Lola Service List

Main Menu

• Starters

  • Pizza Du Jour

    the chef’s daily pizza featuring some of louisiana’s freshest seasonal veggies, meats and cheeses

    $10.00

  • Red Bean Hummus

    a bacon marmalade, grilled focaccia, chef’s daily accoutrements surround this treat

    $12.00

  • Louisiana Sweet Potato Ravioli

    toasted walnuts, fried sage

    $10.00

  • Blue Crab Cakes

    accompanied with a house made crunchy slaw and remoulade

    $12.00

  • Oyster Evelyn

    flash fried oysters, fresh mozzarella, marinara

    Market Price

  • Oysters 517

    flash fried oysters, spinach, brie

    Market Price

  • Buffalo Oysters

    locally caught gulf oysters. prepared with crystal butter & blue cheese

    Market Price

• Soup & Salad

  • Soup Du Jour

    our chef’s special featuring seasonal ingredients

    $7.00

  • Oyster Wedge

    iceberg lettuce, house made blue cheese dressing, crispy bacon, fried oysters

    $10.00

  • Merlot Poached Pear Salad

    fresh mixed greens, walnuts, panko fried goat cheese

    $8.00

  • Lola Salad

    cranberry vinaigrette, blue cheese, candied pecans

    $7.00

  • House Roasted Beet Salad

    mixed greens, walnuts, blue cheese, lemon vinaigrette

    $8.00

• Entrees

  • Lola Burger

    sharp cheddar, house made pickles, bacon marmalade, white truffle fries

    $16.00

  • Grilled Sirloin Strip

    roasted garlic butter, wilted spinach, white truffle fries

    $27.00

  • Lamb Shank

    mascarpone grits, braised collards

    $27.00

  • Veal Lasagna

    house made pasta, parmesan bechamel, provolone, san marzano tomatoes

    $22.00

  • Roasted Chicken

    wild mushroom bread pudding, snap beans, sage pan gravy

    $20.00

  • Risotto

    louisiana sweet potato, crisp prosciutto, braised collards, poached yard egg

    $18.00

  • Gulf Shrimp & Grits

    local mushrooms, smoked bacon, parmesan cream

    $22.00

  • Gulf Fish Du Jour

    the daily catch

    Market Price

  • Bronzed Louisiana Black Drum

    locally caught gulf shrimp maque choux, braised collards, pickled black eye peas, steen’s cane vinaigrette

    $25.00

  • Grilled Gulf Shrimp

    wild mushroom risotto, brown butter

    $22.00

• Sides

  • Risotto

    $7.00

  • Bacon Braised Collard Greens

    $5.00

  • Mascarpone Stone Ground Grits

    $5.00

  • House Cut White Truffle Fries

    $5.00