| Sunday: | 10:30am to 10:00pm |
| Monday: | 04:00pm to 10:00pm |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 11:00pm |
| Saturday: | 10:30am to 11:00pm |
76 Arlington St
205 Berkeley St
433 Columbus Ave
800 Boylston St
261 Newbury St
59 E Springfield St
choice of
CUCUMBER GAZPACHO
cherry tomatoes, creme fraiche, mint
MAPLEBROOK BURRATA
arugula-pistachio pesto, golden raisins, mint
PROSCIUTTO & RICOTTA
orange, olive, mint, fennel, shallot, toasted ciabatta
choice of
MUSHROOM BUCATINI
san marzano tomato, mushrooms, broccoli rabe, pecorino romano
SWORDFISH PICATTA
farro, green beans, lemon, capers, parsley
BONE IN PORK CHOP
mushroom marsala, creamy polenta, arugula, tomatoes
choice of
VANILLA PANNA COTTA
macerated strawberries, pistachios, basil, vin cotto
CHERRY GELATO
olive oil, maraschino cherry
ARANCINI
crispy rice fritters, san marzano tomato, fontina cheese
| $10.00 |
NORTH SHORE FRITTO MISTO
calamari, clam strips, cherry peppers, tomato aioli
| $19.00 |
INSALATA MISTA
red wine vinaigrette, pistachios, grana padano, pangrattato
| $14.00 |
CAESAR SALAD
crisp romaine hearts, caesar dressing, crostini, grana padano
| $14.00 |
SICILIAN MUSSELS
roasted tomato pesto, calabrian chili, grilled bread
| $16.00 |
GLAZED DUCK WINGS
luxardo cherry agro-dolce
| $16.00 |
MARINATED OLIVES
castelvetrano olives, roasted garlic, oregano
| $8.00 |
FOCACCIA
garlic butter, grana padano, chives
| $8.00 |
CRISPY POLENTA
gorgonzola dolce, honey, black pepper, lemon zest
| $10.00 |
ROASTED CARROTS
sumac yogurt, cherry and almond condimento
| $12.00 |
CHARRED CAULIFLOWER
romesco sauce, mint, dill
| $14.00 |
gluten free pasta available upon request
BUCATINI ALL AMATRICIANA
san marzano tomato, guanciale, pecorino romano
| $26.00 |
GNOCCHI CACIO E PEPE
ricotta gnocchi, pecorino romano, fresh ground pepper
| $25.00 |
CLASSIC CARBONARA*
lemon, egg yolk, prosciutto, pecorino romano,
| $25.00 |
SPACCATELLI AL PESTO
tomato pesto, fresh basil, calabrian chili
| $24.00 |
PACCHERI BOLOGNESE
pork sugo, broccoli rabe, grana padano, pangrattato
| $26.00 |
BRAISED PORK TAGLIATELLE
radicchio, chili flake, parsley, grana padano
| $26.00 |
CLASSIC PUTTANESCA
boquerones, san marzano tomato, castelvetrano olives, parsley
| $24.00 |
ROASTED CHICKEN
mushroom risotto, arugula, guanciale-mustard vinaigrette
| $29.00 |
ARCTIC CHAR*
smashed cannellini beans, tuscan kale, parsley gremolata, fresh lemon juice
| $28.00 |
SHORT RIB LASAGNA
beef short rib, ricotta, san marzano tomato
| $27.00 |
EGGPLANT PARMESAN
fried eggplant, san marzano tomato, mozzarella, basil
| $24.00 |
TIRAMISU*
mascarpone mousse, lady finger, espresso
| $11.00 |
CITRUS ALMOND CAKE
creme fraiche, seasonal citrus curd, olive oil
| $11.00 |
GELATO
vanilla, chocolate, or pistachio
| $5.00 |
Lambrusco Blend NV, Cleto Chiarli, "Brut de Noir", Emiliga-Romagna, IT
| $13.00 |
Lumassina, 2021, Punta Crena, "Frizzante", Liguria, IT
| $13.00 |
Cortese, 2021
La Raia, "Gavi", Piedmont, IT
| $14.00 |
Pecorini, 2022
Gran Sasso, Terre di Chieti, Abruzzo, IT
| $14.00 |
Albana, 2022
Cai Di Sopra, "Sardona", Emilia Romagna, IT
| $13.00 |
Grechetto, 2021
Sergio Mottura, "Poggio della Costa", Agliano, Lazio, IT
| $14.00 |
Teroldego Blend, 2023
Foradori, "Lezer", Trentino, IT *served chilled
| $19.00 |
Frappato, 2021
Valle dell' Acate, " Il Frappato", Sicily, IT
| $13.00 |
Dolcetto, 2022
Abbona, "Sori Dij But", Dogliani, IT
| $15.00 |
Negroamaro, 2020
L'Archetipo, "Niuru Maru", Salento, Puglia, IT
| $14.00 |
Piedirosso Blend, 2020
Reale, "Cardamone", Tramoni, Campania, IT
| $16.00 |
Amalfi Coast
Vodka, Italicus, Grapefruit, Lemon
| $14.00 |
Secret Garden
Gin, Elderflower, Honeysuckle, Rose
| $14.00 |
Bitter Venetian
Pineapple Rum, Aperol, Lime, Grapefruit
| $13.00 |
Dante Piccante
House Infused Jalepeno Tequila, Pomegranate, Lime
| $14.00 |
Apollonia Spritz
Bordiga Bianco, Cappelletti, Contratto, Prosecco
| $13.00 |
Sicilian Smash
Bourbon, Bordiga Bianco, Lemon, Mint
| $13.00 |
Chester In The Rye
Rye, Cappelletti, Cocchi di Torino Rosso
| $13.00 |
MIDA Classic Negroni
Gin, Campari, Alessio Torino
| $14.00 |
Notch Brewing, Sesh Pils: MA
Czech Pilsner
| $8.00 |
Fiddlehead, IPA : VT
New England IPA
| $9.00 |
Allagash, White: ME
Belgian Style Witbeir
| $9.00 |
Peroni, Nastro Azzurro, IT
European Pale Lager
| $9.00 |
Lamplighter, Rabbit Rabbit, Cambridge, MA
New England Double IPA
| $11.00 |
Aperol
|
Spritz |
$14.00 |
|
Rocks |
$12.00 |
Campari
|
Spritz |
$14.00 |
|
Rocks |
$12.00 |
Cappelletti
|
Spritz |
$10.00 |
|
Rocks |
$8.00 |
Contratto
|
Spritz |
$12.00 |
|
Rocks |
$10.00 |
Cocchi Americano
|
Spritz |
$10.00 |
|
Rocks |
$8.00 |
Italicus Rosolio
|
Spritz |
$14.00 |
|
Rocks |
$12.00 |
Lillet Blanc
|
Spritz |
$11.00 |
|
Rocks |
$9.00 |
Aperitivi Flight
curated for your taste
| $13.00 |
Sorrento Spritz
Grapefruit, Lemon, Mint
| $6.00 |
Shirley Temple
House Made Grenadine, Ginger Ale
| $5.00 |
Orgeat Limeade
Sweet Almond, Lime
| $6.00 |
Black Tea Daquiri
Black Tea, Lime, Toasted Coconut
| $6.00 |
Alba Bambini
House Made Grenadine, Lime, Grapefruit, Lemon
| $6.00 |
Iced Tea
Bergamot English Breakfast Tea
| $4.00 |
MIDA BISCUITS
butter, seasonal jam
| $8.00 |
ARANCINI
crispy rice fritters, san marzano tomato, fontina cheese
| $10.00 |
INSALATA SUPREMO
citrus, grana padano, pangrattato, pistachio, red wine vinaigrette
| $14.00 |
CAESAR SALAD
crisp romaine hearts, caesar dressing, crostini, grana padano
| $14.00 |
SICILIAN MUSSELS
roasted tomato pesto, calabrian chili, grilled bread
| $16.00 |
FRIED CHICKEN SANDWICH
raisin jam, tomato aioli, side insalata
| $16.00 |
EGGPLANT PARMESAN SANDWICH
tomato, basil, grana padano, mozzarella, side insalata
| $15.00 |
CRISPY POTATO HASH*
pork sugo, fried egg, grana padano, chives
| $16.00 |
MIDA SLAM
scrambled eggs, bacon, home fries, pancake, toast
| $16.00 |
MIDA PANCAKE
two pancakes, butter, maple
| $15.00 |
SHAKSHUKA ALL' AMATRICIANA*
braised egg, guanciale, ricotta, toast
| $15.00 |
SMOKED SHORT RIB LASAGNA
beef short rib, ricotta, grana padano, side insalata
| $17.00 |
CLASSIC CARBONARA*
salumi, egg yolk, pecorino, chives
| $25.00 |
GNOCCHI CACIO E PEPE
ricotta gnocchi, pecorino romano, fresh black pepper
| $25.00 |
BUTTERED NOODLES
house pasta, butter, parmesan
| $12.00 |
PANCAKE
maple, butter
| $8.00 |
SCRAMBLED EGGS
cheese, toast
| $8.00 |
COFFEE
| $3.50 |
CAFE SHAKERATO
iced espresso, toasted coconut, cream
| $6.00 |
TEA
| $4.00 |
ICED TEA
| $3.00 |
MIDA BLOODY MARY
| $13.00 |
APEROL SPRITZ
| $14.00 |
THE NOT SO CLASSIC MIMOSA
orange, campari, grapefruit liqueur
| $14.00 |
ESPRESSO MARTINI
vodka, coffee liqueur, toasted coconut
| $14.00 |
PERSEPHONE SPRITZ
limoncello, pomegranate, prosecco
| $13.00 |
FEATURE SANGRIA
| $13.00 |
LAMBRUSCO BLEND, NV
Cleto Chiarli, "Brut de Noir", Emilia-Romagna, IT
| $13.00 |
LUMASSINA, 2021
Punta Crena, "Frizzante", Liguria, IT
| $12.00 |
CORTESE, 2021
Raia, "Gavi", Piedmont, IT
| $14.00 |
PECORINO, 2021
Gran Sasso, Abruzzo, IT
| $14.00 |
GRECHETTO, 2021
Sergio Mottura, "Poggio Della Costa", Civitella d'Agliano, Lazio, IT
| $14.00 |
ALBANA, 2022
Ca' Di Sopra, "Sandrona", Emilia-Romagna, IT
| $13.00 |
FRAPPATO, 2021
Valle Dell'Acate, "Il Frappato", Sicily, IT
| $13.00 |
DOLCETTO, 2022
Abbona, "Sori Dij But", Dogliani, Piedmont, IT
| $15.00 |
NEGROAMARO
L'Archetipo, "Nirur Maru", Salento, Puglia, IT
| $14.00 |
PIEDIROSSO
Reale, "Cardamone", Tramonti, Campania, IT
| $16.00 |
NOTCH BREWING, SESH PILS: MA
Czech Pilsner
| $8.00 |
FIDDLEHEAD IPA: VT
American IPA
| $9.00 |
ALLAGASH WHITE: ME
Belgian Style Witbeir
| $9.00 |
PERONI, NASTRO AZZURRO, IT
| $9.00 |
LAMPLIGHTER, RABBIT RABBIT: MA
New England Double IPA
| $11.00 |