418 Route 35 N.
5 Harborside Financial Ctr
205 Main St
876 Centerton Road
120 Albany St
1171 Hooper Ave
White Bean & Sausage Saute
$13.00 |
Roasted Clams
$13.00 |
Artichoke Francese
$12.00 |
Cold Antipasto
$15.00 |
Hot Antipasto
$17.00 |
Mozzarella Carozza
$12.00 |
Fried Calamari
$13.00 |
Tortellini Pesto
$12.00 |
Fried Zucchini
$10.00 |
Spiedini
$13.00 |
Zuppa di Clams (Red or White)
$13.00 |
Clams Oreganto or Casino
$13.00 |
Duo Formaggio (Mozzarella & Provolone)
$14.00 |
Shrimp Cocktail
$13.00 |
Fruitti di Mare (Seafood Salad)
$16.00 |
Caesar Salad
$8.00 |
Mozzarella Insalata (with Salami)
$14.00 |
Insalata Mia (House Salad with Balsamic Vinaigrette)
$6.00 |
Pasta Fagioli (Pasta & Beans)
$8.00 |
Stracciatella (Chicken Egg Drop)
$8.00 |
Whipped Potato
$4.00 |
Risotto
$6.00 |
Garlic Bread
$5.00 | |
With Cheese | $6.00 |
Broccoli Rabe Saute
$9.00 |
Broccoli Saute
$5.00 |
Spinach Saute
$6.00 |
Meatballs or Sausage
$6.00 |
Tortellini Venezia
Creamy pink sauce with peas, mushroom, sausage and sherry wine
$19.00 |
Penne Pesto
Homemade basil & pignioli nut sauce
$17.00 |
Cavatelli & Broccoli Rabe Saute
$17.00 | |
With Sausage | $19.00 |
Fettucine Filetto di Pomodoro
Plum tomato with prosciutto and onions
$17.00 |
Spaghetti Puttanesca
Spicy tomato sauce with capers, anchovies & olives
$17.00 |
Gnocchi Bolognese
Homemade ricotta gnocchi in a rich, red wine meat sauce
$19.00 |
Fettucine Alfredo
$17.00 |
Lobster Ravioli
in a brandy cream sauce
$20.00 |
Linguini with Clam Sauce
red or white
$19.00 |
Fettucine Primavera
fresh vegetables in a cream, red or oil & garlic sauce
$18.00 |
Farfalle Vodka
$17.00 | |
With Peas & Prosciutto | $19.00 |
Cheese Ravioli
Baked with mozzarella or in a tomato sauce
$16.00 |
Penne Siciliano
Baked Penne with mozzarella, ricotta and eggplant
$17.00 |
Eggplant Parmigiana or Rollatini
Served with pasta
$19.00 |
Lasagna Bolognese
Homemade lasagna with meat
$17.00 |
Chicken Carbonara
Rich cream sauce with bacon & onion. Served over fettucine
$24.00 |
Lobster Ravioli with Grilled Shrimp
in a roasted red pepper pesto sauce
$26.00 |
Parma
Topped with mozzarella and baked in a tomato sauce. Served with pasta
$18.00 | |
$19.00 |
Francese
In a lemon, butter and white wine sauce. Served with pasta
$19.00 | |
$21.00 |
Marsala
With mushrooms in a marsala wine sauce. Served with pasta or potato
$19.00 | |
$21.00 |
Oreganata
Baked with oregano and breadcrumb in a garlic sauce. Served with pasta
$19.00 | |
$21.00 |
Saltimbocca
With prosciutto, spinach, mushrooms & mozzarella in a sage wine sauce. Served with whipped potato
$23.00 | |
$26.00 |
Sorrentino
With prosciutto, eggplant, mozzarella in a braised wine demi. Served with whipped potato
$23.00 | |
$26.00 |
Pizzaiola
Plum tomato sauce with mushrooms, olives, capers and garlic. Served with pasta
$19.00 | |
$21.00 |
Piccata
Lemon caper sauce. Served with pasta
$19.00 | |
$21.00 |
Scarpariella
caper, sausage, potato, garlic & rosemary sauce
$21.00 | |
$24.00 |
Zuppa di Pesce
Seafood combination with lobster, scallops, shrimp, mussels, clams and tilapia in a marinara sauce. Served over pasta
$36.00 |
Calamari
Marinara or Fra Diavolo (Mild to Hot). Served over pasta
$23.00 |
Mussels
Marinara or Fra Diavolo (Mild to Hot). Served over pasta
$23.00 |
Shrimp
Marinara or Fra Diavolo (Mild to Hot). Served over pasta
$26.00 |
Lobster
Marinara or Fra Diavolo (Mild to Hot). Served over pasta
$30.00 |
Shrimp Scampi, Francese or Oreganata
Served over pasta or rice
$23.00 |
Shrimp Parmigiana
Served with pasta
$21.00 |
Pesce alla Marechiara
Tilapia & Clams in a light tomato broth with garlic and basil. Served over capellini
$24.00 |
Tilapia Francese or Oreganata
Served over pasta or rice
$23.00 |
Grilled Salmon
served over spinach & drizzled with balsalmic reduction
$24.00 |
Mussels in Tomato Pesto
New Zealand mussels in our homemade tomato pesto sauce. Served over farfalle
$23.00 |
Pesce alla Roma
Whole Brazilian lobster tail, jumbo sea scallops and jumbo shrimp in a sun dried tomato, brandy cream sauce. Served over fettucine
$39.00 |
Surf & Turf
10oz Black Angus Filet & Brazilian Lobster Tail with drawn butter & whipped potato
$42.00 |
Steak Pizzaiola
Choice Ribeye draped in a tomato, capers, mushroom, olives and garlic sauce. Served with pasta
$32.00 |
Pork Chop Molese
Pan fried, breaded chops, served over a broccoli rabe and potato saute
$27.00 |
Rack of Lamb
Tender herb roasted lamb served over wild mushroom risotto and topped with pan juices
$34.00 |
Steak & Shrimp Saltimbocca
Ribeye and jumbo shrimp topped with spinach, prosciutto, mushrooms and mozzarella in a sage wine sauce and served with whipped potato
$39.00 |
Filet Cognac
10 oz Black Angus Filet dressed in a wild mushroom, cognac brandy sauce and served with whipped potato
$36.00 |
Veal Napolitano
Breaded, fried veal cutlet over spinach & white bean saute
$25.00 |
Chicken Veneziano
Layered with mozzarella and herb crusted tomato in a tomato, wine demi. Served over penne
$24.00 |
Veal & Shrimp Champagne
Light cream, champagne & roasted garlic sauce, finished in whole butter. Served over capellini
$29.00 |
Veal & Shrimp Calabrese
Egg white battered and sauteed with capers, garlic, prosciutto and white wine. Served over capellini
$32.00 |
Shrimp & Broccoli Rabe Bianca
Sauteed in white wine with garlic and sun dried tomato. Served over spaghetti
$25.00 |
Chicken & Veal Amaretto
With wild mushrooms, fresh almonds and amaretto liquor. Served with roasted sweet potato
$27.00 |
Veal Siciliano
Breaded and fried cutlet, layered with eggplant, mozzarella and toasted breadcrumb. Served with penne
$25.00 |
Veal or Chicken Fresco
Pan fried cutlet served over field greens, and topped with fresh mozzarella, roasted pepper and red onion and drizzled with Modenese vinegar
$23.00 |
Chicken & Shrimp Caprese
Our special grill creation. Layered with spinach, roasted peppers, mozzarella and mushroom. Drizzled with a balsalmic reduction
$25.00 |
$18.95 per person; Includes:
Caesar or Spring Salad
Choice of 3 Entrees
lunch portioned (chicken, pasta, eggplant - see regular menu)
Coffee / Tea
Vanilla Gelatto
$21.95 per person. Includes:
Appetizer
Mozzarella sticks, friend calamari / zucchini, mozzarella caprese
Caesar or Spring Salad
Choice of 3 Entrees
lunch portioned (chicken / veal, pasta, eggplant - see regular menu)
Coffee / Tea
Vanilla Gelatto
$23.95 per person. Includes:
Appetizer
choose 2 (mozzarella sticks, fried calamari / zucchini, mozzarella caprese or cold antipasto)
Caesar or Spring Salad
Choice of 3 Entrees
lunch portioned (chicken / veal, pasta, eggplant, grilled salmon / tilapia - see regular menu)
Coffee / Tea
Triple Chocolate Cake
$32.95 per person. Includes:
Appetizer
see regular menu for choices
Caesar or Spring Salad
Choice of 3 Entrees
chicken / veal, pasta, eggplant, grilled salmon / tilapia - see regular menu
Coffee / Tea
Triple Chocolate Cake