No Name Chinese Service List

Main Menu

• To Nibble and to Share

  • Drunken Scallop

    Scallop Crudo, Cucumber Water, Sake, Sea Beans, Poppy Seeds, Thai Basil and Fleur de Sel

    • Gluten Free

    $14.00

  • Cauliflower Chop Suey

    Cauliflower, Pine Nuts, Labneh, Grilled Pineapple, Ma La Vinaigrette, Kaffir Lime

    • Gluten Free

    $16.00

  • Smashed Cucumbers

    Soy and Vinegar, Garlic, Sesame Seeds, Tobanjan Yogurt, Mint, Cilantro and Basil

    • Spicy
    • Gluten Free

    $14.00

  • Crispy Eggplant

    Chinese Eggplant, Ginger Caramel, Nuts, Herbs and Fermented Black Beans

    • Gluten Free

    $13.00

• Dim Sum

  made daily (Limited Availability)

  • Char Siu Bao

    BBQ Brisket, Sweet Onion Jam, Char Siu Sauce

    $13.00

  • Crispy Turnip Cake

    Sweet Soy, Kewpie Mayo, Bonito Flakes, Chives, Lap Cheong, Shiitake and Bamboo Shoots

    $14.00

  • Shrimp Toast

    House Made Shao Bing Bread, Sesame Seeds, Shrimp, Trout Roe, Horseradish and Sorrel

    $8.00

  • The Angry Dumpling

    Ground Chicken, House Made Sambal Oelek, Chives, Crunchy Shallots and Orange Zest

    • Spicy

    $15.00

  • Shrimp Dumplings

    Pink Shrimp, Garlic, Ginger and Scallion Vinaigrette, Pickled Daikon Radish

    $14.00

  • Mr Lee's Jiaozi

    Ground Red Ossabaw Pork Shoulder Dumplings, Sunomono, Pao's Shoyu Ponzu, Smokey Oil

    $14.00

  • Egg Rolls

    Seasonal Vegetables, House Sweet and Sour, Bib Lettuce. (wrap and dip)

    $8.00

• House Specialties

  Meant to be shared family style

  • S&P Shrimp

    Pink Shrimp, Ginger Scallion Sauce, Sichuan and Black Pepper, Fresno Chilis and Lime

    • Spicy
    • Gluten Free

    $24.00

  • Pork Chop

    Sesame Crusted, Lap Cheong Vinaigrette, Pineapple Kimchee, Gai Lan, Radishes, Kabocha Squash

    $23.00

  • Crab Chao Fan

    Thai Basil, Bean Sprouts, Tianjin Chilies and Crunchy Garlic

    • Spicy
    • Gluten Free

    $21.00

  • Roasted Half Chicken

    (please allow 20 minutes): Florida Honey and Garlic Sauce, Roasted Peanuts and Squash, Mushrooms

    • Gluten Free

    $25.00

  • Kung Pao Chicken

    Sichuan Peppercorn Chicken, Cashews, Tianjin Chilies, Scallions, Orange and Cilantro

    • Spicy
    • Gluten Free

    $18.00

  • Rib Eye

    (please allow 25 minutes): 32 oz Whiskey Dry Aged, Black Garlic Rub, Bulgogi Vinaigrette, Soba Noodles, Mushrooms

    $58.00

  • Beef and Broccoli

    Grass Fed Tenderloin, Gai Lan, Oyster Sauce, Sesame Seeds and Greens

    • Gluten Free

    $20.00

  • Yunnan Style Roasted Trout

    Ginger Soy, Herbs and Scallions, Pine Nuts, Bean Sprouts and Corn

    • Gluten Free

    $27.00

  • Chao Fan

    Fried Rice, Market Vegetables, Sunny Side Up Egg, Chives and Garlic Bomb

    • Gluten Free

    $27.00

• Bottled

  • Tsingtao, Pale Lager (Qingdao, China)

    $6.00

  • Asahi Super Dry, Pale Lager (Tokyo, Japan)

    $7.00

  • Tomoka Tom Yum, Thai Gose (Pompano Beach, Florida)

    $9.00

  • Tarpon River Chez du Tarpon, Brut IPA (Fort Lauderdale, Florida)

    $10.00

• Draft

  • Sixpoint Brewery the Crisp, Pilsner (Brooklyn, New York)

    $7.00

  • Concrete Beach Brewery Havana Lager, Vienna Lager (Wynwood, Florida)

    $8.00

  • Original Sin Dry Rose´ Cider, Dry Apple Cider (Hudson Valley, New York)

    $8.00

  • The Tank Freedom Tower, Amber Ale (Miami, Florida)

    $7.00

  • Bangin' Banjo Anything Gose, Blood Orange Gose (Pompano Beach, Florida)

    $9.00

  • Lincoln's Beard Best Blonde Ale (Miami, Florida)

    $7.00

  • Collective Arts Ransack the Universe, IPA (Ontario, Canada)

    $10.00

  • Old Deck F.A.D.E.D, IPA (Miami, Florida)

    $9.00

  • Gulfstream Brewing Runnin' Trips, Yuzu Trippel (ft. Lauderdale, Florida)

    $10.00

  • J. Wakefield Brewing 24th St. Brown Ale (Wynwood, Florida)

    $8.00

  • Biscayne Bay la Colada, Coffee Porter (Miami, Florida)

    $8.00

• Enter the Sake

  • Rihaku Dreamy Clouds, Junmai Nigori (Shimane, Japan)

    Honeydew, kiwi, and lychee notes make this sake a crowd pleaser

    $11.00 - $44.00

  • Kinshihai Snow Shadow, Tokubetsu Junmai (Niigata, Japan)

    Crisp, clean, mineral-driven, and very food-friendly

    $13.00 - $52.00

  • Dewatsuru Sakura Emaki, Rose´ Junmai (Akita, Japan)

    An ancient heirloom purple rice variety gives this delicate sake its blush color

    $15.00 - $60.00

• Cocktails

  • Kiss from a Rose

    Dewatsuru Rose Sake, Original Sin Rose Cider, Chateau Noziers Rose, Chamomile

    $13.00

  • Matcha Made in Heaven

    Kinshihai Snow Shadow, Matcha, Lemon

    $12.00

  • Every Now & Zen

    Rihaku Dreamy Clouds, Bravo Vermouth, Citrus, Chai, Vanilla

    $15.00

  • For Old Time's Sake

    Kinshihai Snow Shadow, Turmeon Vermouth, Cappelletti

    $14.00

  • Caso Serrano

    Pineapple & Serrano Infused Sake, Ginger, Basil and Lime

    $14.00

• Non Alcoholics

  • Mexican Coca-Cola

    $4.00

  • Diet Coca-Cola

    $3.00

  • Chai Vanilla Orange Soda

    $3.00

  • Sparkling Limeade

    $3.00

  • Ginger Lime Soda

    $3.00

  • Hong Kong Style Iced Tea

    $4.00

• Jojo Tea

  This Is Why I'm Hot

  • Masala Chai Tea

    $4.00

  • Beverly Estate Black Tea

    $4.00

  • Jasmine Cloud Green Tea

    $6.00

• Family Style Tasting Menu

  • Family Style Tasting Menu

    5-6 Courses, served for the whole Table. Add wine pairing $30 per person

    per person

    $60.00

Brunch

• Dim Sum

  made daily, rotating and seasonal

  • Egg Roll

    Seasonal Vegetables, House Made Sweet and Sour, Bib Lettuce

    $8.00

  • Pork Siu Mai

    Red Ossabaw Ground Pork, Spicy Szechwan Vinaigrette, Miami Smokers Bacon

    $12.00

  • Crispy Eggplant

    Eggplant, Ginger Caramel, Japanese Nuts, Curry Leaf and Fermented Black Beans

    $13.00

  • Char Siu Bao

    BBQ Wagyu Brisket, Sweet Onion Jam, Char Siu Sauce

    $13.00

  • Shrimp Dumplings

    Pink Shrimp, Ginger and Garlic, Ginger and Scallion Vinaigrette, Pickled Daikon Radish

    $14.00

  • Mr Lee's Jiaozi

    Ground Red Ossabaw Pork Shoulder Dumplings, Abi's Sauerkraut, Pao's Shoyu Ponzu

    $14.00

• Brunch

  • Smashed Cucumbers

    Soy and Vinegar, Garlic, Sesame Seeds, Spicy Sesame Cream, Mint, Cilantro and Basil

    $14.00

  • Ma La Watermelon

    Whipped Straciatella, Chilled Watermelon, Mouthwatering Vinaigrette and Greens

    $12.00

  • Ginger Scallion Noodles

    Ginger Scallion Sauce, , Mushrooms, Chives and Shallots, Thai Basil, Cucumbers

    $14.00

  • Scallion Pancakes

    Pupusa Style with Pork Belly and Mushrooms, Escabeche and Japanese Mayonnaise

    $11.00

  • Turnip Cake Hash

    Sunny Egg, Sweet Soy, Kewpie Mayo, Bonito Flakes, Chives, Lap Cheong, Shiitake and Bamboo Shoots

    $14.00

  • Yaka Mein

    Lo Mein Noodles, Beef Broth, Braised Brisket, Negi, Poached Egg, Cajun Seasoning

    $21.00

  • Hong Kong Style Waffles

    Ginger and Lime Curd, Walnut Glace, Powdered Sugar, Candied Ginger

    $12.00

  • Burger

    Jasper Hills Farm Cheddar, House Pickles, Money Sauce, XO Sauce, Kewpie Mayo and Shrimp Chips

    $16.00

  • Chao Fan

    Fried Rice, Shiitake Mushrooms, Scallions, Ginger, Sunny Side Up Egg, Crunchy Garlic Bomb and Chives

    $16.00

• Family Style Brunch Tasting Menu

  $60 per person. Add pairing $30 per person

  • 5-6 Courses Served Family Style