The Lancer Service List

Main Menu

• Appetizers

  • Crab Cakes

    8 oz. maryland crab cakes served golden brown with our special tartar sauce

    $12.95

  • Soft Shell Crab

    lightly battered, deep fried, served with a butter lemon menier sauce.

    $9.95

  • Camelot Platter

    wing zings, potato skins & mozzarella sticks

    $9.45

  • Potato Skins

    enough for the big appetite, topped with cheddar cheese, real bacon & sour cream on the side.

    $5.95

  • Fresh Oysters

    lightly dusted in seasonaed corn meal mixture. deep fried to a golden brown.

    $6.95

  • Mussels

    mussels lancer style, sauteed with butter, wine, garlic and tomatoes.

    $9.95

  • Wing Zings

    carnegie style, our famous battered zingy wings with clery sticks and blue cheese. fries at an additional cost

    $6.95

  • Mozzarella Sticks

    $4.95

  • Shrimp Cocktail

    $7.50

  • Onion Rings

    $4.95

  • Chicken Fingers

    $6.95

• Soups

  • Soup Of The Day

    ask your server

• Salads

  Salad Dressings: Balsamic Vinaigrette, Ranch, French, Honey Mustard, Blue Cheese, Fat Free Italian

  • Buffalo Chicken Salad

    spicy breaded chicken on cobb salad with plenty of shredded cheddar.

    $8.95

  • Grilled Chicken Caesar Salad

    $9.95

  • Roquefort Blue Cheese Salad

    (with meal)

    (with Meal)	$3.50
    A La Carte	$6.00

  • House Salad

    With Meal	$3.00
    A La Cart	$5.50

  • Buffalo Shrimp

    $9.95

  • Grilled Chicken Salad

• Sandwiches

  • Perch

    $5.95

  • Cat Fish

    $6.95

  • A La Lancer Burger

    angus beef served upon a french bread bun with all the fixings. (cheese add $1.00)

    $6.95

  • Round Table Burger

    barbecue burger with cheese, bacon, onion rings and barbecue sauce

    $8.95

  • Spicy Fried Chicken Sandwich

    fried breast of chicken on soft toasted bun with lettuce, tomato and chipote mayo

    $7.95

  • Turkey Burger

    soft toasted bun with lettuce, tomato and chipote mayo with sweet potato fries

    $7.95

• Fins & Tails

  All Fish Are Natural Filets, Every Attempt Is Made To Thoroughly Remove All Bones However, Some May Contain A Few Bones. Eat With Care. All Dinners Served With Fries And Coleslaw, At An Additional Charge Meal Served With Choice Of Baked Potato Or Dinner S

  • Combination Platter

    choice of 2 , shrimp, perch, pike or frog legs.for those heartier appetites. with your choice of bake potato, salad, or any other lancer signature side

    $17.95

  • Ocean Perch

    $8.95

  • Blue Pike

    $11.95

  • Red Snapper

    $12.95

  • Talapia

    $12.95

  • Bay Scallops

    $14.95

  • Orange Roughy

    $12.95

  • Shrimp

    deep fried, served golden brown

    $11.95

  • Shrimp & 1/2

    served golden brown

    $17.00

  • Fillet Catish

    Market Price

  • Atlantic Salmon

    $11.95

  • Fresh Bay Of Fundy Salmon

    served with vegetable medley and choice of potato

  • Black Bass

    $13.95

  • White Bass

    $13.95

  • Catfish

    Medium

    $8.95

• More Fins & Tails

  • Whole Fish

    (head removed upon request)

    White Bass	$13.95
    Black Bass	$13.95

  • Catfish

    (fried or blacken)

    X-large- Whole	$13.95
    Medium-whole	$7.95
    Fillet	$11.95

• Steaks

  • Sir George Iv T-bone

    16 oz. porterhouse

    $21.95

  • Brandon Belly Buster

    24 oz. porterhouse

    $24.95

  • Royal Prime Rib On Bone

    we call it the brontosaurus

    $29.95

  • Steak Au Pouvre

    13 oz. center cut rib steak blackened with peppercorns, sauteed in butter, onions and wine.

    $22.95

  • Lady Sandra

    16 oz. new york strip steak

    $20.95

• Specialties

  • Lamb Chops

    $24.95

  • Gourmet Pork Chops

    off the rack and broiled to perfection

    $10.95

  • Seafood Platter

    prime center cut chop deep fried then sauteed to a tender finish

    $18.95

  • Surf-n-turf

    a sampling of our most popular meals: perch, pike, scallops, frog legs, shrimp and crabcakes

  • Pasta A La Lancer

    a delicious steak and seafood combination, your choice of: lobster tails or scampies and our finest filet mignon.

    $13.95

  • Frog Legs

    pre-split jumbo red sweet, sweet meat served with a warm butter sauce.

    $13.95

  • Seafood Alfredo Fettucini

    shrimp sauteed with assorted spices on a bed of pasta.

    $13.95

  • Freshwater Scampies

    penne pasta in a cream sauce with grilled chicken and mushrooms topped with parmesan

  • Alaskan King Crab Legs

    fried to golden brown.

  • Garlic Shrimp Pasta

    shrimp, scallops, and fettucini egg noodles in our special alfredo sauce.

  • Coldwater Lobster Tail

    served with drawn garlic butter sauce.

• Sides

  All Side Not Available Everyday

  • California Blend Vegetables

    $2.25

  • Seafood Rice

    $3.50

  • Fries

    $1.75

  • Mashed Potatoes

    $2.50

  • Baked Potato

    $2.50

  • Mac & Cheese

    $3.50

  • Broccoli & Cheese

    $2.00

  • Fresh Asparagus

    $2.25

  • Fried Corn

• Desserts

  Desserts May Vary, Please Ask.

  • 7-up Pound Cake

    $4.00

  • Rum Cake

    $4.00

  • Bread Pudding

    $4.00

  • Peach Cobbler

    $4.00

  • A La Mode

    $4.00