Lamplighter Restaurant Service List

Dinner Menu

• Soups

  • Crab Bisque

    House Specialty

    $8.00

  • Baked French Onion

    Served with garlic crostini

    $7.50

• Small Plates

  • Clams Casino

    Classic style. Bacon, vegetables, littlenecks

    $13.00

  • Fried Calamari

    Calamari,Cherry peppers,flash fried, served with Pepperdew aoli.

    $11.00

  • Garlic Crostini

    Housemade Ricotta Cheese, Roasted garlic, served with crostini.

    $13.00

  • Antipasti Board

    Assorted Cheese, meats and pickled vegetables, with crostini.

    $8.00

  • Arancini

    Risotto, filled wit fresh mozzarella, panko crusted served in tomato basil sauce.

    $10.00

• Salads

  • House

    Romaine hearts, red onion, cucumber, tomato

    $6.00

  • Caesar

    Hearts of romaine, shaved parmesan, croutons, house made Caesar dressing

    $7.00

  • Grilled Romaine

    Grilled romaine hearts, olive oil, calamata olives, red onion, tomato, gorgonzola cheese, ranch drizzle

    $13.00

  • Chopped

    Chopped romaine, tomato, red onion, cucumber, walnuts, craisins, white balsamic vinaigrette, gorgonzola cheese

    Large	$13.00
    with Dinner	$6.00

  • Cheeseburger Caesar

    Angus burger, American cheese, served over Caesar salad, caramelized onions

    $13.00

• Pasta

  • Shrimp Scampi

    Rock shrimp, shallots, garlic,white wine and butter, a touch of cherry pepper puree to spice it just a bit. served over linguini

    $18.00

  • Black Angus Burger

    Half pound burger, topped with cheddar cheese, let, tom, with french fries

    $14.00

  • Eggplant Napoleon

    Egg battered, with shaved parmesean,layered with escarole

    $17.00

  • Pasta Bolognese

    Braised pork, italian sausage,pomodoro sauceshaved parmesean

    $17.00

  • Pasta with vegetables

    Sauteed vegetables, brown butter sauce, tossed in paperdelle pasta.

    $17.00

  • Greens,beans and chicken

    Sauteed escarole, garlic, butter, and importaed cheese. Topped with grilled chicken

    $16.00

  • Gnocchi Pomodoro

    Made in house, these little morsal have been described as little pillows of perfection. Served in a pomodoro sauce,shaved parmesean

    $16.00

• Dinner Entrees

  Add a Tossed or Caesar salad to above items for $3

  • Chicken French

    Battered, pan sautéed in a lemon butter, sherry sauce,over escarole

    $18.00

  • Veal Parmigiana

    Breaded, pan fried veal cutlet, mozzarella, red sauce, angel hair, shaved parmesan

    $22.00

  • Walnut Crusted Salmon

    Caribbean salmon, walnuts, and honey, carmelized golden brown, Potato and vegetable

    $28.00

  • Seared Sea Scallops

    Pan seared,over,spinach,mushroom risotto

    $30.00

  • Grilled Ribeye

    12 oz. Certified Black Angus, potato and vegetable

    $28.00

  • Filet Mignon

    6-7 oz 1855 Certified Black Angus, potato and vegetable

    $30.00

• Desserts

  • Kentucky Derby Pie

    Like a warm chocolate chip cookie. Served with vanilla ice cream.

    $8.50

  • Ultimate Chocolate cake

    Layers of dense cake and chocolate frosting.

    $7.50

  • Carrot Cake

    Guaranteed to please, best ever!!!!!

    $7.50

  • Bombolini

    "House specialty" Italian donuts mande with ricotta cheese, served with homemade chocolate, and butterscotch sauce.

    $9.00

  • Creme Brulee

    Custard,finished with carmelized sugar

    $8.00

Wine List

• Monthly Specials

  • Prophecy Pinot Noir (California)

    Soft berries and cherry, soft silky texture

    Bottle	$34.00
    Glass	$8.00

  • Rodney Strong Cabernet (California)

    Rich varietal characteristic of ripe black currant, cassis, and hints of cedar

    Bottle	$40.00
    Glass	$10.00

  • Almos Malbec (Argentina)

    Black cherry, concentrated cassis, black raspberry, chocolate and a hint of oak

    Bottle	$28.00
    Glass	$8.00

  • Natura Sauvignon Blanc California

    This wine is full of drispcitrus and fresh melon with smooth lush finish

    Bottle	$27.00
    Glass	$7.50

  • William Hill Chardonnay (California)

    Soft rich flavors enhanced by vanilla and citrus

    Bottle	$34.00
    Glass	$8.00

• Select House Wines

  by Liberty Creek

  • Cabernet Sauvignon

    Glass	$7.50
    Half Carafe	$14.00
    Full Carafe	$24.00

  • Merlot

    Glass	$7.50
    Half Carafe	$14.00
    Full Carafe	$24.00

  • Chardonnay

    Glass	$7.50
    Half Carafe	$14.00
    Full Carafe	$24.00

• Premiums

  • Beringer White Zinfandel

    Glass	$8.00
    Half Carafe	$16.00
    Full Carafe	$28.00

  • Relax Riesling

    Glass	$8.00
    Half Carafe	$16.00
    Full Carafe	$28.00

  • Bolla Pinot Grigio

    Glass	$8.00
    Half Carafe	$16.00
    Full Carafe	$28.00

  • Dr Frank Reisling

    Glass

    $8.00

• White Wine

  by the bottle

  • nATURA Blanc (California)

    Clean, crisp fruity and semi-dry

    Full

    $27.00

  • William Hill Chardonnay (California)

    Soft rich flavors enhanced by vanilla and citrus

    Full

    $28.00

  • Dr Frank Riesling (New York)

    Semi-dry wine, combining tropical fruit with mild spice

    Full

    $28.00

• Champanges and Sparkling Wine

  by the bottle

  • Freixenet Extra Dry (Spain)

    Dry, crisp and clean

    Full

    $30.00

  • Blanc de blue Champagne (California)

    Notes of Blueberry

    Split

    $8.00

  • LaMarca Proseco

    Fruity, sweet and of course bubbly

    Bottle	$33.00
    1/2 Bottle	$8.00

• Red Wine

  by the bottle

  • Rosemount Shiraz (Australia)

    Spicy berry, smooth finish

    Full

    $22.00

  • Prophecy. Pinot Noir (California)

    Spicy berry, smooth finish

    Full

    $34.00

  • Banfi Chianti Classsico (Italy)

    From vineyards in Chianti, this wine is robust and fruit forward, with raspberry, black cherry flavors

    Full

    $40.00

  • Rodney Strong Knights Valley Cabernet (California)

    This is the quintessential of Cabernets. Full Bodied, rich deep ruby color, beautifully balanced with flavors of spice and fruit

    Full

    $36.00

Monthly Specials

• Main Entrees

  • Grilled Delmonico (16oz)

    Bone in black angus beef, dusted with cracked peppercorns, grilled and topped with a maitre' d butter, grilled to your liking

    $31.95

  • House Speciality - Portofino

    A longtime favorite of the Lamplighter Restaurant. A combination of lobster, shrimp, scallops and crabmeat, sautee'd in olive oil, white wine, artichokes and calamata olives, served over linguini

    $26.95

German Month

• Appetizers

  • Cabbage Soup

    Frankfurters, onions and cabbage, in a thick flavorful broth

    	$4.00
    	$5.00

  • German Salad

    A combination of cucumber, tomato and green beans in a sour dill marinade

    $6.00

  • Potato Pancakes

    (2)Served with apple sauce and sour cream

    $8.00

• Main Entrees

  German potato pancakes are served with all dinners. German salads available dinner for $3 extra

  • Knockwurst

    German sausage served with sauerkraut

    Dinner

    $18.95

  • Rouladen

    Beef roll ups with bacon, onions and pickle, topped with a tasty sauce

    Dinner

    $21.95

  • Sauerbraten

    Marinated beef in rich brown gravy

    Dinner

    $21.95

  • Wiener Schnitzel

    Lightly breaded, pan sautéed veal tenderloin, served with an elegant mushroom gravy

    Dinner

    $21.95