112 Macdougal St
26 St Marks Place
557 Hudson St
539 W 21St St
177 Prince St
73 Gansevoort St
Escargots Persillade (6 or 12)
snails with parsley and garlic butter sauce
$10.00 | |
$18.00 |
Pate Maison
with salad, cornichons and dijon mustard
$10.00 |
Salmon Tartare
with shallots, dill, olive oil and lemon
$14.00 |
Salade De Chevre
goat cheese salad with walnuts, cranberries and seeded mustard vinaigrette
$10.00 | |
$16.00 |
Salad Lyonnaise
frisee lettuce, bacon, croutons, and poached egg with seeded seeded mustard vinaigrette
$12.00 | |
$18.00 |
Foie Gras Crème Brûlée
homemade caramelized foie gras creme brulee, spread served with toasted bread
$18.00 |
Baked Brie
light puff pastry filled with melted brie and topped with honey and a balsamic reduction
$12.00 |
Foie Gras Poele
pan seared with caramelized apple and orange sauce
$22.00 |
Soupe a L'oignon
traditional french onion soup
$11.00 |
Tartare De Boeuf Au Couteau
traditional hand-chopped steak tartare served with pommes frites and salad
$25.00 |
Steak Frites
ny strip steak topped with your choice of pepper, bordelaise, or roquefort (+$2) sauce and served with pommes frites
$32.00 |
Boeuf Bourguignon
traditional beef stew served over egg noodles
$24.00 |
Coq Au Vin
chicken in a red wine sauce with mushrooms, carrots, pearl onions, bacon and potato
$23.00 |
Cordon Bleu
chicken stuffed with ham and cheese and topped with a creamy mushroom sauce and served with classic mashed potatoes
$24.00 |
Garlic Green Beans
$7.00 |
Pommes Frites
$7.00 |
Purée a La Truffe
truffle mashed potatoes
$9.00 |
Mac & Cheese
$10.00 |
Green Salad
$7.00 |
Epinards a La Crème
creamed spinach
$8.00 |
Pizza a La Truffe
flat bread with black truffle oil, creme fraiche and emmental cheese
$15.00 |
Planche De Fromages
artisanal french cheese plate
$15.00 |
Assiette De Charcuterie
assortment of cured sausages, homemade pâté, cornichons, condiment
$15.00 |
Assiette De Fromages Et Charcuterie
$28.00 |
served with pommes frites
Moules Marinières
parsley, shallots, garlic & white wine
$17.00 |
Moules Au Roquefort
roquefort cheese, cream & pepper
$19.00 |
Moules Au Safran
parsley, shallots, garlic & saffron
$18.00 |
Raie Aux Capres
sautéed skate in a light lemon, butter and caper sauce and served with seasonal vegetables
$24.00 |
Poulet Rôti
roasted tarragon chicken served with sautéed seasonal vegetables and choice of side
$23.00 |
Magret De Canard
glazed mulard duck breast with fig sauce, served with seasonal vegetables and potatoes
$32.00 |
Gnocchis Truffés
homemade with black truffle oil pesto filling and topped with mushrooms
$22.00 |
Gnocchi with Bacon & Three Cheeses
$23.00 |
Le Burger Baratin
with camembert served with pommes frites and salad
$16.00 |
Salmon Burger
seasoned salmon with aioli and served with pommes frites and salad
$18.00 |
Croque Monsieur
ham and emmental cheese with béchamel on toasted brioche, served with pommes frites and salad
$16.00 |
Merguez Frites
lamb sausage with pommes frites and salad
$20.00 |
with seasonal vegetables and choice of side
Côte De Boeuf
grass-fed rib-eye on the bone for two with your choice of pepper, bordelaise, or roquefort (+$2) sauce
$45.00 |
Brioche French Toast
brioche french toast topped with fresh fruit
$14.00 |
Croque-Monsieur Ou Madame
ham and emmental cheese with béchamel on toasted brioche, served with pommes frites and salad
$14.00 |
Quiche Lorraine
bacon quiche, served with sauteed potatoes and mixed greens
$12.00 |
Salade De Chèvre
goat cheese salad with walnuts, cranberries and seeded mustard vinaigrette
$14.00 |
Salade Lyonnaise
frisee lettuce, bacon, croutons, and poached egg with seeded seeded mustard vinaigrette
$14.00 |
Salmon Tartare
with shallots, dill, olive oil and lemon
$15.00 |
Hand-Chopped Steak Tartare
traditional hand-chopped steak tartare served with pommes frites and mixed greens
$16.00 |
Le Burger Baratin
topped with melted camembert and served with pommes frites
$16.00 |
Salmon Burger
seasoned salmon with aioli and served with pommes frites and salad
$16.00 |
Merguez Frites
lamb sausage served with pommes frites and mixed greens
$16.00 |
Chilled Poached Salmon Platter
poached salmon with seasonal vegetables and hard-boiled egg over salad with dijon vinaigrette
$16.00 |
each served with sautéed potatoes and toast
Traditional Eggs Benedict
$13.00 |
Egg and Spinach Au Gratin
2 poached eggs over spinach and mushroom béchamel topped with mozzarella and gruyère
$14.00 |
Egg White Omelette
3 egg whites, spinach, emmental cheese
$14.00 |
3 Eggs Any Style
$10.00 |
Bacon
$6.00 |
Mixed Green Salad
$6.00 |
Sautéed Potatoes
$6.00 |
Pommes Frites
$6.00 |
Café American
$3.00 |
Cappuccino
$4.00 |
Iced Tea
$3.00 |
Iced Coffee
$3.00 |
Perrier (Large)
$7.00 |
Espresso
$4.00 |
Café Au Lait
$4.00 |
Teas
$4.00 |
Orange Juice
$3.00 |
Planche De Fromages
artisanal french cheese plate
$15.00 |
Assiette De Charcuterie
assortment of cured sausages with homemade pate
$15.00 |
Assiette De Fromages Et Charcuterie
$28.00 |
Mimosa
Glass |
$8.00 |
Carafe |
$30.00 |
Baratin Bellini
champagne, strawberry and peach purée
Glass |
$8.00 |
Carafe |
$30.00 |
Baratin Champagne Mojito
champagne, mint purée and fresh lime juice
Glass |
$8.00 |
Carafe |
$30.00 |
Le Tout Va Bien
champagne, cucumber and orange
Glass |
$8.00 |
Carafe |
$30.00 |
Kir Royal
champagne and crème de cassis
Glass |
$8.00 |
Carafe |
$30.00 |
Lillet Fizz
lillet, cucumber, basil & fresh lime juice
Glass |
$8.00 |
Carafe |
$30.00 |
Homemade Sangria
Glass |
$8.00 |
Carafe |
$30.00 |
Panaché
classic french beer & lemonade cocktail
$6.00 |
Monaco
panaché with grenadine
$6.00 |
Kir Royal
champagne and creme de cassis
$12.00 |
Baratin Bellini
champagne, strawberry and peach puree
$12.00 |
Baratin Champagne Mojito
champagne, mint puree and fresh lime juice
$12.00 |
Le Tout Va Bien
champagne, cucumber and orange
$12.00 |
Lillet Fizz
lillet, cucumber, basil & fresh lime juice
$12.00 |
Panache
classic french beer & lemonade cocktail
$6.00 |
Monaco
panache with grenadine
$6.00 |
Kir
white wine and creme de cassis
$10.00 |
Muscat
sweet muscat based wine
$10.00 |
Lillet Blanc
white wine made with tropical citrus fruits
$10.00 |
Dubonnet Rouge
sweet blend of wine, herbs and spices
$10.00 |
Kronenbourg 1664
$7.00 |
Goudale
$10.00 |
Amstel Light
$6.00 |
Corona
$6.00 |
Hoegaarden
$8.00 |
Cidre De Fouesnant
$8.00 | |
$21.00 |
Chardonnay
$38.00 |
Macon Villages
$40.00 |
Meursault
$85.00 |
Muscadet
$38.00 |
Sancerre
$59.00 |
Riesling
$42.00 |
Domaine De Jarras
$36.00 |
Chateau Barbanau L'instant Cassis
$48.00 |
Chateau Barbanau L' Instant Cassis (3l)
$235.00 |
Pommery Brut
$90.00 |
Pommery Rose
$120.00 |
Cite De Carcassonne
$38.00 |
Cotes Du Rhone
$38.00 |
Chateauneuf-Du-Pape
$69.00 |
Crozes Hermitage
$55.00 |
Pinot Noir
$38.00 |
Brouilly
$42.00 |
Gevrey-Chambertain 2011 Roux Pere & Fils
$106.00 |
Pommard 2010 Roux Pere & Fils
$108.00 |
Cabernet Sauvignon
$38.00 |
Saint-Emilion
$58.00 |
Medoc
$52.00 |
Cotes De Blaye 2009
$45.00 |
Saint Julien 2008
$99.00 |
Margaux 2010
$90.00 |
Sauvignon Blanc
$10.00 |
Chardonnay
$10.00 |
Pinot Grigio
$11.00 |
Muscadet
$12.00 |
Domaine De Jarras
$10.00 |
Chateau La Gordonne
$13.00 |
Brut
$10.00 |
Brut Rose
$12.00 |
Cabernet Sauvignon
$10.00 |
Pinot Noir
$11.00 |
Malbec
$12.00 |
Cotes Du Rhone
$12.00 |
Bordeaux
$12.00 |