Bistros:
Yokohama Sushi (N Federal Hwy) Japanese Restaurants in Boca Raton, FL 60 N Federal Hwy
- Chick N Chop Caterers Food Services in Boca Raton, FL
1345 W Palmetto Park Rd
- Stubbest Catering & Takeout Restaurants/Food & Dining in DEERFIELD BEACH, FL
286 SW 1St Ter Ste 102
- Boston Market - Boca Raton Restaurants/Food & Dining in Deerfield Beach, FL
1802 W Hillsboro Blvd
Le Bistro Service List
A la Carte Dinner Menu
Appetizers
Jumbo Shrimp Cocktail
four shrimp, european cocktail sauce, lemon
$15.00 Escargots
baked in garlic pesto butter
$15.00 Cheese & Charcuterie
daily selections
- Gluten Free
$18.00 Filet Mignon Tartare
capers, cornichons, mustard, organic egg yolk, teardrop chillies
- Gluten Free
$21.00 Petite Crabcakes
cucumber ceviche, sambal mayo
$15.00 Tuna Hache
diced Ahi tuna, cucumber, radish, sambal, sesame, hoisin sauce
$14.00
Roots, Shoots & Dairy
Cauliflower Steak
toasted pine nuts, black garlic, poached raisins, green onion
- Gluten Free
$12.00 Bee Pollen Crusted Goat Cheese
endive, toasted sunflower seeds, aged espresso balsamic, everglades honey
$12.00 Bistro Salad
organic tomatoes, cucumber, sweet baby peppers, cucumber, toasted sunflower seeds, olive oil & balsamic
- Gluten Free
Roasted Market Vegetable Selection
textures of steamed and roasted vegetables
$21.00 Porcini Mushroom Soup
assorted mushrooms, sherry, cream, green onions
$12.00
Entrees
Wild Mushroom Risotto
Burgundy truffle butter
$26.00 Breast of Duck
potato gateaux, candied orange, orange duck broth reduction
$32.00 Seafood of the Day
Market Price
Petit Filet au Poivre
grass fed 5 oz filet mignon, peppercorn crema, potato vegetable hash
$34.00 Grass-Fed Rack of Lamb
zucchini, cherry tomato & roasted garlic medley, red zin jus, dijon mustard
$35.00
Steakhouse
complimentary choice of sauce - peppercorn, red zin jus, mushroom cream
Beef Wellington
filet mignon & mushrooms baked in pastry, bordelaise sauce, haricots verts (served medium rare 2 portions 40 minutes)
per person
$55.00 Petit Filet au Poivre
grass fed 5 oz filet mignon, peppercorn crema, potato vegetable hash
$34.00 Steak Diane
mushrooms, cream, sherry, dijon, worcestershire
$35.00 8 oz Filet Mignon
grass fed
$42.00 10 oz Filet Mignon
grass fed
$48.00
Side Orders
$7; all Gluten Free
Hand-Cut Fries
Asparagus
Potato Hash
Steamed Yukon Gold Potatoes
Vegetable Medley
Haricots Verts
Sauteed Garlic Mushrooms
Simple Organic Salad
Cherry Tomato Salad
Desserts
Classic Vanilla Creme Brulee
$12.00 Market Fresh Fruits
$12.00 Apple Tart
vanilla bean ice cream, cinnamon sugar
$12.00 Belgium Chocolate Mousse
fresh berries
$12.00
Wine
Wines by the Glass
Francois Montand, Blanc de Blanc
$10.00 Moscato d'Asti, Vietti '14
$10.00 Sauvignon Blanc, Villa Santa Maria Chili '13
$8.00 Sauvignon Blanc, Babich Black Label New Zealand '14
$10.00 Sancerre, Le Petit Duc, France, '13
$10.00 Reisling, Clean Slate, Mosel, Germany '14
$7.00 Pinot Grigio, Alma Beando, Lombardy / Piemonte '14
$7.00 Chardonnay, Mcmannis, CA '13
Chardonnay, Michael Pozzen, Russian River Valley '13
$10.00 Pedro Ximinez, Cream Sherry, Alvear
$12.00 Kir
$10.00 Kir Royale
$12.00 Malbec, Santa Julia Organica, '14
$8.00 Pinot Noir, Le Chapeau, France '13
$8.00 Pinot Noir, Rascal, Willamette Valley '13
$12.00 Bordeaux Blend, Chateau Cailloux de By, Medoc, '10
$15.00 Cabernet Sauvignon, Villa Santa Marta, Chile 2011
$9.00 Red Zinfindel, Peachy Canyon Incredible Zin 2012
$10.00 Merlot, Ramspeck, Napa '11
$14.00 Chianti Classico '12
$12.00 Malamado Malbec Port '13
$15.00 Sauterne, La Fleur d'Or '11
$15.00
Sparkling
Blanc de Blanc, France
$36.00 Prosecco, Villa Yolanda, Italy
$45.00 Cava, Juve Y Camps Gran Reserva la Familia '10
$40.00 Prosecco "I Love You" Special Bottle, Villa Yolanda
$40.00 Moscato d'Asti Cascinetta, Vietti '14
$40.00 Sparkling Shiraz, Black Chook, Australia
$45.00 Ouidonet Cuvee Brut, France
$75.00 Nicholas Feuillatte Palmes d'Or Grand Cuvee '96
$200.00
Sauvignon Blanc
Ducasse Bordeaux Blanc, France 2014
$38.00 Laporte Le Petit Duc, Sancerre 2013
$39.00 Babich Black Label, New Zealand 2014
$39.00 Sauvignon Gris, Cousino Macal "Isidora" Chile 2013
$36.00 La Craie Pouilly Fume, France 2013
$45.00 Merry Edwards, Russian River Valley 2012
$60.00
Pinot Grigio / Gris
Pinot Grigio, Alma Beando, Lombardy / Piemonte 2014
$28.00 Pinot Grigio Elena Walch, Alto Adige 2014
$39.00 Pinot Gris, Elk Cove, Willamette Valley 2014
$48.00
Rose
Rose de Chevalier, Bordeaux France 2014
$45.00
Chardonnay
Cooper Canyon, California, 2013
$29.00 Michael Pozzan, Russian River Valley 2013
$36.00 McMannis, River Junction California, 2013
$32.00 Tortoise Creek Jams Blend, Lodi 2013
$36.00 Brocard Chablis St Clair Burgundy 2012
$39.00 J. Christopher, Willamette Valley 2011
$40.00 Sonoma-Loeb, Sonoma 2012
$45.00 Normand, Pouilly Fuisse 2012
$48.00 Paul Hobbs, Crossbarn, Sonoma 2014
$50.00 Hansel, The Meadows, Russian River Valley 2012
$85.00
Other Varietals
Reisling, Clean Slate, Mosel, Germany 2014
$28.00 Reisling, The Originals, Washington State 2014
$32.00 Reisling, Wilm, Alsace 2012
$36.00 Viognier, Eberle, Paso Robles 2013
$42.00 Grenache Blanc, Brotte, Châteauneuf-du-Pape Blanc '14
$55.00
Pinot Noir
Le Chapeau, France 2013
$29.00 Rascal, Willamette Valley 2013
$48.00 Angeline Reserve, California 2013
$50.00 Annabella, Carneros 2013
$53.00 Elk Cove, Willamette Valley 2013
$58.00 Siduri, Santa Rita Hills 2012
$75.00 Miner, Garys' Vineyard, Santa Lucia Highlands 2012
$100.00 Francois Lamarche, Bourgogne, Hautes Cotes Nuit 2009
$100.00
Grenache
Cote de Rhone, St Cosme, France 2013
$35.00 Campo de Borja, Bodegas Aragonesas Centenaria, Spain '11
$38.00 Chateauneuf du Pape, Domaine Barville, France 2012
$80.00 Gigondas, St Cosme, France 2011
$75.00
Merlot
Martin Ray, Napa Valley 2013
$42.00 Chateau Moulin Rose, Cotes de Castillion, France 2000
$45.00 Chateau Fourcas-Borie, Medoc 2011
$55.00 L'Ecole, No 41, Ferguson Vineyard, Washington 2011
$60.00 Chateau Marjosse, Bordeaux 2010
$70.00
Shiraz / Syrah
Gordon Brothers Estate, Columbia Valley 2012
$45.00 Troll Creek, Barossa Valley 2003
$120.00 Barossa Old Vine Company 2004
$136.00
Cabernet
Villa Santa Marta, Chile 2011
$35.00 Trig Point, Diamond Dust Vineyard, Alexander Valley 2014
$45.00 Michael Pozzen, Sonoma 2011
$45.00 Annabella 5 Red Blend, California 2012
$50.00 Hendry, HRW, Napa 2013
$50.00 Lang & Reed Cabernet Franc, St Helena 2012
$55.00 Chateau Cailloux de By, Medoc 2010
$55.00 Château La Couronne, Saint-Émilion Grand Cru 2011
$60.00 Martin Ray, Sonoma 2012
$63.00 Vina Cobos by Paul Hobbs "Bramare", Mendoza 2011
$65.00 Sailors Grave, (Cab / Zin Blend), Napa 2012
$75.00 Henri Lurton Margaux, Grand Vin de Bordeaux, France '10
$80.00 Gordon Estate, Columbia Valley 2011
$85.00 Lafitte, Le Petit Haut, Pessac-Leognan 2009
$90.00 Château Talbot Connétable Saint-Julien 2010
$95.00 Paul Hobbs Crossbarn, Napa 2012
$100.00 Echo de Lynch Bages, Pauillac 2009
$120.00 Turnbull Black Label 2012
$190.00 Lewis Cellers, Napa 2012
$200.00
Other Varietals
Petit Sirah, McManis Family Vineyards, CA 2013
$36.00 Malbec, Santa Julia Organica, Argentina 2014
$32.00 Malbec, Gouguenheim Reserva, Argentina 2012
$36.00 Malbec, Chateau Chambert 2009 Cahors, France
$52.00 Zinfandel, Peachy Canyon Incredible Zin California
$40.00 Minervois, Chateau Cabezac Belveze, Grande Cuvee '03
$75.00 Nebbiolo, Cantina del Nebbiolo Barbaresco '11
$56.00 Nebbiolo, Cantina Terre del Barolo DOCG, Italy 2010
$65.00 Sangiovese, Chianti Classico, Coltibuono 2012
$42.00 Sangioviese, Brunello di Montalcino, Mocali 2010
$90.00
Gourmet Passover 2019 April 19 & April 20
Appetizer
Choice of:
Whitefish and Salmon Terrine
Baby beets, horseradish sauce
Apple, Walnut, Blue Cheese Salad
Baby greens, belgium endive, balsamic vinegar & extra virgin olive oil
Chicken & Duck Liver
Organic eggs, pickled shallots, parsley sauce
Soup Course
Chicken & Vegetable Soup
Garden Herb Matzo Balls
Entree
Served with Farm Fresh Vegetable medley and potato latke. Choice of:
Slow Braised Beef Brisket
Caramelized onions, roasted cloves of garlic, sherry reduction
Roasted Spring Baby Chicken
Herbs des provence & honey
Fish of the Day
Dessert
Choice of:
Belgium Chocolate Parfait
Fresh fruit, caramel sauce
Caramelized Granny Smith Apples
Raisins, honey, walnuts, french vanilla ice cream
Classic Crème Brulee
Gourmet Easter Sunday
Gourmet Easter Sunday
Dinner for 2 with a Bottle of Wine
$100.00
Happy Hour (Bar Only)
Bar
Bison & Fries
$10.00 Baked Escargot & Toasty Bread
garlic butter & basil pesto gluten free without bread
$10.00 California Goat Cheese
endive, bee pollen, honey, balsamic, sunflower seeds
$8.00 Bistro Salad
$8.00 Fish & Chips
$15.00 Creme Brulee
$6.00 Cheese & Charcuterie Plate
$12.00 Grilled Lamb Chop
$7.00
House Wines
House Wines
All House wines 50% off glasses & bottles
