Little Sheep Mongolian Hot Pot Service List

Main Menu

• Step 1 - Select your Hot Pot soup base

  • Original

    Our signature herbal broth

  • Spicy Original

    Spiced up version of the original

  • Half & Half

    Half spicy, half original, served in a yin-yang pot

  • Vegetarian Mushroom

    For our vegetarian friends, original herbal with shiitake stock

• Step 2 - Choose your favorite cuts of meats and seafood

  All meats are sliced and all meatballs are wrapped fresh to order to retain the freshness and original texture of each ingredient. A few recommended Items. Order two to four items for party of four

  • Supreme Lamb Shoulder

    Highest quality New Zealand lamb, sliced paper thin for supreme texture and tenderness

  • Supreme Fatty Beef

    Hand rolled, thinly sliced boneless beef short rib. Most popular beef item.

  • Angus Beef

    USDA Certified Angus Beef rib eye, sliced medium thick to preserve the meat’s original tenderness and buttery flavors.

  • Tripe

    Thin strips of crunchy beef tripe. Has always been a popular hot pot item in Asia.

  • Chicken Breast

    Thinly sliced chicken breast meat. Lean and healthy.

  • Pork Belly

    Hand rolled then thinly sliced pork belly slices. Juicy and flavorful.

  • House Shrimp Meatballs

    Hand made meatballs with ground whole shrimp. Lightly seasoned. Best seafood seller.

  • Seafood Platter

    Sliced cod fillet, fresh calamari, whole shrimp, mussels and hokkigai clams.

• Step 3 - Select from a wide range of veggies, mushroom, dumplings, tofu, and noodles

  Popular and recommended items. Order four to six items for party of four.

  • Pea Sprouts

  • Tong-Ho Leaves

  • Baby Bok Choi

  • Spinach

  • Watercress

  • Sliced Daikon

  • Sliced Taro

  • Sliced Lotus Root

  • Veggie Combo

  • Enoki Mushroom

  • Oyster Mushroom

  • Shiitake Mushroom

  • Frozen Sponge Tofu

  • Fresh Soft Tofu

  • House Potato Noodle

  • Fresh Thick Noodle

  • Taro Vermicelli

  • Lamb Wontons

  • Hot Pot Dumplins

  • Egg Dumplings

  • Tofu Combo Platter

  • Mushroom Platter & More!

• From The Kitchen & Grill

  Other recommended signature Little Sheep dishes to complement the Hot Pot.

  • House: Sesame Pancake

    Handmade sesame crust pancake. Crispy crust with fluffy middle. Great for soup dippin’!

  • Mongolian Beef Pie

    Handmade beef pancake with flavorful ground beef filling. Pan-fried until crisp on both sides.

  • House Pot Stickers

    Handmade pork dumplings pan “stickered” until crisp on the bottom.

  • House Lamb or Pork Dumplings

    Original recipe filling with hand made wrapper. Water boiled.

  • Mongolian Lamb Skewers

    Four street style open flame charbroiled lamb skewers seasoned with salt, cumin and chili powder.

  • Grilled Chicken Skewers

    Marinated chicken breast meat, charbroiled and seasoned with salt, cumin and chili powder.

  • Mongolian Baby Lamb Chops

    Four juicy baby lamb chops grilled on open flame Mongolian style.

• Sweets

  • Ice Creams

  • Beijing Yogurt

  • Sweet Corn Pancake

  • Red Bean and Yam Pancake & More