35200 W 8 Mile Rd
18100 Merriman Rd
30715 W 10 Mile Rd
22001 Northwestern Hwy
4001 Haggerty Rd
39000 Schoolcraft Rd
(dinner Buffets-$33 Per Person) Select One.add $1 Per Person
Caesar Salad
Tossed Garden Salad
choice of dressing
Romaine Fruit & Nut Salad
served with raspberry viniagrette
(dinner Buffets-$33 Per Person) Select Two
Baked Italian Herb Chicken
Chicken Cassellette
with cashews, mushrooms & puff pastry
Baked Chicken Breast
with artichokes & sundried tomato pesto
Chicken Piccante
with white wine, lemon, garlic, artichoke hearts & capers
Oven Roasted Turkey Breast
with cranberries
Roast Pork Loin
with lingonberry sauce
Tenderloin Tips
with madagascar sauce
Stuffed Lemon Sole
with watercress sauce
Belgium Style Whitefish
with lemon garlic butter & sauteed mushrooms
Baked Salmon
with lobster sauce
Portobello Stuffed Ravioli
with wild mushroom sauce
Ricotta Stuffed Shells
with fresh parmesan
Fettucinni Dijaniero
with peppers, onions & spicy red sauce
Shrimp & Wild Mushroom Fettucine
with red pepper, fresh parmesan & romano cheese
Penne Pasta Alfredo
with vegetables
(dinner Buffets-$33 Per Person) Add $4 Per Person. Carving Station For Any Entree Below Add $2 Per Person
Herb Encrusted Apple Smoked Beef Tenderloin
with madagascar sauce
Prime Rib
with au jus & spicy horseradish cream
(dinner Buffets-$33 Per Person) Select One
Roasted Rosemary Redskins
Garlic Mashed Potatoes
Potatoes Gruyere
Baby New Potatoes With Herb Butter
Herb Rice Risotto
(dinner Buffets-$33 Per Person) Select One
Blended Seasonal Vegetables
Green Beans Almondine
Roasted Asparagus With Herb Butter (seasonal)
Tarragon Baby Carrots
(dinner Buffets-$33 Per Person)
Chefs Selection Of Assorted Miniature Pastries
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Caesar Marinated Chicken Breast
grilled caesar marinated chicken breast topped with fresh parmesan cheese & scallions
$33.00 |
Chicken Wellington
sauteed chicken breast, cheese & mushrooms wrapped in puff pastry served with garlic thyme reduction sauce
$35.00 |
Wrapped Chicken Strudel
tender chicken breast tossed with fresh garden vegetables and wrapped en phyllo served with dill hollandaise
$35.00 |
Chicken Piccante
boneless breast of chicken with white wine, lemon, garlic, artichoke hearts & capers
$36.00 |
Chicken Marsala
tender breast of chicken with dry marsala wine & fresh mushrooms
$36.00 |
Chicken Cassellette
fresh cut chicken breast served with mushroom cream sauce, cashews & puff pastry
$36.00 |
Chicken Roulade
boneless breast of chicken rolled with ricotta cheese & spinach served with dill sauce
$38.00 |
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Pork Loin Brochettes
tender pieces of pork skewered with colored peppers, onions & mushroom served with choice of sauces.chicken or tenderloin brochettes available upon request.
$38.00 |
Roasted Stuffed Pork Loin
pork loin stuffed with apples, raisins & walnuts served with lingonberry sauce
$39.00 |
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Tournedos Of Beef
fresh petite tournedos of seasoned beef served with bearnaise sauce
$39.00 |
Beef Wellington
tender filet of beef with mushroom duxelle & bordelaise sauce
$41.00 |
Herb Encrusted Roast Beef Tenderloin
beef tenderloin roasted whole & carved into medallions of beef served with madagascar sauce
$41.00 |
Prime Rib Of Beef
slow roasted, herb encrusted prime rib of beef served with au jus, spicy horseradish cream
$42.00 |
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Belgium Style Whitefish
whitefish filet, lightly breaded & baked served with lemon garlic butter & sauteed mushrooms
$36.00 |
Broiled Orange Roughy
served with mango salsa
$37.00 |
Stuffed Lemon Sole
shellfish or florentine stuffed
$38.00 |
Baked Salmon
salmon filet served with watercress sauce
$40.00 |
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Fettuccine Primavera
fettuccine tossed with seasonal vegetables & garlic alfredo cream sauce topped with freshly ground pepper & parmesan cheese
$34.00 | |
With Chicken | $3.00 |
Vegetarian Lasagna
fresh vegetables layered with lasagna noodles, parmesan cream sauce and topped with grated cheese
$36.00 |
Portobello Stuffed Ravioli
served with wild mushroom sauce
$38.00 |
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries. Select One
Roasted Rosemary Redskins
Baby New Potatoes
with herb butter
Garlic Mashed Potatoes
Potatoes Gruyere
Herb Rice Risotto
All Plated Entrees Include Fresh Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries. Select One
Blended Seasonal Vegetables
Roasted Asparagus With Herb Butter
seasonal
Tarragon Baby Carrots
Green Beans Almondine
All Combination Plates Are Served With Tossed Garden Salad Or Caesar Salad, Choice Of Potato & Vegetable, Rolls & Butter, Freshly Brewed Coffee & Decaf Service And Chefs Selection Of Assorted Miniature Dessert Pastries
Spicer Duet
chicken roulade with spinach, ricotta cheese & dill sauce paired with garlic sauteed jumbo shrimp with linguine
$42.00 |
Longacre Duet
chicken piccante paired with herb encrusted roast beef tenderloin with madagascar sauce or baked norwegian salmon with lobster sauce
$44.00 |
Surf And Turf
jumbo lobster tail with drawn butter paired with slow roasted prime rib of beef with au jus
Mp |
Served Buffet Style After 9 Pm. The Following Menus Are Available Only In Conjunction With A Dinner Menu. Additional Charges Apply For Late Night Menus Served Without Meal Service And For Extended Time Periods. Must Be Ordered In Advance And For A Minimum Of 25 Guests.
Hot Pretzels
with spicy mustard
Per Person | $4.00 |
With Cheese-per Person | $2.00 |
Tortilla Chips
with salsa
Per Person | $4.00 |
With Cheese-per Person | $2.00 |
Buffalo Wings
Per Person | $4.00 |
Chili Dog Bar
with diced onion & shredded cheese
Per Person | $5.00 |
Bacon And Cheddar Potato Skins
served with sour cream & salsa
Per Person | $5.00 |