Sunday: | 01:00am to 07:00am |
Monday: | 01:00am to 07:00am |
Tuesday: | 01:00am to 07:00am |
Wednesday: | 01:00am to 07:00am |
Thursday: | 01:00am to 07:00am |
Friday: | 02:00am to 07:00am |
Saturday: | 02:00am to 07:00am |
145 Ala Moana Blvd
47 Hui Iwa Street
46-056 Kamehameha Hwy
45-480 Kaneohe Bay Dr Ste D1-A
1129 N Nimitz Hwy
Salt Lake Chinese Restaurant
Monterey Sampler
Shrimp cocktail, fresh oysters, crab stuffed mushrooms, calamari and garlic cheese bread
$28.00 |
Oysters on Ice (Seasonal)
Half dozen fresh shucked oysters with cocktail sauce, horseradish and mignonette
$15.00 |
Tuna Tartare
Fresh ahi mixed with cucumbers, shallots, capers and fresh herbs atop avocado puree with soy mustard and toasted crostini
$15.00 |
Oysters Rockefeller
Fresh steamed oysters topped with sauteed spinach, bacon, onion, homemade bearnaise sauce
$19.00 |
Shrimp Cocktail
Five chilled plump & tender shrimp on ice with house made cocktail sauce
$10.00 |
Crab Cakes
Two hand formed crab cakes, lemon cream sauce with tropical relish
$14.00 |
Crispy Calamari Strips
Panko breaded, served with cocktail sauce
$11.00 |
Crab and Artichoke Dip
Crab meat, artichoke hearts, monterey jack, parmesan, mayo & cream cheese served with tortilla chips and toasted crostini
$15.00 |
Ahi Poke
Fresh ahi, cucumbers, red and green onion, sesame oil, shoyu combined with our secret spicy sauce
$14.00 |
Manila Steamed Clams
Sherry wine, lemon garlic butter, served with garlic cheese bread
$16.00 |
Shrimp Spring Rolls
Sautéed tender sliced shrimps, vegetables and wrapped in a spring roll shell, fried crisp with sweet chili sauce & mignonette
$10.00 |
Crab Stuffed Mushrooms
Six medium sized mushrooms, house made crab salad filling, topped with béarnaise
$14.00 |
Chicken Lettuce Wraps
Three lettuce cups with diced chicken in asian vegetables and ginger sweet chili sauce
$11.00 |
Buffalo Wings
Over a pound of chicken wings, fried and smothered in a spicy buffalo sauce, served with celery, carrot sticks and ranch dressing
$14.00 |
Fresh Ahi Sashimi
Sliced thin atop daikon with shoyu, served with wasabi, ginger and musubi
$15.00 |
Fried Zucchini
Panko breaded, sprinkled with parmesan cheese served with ranch dressing
$10.00 |
Garlic Cheese Bread
Toasted french bread with garlic butter, parmesan and cheddar cheese
$7.00 |
House Salad
Mixed greens, diced tomatoes, black olives, red onion, cucumber, bleu cheese crumbles and house champagne vinaigrette dressing
$7.00 |
Caesar Salad
Romaine hearts, shaved parmesan cheese and garlic croutons
$7.00 |
Wedge Salad
Crisp iceberg wedge, bacon bits, bleu cheese crumbles, diced tomatoes, red onion and bleu cheese dressing
$8.00 |
New England Clam Chowder
Traditional cream chowder
Bowl | $7.00 |
Cup | $5.00 |
Served In Sourdough Bread Bowl | $8.00 |
Creamy Crab & Artichoke Bisque
Blend of artichoke hearts and crabmeat
Bowl | $7.00 |
Cup | $5.00 |
1/2 Sandwich & Soup or Salad Combo
Hot pastrami, french dip royal or crab salad sandwich with either house salad, caesar salad or cup of any soup
$16.00 |
Sourdough Bread Bowl of Soup and Salad
Cup of any soup in a sourdough bread bowl with either house or caesar salad
$12.00 |
Chicken Caesar Salad
Broiled chicken breast over romaine hearts, signature caesar dressing with shaved parmesan cheese, garlic croutons and cherry tomato
$15.00 |
Shrimp Cobb Salad
Our version of a classic, included avocado, tomato, hard boiled egg, bacon bits, sliced mushrooms and bleu cheese crumbles over mixed greens
Full | $16.00 |
Half | $11.00 |
Tsunami Salad
Sesame seed crusted fresh ahi seared rare, sliced thin over mixed greens, red onion, tomato, mango, cucumber, pickled ginger and wonton strips, tossed in mild sesame wasabi dressing
$18.00 |
Paniolo Salad
Broiled cajun chicken breast, tomato, avocado, egg, cheddar cheese, yellow corn, tossed with romaine hearts, served in a tomato basil tortilla bowl with avocado cilantro dressing
$17.00 |
Prime Rib Steak Salad
Tender, medium cooked USDA prime rib, fresh tomato, avocado, bacon, bleu cheese crumbles, egg on mixed greens and spring mix with ginger vinaigrette dressing
$17.00 |
Served with two signature sides
Mbc Classic Burger
1/2 pound, hand formed fresh USDA certified ground beef patty, grilled and served on a brioche bun, with applewood-smoked bacon, red onion, tomato, lettuce, american cheese and 1000 island
$13.00 |
Mahi Mahi Sandwich
Grilled mahi mahi, lettuce, tomato, remoulade sauce served on toasted sourdough
$15.00 |
Prime Rib French Dip Royal
Thinly sliced prime rib, jack cheese, sauteed onions on a french roll, with au jus on the side
$16.00 |
Monterey Seafood Club
A double decker with crab meat salad, shrimp, applewood smoked bacon, lettuce and tomato served on toasted wheat bread with mayonnaise
$16.00 |
Served with two signature sides, unless stated otherwise
Scampi Style Shrimp
Seven shrimp sautéed in lemon garlic butter with capers, topped with parmesan
$19.00 |
Lemon Pepper Mahi Mahi
Dry rubbed then broiled and topped with lemon dill sauce
$21.00 |
Cioppino
Snow crab cluster, shrimp, scallops, clams, mahi-mahi in a rich tomato garlic broth, served with garlic cheese bread (no signature sides served with this item)
$31.00 |
Cajun Salmon
Rubbed with Cajun spices, sautéed, topped with a mixture of toasted almond, spring mix, parmesan and champagne vinaigrette dressing
$24.00 |
Opakapaka Macadamia Nut Crusted
Breaded in a mixture of macadamia nuts, seasoned panko, sautéed golden brown, topped with tropical relish and balsamic vinaigrette glaze
$24.00 |
Miso Butterfish & Shrimp Fry
Butterfish filet, marinated in our own miso marinade, pan fried, served with shrimp fried to a golden brown
$26.00 |
Lobster Tail (8oz)
Steamed or broiled lobster tail served with fresh lemon and drawn butter
Market Price |
Seafood Kebob
Three tender shrimp, two scallops and mahi-mahi, skewered and broiled with bell peppers and onions
$22.00 |
Canners Fish Tacos
Cajun mahi-mahi, cabbage, pico de gallo, topped with avocado cilantro sauce, served with chips and house made salsa. (no signature sides served with this item)
$16.00 |
Fish and Chips
Filet of white fish panko breaded served with tartar sauce and french fries (only 1 signature side served with this item)
$17.00 |
Seafood Scatter
Panko breaded shrimp, white fish and scallops, fried crisp and served with tempura & tartar sauces
$19.00 |
Snow Crab Clusters
Over a pound of snow clusters served with fresh lemon and drawn butter
$34.00 |
Slow-Roasted Prime Rib
Prime rib roasted, hand carved, served with au jus and creamy horseradish
8oz | $21.00 |
12oz | $27.00 |
BBQ Pork Ribs
St. Louis style ribs with our classic BBQ sauce
5 Rib Bone | $18.00 |
7 Rib Bone | $25.00 |
French-Cut Pork Chops
Thick cut bone in pork chop, apple brined in house, grilled and served on fresh garlic mashed potatoes and grilled fresh asparagus finished with virgin olive oil and lemon zest. (no signature sides served with this item)
$25.00 |
Hamburger Steak
Fresh hand formed patty, broiled smothered in brown gravy with sautéed onions and mushrooms
$14.00 |
Pulehu Steak
Sirloin steak seasoned with Hawaiian salt and spices
$19.00 |
Artichoke Mushroom Chicken
Artichoke hearts, mushrooms in a white cream sauce over fresh grilled chicken breast
$18.00 |
Garlic Chicken
Boneless thighs, crispy fried, tossed in house made garlic sauce
$16.00 |
Usda Rib-Eye Steak
Served on a hot sizzling plate topped with sautéed mushrooms and onions
$31.00 |
Fettuccine Alfredo
Fettuccine noodles and mushrooms in a creamy pasta sauce with parmesan & romano cheeses choice of fresh chicken breast or shrimp
$19.00 |
Scampi Linguini
Tender plump shrimp topped with capers and parmesan, sautéed in garlic lemon butter, served over linguini with mushrooms and sun dried tomatoes
$19.00 |
$27. Served with two signature sides. Add a third item for $8, Substitute 8 oz. Prime Rib or 10 oz pulehu steak for one item (add $5.)Choose any two items from the following:
BBQ Pork Ribs (St. Louis Style)
Crispy Fried Shrimp
Scampi Style Shrimp
Crab Cake
Select Panko Breaded White Fish
Mahi-Mahi Filet (Broiled or Sautéed)
Panko Breaded Scallops
Artichoke Mushroom Chicken
Garlic Fried Chicken
Crispy Calamari Strips
Served with two signature sides
Pulehu Steak & Snow Crab Clusters
Sirloin steak seasoned with Hawaiian salt and spices, steamed snow crab cluster served with lemon and drawn
$37.00 |
Prime Rib & Snow Crab Cluster
8oz slow roasted prime rib & steamed snow crab cluster served with fresh lemon and drawn butter
$39.00 |
Pulehu Steak & Lobster
Sirloin steak seasoned with hawaiian salt and spices, steamed or broiled lobster tail (5oz) served with lemon and drawn butter
$40.00 |
Prime Rib & Lobster
8oz slow roasted prime rib & steamed or broiled lobster tail (5oz) served with lemon and drawn butter
$42.00 |
$5
Original Canners Coleslaw
Garlic & Butter Mashed Potatoes
Brown Rice
Steamed White Rice
Fettuccini
French Fries
Roasted Potatoes
Seasonal Fresh Vegetables
Sliced Tomatoes
Grilled Fresh Asparagus
w/ Olive Oil & Lemon Zest
Sweet Potato Fries
$5
Banana Fritters
Fresh sliced bananas fried tempura style, vanilla bean ice cream topped with whipped cream, strawberries and chocolate drizzle
Waimea Surf
Warm chocolate brownie, vanilla bean ice cream, whipped cream, chocolate drizzle, a wave of white chocolate and house made cookie
New York Cheesecake W/ Strawberries
Graham cracker crust, creamy cheesecake topped with strawberries
Crème Brulee
Custard flamed with sugar crust topped with strawberries and whipped cream
Fried Ice Cream
Vanilla bean ice cream, lightly fried topped with whipped cream, strawberries and chocolate drizzle
Double Ice Cream Scoop
Choose vanilla bean or chocolate ice cream