Sunday: | 11:00am to 09:00pm |
Monday: | 11:00am to 09:00pm |
Tuesday: | 11:00am to 09:00pm |
Wednesday: | 11:00am to 09:00pm |
Thursday: | 11:00am to 09:00pm |
Friday: | 11:00am to 10:00pm |
Saturday: | 11:00am to 10:00pm |
11105 Los Alamitos Blvd
10893 Los Alamitos Blvd
3562 Katella Ave
10900 Los Alamitos Blvd Ste 131
11182 Los Alamitos Blvd
11254 Los Alamitos Blvd
Maderas Salad
A delicious combination of mixed greens, infused cranberries, feta cheese, caramelized pecans and avocado. Served with our signature mango salsa and red wine vinaigrette.
$9.00 |
Wedge Salad
A wedge of crisp iceberg lettuce with bleu cheese and red wine vinaigrette dressings, topped with bleu cheese crumbles, tomatoes, red onions, bacon bits and fresh parsley.
$8.75 |
Soup & Salad or Soup & 1/2 Sandwich
A cup of soup and a house salad, or 12 of one of our signature sandwiches. Choose from pulled pork, BBQ chicken, tri tip dip, or BLT sandwich.
$8.95 |
Rib Platter
Three juicy, slow-cooked baby back ribs, three St. Louis ribs, and one beef rib. Served with French fries.
$15.95 |
BBQ Chicken
A juicy 14 chicken basted in our BBQ sauce and grilled to perfection. Served with garlic mashed potatoes.
$12.25 |
Rib Basket
Seven juicy, slow-cooked baby back ribs. Served with French fries.
$15.95 |
Chicken Fettuccine Alfredo
Fettuccini pasta tossed in Alfredo sauce topped with a blackened chicken breast. Served with garlic Texas toast.
$10.95 |
Angel Hair Pomodoro
Angel hair pasta tossed with olive oil, roasted garlic, fresh tomatoes, basil and topped with parmesan cheese. Served with garlic Texas toast.
$10.95 |
Served with French Fries or Cole Slaw. Side Substitutions - $2.50.
Bleu Cheese Bacon Burger
Sirloin patty topped with bleu cheese, lettuce, tomato, onions, pickles, and bacon.
$11.75 |
Tri-tip Dip
Slow-cooked thinly sliced tri-tip on a French roll with grilled onions and melted Jack cheese and a side of au jus.
$11.75 |
Garden Burger
Veggie patty topped with melted Provolone cheese, Roasted garlic, tomatoes, onions, fresh basil, balsamic vinegar and avocado slices.
$11.75 |
Maderas BLT with Avocado
Bacon, lettuce, tomato and avocado on sourdough bread.
$11.75 |
Cheese Burger
Sirloin patty topped with sharp Cheddar cheese, lettuce, tomato, onions and pickles.
$11.75 |
Pulled Pork Sandwich
Our delicious pulled pork tossed in BBQ sauce on a French roll.
$10.25 |
Maderas Hatch Burger
Sirloin patty topped with roasted New Mexico green chiles and Manchego cheese.
$12.00 |
Merlot Mushroom Burger
Mushrooms cooked in a merlot reduction sauce served with Jack cheese, lettuce, tomatoes, pickles and onions.
$11.75 |
Chicken & Jack Sandwich
A juicy, grilled chicken breast with Jack cheese, lettuce, tomatoes,bacon and mayonnaise.
$11.55 |
BBQ Chicken Sandwich
Tender Pulled Chicken tossed in BBQ sauce with melted Jack cheese on a ciabatta roll.
$11.55 |
For catering or to-go orders only.
Family Feast (6 people)
Two full racks of ribs of your choice, two 1/2 BBQ chickens, a large salad, and two sides.
$98.95 |
Big Family Feast (12 people)
Three full racks of ribs of your choice, four 1/2 BBQ Chickens, four pounds of Tri-tip, a large salad and four sides.
$215.95 |
Chilaquiles El Paso
served with two egg, black beans and filet Mignion tips
$20.00 |
Chilaquiles
served with two eggs, chicken, black beans and your choice of red or green New Mexican chile
$15.00 |
Omelet
prime steak, cheddar cheese, and red or green New Mexican chile. Served with black beans
$13.00 |
N. M. Burrito
prime beef, cheddar cheese, and black beans with red and green Hatch chiles
$13.00 |
served with coleslaw or french fries
Mac N' Ribs Sandwich
baby back ribs topped with homemade mac and cheese, and crunchy coleslaw
$14.00 |
Merlot Mushroom Burger
prime angus beef patty topped with merlot mushrooms, jack cheese lettuce, tomatoes, pickles, and onions
$16.00 |
Beyond Burger Lunch
veggie patty topped with melted provolone cheese, tomatoes, onions, avocado and Merlot mushrooms
$16.00 |
Bleu Cheese Bacon Burger
prime angus beef patty topped with seared bleu cheese, bacon, chopped lettuce, onions, and pickles
$16.00 |
Cheese Burger
prime angus beef patty with cheddar cheese, lettuce, tomato, onion, pickles, and 1000 island
$14.00 |
Half Sandwich & Soup or Salad
Choose from pulled pork, BBQ Chicken, Tri-Tip dip, or BLT sandwiches. Includes a house salad or cup of soup. (Ask your server for soup selection)
$11.00 |
Tri-Tip Dip
slow cooked and thinly sliced tri-tip on a french roll, topped with grilled onions and jack cheese
$16.00 |
BLTA
toasted sourdough bread with bacon, lettuce, tomato and avocado
$13.00 |
served with french fries or coleslaw
Rib Basket
six of our tender slow cooked baby back ribs
$19.00 |
Rib Platter
three baby back ribs, three st louis ribs and one beef rib
$19.00 |
Half BBQ Chicken
Basted in our BBQ sauce and served with coleslaw or fries
$16.00 |
Onion Brick
Buttermilk battered onions, cooked until golden brown and perfectly seasoned. Served with our signature BBQ Sauce
Half | $7.00 |
Full | $10.00 |
Wings
tossed in your choice of spicy buffalo sauce, sweet Thai chili, or New Mexico green chile
$12.00 |
Italian Sausage
Grilled Italian sausage, topped with melted cheese and baked with marinara sauce or green Hatch Chiles, or both. (Substitute Beyond™ sausage)
$12.00 |
Home-Made Guacamole
served with freshly made chips and hot roasted salsa
$10.00 |
Ribs Over Battered Onions
Choose between 3 Baby Back, 3 St. Louis or two beef ribs. Served over our golden brown battered onions
$16.00 |
Combination Platter
half onion brick, four spicy wings, and our homemade guacamole
$16.00 |
Triple Platter
mozzarella sticks, potato skins and spicy wings
$16.00 |
Spinach Artichoke Dip
a blend of cheeses, artichokes and spinach served with chiles toreados
$11.00 |
Calamari
freshly battered calamari served with marinara sauce
$11.00 |
Add to any salad: Chicken, Tri-tip, Shrimp, Salmon or Vegan Ribs, Beyond™ Vegan Chicken- $6. Dressings: Honey Mustard, House Ranch, House Bleu Cheese, Caesar, Balsamic Vinaigrette, Thousand Island, Italian and Red Wine Vinaigrette
Baked Potato Soup
topped with cheddar cheese, bacon, and chives
Cup | $4.00 |
Bowl | $6.00 |
Soup of the Day
ask your server for today's selection
Cup | $4.00 |
Bowl | $6.00 |
Wedge Salad
a wedge of iceberg lettuce with bleu cheese and red wine vinaigrette dressings, topped with bleu cheese crumbles, tomatoes, red onions, bacon bits and fresh parsley
$10.00 |
Dinner Salad
mixed greens, tomato wedges, cucumbers, croutons, parmesan cheese, and choice of dressing
$7.00 |
Maderas Salad
A delicious combination of mixed greens, infused cranberries, feta cheese, caramelized pecans and avocado. Served with our mango salsa and red wine vinaigrette
Half | $9.00 |
Full | $12.00 |
Caesar Salad
romaine lettuce tossed in Caesar dressing, fresh croutons, and parmesan cheese
Half | $7.00 |
Full | $11.00 |
Argentinian Steak Salad
Mixed greens, red bell peppers, cucumbers, red onions, feta cheese, kalamata and green olives. Topped with Filet Mignon tossed in our homemade chimichurri
$20.00 |
Chipotle Chicken Salad
mixed greens, tortilla strips, goat cheese, onions, tomatoes, cilantro, and topped with a grilled chicken breast, a quesadilla and our chipotle dressing
$14.00 |
Santa Fe Salad
mixed greens tossed with cheddar cheese, bacon, diced tomatoes and fried chicken, topped with sour cream and guacamole and served in a tortilla shell
$14.00 |
Maderas Spinach Salad
spinach lightly sautéed in roasted garlic, olive oil and topped with feta cheese and chopped tomatoes
Half | $9.00 |
Full | $12.00 |
Served with french fries, sweet potato fries, or coleslaw. Side substitutions - $2. Substitute any burger or chicken breast with a soy and gluten free Beyond™ Meat product! "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness"
Beyond Burger
soy and gluten free plant-based burger that looks, cooks, and tastes like a fresh beef burger
$12.00 |
Cheese Burger
prime angus beef with chopped lettuce, cheddar cheese, tomato, onions, 1000 island and pickles
$14.00 |
Bleu Cheese Bacon Burger
prime angus beef topped with seared bleu cheese, bacon, chopped lettuce, onions and pickles
$15.00 |
Hatch Burger
prime angus beef topped with roasted New Mexico green chiles and Manchego cheese
$15.00 |
Merlot Mushroom Burger
prime angus beef topped with merlot mushrooms, Jack cheese, lettuce, tomatoes, pickles and onions
$15.00 |
Tri-Tip Dip
slow-cooked, sliced tri-tip with grilled onions, melted jack cheese with a side of aus jus
$15.00 |
BBQ Tri-Tip Sandwich
thinly sliced tri-tip basted with BBQ sauce and topped with grilled onions, melted Jack cheese, and lettuce on a French roll
$15.00 |
Pulled Pork Sandwich
our delicious pulled pork tossed in BBQ sauce on a French roll
$12.00 |
Mac N' Ribs Sandwich
Tender baby back ribs off the bone, topped with homemade mac and cheese and coleslaw. Served on a french roll
$15.00 |
BLT with Avocado
bacon, lettuce, tomato and avocado on sourdough bread
$14.00 |
Chicken & Jack Sandwich
Grilled chicken breast with Jack Cheese, lettuce, tomato, bacon and mayonnaise. Served on sourdough bread
$12.00 |
Grilled Cheese
sharp cheddar, Manchego cheese, and grilled tomatoes on sourdough bread
$11.00 |
Add to any pasta: Spinach - $3, Chicken, Salmon, Tri-Tip, Shrimp, Vegan Ribs or Beyond™ Vegan Chicken - $6
Angel Hair Pomodoro
Angel hair pasta tossed with olive oil, roasted garlic, fresh tomatoes, marinara, basil and topped with Parmesan cheese. Served with garlic toast
$14.00 |
Chipotle Pasta
Angel hair pasta tossed in our spicy chipotle glaze and topped with Feta cheese. Served with a side of garlic toast
$14.00 |
Southwestern Fettuccini
Fettuccini pasta tossed in a chipotle cream sauce with fresh corn, red bell peppers and a blackened chicken breast. Served with garlic toast
$18.00 |
Enchiladas Suizas
Our signature chicken enchiladas covered with a creamy tomatillo sauce, melted Jack cheese, sour cream and feta cheese. Served with dirty rice and black beans
$17.00 |
New Mexico Style Enchiladas
Stacked with chicken, pork or vegetables. Topped with jack and cheddar cheeses, and your choice of red or green New Mexican Chiles. Served with dirty rice and black beans
$18.00 |
New Mexico Dinner
your choice of bone-in chicken, pork or prime angus steak tips covered in red or green New Mexican chile, served with a side of rice, black beans and flour or corn tortillas
$20.00 |
Only 2 to 3 percent of all beef in America is graded USDA Prime. All of our steaks are USDA Prime Beef from the Midwest. Our Chefs digitally check the temperature of your steak for precision. Served with two side items. "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness"
Boneless Ribeye
this prime angus steak is well-marbled and deliciously juicy
12 oz | $35.00 |
French Bone-In Ribeye
this prime angus hearty bone-in steak delivers amazing flavor
18 oz | $44.00 |
Full Bone-In Ribeye
this prime angus untrimmed bone-in ribeye is a perfect way to satisfy a big appetite
34 oz | $74.00 |
Filet Mignon
the most lean and tender cut of prime angus beef
8 oz | $40.00 |
12 oz | $58.00 |
Scott's Peppercorn Steak
prime angus filet mignon flambéed in brandy to sear and seal the steaks natural flavors, then served on a bed of garlic mashed potatoes, and topped with asparagus and drizzled with peppercorn reduction sauce
8 oz | $44.00 |
12 oz | $62.00 |
Filet Oscar
prime angus filet mignon topped with two ounces of real king crab legs and asparagus on a bed of mashed potatoes, drizzled with béarnaise sauce
8 oz | $47.00 |
12 oz | $65.00 |
Top Sirloin
this prime angus steak is naturally lean, and bursting with bold flavor
10 oz | $26.00 |
New York
lean and flavorful prime angus striploin
10 oz | $35.00 |
Flat Iron
a flavorful and very tender prime angus steak
10 oz | $28.00 |
Santa Fe Steak
prime flat iron topped with spicy New Mexico green chiles and sealed with seared Manchego cheese
10 oz | $34.00 |
Seared Bleu Cheese, Merlot Mushrooms, Manchego Cheese, Chipotle Crust, or Sweet Grilled Onions
each | $4.00 |
New Mexico Roasted Green or Red Chiles, Peppercorn Sauce, or Béarnaise Sauce
each | $5.00 |
New Mexican Chile with Seared Manchego Cheese
$6.00 |
All BBQ dishes are served with our house BBQ and two side items. Other sauce choices: Sweet n' Smokey, Memphis or Chipotle. Add Hatch Red or Green Chile - $4
Baby Back Ribs
fall of the bone tender and juicy pork ribs
Half Rack | $24.00 |
Full Rack | $28.00 |
St. Louis Ribs
juicy pork ribs slowly baked and grilled
Half Rack | $22.00 |
Full Rack | $25.00 |
Beef Ribs: Bone-In
Half Rack | $26.00 |
Full Rack | $35.00 |
Beef Ribs: Boneless Prime Angus
Please ask for availability
8 oz | $26.00 |
12 oz | $29.00 |
Tri-Tip
This "melt in your mouth" tri-tip is slow roasted and thinly sliced. Topped with our bbq sauce or a side of au jus
$22.00 |
Baby Back Ribs & BBQ Chicken
six tender pork ribs and one quarter barbeque chicken
$25.00 |
St. Louis & Beef Ribs
six St. Louis ribs and two meaty beef ribs
$27.00 |
BBQ Plate
four ounces of tri-tip, six baby back ribs and one beef rib
$30.00 |
Assorted Ribs Plate
six baby back ribs, four St. Louis Ribs, and one Beef rib
$31.00 |
Top Sirloin & St. Louis Ribs
10 oz. top sirloin and 6 St. Louis ribs
$33.00 |
Half BBQ Chicken
half chicken broiled and basted in BBQ sauce
$18.00 |
Blackened Chicken
two boneless chicken breasts rubbed with Cajun spices and grilled
$18.00 |
Maderas Tacos
Two tacos with one choice of Mahi - Mahi, Salmon, Shrimp, Calamari, Tri-tip, New Mexican pork, chicken or vegetarian. Served with dirty rice and black beans
$16.00 |
Mahi-Mahi
Fresh farm-raised and flame grilled Mahi-Mahi. Served with a side of our signature mango salsa, dirty rice and sautéed vegetables
$25.00 |
Cedar Plank Salmon
fresh farm-raised salmon broiled on a cedar plank, rubbed with spices and served with a side of our signature mango salsa, garlic mashed potatoes and garlic seared green beans
$25.00 |
Grilled Skewered Shrimp
ten large shrimp skewered with onions and bell peppers, served with a side of our signature mango salsa and dirty rice and garlic seared green beans
$22.00 |
Fried Shrimp
eight panko breaded butterfly shrimp served with a side of french fries and coleslaw
$18.00 |
Substitute a side for a cup of soup or side salad - $3. Add a cup of soup or side salad to any entree - $4
Mashed Sweet Potatoes
Garlic Mashed Potatoes
Baked Potato
Sautéed Vegetables
Garlic Green Beans
Corn on the Cob
Corn Fritters
Black Beans
Baked Beans
Dirty Rice
Coleslaw
French Fries
Sweet Potato Fries
Roasted Spinach
with Garlic and Feta
Homemade Macaroni and Cheese
add green chiles - $2
Asparagus
add $2
Coffee
Decaf Coffee
Iced Tea
Black Tea
with raspberry (unsweetened)
Coke
Diet Coke
Sprite
Mr. Pibb
Barq's Root Beer
Arnold Palmer
Lemonade
Fruit Punch
Perrier Mineral Water
Strawberry Lemonade
Chocolate Explosion
Chocolate cake filled with a creamy chocolate center, topped with vanilla ice cream, whipped cream, chocolate syrup.
$7.95 |
New York Cheesecake
Incredibly light and fluffy. Topped with fresh strawberries, strawberry puree and whipped cream.
$7.25 |
Vanilla Bean Ice Cream
Topped with fresh strawberries.
$6.25 |
Key Lime Pie
Lightly tangy flavor with real key lime juice, pure cream on a tender graham cracker crust.
$6.95 |
Tiramisu
Lady fingers soaked in espresso filling.
$6.95 |
Apple Crisp
Caramelized apples served in A pastry shell with vanilla ice cream, sugar crumbs, caramel and chocolate.
$7.95 |
Brownie Sundae
Homemade brownie with vanilla ice cream. Topped with chocolate sauce, whipped cream, and cookie crumbles.
$6.95 |
Bananas Foster (serves 2)
Plantains Caramelized, flambéed with Spicy Rum with Vanilla Ice cream and caramel sauce.
$9.95 |
Pedro Ximenez Jerez
Vanilla Bean Ice Cream Covered with Spanish Sherry.
$7.95 |
Side choices: Mashed potatoes, roasted vegetables, garlic seared green beans, mac and cheese, sweet potatoes fries, mashed sweet potatoes, coleslaw and steamed vegetables.
Maderas Salad
(for "vegan style" specify no feta cheese). Mixed greens, dried cranberries, feta cheese, caramelized pecans and avocado. Tossed in our signature mango salsa and red wine vinaigrette.
$9.95 | |
Add Thai Vegetarian chicken | $4.75 |
Add Vegan ribs | $4.95 |
Portobello Burger
(for "vegan style" specify no cheese). A flame broiled Portobello mushroom /w provolone cheese, tomatoes and fresh basil, onions, garlic and balsamic vinegar.
$10.95 |
Pulled Vegetarian BBQ Chicken
Served on a French roll /w fries.
$10.95 |
Angel Hair Pomodoro
Angel hair pasta tossed in olive oil, fresh tomatoes, roasted garlic, fresh basil and topped /w Parmesan cheese. Served /w our cheesy Texas toast.
$9.95 | |
Add Thai Vegetarian chicken | $4.75 |
Add Vegan ribs | $4.95 |
Ribs Sandwich
Vegan ribs basted /w Chipotle glazed BBQ sauce. Served /w our famous coleslaw.
$11.95 |
Baja Vege Tacos
Roasted vegetables on corn tortillas /w Jack cheese, shredded cabbage and our "special" sauce. Served /w black beans. Habanero sauce on request.
$11.95 |
Maderas Vege Burger
Vege patties /w melted cheddar cheese, lettuce, tomato, avocado, onions, pickles and 1000 Island dressing.
$10.95 |
Vegan Ribs 1/2 or Full Rack
Soy, riblets, juicy, tender and basted /w barbeque sauce or spicy Chipotle glazed barbecue sauce. Served /w roasted vegetables and green beans.
1/2 | $16.95 |
Full | $20.95 |
Peppercorn Medallions Steaks
Covered /w freshly ground pepper, flambe /w brandy served on a bed of mashed potatoes covered with grilled asparagus and drizzled /w our freshly made peppercorn sauce.
$19.95 |
Vegetarian Chicken (Spicy)
Vegetarian chicken /w a red New Mexico chile sauce or a fire roasted green New Mexico sauce. Served /w black beans and roasted vegetables.
$18.95 |
Enchiladas Suizas
Our signature (vegetarian chicken) enchiladas covered /w a creamy tomatillo sauce, melted Jack cheese, sour cream and feta cheese. Served /w black beans and roasted vegetables.
$16.45 |
New Mexico Enchiladas
Red or green (roasted green New Mexico chiles) filled /w (vegetarian chicken) and covered /w sharp cheddar served /w black beans and roasted vegetables.
$17.95 |