544 E Main St
99 Stubbs Mill Rd
54 Grandin Rd
5301 Kings Island Dr
Shrimp Cocktail Martini
fresh jumbo shrimp served with bloody mary cocktail sauce
$8.50 |
Urban Pork Sliders
three braised pork sliders served with our chipotle and mustard bbq sauce
$9.00 |
Shrimp Skewers
coriander crusted with grilled pineapple, candied bacon and caramel-mustard glaze
$8.50 |
Firecracker Shrimp
fried shrimp tossed in a savory sweet sauce
$8.50 |
Mushroom Bruschetta
sauteed mushrooms flavored with sherry and thyme topped with parmesan
$7.00 | |
Add Mussels | $2.00 |
Mussels In A Saffron Broth
fresh mussels cooked in a saffron broth with wine, shallots, garlic, served on a bed of lettuce with toasted bread.
$9.50 |
Evie's French Onion
our house staple infused with cognac
$4.00 |
Chef Blaze's Cream Of Potato
creamy special blend of bacon loaded potato
$4.00 |
Soup Du Jour
ask your server for details
$4.00 |
Ribeye Steak Salad
romaine lettuce, tomato, croutons, crumbled bleu cheese, crispy shallots, with balsamic vinaigrette dressing
$11.00 |
Apple Salad
mixed greens topped with thin sliced apples, feta cheese, and dried cherries with wine vinaigrette dressing
$9.00 |
Iceberg Lettuce Wedge Salad
crumbled bleu cheese, diced bacon and tomato with bleu cheese and basalmic reduction dressings
$8.00 |
House Salad Or Caesar Salad
$5.00 | |
Add Blackened Chicken | $4.00 |
Blackened Shrimp | $5.00 |
Salmon | $5.00 |
Seared Filet Mignon
with shallots, port & red wine truffle sauce
$19.00 |
Prime Rib
slow roasted in herbs & spices served with au jus and horseradish
8oz | $13.00 |
12 Oz | $16.00 |
16oz | $19.00 |
Steak & Fries
ribeye garnished with garlic and shallots confit served with shoestring fries
$19.00 |
Grilled French Pork Chop
bone-in, served with smashed potatoes, caramilized apples and sour cherry demi glaze
$16.00 |
Sam Adams Beer Battered Cod
north atlantic cod hand battered and cooked to golden brown
$13.00 |
Sea And Sky
mussels and angel hair pasta tossed in a garlic butter sauce with parmesan cheese, apsaragus and mushrooms
$16.50 |
Ahi Tuna
sesame crusted ahi tuna, oyster mushrooms with thai chili sauce
$19.00 |
Tilapia
topped with cornmeal crust laid atop lobster risotto with lemon-thyme beurre blanc
$18.50 |
Grilled Salmon
topped with lemon caper buerre blanc served with asparagus
$18.50 |
Pan Seared New Bedford Massachusetts Scallops
atop saffron asparagus risotto
$18.00 |
Evie's Gems From The Sea
tilapia, salmon and mussels in a rich saffron broth with tomatoes and onions over pappardelle pasta
$17.50 |
Seafood Tortellini
tri-color pasta stuffed with ricotta and romano cheeses tossed with alfredo sauce, bacon, tomato, jumbo shrimp, and scallops
$18.00 |
Blackened Chicken Alfredo
on a bed of fettuccine pasta tossed with cajun spices, alfredo and broccoli
$13.00 |
All Sandwiches Come With Your Choice Of Sweet Potato Fries Shoestring Fries Or Side Salad.
3-way Burger
with applewood bacon and aged smoked cheddar on a kaiser roll with lettuce, tomato and onion
$9.50 |
Turkey & Asparagus Grilled Cheese
fire roasted peppers, basil pesto and provolone cheese on a french baguette
$8.50 |
French Dip
shredded prime rib mairnated in au jus, served on a french baguette with provolone cheese, sauteed mushrooms and onion
$9.00 |
Build Your Own 8oz. Burger
add $1.00 for each topping. toppings- bleu cheese, gruyere, provolone, smoked cheddar sauteed mushrooms, applewood bacon all burgers come with lettuce, tomato and onion
$7.50 |
Grilled Pastrami
with gruyere cheese, horseradish whole grain mustard and sweet onion marmalade
$8.50 |
Samuel Adams Beer Battered Cod
sereved on a french baguette with slaw, tartar sauce and lettuce, tomato, onion
$9.00 |