanc 0.0
miguel torres, "serena non-alc.", chile
|
30 |
$9.00 |
All Beers
|
100 - 270 |
$6.50 |
Daily Soup
Simple Salad
Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Chopped Caesar Salad
grated grana padano, torn crouton, cracked pepper
Sicilian Meatballs
creamy polenta, rustic marinara, grana padano
Bruschetta Duo
roasted cherry tomato, house made ricotta, roasted butternut squash, brussels sprout leaf, crushed hazelnut
Sunday Night Lasagna
short rib, italian sausage, rustic marinara, provolone, torn basil
Tortelloni Al Pomodoro
simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Bolognese
traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
Shrimp Scampi
heirloom cherry tomato, bucatini, garlic confit, lemon, basil, grana padano, herb breadcrumb
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Brussels Sprout and Medjool Pizza
rendered pancetta, provolone, panna, lemon zest, aged pecorino
Tie Dye Margherita Pizza
mozzarella, fresh basil, evoo, red sauce, basil pesto
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
Strozzapreti
herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
Chicken Parmigiana Verde
crushed tomato, basil pesto, provolone, mozzarella, rigatoni alla vodka
Roasted Salmon
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
|
$ |
$5.00 |
Daily Soup
Simple Salad
Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Chopped Caesar Salad
grated grana padano, torn crouton, cracked pepper
Sicilian Meatballs
creamy polenta, rustic marinara, grana padano
Sunday Night Lasagna
short rib, italian sausage, rustic marinara, provolone, torn basil
Tortelloni Al Pomodoro
simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Bolognese
traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
Shrimp Scampi
heirloom cherry tomato, pappardelle, garlic confit, lemon, basil, grana padano, herb breadcrumb
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
Strozzapreti
herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
That's Amore
raspberry, lalo blanco, elderflower, lemon, sparkling rosé
| $16.00 |
Gold Rush
old forester rye, honey, ginger beer
| $16.00 |
Sparkling Rosé, Ferrari, Trentino
|
Glass |
$16.00 |
|
Bottle |
$64.00 |
Pinot Grigio, Alois Lageder, "Porer", Alto Adige
|
Glass |
$18.00 |
|
Terzo |
$24.00 |
|
Bottle |
$72.00 |
Super Tuscan, Ornellaia, "Le Serre Nuovo", Tuscany
|
Glass |
$24.00 |
|
Terzo |
$32.00 |
|
Bottle |
$96.00 |
choose one
Burrata di Stagione
fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
Sicilian Meatballs
creamy polenta, rustic marinara, grana padano
Wild Shrimp Scampi
blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
Blue Crab Cacio e Pepe Risotto
pecorino romano, toasted black pepper, frico
Beef Carpaccio*
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
Zucca Chips
+$12.50
White Truffle Garlic Bread
+$18.50
Classico Chef's Board
+$24
Calamari Fritti
+$19.50
choose one
Spicy Vodka Rigatoni
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Pappardelle Bolognese al Tartufo
traditional meat sauce, house-made black truffle ricotta, grana padano, wild oregano, evoo
Sunday Night Lasagna
braised short rib, italian sausage, rustic marinara, ricotta, provolone
Lump Crab & Shrimp Cavatelli
lump crab, tiger shrimp, pepperoncino, mint, lemon, olive oil
Lobster Cannelloni al Forno
tiger shrimp, lemon zest, chives, ricotta, basil pesto, prosecco emulsion
Smoked Prosciutto Chicken Parmesan
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
Braised Short Rib Marsala
beech mushroom, brussels sprout, heirloom carrot, black truffle risotto, affinato
Roasted Salmon
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
Seared Scallops
butternut squash risotto, brussels sprout leaf, calabrian agrodolce, pancetta, crispy shallot
Hand-Cut Double Pork Chop
caramelized fuji apple, butternut squash, borlotti bean ragu, rosemary jus
Prime New York Tagliata*
+$10; wild arugula, shaved grana padano, evoo, affinato, sea salt
choose one
White and Red Velvet Butter Cake
white chocolate and vanilla chiffon butter cake, red velvet cream cheese frosting, raspberry coulis, chocolate pearls
Tiramisu*
espresso-soaked ladyfingers, mascarpone mousse
Aged Bourbon & Salted Caramel Affogato
espresso, salted caramel, woodford reserve
add $12
Spicy Broccolini
Tuscan Kale & Spinach
Grilled Asparagus
Glazed Chioggia Beets
Roasted Mushrooms
Crispy Brussels Sprouts
Roasted Butternut Squash Polenta
Roasted Fingerling Potatoes