Lord Gore Restaurant and Manor Service List

Dinner Menu

• Starters

  • Jumbo Lump Crab Cake

    smoked tomato remoulade, low country slaw

    $14.00

  • Ahi Tuna Tartar

    ahi tuna, avocado, pico de gallo, garlic crostini

    $13.00

  • Manchester Farms Quail

    cinnamon molasses glaze, banana date chutney, wild rice salad

    $13.00

  • Carpaccio

    chimichurra, black olive oil, cypress sea salt, watercress salad, garlic crostini

    Tomato	$9.00
    Elk	$13.00

  • Charcuterie Plate

    daily selection of pates, terrines, sausages, pickles, mustard, crostini

    $17.00

  • Shrimp And Grits

    creamy anson mills grits, jumbo shrimp, tasso ham, peppers & onions, crazy mountain pale ale

    $13.00

• Salads

  • The Wedge

    iceberg lettuce, bleu cheese crumbles, bacon, cucumber, red onion, overnight tomato, blue cheese dressing

    $9.00

  • Young Greens

    sherry balsamic vinaigrette, crumbled goat cheese, toasted pecans, dried cherries

    $8.00

  • Grilled Asparagus

    1 hour egg, chipotle hollandaise, tomato concasse, minced chives, sour dough crouton

    $10.00

  • Garlic Buttermilk Caesar

    crispy romaine lettuce, garlic crostini, aged gouda, white anchovy, cracked black pepper

    $9.00

  • Morales Farms Spinach Salad

    sesame soy vinaigrette, grilled red onion, grape tomatoes, wasabi peas, seasame croutons

    $9.00

  • Grilled Vegetable Stack

    zucchini, squash, tomato, sweet peppers, boursin cheese, fresh basil, green chile aioli, crispy fried onions

    $9.00

• Entrees

  • Filet Mignon

    bacon & blue cheese gratin, red wine demi-glace, mashed potatoes, vegetables

    	$24.00
    	$36.00

  • Lamb Two Ways

    seared colorado lamb sirloin, red chile sauce, braised lamb tamale, goat cheese cream

    	$25.00
    	$34.00

  • Free Range Chicken Breast

    sweet onion, thyme & goat cheese stuffing, green olive vinaigrette, rice pilaf, vegetables

    $26.00

  • Colorado Bison Rib-eye

    house made steak sauce, red bliss potato, olathe corn, chanterelles, crispy onions

    $38.00

  • Liberty Duck Breast

    duck confit risotto, cinnamon molasses glaze, banana date chutney

    $28.00

  • Salmon Creek Farms Pork Tenderloin

    habanero agave glaze, peach & cranberry preserves, cheesy anson mills grits

    	$19.00
    	$29.00

  • Crispy Skin Rainbow Trout

    candied pecans, glazed grapes, citrus beurre blanc, rice pilaf, vegetables

    	$19.00
    	$28.00

  • Fresh Vegetarian Pasta

    chef's daily creation of house made pasta & seasonal vegetables

    Market Price

  • Pan Seared Loch Duart Salmon

    tomato beurre blanc, rice pilaf, vegetables

    	$20.00
    	$29.00

• Sides

  • Mashed Potato

    $7.00

  • Cheesy Anson Mills

    $7.00

  • Grilled Asparagus

    $7.00

  • Truffle Fries

    $7.00

  • Brocolinni & Carrots

    $7.00

  • Rice Pilaf

    $7.00

• Dessert

  • Sour Cream Peach Pie

    bourbon ice cream

    $9.00

  • Ny Style Cheesecake

    fresh berries, chocolate and raspberry sauces

    $9.00

  • Chocolate Fondue For Two

    warm chocolate, pretzels, bacon, pineapple, fresh berries

    $18.00

  • Bananas Foster

    warm bananas, caramel rum sauce, vanilla ice cream

    $9.00

  • Berry Delicious Cobbler

    ginger ice cream

    $9.00

  • Cookies And Ice Cream Sandwich

    chocolate chip cookies, vanilla ice cream

    $7.00

  • Homemade Ice Cream

    chefs selection

    Scoop

    $5.00