Carl Anthony's Trattoria

477 Main St

Monroe, CT 06468

(203) 268-8486

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Business Hours:

Sunday:	04:00pm to 09:00pm
Monday:	04:00pm to 09:00pm
Tuesday:	03:00pm to 09:00pm
Wednesday:	03:00pm to 09:00pm
Thursday:	03:00pm to 09:00pm
Friday:	03:00pm to 10:00pm
Saturday:	03:00pm to 10:00pm
Holiday:	Closed

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Carl Anthony's Trattoria Service List

Lunch

Small Plates
- Olives And Lupini
  
  $5.50
- Brussels Sprouts
  
  bacon, raisins, balsamic
  
  $6.50
- Stuffed Cherry Peppers
  
  prosciutto, provolone
  
  $6.50
- Spaghetti Squash
  
  goat cheese, honey, pistachio
  
  $6.50
- Roasted Dates
  
  gorgonzola, pancetta, almonds
  
  $5.50
- Caramelized Cauliflower
  
  $6.50
- Double-Cut Bacon
  
  buratta, pepperoncino, bacon jam
  
  $7.50
- Grilled Octopus
  
  potatoes, chickpeas, salami, green apple vinaigrette
  
  $9.50
- Butternut Squash Raviolini
  
  roasted garlic apple browned butter, parmigiana
  
  $8.50

Starters

Italian “Ramen” Soup

hand-made noodles, chicken broth, local egg, parmigiano, pepperoncino

$6.90
3 Cheese Tasting

hand-made burrata - pickled green tomato, roasted peppers, baked bel paese - fig jam, spicy sunflower seeds, crispy robiola - strawberry balsamic jam, hazelnuts

$11.90
Kobe Meatballs

tomato sauce, garlic bread

$9.90
“Rocke Feller” On The Riviera

blue point oysters baked with pancetta, arugula, sambuca and breadcrumbs, roasted garlic aioli, tobiko

$12.90
Chef Sam’s Salumi Plate

a tasting of sam’s favorite house cured meats, cheeses pickled vegetables & artisan olive oils

$13.90
Crabcakes

roasted red pepper aioli & aged balsamic

$11.90

“Original” Balsamic Calamari Or Crispy Calamari

Salads

add grilled chicken - $4; shrimp or steak - $5; salmon - $6
- Harvest Salad
  
  arugula, green apple, grapes, gorgonzola, dried cranberries walnuts & carl anthony house vinaigrette
  
  $11.90
- Mixed Green
  
  baby greens, gorgonzola, tomato, roasted peppers, olives, balsamic vinaigrette
  
  $11.90
- “Chopped” Salad
  
  green leaf lettuce, fresh mozzarella, grape tomato roasted peppers, spicy pepperoncino, cucumber & sweet corn, carl anthony’s house vinaigrette
  
  $11.90
- Caesar Salad
  
  romaine, tomato, olives, hard boiled egg foccacia croutons, parmigiano, caesar dressing
  
  $11.90
- Sicilian Arugula
  
  oranges, red onion, olives, tomato, parmigiano, citrus vinaigrette
  
  $11.90
Sandwiches
- Saltimboca Burger
  
  chef sam’s signature blend of certified angus beef char grilled topped with fontina cheese, sauteéd spinach, crispy prosciutto roasted garlic aioli on a brioche bun, sage demidipping sauce & hand-made onion rings
  
  $12.90
- Classic Burger
  
  chef sam’s signature blend of certified angus beef char grilled, topped with american cheese, lettuce & tomato
  
  $12.90
- Grinders
  
  your choice of chicken, eggplant, meatball or veal parmigiana with tomato sauce & mozzarella cheese on a house-baked sub roll
  
  $9.90
- Veggie Panini
  
  crispy eggplant, fresh mozzarella, sun dried tomato caramelized onion, olive & basil aioli on grilled panini
  
  $9.90
- Bistecca Wrap*
  
  grilled n.y strip, fontina, beefsteak tomato, red onion, roasted peppers, arugula, cherry pepper steak sauce, foccacia wrap
  
  $11.90
- Ticino*
  
  grilled chicken, fresh mozzarella, tomato, red onions roasted peppers, basil mayo, ciabatta bread
  
  $9.90
- Italian Turkey Club
  
  provolone cheese, crispy italian bacon, roasted red onion lettuce & tomato, garlic mayo, grilled panini bread
  
  $9.90
- Dolce Cubano
  
  slow roasted porketta, broccoli rabe, provolone, smoked prosciutto tomato pickles, chipotle aioli & crispy onion rings on a house-baked brioche bun
  
  $12.90
Brick Oven Pizza

gluten-free crust available
- Pizza Insalata
  
  grilled pizza crust, arugula, fresh mozzarella plum tomato, bermuda onion
  
  $13.90
- Margheri
  
  fresh mozzarella, basil, tomato sauce
  
  $13.90
- Steak And Potato
  
  grilled n.y strip, mozzarella, caramelized onions, mashed potatoes
  
  $15.90
- Italian Fisherman
  
  shrimp, calamari, clams, mozzarella cherry peppers, garlic & olive oil
  
  $16.90
- Clam Pie
  
  fresh clams, garlic, mozzarella, olive oil & garlic
  
  $13.90
- Louisiana
  
  spicy chicken, gorgonzola, scallions, tomato, mozzare
  
  $13.90
- Sausage & Peppers
  
  house-made sweet italian sausage,sweet & hot peppers caramelized onions, provolone
  
  $12.90
- Fig & Prosciutto
  
  fig jam, parma prosciutto, gorgonzola
  
  $12.90
Pasta

gluten-free & whole wheat available
- “Loaded Baked-Potato” Gnocchi
  
  hand-made potato pasta pillows baked with smoked bacon, broccoli italian & cheddar cheese sauce topped with sour cream and chives
  
  $12.90
- Penne Alle Vodka
  
  caramelized onions, pancetta, tomato vodka cream sauce
  
  $12.90
- Pappardelle Rustica
  
  wide ribbon pasta with chicken, roasted tomato broccoli, oil & garlic
  
  $13.90
- Cappellini Casino
  
  angel hair pasta tossed with sweet clams, italian bacon, peppers & garlic, herb butter then baked with focaccia bread crumbs
  
  $14.90
- Malfadine
  
  ruffled ribbon pasta tossed with sweet shrimp, asparagus, zucchini scallion, sundried tomatoes & pesto
  
  $14.90
- Rigatoni Melanzane
  
  roasted eggplant, fresh mozzarella san marzano tomato & basil
  
  $13.90
Main Plates
- Chicken Portobello
  
  sauteed chicken breast, grilled portobello, sun-dried tomato wild mushroom ravioli, sherry wine
  
  $13.90
- Chicken Parmigiana
  
  breaded chicken breast, baked with marinara, mozzarella & penne
  
  $13.90
- Sole Florentine
  
  egg battered sole on a bed of spinach with lemon white wine
  
  $14.90
- Veal Saltimboca
  
  veal scaloppini with prosciutto, fontina, spinach, sage demi-glace
  
  $14.90
- N.Y. Strip - Prime
  
  roasted garlic mashed potatoes, dipping sauces
  
  $28.90
Sides
- Crispy Spinach
  
  $6.90
- Broccoli Rabe
  
  $6.90
- Roasted Garlic Mashed Potatoes
  
  $4.90
- Crushed Potatoes
  
  $5.90
- Parmigiana Polenta Fries
  
  $5.50

Dinner

Small Plates
- Olives And Lupini
  
  $5.50
- Brussels Sprouts
  
  bacon, raisins, balsamic
  
  $6.50
- Roasted Parsnips
  
  apples, leeks, bacon
  
  $6.50
- Stuffed Cherry Peppers
  
  prosciutto, provolone
  
  $6.50
- Double-Cut Bacon
  
  buratta, pepperoncino, bacon jam
  
  $6.50
- Caramelized Cauliflower
  
  $6.50
- Roasted Dates
  
  gorgonzola, pancetta, almonds
  
  $6.50
- Spaghetti Squash
  
  goast cheese, honey, pistachio
  
  $6.50
- Butternut Squash Raviolini
  
  roasted garlic apple browned butter & parmiginao
  
  $8.50
- Grilled Octopus
  
  potatoes, chickpeas, salami, green apple vinaigrette
  
  $9.50

Starters

Italian “Ramen” Soup

hand-made noodles, chicken broth, local egg, parmigiano, pepperoncino

$6.90
3 Cheese Tasting

hand-made burrata - pickled green tomato, roasted peppers baked bel paese - fig jam, spicy pumpkin seeds crispy robiola - strawberry balsamic jam, hazelnuts

$11.90
Kobe Meatballs

tomato sauce, garlic bread

$9.90
“Rockefeller” On The Riviera

blue point oysters baked with pancetta, arugula, sambuca and breadcrumbs, roasted garlic aioli, tobiko

$12.90
Chef Sam’s Salumi Plate

a tasting of sam’s favorite house cured meats, cheeses pickled vegetables & artisan olive oils

$13.90
Crabcakes

chipotle aioli & aged balsamic

$11.90

"Original” Balsamic Calamari Or Crispy Calamari

Salads

add grilled chicken $4; shrimp or steak $5; salmon $6
- Harvest Salad
  
  arugula, green apple, grapes, gorgonzola, dried cranberries walnuts & carl anthony’s italian vinaigrette
  
  $11.90
- Mixed Green
  
  baby greens, gorgonzola, tomato, roasted peppers, olives, balsamic vinaigrette
  
  $11.90
- “Chopped” Salad
  
  green leaf lettuce, fresh mozzarella, grape tomato roasted peppers, spicy pepperoncino, cucumber & sweet corn, carl anthony’s italian vinaigrette
  
  $11.90
- Caesar Salad
  
  romaine, tomato, olives, hard boiled egg foccacia croutons, parmigiano, caesar dressing
  
  $11.90
- Sicilian Arugula
  
  oranges, red onion, olives, tomato, parmigiano, citrus vinaigrette
  
  $11.90
Pa Sta

gluten-free & whole wheat available
- “Loaded Baked-Potato” Gnocchi
  
  hand-made potato pasta pillows baked with smoked bacon, broccoli & italian cheddar cheese sauce topped with sour cream and chives
  
  $18.90
- Penne Alle Vo Dka
  
  caramelized onions, pancetta, tomato-vodka cream sauce
  
  $17.90
- Ro Asted Butternut Squash Risotto
  
  nantucket bay scallops, butchers best bacon, sage
  
  $21.90
- Cappellini Casino
  
  angel hair pasta tossed with sweet clams, italian bacon, peppers garlic & herb butter then baked with focaccia bread crumbs
  
  $19.90
- Pappardelle Rustica
  
  wide ribbon pasta with chicken, roasted tomato, broccoli, oil & garlic
  
  $18.90
- Spaghetti With Sunday Gravy
  
  hand-made pasta tossed in san marzano tomato sauce slowly simmered with kobe meatballs, short ribs, sweet sausage & shaved parmigiana
  
  $18.90
- Lobster Ravioli
  
  tomato cognac cream sauce, topped with fresh picked lobster
  
  $23.90
- Rigatoni Melanzane
  
  roasted eggplant, fresh mozzarella, san marzano tomato & basil
  
  $18.90
- Malfadine
  
  ruffled ribbon pasta tossed with shrimp, caramelized cauliflower roasted butternut squash, sicilian olives, oven-dried tomato pesto
  
  $19.90
Main Plates
- Chicken Al Matone “Under The Brick”
  
  1/2 all natural chicken cooked over hot coals “under the brick” with lemon & extra virgin olive oil, roasted garlic mashed potato & caramelized caulifower
  
  $19.90
- Pig Roast
  
  slow roasted suckling pig, broccoli rabe spaghetti squash, apple caponata, amarone
  
  $22.90
- Chicken Portobello
  
  sauteed chicken breast, grilled portobello, sun-dried tomato wild mushroom ravioli, sherry wine
  
  $19.90
- Chicken Parmigiana
  
  breaded chicken breast baked with marinara, mozzarella & penne
  
  $19.90
- Roasted Salmon*
  
  lobster quinoa, roasted butternut squash, caramelized brussel sprouts roasted garlic crema, saba
  
  $24.90
- Sesame Tuna*
  
  seared tuna with ginger risotto, seaweed salad soy balsamic vinaigrette & wasabi aioli
  
  $25.90
- Sole Florentine
  
  egg battered sole on a bed of spinach with lemon white wine
  
  $21.90
- Grilled Bistro Steak*
  
  angus hanger steak, peppers, onions, portobello mushrooms, cherry pepper steak sauce, crispy polenta fries
  
  $25.90
- Veal Saltimboca
  
  all natural veal scaloppini with prosciutto, fontina, spinach/ roasted butternut squash & sage demi-glace
  
  $23.90
- N.Y. Strip-Prime
  
  roasted garlic mashed potato, dipping sauces
  
  $28.90
- Seared Duck Breast
  
  mushroom ravioli, roasted parsnips, honeycrisp apple & slow roasted leeks duck bacon & chianti caramel sauce
  
  $25.90
Pizza

gluten-free crust available
- Pizza Insalata
  
  grilled pizza crust, arugula, fresh mozzarella plum tomato, bermuda onion
  
  $13.90
- Margherita
  
  fresh mozzarella, basil, tomato sauce
  
  $12.90
- Steak And Potato
  
  grilled n.y strip, mozzarella, caramelized onions mashed potatoes
  
  $14.90
- Italian Fisherman
  
  shrimp, calamari, clams, mozzarella cherry peppers, garlic & olive oil
  
  $15.90
- Clam Pie
  
  fresh clams, garlic, mozzarella, olive oil & garlic
  
  $13.90
- Louisiana
  
  spicy buffalo chicken, gorgonzola, scallions, tomato, mozzarella
  
  $13.90
- Sausage & Pepper
  
  house-made sweet italian sausage, sweet & hot peppers caramelized onions, provolone
  
  $13.90
- Fig & Prosciutto
  
  fig jam, parma prosciutto, gorgonzola
  
  $13.90
Sandwiches
- Saltimboca Burger
  
  chef sam’s signature blend of certified angus beef char grilled & topped with fontina cheese, sauteéd spinach, crispy prosciutto roasted garlic aioli on a brioche bun, sage demidipping sauce & hand-made onion rings
  
  $13.90
- Classic Burger
  
  chef sam’s signature blend of certified angus beef char grilled, topped with american cheese, lettuce & tomato
  
  $12.90
- Dolce Cubano
  
  slow roasted porketta alla romana, provolone cheese pickled green tomato, broccoli rabe, smoked prosciutto, chipotle aioli & crispy onion rings on a house-baked brioche bun
  
  $12.90
- Ticino*
  
  grilled chicken, fresh mozzarella, roasted peppers farm stand tomato, red onion, basil aioli on a toasted ciabatta roll
  
  $12.90
- Bistecca Wrap*
  
  grilled n.y strip, fontina, beefsteak tomato, red onion, roasted peppers, arugula, cherry pepper steak sauce, foccacia wrap
  
  $13.90
Sides
- Crispy Spinach
  
  $6.90
- Broccoli Rabe
  
  $6.90
- Roasted Garlic Mashed Potatoes
  
  $4.90
- Crushed Potatoes
  
  $5.90
- Parmigiana Po Lenta Fries
  
  $5.90
- Charred Sweet Corn
  
  $6.90

Drink

All Things Bubbly

Asti, Martini & Rossi, Italy

$35.00

Brut Cava, Cristalino, Spain

Prosecco, Canella, Italy

Prosecco Bellini, Canella, Italy

Split Bottle
$10.00
Brut “Chef Caves”, Mumm Cuvee Napa, California

$50.00
Brut “Cordon Rouge”, G. H. Mumm, France

$100.00
Brut, Veuve Clicquot, France

$100.00
Brut “Fleur de Champagne”, Perrier Jouët, France

$325.00
Brut “Cuvee Dom Perignon”, Moet and Chandon, France

$375.00

Half Bottle Selections
- Sauvignon Blanc, Kenwood, California
  
  $17.00
- Chardonnay “Riverstone”, J. Lohr, Monterey
  
  $18.00
- Pinot Noir, La Crema, Sonoma
  
  $18.00
- Chianti Classico “Riserva Ducale” Ruffino, Italy
  
  $25.00
- Merlot, Robert Mondavi Private Selection, California
  
  $17.00
- Cabernet Sauvignon, “Hilltop”, J. Lohr, Paso Robles
  
  $29.00
- Campaccio, Terrabianca, Tuscany
  
  $38.00

Crisp & Bright

White Riesling “Late Harvest”, Hogue, Washington

Albarino, Martin Codax, Spain

$35.00
Sauvignon Blanc, Charles Krug, Napa

$44.00
Sauvignon Blanc, Cakebread, Napa

$60.00
Pecorino, Salandini Pilastri (Organic), Italy

$38.00

Fiano di Avellino, Donnachiara, Campania

Sauvignon Blanc, Kenwood, California

Sauvignon Blanc, Nobilo, New Zealand

$29.00
Pinot Grigio “Estate”, Bortoluzzi, Friuli

$42.00
Pinot Grigio “Estate”, Jermann, Friuli

$60.00

Soft & Supple

Gavi di Gavi, Villa Sparina, Piedmont

$35.00

Chardonnay “Vintner’s Reserve”, Kendall-Jackson, California

Chardonnay “Reserva”, Luigi Bosca, Argentina

$38.00
Chardonnay “Arroyo Vista Vineyard” J. Lohr, Monterey

$46.00
Chardonnay, Cakebread, Napa

$92.00

Smooth & Silky

Pinot Noir, Stemmari, Sicily

Pinot Noir, Mark West, California

$30.00
Pinot Noir “Reserve”, Rodney Strong, Sonoma

$70.00

Merlot, Blackstone, California

Zesty Red, Apothic, California

Malbec, Montes, Chile

Crianza, Marques De Caceres, Spain

$32.00
Tempranillo “Zuccardi Q”, Santa Julia, Argentina

$46.00
Shiraz “Thomas Hyland”, Penfolds, Australia

$34.00
Dolcetto d’Alba “Fontanazza”, Marcarini, Piedmont

$42.00
Pinot Noir “Reserva”, Luigi Bosca, Argentina

$42.00
Montepulciano, Farnese, Abbruzzo

$28.00
Rosso Piceno, Saladini Pilastri (Organic), Italy

$37.00
Sangiovese “Santa Cristina”, Antinori, Tuscany

$29.00

Sangiovese, Terre di Tilamo, Morellino Di Scanscino, Tuscany

Chianti Classico “Riserva” L’oca Ciuca, Tuscany

Chianti Classico “Riserva”, Castello di Querceto, Tuscany

$58.00
Chianti Classico “Riserva Ducale Gold” 1997, Ruffino, Tuscany

$125.00
Chianti Classico “Riserva Ducale Gold”, Ruffino, Tuscany

$86.00

Rich & Robust

Petite Syrah, Stags’ Leap Winery, Napa

$89.00
Zinfandel “Old Vines”, Bogle, California

$30.00
Zinfandel, Rosenblum Cellars, Paso Robles

$42.00
Zinfandel, Ridge, Paso Robles

$60.00
Cabernet Sauvignon Justin Vineyards, Paso Robles

$62.00

Cabernet Sauvignon, Louis Martini, Sonoma

Cabernet Sauvignon “Select”, Hess, California

$37.00

Cabernet Sauvignon “Seven Oaks”, J. Lohr, Paso Robles

Cabernet Sauvignon “Silver Label”, B. R. Cohn, Sonoma

$48.00
Cabernet Sauvignon, Schug, Sonoma

$47.00
Cabernet Sauvignon, Oberon, Napa

$62.00
Cabernet Sauvignon 2002 “Carols Vineyard”, J. Lohr, Napa

$85.00
Cabernet Sauvignon 1997, Bighorn Cellars (Bill Hill), Napa

$110.00
Cabernet Sauvignon, Stags Leap Winery, Napa

$100.00
Valpolicella Ripasso, L. Righetti, Veneto

$35.00
Rosso di Montalcino, Castello Banfi, Tuscany

$52.00
Rosso di Montalcino, Costanti, Tuscany

$72.00
Promis, Gaja, Tuscany

$87.00
Le Serre Nuove, Ornellaia, Tuscany

$98.00
Campaccio, Terrabianca, Tuscany

$70.00
Amarone, Luigi Righetti, Veneto

$66.00
Amarone, Masi, Veneto

$115.00
Nebbiolo, (Langhe) Produttori del Barbaresco, Piedmont

$45.00
Barolo, Boroli, Piedmont

$95.00
Barolo, Einaudi, Piedmont

$125.00

Our Library
- Merlot, Duckhorn, Napa 2002
  
  $135.00
- Merlot, Duckhorn, Napa 2003
  
  $135.00
- Merlot, Duckhorn, Napa 2004
  
  $145.00
- Meritage “Cuvée Pauillac” 1999, J. Lohr, Paso Robles
  
  $110.00
- Meritage “Cuvée St. Emilion” 1999, J. Lohr, Paso Robles
  
  $110.00
- Cabernet Sauvignon, Joseph Phelps, Napa
  
  $115.00
- Cabernet Sauvignon, Caymus, Napa
  
  $180.00
- Cabernet Sauvignon 2003 “Cinq Cépages”, Chateau St. Jean, Sonoma
  
  $140.00
- Cabernet Sauvignon “Great Estates” 1997, K endall-Jackson, Napa
  
  $145.00
- Cabernet Sauvignon “Artist Series” 1999, Kenwood, Sonoma
  
  $150.00
- Cabernet Sauvignon 2000 “Reserve”, Whitehall Lane, Napa
  
  $150.00
- Cabernet Sauvignon “Dancing Bear Ranch” 2004, Cakebread, Napa
  
  $160.00
- Cabernet Sauvignon “Private Reserve” 1997, Beringer, Napa
  
  $225.00
- Cabernet Sauvignon “Reserve”, Robert Mondavi, Napa 2001
  
  $225.00
- Cabernet Sauvignon “Reserve”, Robert Mondavi, Napa 2003
  
  $225.00
- Cabernet Sauvignon “Stature” 1997, Kendall-Jackson, Napa
  
  $250.00
- Cabernet Sauvignon “Insignia”, Joseph Phelps, Napa 2000
  
  $250.00
- Cabernet Sauvignon “Insignia”, Joseph Phelps, Napa 2005
  
  $250.00
- Dominus, Napa 2001
  
  $250.00
- Dominus, Napa 2003
  
  $200.00
- Opus, Napa 1999
  
  $300.00
- Opus, Napa 2001
  
  $300.00
- Opus, Napa 2002
  
  $275.00
- Opus, Napa 2003
  
  $275.00
- Rubicon 2000, Niebaum-Coppola, Napa
  
  $200.00
- Campaccio “Riserva” 1997, Terrabianca, Tuscany
  
  $125.00
- Guado Al Tasso 2000, Antinori, Tuscany
  
  $125.00
- Brunello Di Montalcino, Costanti, Tuscany 1997
  
  $225.00
- Brunello Di Montalcino, Costanti, Tuscany 2001
  
  $175.00
- Brunello Di Montalcino, Fuligni, Tuscany 1997
  
  $225.00
- Brunello Di Montalcino, Fuligni, Tuscany 2001
  
  $175.00
- Brunello Di Montalcino, Poggio Antico, Tuscany 1997
  
  $225.00
- Brunello Di Montalcino, Poggio Antico, Tuscany 2001
  
  $150.00
- Tinganello 1999, Tuscany
  
  $175.00
- Ornellaia 2001, Tuscany
  
  $275.00
- Sassacaia 1997, Tuscany
  
  $275.00
- Chateau La Tour 1998, Pauillac, Bordeaux
  
  $495.00

Desserts

Dessert

try our dessert tasting for 2 or more...
- Carmel Apple Bread Pudding
  
  fresh cinnamon bread layered with local apples, caramel custard and streusel topping. baked to perfection … served warm with vanilla crème anglaise and caramel sea salt gelato
  
  $7.90
- Bananarama
  
  warm banana-caramel cheesecake, bruleed banana, caramel, chocolate ganache
  
  $7.90
- Coffee & Doughnuts
  
  warm cinnamon sugar bombolini filled with chocolate “nutella”- cappuccino semi - freddo
  
  $7.90
- Quattro Crème Brule
  
  an offering of four rich, smooth textured custards... baci chocolate, cappucino, torrone nougat& vanilla – each finished with a caramelized sugar crust
  
  $7.90
- Hot Chocolate Truffle Cake
  
  a chocolate lovers dream! a sinfully rich liquid center chocolate cake – served with valrhona chocolate gelato, white chocolate honeycomb & raspberry sauce
  
  $7.90
- Peanut Butter Bomb
  
  3...2...1...!!! an explosion of creamy peanut butter – crunchy peanut brittle – oreo cookie & dark chocolate ganache
  
  $7.90
- Tiramisu
  
  lady fingers soaked with espresso – layered with a light mascarpone filling & dusted with valrhona cocoa
  
  $6.90
- Mini Gelato Cones
  
  selection of gelato and sorbets with hand made pizzelle cones
  
  $6.90

Sweet & Spicy	$13.90
Tomato Sauce	$11.90