Mintleaf Service List

Menu

• Chef's Specialities

  Served with lachha paratha

  • Tiger Shrimp Malabar

    Coconut milk, turmericand paprika

    $25.00

  • Nalli Gosht

    Slow-braised lamb shank, whole spicesand red wine

    $35.00

• Vegetarian Starters

  • Bombay Bhel

    Puffed rice, tomatoes, onionsand cilantro mixed in tangy sauced and topped with yogurt

    $8.00

  • Tamatar Dal Ka Shorba

    Soup. A creamy tomato and lentil and soup with flavorful herbs and warning spices

    $6.00

• Salads

  • Green Salad

    Fresh greens tossed with our house-made lemon balsamic dressing

    $9.00

  • Chicken Tikka Salad

    Mixed greens, lettuce, tomato, and onion. Topped with savory tandoor grilled chicken tikka. Served with Mintleaf's house-made mint yogurt dressing

    $12.00

• Indo-Chines

  • Fried Rice

    Vegetable	$14.00
    Chicken	$16.00
    Shrimp	$20.00

  • Lamb Biryani

    Goat

    $20.00

• Vegetarian Entrees

  All entrees served with basmati rice

  • Punjabi Pindi Chole

    Whole chickpeas with aromatic spices in tangy masala

    $15.00

  • Paneer Bhujia

    Crumbled paneer cooked in spicy tomato gravy

    $16.00