Layang Layang Service List

Lunch Menu

• Lunch Special

  • Nasi Lemak

    Coconut rice flavored with cloves and screw pine leaves served with sambal anchovy, chicken rendang, onion, cucumber, peanuts and boiled egg (add $1 to change to beef rendang)

  • Malaysian Nasi Goreng "Fried Rice"

    Malaysian style fried rice with shrimp, chicken, egg, basil leaves and mixed vegetable

  • Indian Nasi Goreng "Fried Rice"

    Indian style fried rice with shrimp, squid, chicken, tofu, and eggs

  • Kari Chicken or Beef (green or red curry)

    Indian red curry or green curry beef with freshly selected vegetable

  • Red Kari Prawn

    Indian red curry prawns with freshly selected vegetable

  • Hainan Chicken

    Malaysian famous steam chicken with special soy sauce, served with Hainanese seasoned rice

  • Ikan Salmon

    Fried Salmon in a spicy brown sauce with small dried shrimp and chili. Indian red curry prawns with freshly selected vegetable

  • Indian Red or Green Kari

    Indian red or green curry with freshly selected vegetable

  • Mee Siam

    Stir fried rice vermicelli with shrimp, tofu, egg, vegetable, and ground peanuts in Chef's special spicy sauce

  • Malaysian Wonton Mee

    Special egg noodle served in home made soy sauce with B.B.Q. roast pork and wonton in chicken broth

  • Char Kuey Teow

    Malaysia famous stir fried flat rice noodle with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste

  • Curry Mee

    Noodle served in a spicy lemongrass, coconut curry with chunks of chicken and potato

  • Ipoh Ho Hee

    Flat rice noodle soup with Famous Chef?s home made fish ball, shrimp, and bean sprouts

  • Hokkien Mee

    Thick yellow noodle cooked in heavily flavored soy sauce with chicken, shrimp, and vegetables

  • Udang Mee

    Malaysian famous noodle served in chef?s special shrimp broth with shrimp, egg, shredded pork and bean sprouts

Main Menu

• Appetizer

  • Roti Canai

    Home made Indian style pancake with curry dipping sauce

  • Roti Telur

  • Roti Buddhist

  • Layang Layang Combo

  • Murtabak

  • Satay Chicken or Beef (5 sticks)

    Marinated chicken or beef grilled on stick served with home made peanut sauce

  • Satay Tofu (4 pieces)

    Crispy tofu stuffed with shredded cucumber and bean sprouts served with home made peanut sauce

  • Poh Piah (3 rolls)

  • Sayur Poh Piah (6 rolls)

  • Lobak

  • Malaysian Fish Ball

  • Sambal Anchovy

  • Pandan Chicken (6 pieces)

• Salad

  • Gado Gado

    Fresh vegetables, eggs, tofu, cucumber, jicama with peanut sauce

  • Mango Shrimp Salad

    Fresh mango, red onion, bell peppers & shrimp with spicy dressing

  • Archat

  • Rojak

  • Green Papaya Salad

• Soup

  • Seafood Tom Yam Soup

    Assorted seafood and mushroom in spicy & sour tom yam broth

  • Layang Layang Tom Yam Soup

  • Seafood Tofu Soup

  • Bak Kut Teh

    Pork rib and mushroom in Chinese herbal soup

• Seafood

  • Sarang Burung

    Fried taro nest topped with shrimp, squid, scallop, corn snow peas, black mushroom, and cashew nuts.

  • Malaysian Kangkung Sotong

  • Sambal Sotong

  • Kung Pao Squid

  • Pineapple Prawn

    Shrimp with pineapple, lemongrass, mint leaf & scallions in spicy curry sauce

  • Red Curry Prawn

  • Mango Prawn

  • Spicy Nyonya Prawn

  • Sizzling Belacan Prawn

  • Layang Layang Prawn

  • Coconut Prawn

    Butter fried Prawn in aromatic coconut butter

  • Singapore Chili Prawn

  • Penang Sizzling Prawn

  • Cereal Prawn

  • Assam Fish Head

    Choice of Indian red curry sauce or Asam(spicy and sour tamarind) sauce with selected vegetable.

  • Sizzling Fish Filet

  • Ikan Bakar

    Grilled Striped Bass coated in spicy lemongrass sauce and wrap in a banana leaf

• Salmon / White Pompret Stripe Bass

  • Ikan Nyonya

    Deep fried fish with small dry shrimp, mango, bell pepper and onion in Nyonya sauce.

  • Ikan Kari

  • Ikan Sambal

  • Ikan Kum Huong

  • Ikan Singapore Chili

• Tofu

  • Princess Tofu

    ?Home made? fried tofu with shrimp, scallop, squid, mushroom, and vegetable in oyster sauce.

  • Sizzling Princess Tofu

  • Clay Pot Princess Tofu

• Vegetables

  • Petai Belacan

    Malaysian broad bean, fried anchovies, onion with spicy shrimp paste sauce

  • KangKung Belacan

    Sauteed in a Malaysian spicy shrimp paste sauce.

  • Okra or Cabbage

  • String Beans or Eggplant

  • Ipoh Bean Sprouts

  • Bean Sprouts w/ salted fish

  • Indian Red Kari

    Indian red curry with freshly selected vegetable

  • Indian Green Kari

  • Malaysian Buddhist

• Poultry

  • Thai Chicken

  • Hainan Chicken

    Steamed chicken with home made blenched chili ginger sauce

  • Red or Green Kari Chicken (boneless)

  • Kari Chicken Potato

  • Chicken Rendang

  • Mango Chicken

  • Pineapple Chicken

  • Tom Yam Chicken

  • Basil Chicken

  • Sarang Mango Chicken

  • Sarang kung Pao Chicken

  • Sizzling Chicken

• Beef & Lamb

  • Red or Green Kari Beef

  • Beef Rendang

  • Sizzling Beef

    Stir fried sliced beef with green pepper, onion in black pepper sauce served on sizzling plate

  • Kari Lamb

  • Sizzling Lamb

• Vegetarian - Starters

  Meat-Substitute Ingredients: Textured Soy Protein, Whey Protein, Soy Protein Isolate, Water, Canola Oil, Pepper, Salt, Vegetable Gum, Mushroom, Starch & Natural Vegetarian

  • Roti Canai

  • Roti Buddhist

  • Satay Tofu (4 pieces)

  • Veggie Satay (5 sticks)

  • Poh Piah (3 pieces)

  • Sayur Poh Piah (6 pieces)

  • Veggie Gado-Gado

  • Archat

  • Green Papaya Salad

  • Mango Salad

  • Veggie Tom Yam Soup

  • Veggie Tofu Soup

• Vegetarian - Entree

  • Princess Tofu

  • Sizzling Princess Tofu

  • Sizzling Vegetables Delight

  • Mango Delight

  • Kangkung (Ong Choi), Okra or Asparagus

  • String Beans or Eggplant

  • Ipoh Bean Sprouts

  • Indian Green or Red Kari

  • Malaysian Buddhist

  • Sarang Veggie

  • Veggie Mango Chicken/Beef

  • Veggie Pineapple Chicken/Beef

  • Veggie Kung Pao Chicken/Beef

  • Veggie Basil Chicken/Beef

  • Veggie Halia Chicken/Beef

  • Veggie Sizzling Chicken/Beef

• Noodle Soup

  • Prawn Mee

    Malaysian famous noodle served in chef's special shrimp broth with shrimp, egg, shredded pork and bean sprouts

  • Ban Mee

    Home made flour noodle in clear broth served with anchovies, minced pork and vegetable

  • Assam Laksa

    Rice noodles served in spicy and sour tamarind broth with cucumber, pineapple and fish flakes

  • Kari Mee

    Noodle served in a spicy lemongrass, coconut curry with chunks of chicken and potato

  • Seafood Curry Mee

  • Lo Mee

  • Hainan Chicken Noodle

  • Ipoh Ho Hee

    Flat rice noodle soup with Famous Chef?s home made fish ball, shrimp, and bean sprouts

  • Tom Yam Mee Hoon

  • Claypot Pearl Mee (Mouse Tail Noodle)

• Fried Noodle

  • Ying Yong Noodle

  • Char Kuey Teow

    Malaysia famous stir fried flat rice noodle with fresh shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste

  • Capitan Mee

  • Hokkien Mee

    Thick yellow noodle cooked in heavily flavored soy sauce with chicken, shrimp, and vegetables

  • Mee Goreng

    Indian style stir fried yellow noodle in special mild sauce with shrimp, tomato, bean sprouts, egg, and Chinese cabbage

  • Singapore Mee Hoon

  • Egg Chow Fun

    Pan fried flat noodle in light brown egg sauce topped with seafood and vegetable

  • Pad Thai

  • Pearl Mee (Mouse Tail Noodle)

    Stir fried noodle in special sauce with shrimp, chicken, egg, and bean sprouts

  • Belacan Pearl Mee (Mouse Tail Noodle)

  • Malaysian Wonton Mee

  • Mee Siam

• Rice Dishes

  • Nasi Lemak

    Coconut rice flavored with cloves and screw pine leaves served with sambal anchovy, chicken rendang, onion, cucumber, peanuts and boiled egg

  • Malaysian Nasi Goreng "Fried Rice"

  • Indian Nasi Goreng "Fried Rice"

  • Pineapple Fried Rice

  • Hainan Seasoned Rice

  • Coconut Rice

  • Steamed Rice

• Desserts

  • Ice Kacang (A.B.C)

    Shaved ice with red bean, sweet corn, plum seeds, jelly served with red rose syrup and condensed milk

  • Mo Mo Cha Cha (Hot)

    Sweet Potato and Yam with coconut milk

  • Pulut Hitam (Hot)

    Creamy black sticky rice with coconut milk

  • Abong Balik (Malaysian Pancake)

    Malaysian home made style pancake with peanuts and sweet corn

  • Peanut Pancake with ice cream

  • Kaya (coconut jam) Pancake

  • Banana Pancake

  • Fried Ice Cream with Banana

    $4.95

  • Fried Banana with whip cream

    $4.95

  • Fresh Coconut Pudding

    $6.95

• Beverages

  • Cendol

    Green pea flour strips and sweet red beans topped with shaved ice and coconut milk

  • Kacang Merah (Red Bean Ice)

  • Kopi Ais (Malaysian Ice Coffee)

  • Teh Ais (Malaysian Ice Tea)

  • Thailand Teh Ais (Thai Ice Tea)

  • Teh O Ais (M'sian Ice Lemon Tea)

  • Air Kelapa (Coconut Juice)

  • Air Kelapa Segar (Fresh Young Coconut)

  • Jus Mangga (Mango Juice)

  • Jus Oren (Orange Juice)

  • Air Tebu (Sugar Cane)

  • Jus Jambu Batu (Guava Juice)

  • Jus Laici (Lychee Drink)

  • Coke, Diet Coke, 7-Up