Mahogany Prime Steakhouse Service List

Menu

• Appetizers

  • Fried Calamari

    mango chile mojo sauce

    $17.00

  • Dynamite Shrimp

    sweet chile and sriracha sauce

    $18.00

  • Applewood Smoked Trout Dip

    garlic toast points

    $16.00

  • Crab Cakes

    green apple, corn, black bean relish, goat cheese

    $24.00

  • Bacon Wrapped Scallops*

    spinach pesto, baby greens

    $23.00

  • Tenderloin on Toast Points*

    roasted pepper and red wine sauce, served with béarnaise

    $19.00

  • Seared Ahi Tuna*

    red pepper louie, sesame ginger vinaigrette

    $22.00

  • Shrimp Cocktail

    millionaire and red cocktail sauces

    $21.00

  • Lobster Cargot

    butter, garlic, havarti cheese

    $29.00

  • Appetizer Platter

    shrimp cocktail, calamari, dynamite shrimp

    $49.00

• Soups & Salads

  • French Onion au Gratin

    $11.00

  • Crab & Lobster Bisque

    $13.00

  • Wedge Salad

    bleu cheese, bacon, julienned carrots

    $13.00

  • Mahogany House Salad

    goat cheese, candied walnuts, adobe dressing

    $13.00

  • Spinach Salad

    wild mushrooms, hardboiled egg, hot bacon dressing

    $12.00

  • Caesar Salad

    artisan romaine, parmesan, caesar dressing

    $12.00

  • Chophouse Salad

    bleu cheese, hearts of palm, house-made croutons

    $12.00

  • "M" Steak Salad*

    sliced tenderloin, iceberg, bleu cheese, hearts of palm, parmesan crisp

    $19.00

  • Roasted Beets

    seasoned goat cheese, micro-basil, orange vinaigrette

    $12.00

• Steaks

  All of our steaks are finely seasoned with kosher salt, black pepper and butter. Mahogany recommends: Béarnaise, Chimichurri, Hollandaise, Peppercorn. Ask your server about our Oscar Topping

  • Filet Mignon*

    8 oz	$53.00
    12 oz	$64.00

  • Bone-In Filet*

    14 oz

    $68.00

  • Prime Ribeye*

    14 oz

    $56.00

  • Prime Cowboy Ribeye*

    21 oz

    $68.00

  • Prime New York Strip*

    10 oz	$51.00
    14 oz	$59.00

  • Prime Porterhouse*

    24 oz

    $75.00

• Seafood

  • Jumbo Fried Shrimp

    $29.00

  • Alaskan King Crab Legs

    $99.00

  • Coldwater Australian Lobster Tail

    Market

  • Fresh Seafood Selection*

    Market

  • North Coast Salmon*

    shrimp, capers, tomatoes, citrus beurre blanc

    $36.00

  • Pan-Seared Sea Bass*

    pistachio-dusted, mango-vanilla beurre blanc, seasonal fruit relish

    $44.00

• Chef Favorites

  All Chef Favorites are served with chive whipped potatoes

  • Filet Mignon*

    6 oz

    $45.00

  • Seared Filet Tips*

    crimini mushrooms, cabernet reduction

    $29.00

  • Chicken Marsala

    oven-roasted with crimini and shiitake mushrooms, sweet marsala

    $28.00

  • Double-Cut Pork Chop*

    chimichurri with custom mustard

    $34.00

  • Rack of Lamb*

    rosemary cabernet

    $45.00

• Shared Sides

  • Steak Fries

    $11.00

  • Salted Jumbo Baked Potato

    $11.00

  • Onion Rings

    $11.00

  • Chive Whipped Potatoes

    $11.00

  • Sautéed Button Mushrooms

    $12.00

  • Fresh Asparagus

    $13.00

  • Sautéed Napa Spinach

    $11.00

  • Au Gratin Potatoes

    $13.00

  • Brussels Sprouts

    $12.00

  • Spinach Risotto

    $12.00

  • Fresh Corn

    $11.00

  • Mac 'n' Cheese

    $12.00