| Sunday: | 10:00am to 04:00pm |
| Monday: | Closed |
| Tuesday: | Closed |
| Wednesday: | Closed |
| Thursday: | Closed |
| Friday: | Closed |
| Saturday: | 10:00am to 04:00pm |
7475 Melrose Ave
8242 W 3rd St
5959 W 3rd St
711 N LA Jolla Ave
8366 W 3rd St
115 S Fairfax Ave
Housemade Parker Roll
served with yeasted butter, aged parmasean
| $11.00 |
Oysters*
Calamansi granita, chervil
|
½ Dozen |
$18.00 |
|
Dozen |
$32.00 |
Charcuterie Plate
a selection of cured meats
| $29.00 |
Cheese Plate
a selection mrkt. cheese
| $26.00 |
Mezze Plate
muhammara, baba ghanoush, hummus, carrot salad, cauliflower salad, cucumber salad, deviled egg
| $27.00 |
Caviar Service
egg yolk billini, 1oz of white sturgeon caviar, crispy potato, crème fraîche bavarois, chives, egg white, red onion, capers
| $110.00 |
16oz Prime Ribeye Steak
pommes dauphine, mushroom fricassee, creamed spinach, bordelaise
| $66.00 |
Filet Mignon
truffled celery root aligot, shimeji, turnips, green peppercorn foyot, mustard frills
| $54.00 |
Herb Crusted Rack of Lamb
fave bean pesto, fava gremolata, sauce diable, sprouted broccoli rabe, squash
| $53.00 |
Couscous "Royale"
lamb stew, lamb chop, chicken, merguez sausage, harissa, onion confit
| $50.00 |
Organic Chicken Breast
farrotto, broccoli miso purée, chervil jus
| $40.00 |
Seared Seabass
capers & yellow raisin purée, gazpachuelo, chervil oil, almonds, cauliflower variations: purée, pan-roasted, crumbled
| $46.00 |
King Salmon
suquet, saffron potato, lemon aioli, horseradish
| $44.00 |
Seven Vegetable Couscous
kohlrabi, red peppers, carrot, turnip, zucchini, kabocha squash, rutabaga
| $33.00 |
King Mushroom Rice
bomba rice, hazelnut oil, seared king trumpet & maitake mushrooms, manchego cheese, truffle
| $34.00 |
Porcini Pappardelle
crème fraiche, crispy shallot, sugar snap peas, 63° C egg
| $36.00 |
Seasonal Soup
| $14.00 |
Winter Salad
roquefort, celery, arugula, frisée, candied pecans, sherry thyme vinaigrette, celery root remoulade
| $16.00 |
Persimmon & Burrata
fennel, walnut-jaggery vinegrette, candied walnut, preserved corn
| $22.00 |
Steak Tartare
chermoula, herbs, kennebec chips, pink peppercorn & burnt onion, pecans, pickled egg yolk pudding
| $25.00 |
Portuguese Piri-Piri Shrimp
black tiger shrimp, garlic, flatbread, shiitake mushrooms, sorrel
| $25.00 |
Hamachi Crudo
blood orange, piquillo, cilantro, crispy parsnip
| $23.00 |
Black Mussels
spiced curry broth, crispy chickpeas
| $24.00 |
Grilled Portuguese Octopus
pork chorico, garlic aioli, chervil, panisse, citrus puree, smoked sabayon, pickled mustard seed
| $25.00 |
Dry Aged Filet Mignon Toast
bone marrow, royal osetra caviar, fried oysters, black truffle, white asparagus
| $35.00 |
Duck Fat Roasted Cabbage
anchovy tarragon vinaigrette, pickled grapes
| $14.00 |
Potato Mousseline
potato crisps, braised mustard seed, mixed herbs
| $13.00 |
Mushrooms
white truffle skordalia, cashew, mixed mushrooms: grilled, seared, pickled & crispy
| $17.00 |
Grilled Asparagus
lemon puree, romesco, almonds
| $16.00 |
Moscow Mule
vodka, ginger beer & lime
| $17.00 |
Grandfather
bourbon, calvados & carpano antica
| $18.00 |
Pomegranate Margarita
tequila blanco, orange liqueur, pomegranate & lime juice
| $18.00 |
Cadillac Margarita
lalo blanco, grand marnier, lime juice, agave
| $24.00 |
Rhubarb Martini
vodka, local rhubarb, lemon juice
| $18.00 |
4 Pepper Smoke
rayu mezcal, lime, smoked chiles, licor 43 & agave
| $18.00 |
Cucumber Martini
vodka or gin, lemon juice, cucumber & mint
| $18.00 |
Spiced Corazon
jalapeño-soaked tequila, grapefruit, agave
| $18.00 |
Casanova
vodka, stewed strawberries, lemon juice
| $18.00 |
Estrella Lager, Spain
| $8.00 |
North Coast "Stellar" IPA (Mendocino) CA
| $8.00 |
Bavik Pilsner (Belgium)
| $7.00 |
Trustworthy Hoppy Amber. (Burbank)
| $9.00 |
Cider, Golden State, California
|
16oz |
$11.00 |
Allagash White (Portland, ME)
| $8.00 |
Estrella, Galicia – Alcohol Free, Spain
| $8.00 |
2021 Le Cigare, Orange, Bonny Doon, Santa Cruz
| $14.00 |
2020 Morgon (Chilled), Les Charmes, Beaujolais
| $16.00 |
Rosé, Cremant de Loire, Gratien & Meyer
| $17.00 |
Champagne, Taittinger, Brut
| $27.00 |
2021 Sancerre, Jean Jacques Auchere, Loire Valley
| $18.00 |
2021 Vermentino, Antinori, Bolgheri
| $16.00 |
2021 Pinot Grigio, Scarbolo, Italy
| $15.00 |
2021 Albarino, Columna, Rias Baixas
| $15.00 |
2020 Reisling (Semi-Sweet), Dr. Loosen, Germany
| $16.00 |
2021 Chardonnay, Heron, Oakville CA
| $15.00 |
2021 Rosé, Peyrassol "Lou", Provence
| $16.00 |
2017 Margaux de Brane, Bordeaux
| $23.00 |
2019 Les Piliers, (Bio Dynamic) Montagne St. Emillon
| $18.00 |
2015 Sainte-Emillon, Chateau Picoron
|
1/2 Btl |
$42.00 |
2019 Chateauneuf-du-Pape, Vieux Lazaret
| $25.00 |
2019 Cotes du Rhone, Clos Bellane
| $15.00 |
2020 Nebbiolo, Giovanni Rosso, Langhe
| $16.00 |
2020 Pinot Noir, Davis Bynum, Russian River
| $17.00 |
2020 Cabernet, Rangeland, Paso Robles
| $16.00 |
2019 Cabernet , Band of Vintners 'Consortium', Napa Valley
| $22.00 |
2019 Malbec, Alberti, Mendoza
| $16.00 |