Maza Restaurant Service List

Main Menu

• Hot Appetizers

  • Falafel

    fried mini balls of crushed chick peas and fava beans mixed with herbs, seasoning and spices garnished with relishes topped with tahini lemon sauce

    $4.00

  • Cheese Pie (fatayer Bil Jubn)

    baked triangular phylo stuffed with a mixture of three imported cheese

    $4.00

  • Spinach Pie (fatayer Bil Sabanegh)

    baked triangular phylo stuffed with sauteed spinach, onions and seasoning

    $4.00

  • Kibbe Meklya

    fried oval balls of cracked wheat stuffed with minced sirloin of lamb, shallots and pine nuts

    $4.00

  • Lamb Sausage (makanek)

    grilled home made lamb sausage served with beef stake tomato oregano scented

    $6.00

  • Fool Modamas

    simmered fava beans in herbs and spices tossed in lemon juice, garlic and olive oil

    $4.00

• Cold Appetizers

  • Houmos

    puree of chick peas enhanced with tahini perfumed with virgin olive oil and lemon

    $4.00

  • Baba Ghannouj

    smoked and pureed eggplant enhanced with tahini, garlic perfumed with olive oil and lemon

    $4.50

  • Lubieh

    fresh green beans braised with garlic and shallots in fresh tomato and pomegranate sauce

    $5.00

  • Labneh

    cream of yogurt garnished with mint and black olives topped with olive oil

    $5.00

  • Imam Bayaldi

    braised eggplant with shallots and chick peas in tomato and pomegranate sauce

    $5.00

  • Grape Leaves Vegetarian

    rolls of grape leaves stuffed with rice, herbs and seasoning shallots braised in lemon juice and olive oil

    $5.00

• Soups

  • Lentil Soup

    $2.00

  • Carrot Soup

    $2.00

• Salads

  • Garden

    lettuce, tomato, cucumber, green pepper, parsley and onions tossed in lemon and olive oil. topped with feta cheese

    $4.50

  • Fattoush

    same ingredients as garden salad but served with sumac and roasted pita

    $4.50

  • Cucumber And Yogurt

    cucumber with yogurt mint and garlic scented dressing

    $4.00

  • Artichoke Salad

    marinated artichoke hearts mixed with chopped olives and scallions in garlic scented citrus dressing

    $6.00

  • Tabouleh

    fine cracked wheat mixed with scallions, tomato, parsley served with a lemon juice and olive oil dressing

    $4.50

• Main

  • Maza Deluxe

    served for two, assortment of miniature hot and cold appetizers a traditional middle eastern feast

    $30.00

  • Maza's Signature Entree

    served for two

    $48.00

  • Stuffed Crown Rack Of Lamb

    lean tender and juicy rack of lamp stuffed with mixed with minced sirloin of beef, herbs, almond an pine nuts broiled to order flam be table side topped with exotic mushroom sauce

• Regional Traditional Entrees

  • Kibbeh Nayeh (lamb Tartar)

    fresh sirloin of lamb chopped with fine cracked wheat, shallots, seasoning and spices

    $13.00

  • Stuffed Kibbeh

    baked mixture of fine cracked wheat and chopped sirloin of beef layers stuffed with minced sirloin of lamb, shallots, spices and pine nuts. complimented with a side dish of yogurt

    $10.00

  • Kellaya

    bite sizes of beef, lamb, chicken or vegetables sauteed with onions, tomatoes and green peppers in a red sauce infused with herbs with herbs and seasoning served with rice pilaf

    $10.00

  • Shawirma

    choice of marinated beef or chicken breast slowly roasted on a rotating pit thin and served with rice pilaf and a side of tahini sauce

    $11.00

  • Houmos With Meat Or Shawirma

    houmos toped with sauteed lamb or layer of beef or chicken sahwirma

    $10.00

• From The Broiler

  • Brochettes Of Lamb

    lean tender and juicy marinated cubes of lamb charbroiled to order and served with rice pilaf, grilled tomatoes, onions and peppers

    $11.00

  • Brochettes Of Chicken

    morsels of boneless skinless chicken breast marinated in herbs, hint of garlic and preserved lemons, charbroiled to order and served with rice pilaf, grilled onions, tomatoes and peppers

    $10.00

  • Kafta Kebob

    minced sirloin of beef mixed with chopped parsley, onions and seasoning charbroiled to order and served with rice pilaf, grilled onions, tomatoes and sweet peppers

    $11.00

  • Grilled Chicken

    marinated half chicken grilled and served with rice pilaf, grilled onions, tomatoes and sweet peppers

    $12.00

  • Mixed Grill Kebob

    a combination of lamb, chicken and beef brochettes charbroiled to order and served with rice pilaf grilled onions, tomatoes and sweet peppers

    $12.00

  • Lamb Chops

    three fresh cuts of lamb chops charbroiled to order and served with rice pilaf. grilled onions tomatoes and sweet peppers

    $17.00

  • Filet Mignon

    10 oz. of fresh cut coeur de filet mignon sauteed in port wine mushroom sauce

    $18.00

• Couscous

  • Chicken Couscous

    grilled marinated chicken breast topped over couscous in lite aromatic chef's sauce. complemented with braised vegetables

    $11.00

  • Lamb Couscous

    grilled medallions of marinated lamb topped over couscous in a lite aromatic chef's sauce. complemented with braised vegetables

    $11.00

  • Vegeterian Couscous

    assortment of vegetables cooked in tomato sauce with fresh and seasonings set over fresh steamed couscous

    $10.00

  • Seafood Couscous

    combination of marinated jumbo shrimps, scallops and salmon fillet grilled set set over couscous topped with aromatic chef's sauce. complemented with braised vegetables

    $15.00

• Fresh From The Sea

  • Whole Red Snapper

    broiled red snapper in olive oil, herbs, garlic and citrus served with side tahini sauce and rice pilaf

    $17.00

  • Trout In Fine Herbs

    charbroiled boneless skinless fresh trout in citrus sauce with and assortment of fresh chopped fine herbs perfumed with extra virgin olive oil and served with rice pilaf

    $14.00

  • Broiled Salmon

    fresh filet of atlantic salmon served on tomato concassee mixed with dijon mustard thyme scented and served with rice pilaf

    $14.00

  • Scallops In Cheese Sauce

    jumbo sea scallops encrusted with crusted pine nuts topped with kashkaval cheese sit in sheep cheese sauce and served with rice pilaf

    $18.00

  • Seafood Grill

    combination of marinated jumbo shrimps, scallops and salmon simply grilled served with rice pilaf

    $14.00

• Desserts

  • Cream Caramel

    $3.00

  • Rice Pudding

    $3.00

  • Baklava

    $2.00

  • Mamoul Bi Tamr

    baked crushed couscous stuffed with mashed dates and served with poached figs sit in appricot sauce flam be table side

    $4.00

  • Halawat Al-jubn

    square of rose water scented sweet cheese mixed with semolina flour topped with crushed pistachio nuts and served with poached figs in raspberry sauce

    $4.00

• Beverages

  • Fresh Squeezed Orange Juice

    $2.50

  • Fresh Squeezed Carrot Juice

    $2.50

  • Lebanese Coffee

    $1.90

  • American Coffee

    $1.90

  • Decaffeinated Coffee

    $1.90

  • Soft Drink

    $1.90