Sunday: | 12:00pm to 09:00pm |
Monday: | 11:30am to 09:00pm |
Tuesday: | 11:30am to 09:00pm |
Wednesday: | 11:30am to 09:00pm |
Thursday: | 11:30am to 09:00pm |
Friday: | 11:30am to 10:00pm |
Saturday: | 11:30am to 10:00pm |
6569 N Wayne Rd
34005 S Gratiot Ave
300 E Adams Ave
1535 Pine Grove Ave
4501 Woodward Ave
212 W 6th St
Bell's Seasonal
Pint | $4.00 |
Sam Adams Seasonal
Pint | $4.00 |
Leinenkugel's Seasonal
Pint | $4.00 |
Glass: $5, Half Carafe: $9, Full Carafe: $19
Cabernet
Chardonnay
Lambrusco
Merlot
Piesporter
Pinot Grigio
Shiraz
White Zinfandel
Blended Red, Ménage A Trois
G | $6.00 |
B | $21.00 |
Pinot Noir, Mirassou
G | $7.00 |
B | $25.00 |
Cabernet, Robert Mondavi
G | $6.50 |
B | $23.00 |
Merlot, Blackstone
G | $6.50 |
B | $22.00 |
Shiraz, Rosemount
G | $7.00 |
B | $26.00 |
Chianti Superiore, Ruffino
G | $6.00 |
B | $21.00 |
Cherry Riesling, Traverse Bay
G | $6.00 |
B | $19.00 |
Blended White, Ménage A Trois
G | $6.00 |
B | $20.00 |
Pinot Grigio, Pepperwood
G | $6.00 |
B | $19.00 |
Moscato, Oliver
G | $6.50 |
B | $23.00 |
Gewurztraminer, Fetzer
G | $6.00 |
B | $20.00 |
Semi-Dry Riesling, Grand Traverse
G | $6.50 |
B | $23.00 |
Riesling, Chateau St. Michelle
G | $7.00 |
B | $24.00 |
Chardonnay, Kendall Jackson
G | $7.00 |
B | $25.00 |
Bud Light
16oz | $3.00 |
22oz | $4.00 |
Pitcher | $9.00 |
Labatt Blue
16oz | $3.00 |
22oz | $4.00 |
Pitcher | $9.00 |
Killian's Irish Red
16oz | $3.50 |
22oz | $4.50 |
Pitcher | $13.00 |
Bud
Bud Light
Bud 55
Bud Light Lime
Coors Light
Mike's Hard Lemonade
Miller Genuine Draft
Miller Lite
O'Douls N/A
Michelob Light
Michelob Ultra
Sam Adams Boston Lager
Seagram's Wild Berry
Smirnoff Raspberry Twist
Amstel Light
Corona
Corona Light
Guiness Stout
Heineken
Heineken Light
Labatt Blue
Labatt Blue Light
Bloody Mary
Vodka, Zing Zang bloody Mary mix, celery salt rim, served with two green olives. Try it with Absolut!
$6.00 |
Nutty Irishman
Bailey's Irish Cream, Frangelico hazelnut liqueur, chocolate syrup, fresh coffee, and whipped cream
$7.00 |
Stony Creek Coffee
Brandy, Bailey's Irish Cream, Kahlua, Buttershots, fresh coffee, and whipped cream
$7.00 |
Big River Sangria
Blend of chilled wine, brandy, fresh fruit, a splash of fruit juices and club soda
Glass | $6.00 |
Carafe | $19.00 |
Weekly Happenings not valid with coupons
Sunday
Rotisserie Chicken Dinner! Kids Eat FREE!
$9.99 |
Monday
Coconut Craziness! Half-Off Appetizers!
Tuesday
Pick-A-Pair | $9.99 |
Pick-A-Trio | $12.99 |
Wednesday
All-You-Can-Eat Battered Basa!
$9.99 |
Thursday
Prime Rib only! Half-Off Wine Bottles!
$13.99 |
Friday & Saturday
Fish-House Favorites!
Chips and Salsa (Medium Heat)
Hot, crispy nacho chips, served with a chunky picante salsa
$3.99 |
Battered Popcorn Shrimp
1/2 # lightly battered popcorn shrimp, served With cocktail sauce and a lemon wedge
$9.99 |
Crispy Calamari
Tender calamari fried until golden-brown with lemon-butter and garnished with capers
$8.99 |
Roasted Rib Tips
Roasted rib tips tossed in Sweet BBQ, Hot BBQ, Thai chilli or Makers Mark Sriracha sauce
$6.99 |
Spinach & Artichoke Dip
Fresh spinach, cream cheese, artichoke hearts, oven-roasted and served with pita chips
$8.99 |
Maryland Crab Cakes
An East coast classic with lump crab, served with homemade roasted red pepper aioli
$8.99 |
Served with potato, fresh vegetable, and choice of soup or salad
Pistachio-Encrusted Chicken
Pistachio-encrusted chicken breasts grilled and topped with our signature homemade wild-berry sauce made with fresh berries
$15.99 |
Big River Chicken
Breaded chicken breasts topped and baked with artichokes, fresh spinach, and three-cheeses, finished with creamy Alfredo sauce
$14.99 |
Chicken Monterey
Lightly dusted grilled chicken breast topped with sautéed mushrooms, onions, roasted red peppers, Monterey jack cheese, alfredo sauce, and baked
$14.99 |
Chicken Sriracha (no additional sides)
Grilled Chicken , with sautéed mushrooms and broccoli tossed with Makers Mark Sriracha, with rice
$14.99 |
Chicken & Sausage Parmesan
Italian breaded chicken breast topped with spicy Italian Sausage, marinara and mozzarella cheese, then baked Til golden brown, topped with asiago cheese
$13.99 |
Served with your choice of soup or salad
Chicken Ravioli Sicilia
Italian breaded Chicken breast in a tomato Garlic herb sauce served over three cheese ravioli, topped with aged asiago cheese
$15.99 |
Seafood Fettuccine
Sweet scallops, lobster meat, shrimp and crab leg meat, in a lobster cream sauce
$17.99 |
Traverse Cherry Linguini
Grilled chicken, sun-dried cherries, mushrooms, spinach, and linguine in creamy alfredo
$14.99 |
Lobster Macaroni & Cheese
Penne pasta tossed in aged cheddar cheese with bacon, tomatoes, scallions, topped with asiago-parmesan breadcrumbs and baked
$14.99 |
Bayou Creole Jambalaya
Bayou Seasoned sautéed chicken and andouille sausage tossed with a spicy tomato creole and Spanish rice
$13.99 |
Popcorn Shrimp Tortellini Asiago
1/2 # Popcorn shrimp, sautéed with tomatoes, and chives, in a creamy asiago seafood sauce
$15.99 |
Pasta Primavera
Garden vegetables, sautéed and tossed in Amogio sauce, served over pasta
$11.99 |
Salmon Alfredo Fettuccini
Char grilled Atlantic Salmon served over a bed of fettuccini pasta, tossed in a creamy alfredo sauce and fresh broccoli florets
$17.99 |
Served with potato, fresh vegetable, and choice of soup or salad
Fried Lake Perch
Half-pound of yellow belly fillets, served with homemade BRG tartar and a lemon wedge
$15.99 |
Seafood Platter
Atlantic salmon, battered shrimp and fried frog legs, with homemade tartar
$19.99 |
Cedar-Planked Salmon
Half-pound Atlantic salmon fillet oven-roasted and finished with a lemon caper butter
$18.99 |
Lobster Stuffed Flounder
Half-pound of Flounder baked with a homemade lobster and cheese stuffing, topped with lobster cream sauce
$14.99 |
Alaskan Cod Fillets (Get it your way)
Alaskan cod seasoned and topped with garlic-butter crumbs-or- pale ale beer battered
$14.99 |
Stuffed Jumbo Shrimp
Twelve tender, jumbo shrimp, stuffed with a crab and lobster stuffing, topped with a creamy seafood sauce
$19.99 |
Jumbo Shrimp (get it your way)
(10) jumbo shrimp, served scampi style-or-pale ale beer battered with cocktail sauce
$17.99 |
Fresh-Water Pickerel (get it your way)
Grilled Almond encrusted-or-pale ale beer battered served with our homemade tartar sauce
$16.99 |
Pecan Encrusted Mahi Mahi
Grilled Pecan encrusted fillets, topped with a dried cherry - berry sauce with fresh strawberries
$16.99 |
Served with potato, fresh vegetable, and choice of soup or salad
Char-Grilled Ribeye Steak*
(12) ounce Chef Cut seasoned Char grilled ribeye steak, topped with a sautéed onion Aujus
$18.99 |
NY Strip Steak Sauvignon*
(10) ounce char grilled NY strip steak, topped with Cabernet Sauvignon infused onions & mushrooms
$17.99 |
Smothered Boneless Pork Chops
Three (4) ounce Char grilled center cut pork chops, smothered in a caramelized onion brown gravy
$13.99 |
Slow-Roasted Spare Ribs
Tender, sweet, and spicy spare ribs, seasoned and slow-roasted to perfect tenderness, basted in: Sweet BBQ, Hot BBQ, Thai Chilli or Bourbon Sriracha Sauce
Full Slab | $22.99 |
Half Slab | $16.99 |
Soup of the Day
Cup | $2.99 |
Bowl | $3.99 |
Chef's Clam Chowder
Cup | $3.99 |
Bowl | $4.99 |
French Onion
Cup | $3.99 |
Bowl | $4.99 |
Leelanau Cherry
Sun-dried cherries, mandarin oranges, roasted almonds, bleu cheese, sliced strawberries, garden greens, and raspberry vinaigrette, topped with grilled chicken
$11.99 |
Michigan Apple Walnut
Fresh mixed greens, blue cheese crumbles, apple slices, Raisins and walnuts served with apple-maple vinaigrette topped with a lightly breaded chicken breast
$11.99 |
Caesar Salad
Fresh, crisp romaine lettuce, asiago-parmesan, crunchy croutons, and Caesar dressing
$8.99 |
Soup Du Jour
Clam Chowder
Caesar
Garden
Coleslaw
Michigan apple
Leelenau Cherry
French Onion soup
$1.49 |
$0.99
Buttered Mashed Potatoes
Baked Potato
Farm Fresh Vegetables
House Rice
Seasoned Fries
Lyonaise potatoes
Linguini Pasta
Fresh hot dinner rolls, +$0.99. $9.99 Sandwiches, with chips and salsa, sub Fries $0.99
Build Your Own Pizza
Bacon, ham, Italian sausage, pepperoni, mozzarella, mushroom, onion, tomato, pineapple, artichoke, spinach, green peppers, hot peppers
$10.99 |
Cheese Burger*
Char grilled 1/2 pound burger topped with American cheese, lettuce, tomato and pickles
Ultimate French Dip
Sliced Prime rib with caramelized onions, mushrooms and Swiss cheese on an open faced hoagie bun with Au jus
Stacked Corned Beef
1/2# grilled corned beef stacked high on hoagie bun, topped with Swiss and Monterey jack cheese served with a side of 1000 Island dressing, add coleslaw $0.99
BRG Chicken Club Wrap
Grilled bacon, ham, chicken breast, tomato, lettuce, Swiss and Monterey jack cheese wrapped in a tortilla
Chicken Breast
$2.99 |
Shrimp
$3.99 |
Sirloin Steak
$5.99 |
Salmon
$6.99 |
BRG Chicken Salad
Grilled chicken, fresh mixed greens, bacon bits, three-cheese blend, tomatoes, and ranch dressing
$9.99 |
Caesar Salad
Fresh, crisp romaine lettuce and shredded Asiago-Parmesan cheese
$7.99 |
P.E.I. Mussels
Steamed and smothered in a rich lemon-caper cream sauce
$6.99 |
Big River Sirloin
Seven ounce sirloin seasoned and char-grilled to your liking
$14.99 |
Broiled Lake Perch
Half pound of yellow belly fillets, broiled and served with BRG tarter and your choice of salad and side
$14.99 |
Michigan Planked Salmon
Oven-roasted on a cedar plank, finished with sautéed mushrooms, scallions, and spinach, with maple mustard glaze
$17.99 |
Lemon Pepper Tilapia
Broiled tilapia fillets seasoned and served with BRG tarter and your choice of salad and side
$12.99 |
Weekly Happenings not valid with coupons
Sunday
Rotisserie Chicken Dinner! Kids Eat FREE!
$9.99 |
Monday
Coconut Craziness! Half-Off Appetizers!
Tuesday
Pick-A-Pair | $9.99 |
Pick-A-Trio | $12.99 |
Wednesday
All-You-Can-Eat Battered Basa!
$9.99 |
Thursday
Prime Rib only! Half-Off Wine Bottles!
$13.99 |
Friday & Saturday
Fish-House Favorites!