12775 Horseferry Rd
2159 Glebe St Ste 200
13967 Ditch Rd
11586 Larkspur Ln
858 High Dr
Beef Wontons
Hand rolled Angus wontons topped with a fresh cilantro tapenade, glazed with house-made teriyaki
| $8.00 |
Moose Eggs
Hard-boiled eggs, coated in Italian sausage, breaded lightly, served with chipotle aioli, topped with scallions
| $8.00 |
Truffle Fries
Hand-cut shoestring fries seasoned in sea salt, cracked pepper and pecorino Romano cheese. Served with truffle aioli
| $8.00 |
Spicy Mexican Street Corn Queso
Esquites, queso. Served with tortilla chips
| $8.00 |
Hummus
House-made hummus and Kalamata tapenade served with chips and fresh veggies
| $8.00 |
Shredded Steak Nachos
Shredded steak, street corn queso, black beans, pico de gallo
| $12.00 |
Salmon Tartare
Lemon garlic salmon tartare atop a cucumber salad with crispy pita
| $12.00 |
Skillet Wings
House Specialty, skillet-fried wings tossed in any of our signature sauces then finished in our wood-fired oven. Includes Creamy Romano. Sauces: Roasted Garlic Teriyaki, Thai Curry, Smoked BBQ, Citrus Habanero. (Spicy): Hot Buffalo, Mild Buffalo, Scotch Bonnet Bourbon
| $12.00 |
Served with fries or simple Arugula salad. Any Other Premium Side $1.5
BLFGT
House smoked bacon, peppered arugula, fried green tomato, roasted garlic aioli on Texas toast
| $10.00 |
Southwest Pollo Frito
Spicy hand-breaded chicken breast, desert slaw, chipotle aioli. Substitute grilled chicken at no charge
| $10.00 |
Italian Beef
Shredded beef, provolone cheese, giardiniera, and au jus in Italian bread
| $12.00 |
Steak Wrap
6 oz steak, house-made bacon vinaigrette, gorgonzola, romaine lettuce, caramelized onions in a flour tortilla
| $13.00 |
Dressings: Basil buttermilk, Warm Citrus Bacon Vinaigrette, Sriracha Romano, Lemon Garlic, Creamy Romano, Cilantro Vinaigrette, Raspberry Vinaigrette, Oil & Vinegar. Add Chicken $3. Add Smoked Salmon or Shrimp $4. Add Grilled Salmon $7
The Original Chop Salad
Smoked Atlantic salmon or Indiana Amish Chicken, freeze dried corn, Israeli couscous, arugula, pepitas and black currants, aged asiago cheese, roma tomato. Basil buttermilk dressing
| $13.00 |
Copper Creek Salad
Kale, Romaine, pickled beets, feta, pepitas, red onion, mandarin oranges, quinoa. Warm citrus bacon vinaigrette
| $9.00 |
Greek Salad
Sliced cucumber, diced roma tomatos, roasted red pepper, kalamata olives, red onion, feta, pepperoncini, sea salt and cracked pepper. Extra-virgin olive oil and aged red wine vinegar
| $9.00 |
Wedge
Iceberg, House smoked bacon, cured gorgonzola, roasted red tomato. Sriracha Romano dressing
| $10.00 |
Caesar Romano
Romaine, shaved pecorino Romano, croutons. Creamy Romano dressing
| $5.00 |
Side House Salad
Romaine, diced tomatoes, red bell peppers, carrot sticks, mozzarella, croutons. Choice of any house-made dressing
| $4.00 |
Spring Fennel Salad
Arugula, feta, pickled fennel, cucumber. House-made Raspberry Vinaigrette
| $6.00 |
Mighty Leaf Iced Tea
| $2.75 |
Organic Dragon Green Tea Service
| $5.00 |
Sparkling Water
| $2.50 |
LaVazza Regular or Decaf Coffee
| $2.75 |
Organic Milk
| $2.00 |
Apple Juice
| $2.00 |
$2.25
Coke
Diet Coke
Cherry Coke
Sprite
Root Beer
Fanta Orange
Lemonade
Served with a side of Mexican Street Corn or simple arugula salad
Baja Taco
Beer-battered cod, slaw, fresh lime juice, pico de gallo
| $13.00 |
Pork
BBQ Pulled pork, pickled red onions, cilantro, cotija, green cabbage, Mexican street corn
| $12.00 |
Korean Beef
Garlic marinated steak, tamarind ginger sauce, organic cabbage, rice noodle, red pepper coulis, carrots, slivered scallions
| $12.00 |
Shredded Steak
Shredded Steak, pico de gallo, spicy habanero queso, cilantro
| $12.00 |
Jamaican Jerk
Seared jerk chicken, desert slaw, scotch bonnet bourbon sauce, habanero citrus drizzle
| $10.00 |
Mexican Street Corn
Roasted corn, jalapenos, cilantro, queso fresco, sour cream, and freshly squeezed lime
| $3.00 |
Creole Roasted Vegetables
Small cut zucchini squash, tomato wedges, and bell peppers roasted in olive oil and creole seasoning
| $3.00 |
Parmesan Roasted Red Potatoes
Roasted red potatoes in olive oil, garlic, sea salt, and black pepper tossed in a parmesan cream sauce
| $3.00 |
Desert Slaw
Red and white cabbage tossed in a honey vinegar sauce, mixed with Mexican street corn
| $3.00 |
Shoestring Fries
Fresh thin-cut potatoes tossed in sea salt and butcher black pepper
| $4.00 |
Couscous
Israeli couscous, steeped in a house-made chicken broth, seasoned with sea salt, black pepper, and parmesan
| $3.00 |
Simple Arugula Side Salad
Arugula tossed in oil and vinegar, sea salt, black pepper, topped with parmesan cheese
| $3.00 |
Substitute any side for the listed side at no charge
Flat Iron Steak Frites
Espresso-infused, balsamic marinated, flat iron steak. Served with truffle fries and a shallot mustard sauce
| $16.00 |
Watercress Steak
Flat iron steak served with a watercress salad and pickled fennel, finished with a house-made raspberry vinaigrette
| $14.00 |
Blackened Salmon
Blackened, wild-caught, North Atlantic Salmon served on a bed of Israeli couscous, topped with a garlic Dijon butter. Served with roasted creole vegetable medley
| $18.00 |
Trout
Pan-seared trout atop house-made remoulade, with heirloom carrots, pearl onions and potatoes
| $18.00 |
Mediterranean Chicken
Seared chicken medallions topped with grilled onions, roasted red peppers, kalamata tapenade, feta cheese, with a balsamic glaze. Served with a simple arugula salad
| $15.00 |
Chicken Tinga Ravioli
House-made ravioli filled with chicken tinga, topped with cilantro oil, corn and black bean relish and cotija
| $14.00 |
Thai Noodles
Rice noodles tossed in tamarind ginger sauce, cilantro, carrots, water chestnuts, sunny side egg. Choose your level of spicy
| $12.00 |
Indiana Picnic Bowl
BBQ Pulled pork, roasted tomato oil, house-made cole slaw, corn, diced tomato and red onion and rice
| $11.00 |
Southwest Quinoa Bowl
Jam packed with Quinoa, feta, roasted California sweet potatoes, Mexican Street Corn, Lacinato kale, black beans and avocado puree served with house-made cilantro vinaigrette
| $14.00 |
Caprese
Garlic and oil, roasted red tomato, fresh mozzarella, fresh basil, balsamic drizzle
| $9.00 |
Pesto Chicken
Pesto, Indiana Amish chicken, caramelized onions, roasted red tomatoes, fresh mozzarella, and pine nuts
| $9.00 |
Four-Cheese
Red Sauce, Mozzarella, aged Asiago, MontAmore, and Pecorino Romano
| $7.00 |
Cheese and Pepperoni
Red Sauce, with Mozzarella and Imported Italian pepperoni
| $8.00 |
Perfect for smaller appetites and children of all ages. Sides extra unless specified
Chicken Tenders
Choice of grilled or fried served with fries
| $7.00 |
Mini Corn Dogs
All beef mini corn dogs and fries
| $7.00 |
Classic Grilled Cheese
American cheese on buttered Texas Toast served with fries
| $7.00 |
Four Cheese Mac Bowl
Spiral pasta in a four cheese sauce, served with buttered Texas Toast. Customize your bowl with options below: Chicken $2, Pesto $2, Chipotle Aioli $2, Beef Short Rib $2, Truffle Aioli $3, Roasted Garlic Aioli $2, Mexican Street Corn $2, Chicken Tinga $2
| $8.00 |
Substitute freshly grilled chicken breast at no additional charge. Gluten free bun upon request. Served with fries or simple Arugula salad. Any Other Premium Side $1.50. Premium toppings ($1 each): House smoked Bacon, Seared Poblanos, Caramelized Onion, Any Cheese, Oiled Arugula, Any Specialty Aioli, Crimini Mushrooms, Roasted Tomatoes, Fried onion straws, Roasted peppers
The 'Merican
American cheese, lettuce, tomato, onion, pickle
| $9.00 |
The Reggiano Crisp
Roasted red tomato, lettuce, parmesan-reggiano crisp, house-honey-smoked bacon, balsamic drizzle
| $12.00 |
Crimini Pesto Swiss
Crimini mushrooms, grilled shallots, baby swiss, oiled arugula and pesto aioli
| $11.00 |
The Blackjack
House smoked bacon, aged pepper jack, fried onion straws, house-made smoked BBQ Sauce
| $11.00 |
The Lit Moose
Ground patty of authentic Saskatchewan Elk loin, with caramelized onions, honey smoked bacon ends, cheddar, roasted garlic aioli. Served with a sidecar of Canadian Club 12 Year
| $16.00 | |
|
Available Dry (Without Whiskey) |
$12.00 |
BYO Burger or Bird
Create your own burger or chicken sandwich Have it run it through the garden for no additional cost
| $9.00 |
All Drafts
| $3.00 |
All Wine Bottles
1/2 Off
Specialty Cocktails
$1 Off
All Well Drinks
| $3.00 |
Wings
Domestic Bottles
| $2.50 |
Domestic Bucket
| $12.50 |
Arrogant Bastard (22 oz)
| $10.00 |
Bell's Amber
| $4.75 |
New Belgium Fat Tire
| $4.50 |
Samuel Smith Nut Brown
| $8.00 |
Shiner Bock
| $4.25 |
Stone Delicious IPA
| $6.00 |
Sun King Wee Mac
| $6.50 |
Upland Wheat
| $4.50 |
Young's Double Chocolate
| $6.00 |
Amstel Light
| $4.50 |
Bud Light
| $3.50 |
Budweiser
| $3.50 |
Coors Light
| $3.50 |
Corona
| $4.75 |
Sam Adams
| $4.75 |
Heineken
| $4.50 |
Heineken Light
| $4.50 |
Michelob Ultra
| $3.50 |
Miller Light
| $3.50 |
Dos Equis Lager
| $4.25 |
Angry Orchard
| $4.50 |
Oliver Peach Cider (500 ml, 8% ABV)
| $15.75 |
Strongbow
| $6.00 |
Moscow Moose
Tito's Vodka, Gosling's Ginger Beer, fresh squeezed lime juice in a copper mug
| $9.00 |
Canadian Moose
Canadian Club 12 Year, Gosling's ginger beer, fresh squeezed lime juice in a copper mug
| $9.00 |
Buckingham Mule
Beefeater Gin, Gosling's ginger beer, fresh lime juice and a sprig of Thyme
| $9.00 |
Dirty CEO
Tito's Vodka and olive brine poured over a dry vermouth lined martini glass, garnished with gorgonzola stuffed olives. Served shaken, stirred, or up
| $9.00 |
Sweet Lailah Martini
Tito's vodka, Hopwood Cellars (Zionsville) Sweet Lailah sweet red wine, and fresh squeezed lemon juice shaken and poured into a martini glass. Topped with soda water
| $9.00 |
The Cracked Manhattan
Maker's Mark Bourbon whiskey, sweet vermouth, black cherry juice with muddled peppercorn and a dash of bitters. Garnished with a black cherry
| $9.00 |
Chipotle Margarita
Milagro Silver tequila, Cointreau, house-made chipotle simple syrup and fresh lime juice shaken and strained into a salt rimmed glass
| $9.00 |
Pink Cadillac Margarita
Milagro Silver tequila, Cointreau and fresh lime juice shaken and strained into a salt rimmed glass. Topped with Chambord
| $9.00 |
The Aristocrat
Tito's Vodka, grapefruit juice and muddled strawberries topped with prosecco
| $10.00 |
Ace of Basil
Beefeater gin, muddled basil leaves, black cherries and an orange slice, topped with soda water
| $9.00 |
Moose Berry Martini
Raspberry Stoli, Blueberry Stoli, peach liqueur, Triple Sec, housemade sour mix, splash of cranberry and fresh lime juice, shaken and strained into a martini glass
| $8.00 |
Jim Beam
| $5.50 |
Jack Daniels
| $6.50 |
Wild Turkey
| $7.00 |
Buffalo Trace
| $8.00 |
Bulleit
| $8.00 |
Jefferson's Reserve
| $8.00 |
Knob Creek
| $8.00 |
Maker's Mark
| $8.00 |
Basil Hayden's
| $8.50 |
Four Roses
| $8.50 |
Gentleman Jack
| $8.50 |
Maker's 46
| $9.00 |
Woodford Reserve
| $9.00 |
Canadian Club 100% Rye
| $6.00 |
Knob Creek Rye
| $8.00 |
Bulleit Rye
| $8.50 |
Woodford Reserve Rye
| $9.00 |
Windsor
| $4.50 |
Yukon Jack
| $5.50 |
Canadian Club 12 year
| $6.50 |
Forty Creek
| $6.50 |
Gibson's
| $6.50 |
Crown Royal
| $7.00 |
Caribou Crossing
| $8.50 |
Cutty Sark
| $5.50 |
Johnnie Walker Red
| $7.00 |
Dewar's White Label
| $8.00 |
Drambuie
| $8.50 |
Chivas Regal
| $8.50 |
Johnnie Walker Black
| $9.00 |
Laphroaig 10 Year
| $10.00 |
Glenfiddich 12 Year
| $10.50 |
The Glenlivet 12 Year
| $10.50 |
Malbec, Ruta 22, Argentina
| $8.00 | |
| $24.00 |
Zinfandel, Kline, California
| $8.00 | |
| $24.00 |
Divine Red Blend, The Diving Rod, Lodi, California
| $10.00 | |
| $34.00 |
Merlot, Glass Mountain by Markham, California
| $8.00 | |
| $24.00 |
Pinot Noir, Cambria, Santa Barbara
| $41.00 |
Pinot Noir, La Crema, Monterey
| $11.00 | |
| $38.00 |
Pinot Noir, Gerard Bertrand, France
| $9.00 | |
| $27.00 |
Meritage Gundlach-Bunschu, Mountain Cuvee, Sonoma
| $45.00 |
Chianti Classico, Gabbiano, Italy
| $27.00 |
Cabernet, Joel Gott, California
| $12.00 | |
| $42.00 |
Cabernet Robert Mondavi Private Selection, Central Coast
| $10.00 | |
| $30.00 |
Cabernet, Josh Cellars, North Coast
| $9.00 | |
| $27.00 |
Moscoto d'Asti, Umberto Fiore, Italy
| $10.00 | |
| $34.00 |
Sparkling, Zonin Prosecco, Italy
| $9.00 | |
| $26.00 |
Reisling, Leonard Kreutsch, Germany
| $8.00 | |
| $24.00 |
Pinot Grigio, Capolsaldo, Italy
| $8.00 | |
| $24.00 |
Sauvignon Blanc, Villa Maria, New Zealand
| $10.00 | |
| $34.00 |
Chardonnay, Mer Soleil Reserve, Santa Lucia
| $14.00 | |
| $44.00 |
Chardonnay, Ferrari Carano, Sonoma County
| $45.00 |
Chardonnay, Franciscan, Napa
| $11.00 | |
| $36.00 |
Cabernet Sauvignon, Merlot, Chardonnay, White Zin
| $4.00 |
Spicy Mexican Street Corn Queso
A blend of esquites, queso fresco, queso Oaxaca, Cotija. Served with tortilla chips
| $4.00 |
Truffle Fries
Hand-cut shoestring fries seasoned in sea salt, cracked pepper and pecorino Romano cheese. Served with truffle aioli
| $4.00 |
Beef Wontons
Hand rolled Angus wontons topped with a fresh cilantro tapenade, glazed with house-made teriyaki
| $3.50 |
$6. Six skillet-fried wings tossed in any of our signature sauces then finished in our wood-fired oven & rosemary parmesan garnish. Includes Ranch or Bleu Cheese
Roasted Garlic Teriyaki
Smoked BBQ
Hot Buffalo
Thai Curry
Citrus Habanero
Mild Buffalo
Pub Burger
8oz patty with cheddar cheese, onion straws, and bacon. Served with a side of French fries
| $9.00 |
Chicken Strip Basket
Four breaded chicken tenders tossed in any of our six signature sauces. Served with a side of French fries
| $9.00 |
House Salad
Romaine, diced tomatoes, red bell peppers, carrot sticks, mozzarella, croutons. Choice of any house-made dressing
| $6.50 |
Arugula Salad
Fresh fruit, feta cheese, salt and pepper, with a grilled lemon vinaigrette
| $9.00 |
Spring Fennel
Arugula, feta, pickled fennel, cucumber, house-made raspberry vinaigrette
| $6.00 |
Caesar
Romaine, shaved pecorino Romano, croutons, choice of grilled or smoked salmon. Creamy Romano dressing
| $11.50 |
Served with fries, substitute fruit for $1.50
Grilled Cheese
Bacon, tomato, American cheese and avocado on buttered Texas toast
| $8.00 |
BLFGT
House smoked bacon, peppered arugula, fried green tomato, roasted garlic aioli on toasted sour dough
| $10.00 |
Mimosa
House-made strawberry puree, orange juice and prosecco topped with orange froth
| $8.00 |
Bloody Mary
Tito's Vodka, house-made Bloody Mary mix with house-cured bacon and an onion ring garnish
| $8.00 |
Organic Milk
| $2.00 |
Green Tea
| $5.00 |
Apple Juice
| $2.00 |
Sparkling Water
| $2.50 |
Soft Drinks
| $2.25 |
Regular or Decaf Coffee
| $2.75 |
Mighty Leaf Iced Tea
| $2.75 |
Biscuits and Gravy
House-made biscuits, sausage gravy and a sunny-side up egg
| $9.00 |
Sunrise Waffle
Arugula, sunny-side up egg, pico de gallo, bacon, hot sauce, a pinch of salt and pepper
| $9.00 |
Challah French Toast
Two slices of Challah French toast garnished with fresh fruit and served with maple syrup and house-made strawberry puree
| $10.00 |
Smoked Salmon Bagel
Dill cream cheese, arugula, house-smoked salmon and capers on a bagel
| $13.00 |
The Moose
Mushrooms, lardons and a poached egg on an english muffin
| $8.50 |
Bacon
| $2.00 |
Toast
Whole grain, White, Bagel, Challah roll
| $2.00 |
2 Eggs Any Way
| $3.00 |
Fruit Cup
| $3.00 |
Waffle
with Whipped Cream
| $5.00 |
1/2 Plate Biscuits and Gravy
| $4.50 |
Hazelnut-Parsnip Crumb Cake
| $5.00 |
Skillet Scrambler
3 eggs, shredded red potatoes, shallots and chicken tinga, finished with red pepper coulis
| $10.00 |
Skillet Creation
3 eggs and your choice. Choose 2 Veggies: Red Pepper, Onion, Shallots, Mushrooms, Roasted Tomatoes, Diced Tomatoes, Shredded Red Potatoes. Choose 1 Meat: Short Rib, Sausage, Diced Chicken, Chicken Tinga, Bacon. Choose 1 Cheese: Cheddar, Mozzarella, Parmesan, Queso Fresco, Gorgonzola, Feta
| $10.00 |
Add chicken $4, add Salmon (7oz) $7
House Salad
Romaine, diced tomatoes, red bell peppers, carrot sticks, mozzarella, croutons. Choice of any house-made dressing
| $7.00 | |
|
Half Salad |
$4.00 |
Caesar Romano
Romaine, shaved pecorino Romano, croutons. Creamy Romano dressing
| $8.00 | |
|
Half Salad |
$5.00 |
Copper Creek Salad*
Kale, Romaine, pickled beets, feta, pepitas, red onion, sliced apples, quinoa. Warm citrus bacon vinaigrette
| $9.00 |
Greek Salad*
Sliced cucumber, diced roma tomatoes, roasted red pepper, kalamata olives, red onion, feta, pepperoncini, sea salt and cracked pepper. Extra-virgin olive oil and aged red wine vinegar
| $9.00 |
Wedge*
Iceberg, House smoked bacon, gorgonzola, roasted red tomato. Sriracha Romano dressing
| $10.00 |
Served with fries, substitute side salad $1.50
The 'Merican Burger
American cheese, lettuce, tomato, onion, pickle
| $9.00 |
Southwest Pollo Frito
Spicy hand-breaded chicken breast, desert slaw, chipotle aioli. Substitute grilled chicken at no charge
| $10.00 |
BLFGT
House smoked bacon, arugula, fried green tomato, roasted garlic aioli on Texas Toast
| $10.00 |
Italian Beef
Spring Addition. Sliced beef, provolone cheese, giardiniera, au jus on Italian bread
| $12.00 |
Steak Wrap
Spring Addition. Steak, house-made bacon vinaigrette, gorgonzola, romaine lettuce, caramelized onions in a flour tortilla
| $13.00 |
11 inch individual pizzas
Caprese
Garlic and oil, roasted red tomato, fresh mozzarella, fresh basil, balsamic drizzle
| $11.00 |
Pesto Chicken
Pesto, Indiana Amish chicken, caramelized onions, roasted red tomatoes, fresh mozzarella, and pine nuts
| $12.00 |
Cheese
A familiar classic, red sauce and a provolone/mozzarella blend
| $9.00 |
Pepperoni
Red Sauce, with Mozzarella and Imported Italian pepperoni
| $10.00 |
Buffalo Chicken
Buffalo Sauce, mozzarella, chicken and green onion
| $11.00 |
BBQ Chicken
House-made BBQ, red onions, chicken, mozzarella, cheddar and green onion
| $12.00 |
Soft Drinks
| $2.25 |
Mighty Leaf Iced Tea
| $2.75 |
Green Tea
| $5.00 |
Apple Juice
| $2.00 |
Sparkling Water
| $2.50 |
Regular or Decaf Coffee
| $2.75 |
Organic Milk
| $2.00 |