333 Shallowford Rd NW
3480 Keith Bridge Rd Ste D4
10990 State Bridge Rd
1235 South Milledge Avenue
120 E Washington St
1820 Highway 20 SE
Shrimp Quesadilla
tender tiger shrimp, sliced jalapenos, fresh herbs, tropical silsa, monterey jack cheese and drill sour cream on a flour tortilla
$6.00 |
Fried Green Tomatoes
sliced green tomatoes battered in cornmeal, sauteed and served with our vidalia bacon dressing
$4.95 |
Potato Onion Pancake
griddled julienned potatoes stuffed with five onion salad and garlic aioli topped with fried leeks
$5.50 |
Southwestern Roll
a crispy roll of southwestern flavors finished with a spicy roasted tomato salsa
$4.50 |
Black Bean Crepes
corn meal crepes stuffed with seasoned black beans seared and served blintz style
$4.95 |
Carolina Crab Cakes
two crab cakes grilled to perfection garnished with balsamic arugula and a red pepper aioli
$8.95 |
Soup Of The Day
a daily special featuring the best our kitchen has to offer
Priced Daily |
Black Bean Soup
our hearty vegetarian soup simmered with fresh herbs and spices, topped with fresh herbs and spices, topped with salsa fresca and cilantro creme fraiche
$4.00 |
Spinach And Gorgonzola Salad
fresh leaf spinach, red grapes and spicy caramelized walnuts tossed in our own creamy gorgonzola dressing; your choice of our homemade dressings gorgonzola bleu cheese jalapeno honey mustard balsamic vinaigrette vidalia bacon sundried tomato vinaigrette
$7.50 |
Garden Salad
topped with cucumber, peppers, tomatoes, and other fresh seasonal produce with the homemade dressing of your choice; your choice of our homemade dressings gorgonzola bleu cheese jalapeno honey mustard balsamic vinaigrette vidalia bacon sundried tomato vinaigrette
$4.95 |
Coke
$1.25 |
Diet Coke
$1.25 |
Sprite
$1.25 |
Ginger Ale
$1.25 |
Iced Tea
sweet and unsweet
$1.25 |
Water
$2.95 |
San Pellegrino Sparkling
$2.95 |
Panna
$2.95 |
Evian
$2.95 |
Jittery Joe's Regular And Decaf Coffee
$1.75 |
Hot Tea
$1.75 |
Adobo Salmon
fresh atlantic salmon marinated in chipotles and adobo topped with a grilled pineapple salsa served with orange-almond basmati rice and sauteed greens
$15.95 |
Last Resort's Praline
a new signature... plump double chicken breast stuffed with a medley of cheeses topped with walnut-honey sauce and served with our creamy southern grits and veggies
$13.95 |
Pecan Crusted Blue Trout
fresh farm-raised north georgia trout dusted with pecan flour, blue cornmeal and pecans, sauteed in white wine, topped with a dijon honey butter & served with our lentil rice and veggies
$13.95 |
The Vegetable Patch
garlic-rosemary marinated portabello and home-made mashed potatoes fanned with sauteed baby vegetables with sun-dried tomato pesto and chevre.
$11.95 |
Firecracker Filet
fire-grilled cracked black pepper crusted beef tenderloin served with our homemade mashed potatoes and asparagus. topped with onion rings and a rosemary compound butter
Market Price |
Chipotle Bbq Free-bird
glazed free range chicken with a hint of smoky chipotle, served with red lentil rice & chargrilled corn
$15.95 |
Salmon And Grits
fresh grilled atlantic salmon on a bed of charlestonian grits with a caper cream sauce
$15.95 |
Catch In Parchment
fresh seafood baked in a bag selection changes daily.
Market Price |
U-10 Scallops
cracked black pepper cornmeal dusted jumbo scallops sauteed in a warm spring gazpacho served with mashed potatoes topped with frisee and fried onion salad
Market Price |
1959 Chop
french cut pork chop stuffed with a saute of fresh spinach, montrachet and toasted caraway over a sweet potato mash. what would fanny farmer say
$15.95 |
The Hanger
butcher's favorite cut ... tender steak chargrilled to perfection with a chile glaze over our homemade mash of yukon gold potatoes with a refreshing green tomato veracruz
$17.95 |
Beef Short Rib
boneless short rib roast slow-braised in au jus with seasoned french green beans and yukon gold mash
$16.95 |
Athena's Pasta
a must try ... thinly sliced spanish olives, artichokes and roasted red peppers, tossed with fresh pappardelle in a chipotle cream with a hint of spice. yum
$11.95 |
Rockville
a true coastal dish ... plump tiger shrimp sauteed with herbs and tossed with linguine in a romano cheese and carolina crab cream sauce
$14.95 |
Pasta Of The Day
a daily special showcasing the season's splendor
Roasted Duck Pasta
hand-pulled duck confit tossed with penne in a roasted adobo/tomato broth, topped with fried onions
$14.95 |
Chicken Carbonara
our own version of a classic, with plump chicken, bacon lardons, green peas and shaved romano
$13.95 |