Sunday: | 12:00am to 05:00pm |
Monday: | 12:00am to 05:00pm |
Tuesday: | 12:00am to 05:00pm |
Wednesday: | 12:00am to 05:00pm |
Thursday: | 12:00am to 05:00pm |
Friday: | 02:00am to 05:00pm |
Saturday: | 02:00am to 05:00pm |
184 8Th Ave
11 W 32Nd St Fl 5
381 Park Avenue South
261 7Th Avenue
53 W 36th St Frnt 2
155 West 43rd Street
House-Made Focaccia
kampot honey & smoked salt butter, soft roasted brown butter
$8.00 |
Cheese Board
four local & imported cheeses with accoutrements & house-made focaccia
$30.00 |
Charcuterie
four artisanal meats with accoutrements & house-made focaccia
$30.00 |
Combo Board
chef's selection of four cheeses & four meats with accoutrements & house-made focaccia
$53.00 |
Jumbo Shrimp Cocktail
house-made cocktail sauce
$32.00 |
Oysters East / West Coast*
ask your server for daily selections
1/2 dozen |
$24.00 |
dozen |
$48.00 |
Peated Shishito Peppers
sweet kecap manis, bruichladdich scotch sauce
$15.00 |
Seasonal Salad
chef's selection of seasonal vegetables, balsamic vinaigrette
$17.00 |
Beet Salad
candied beets, herb honey goat cheese, orange segments, pistachios
$18.00 |
Whipped French Feta
roasted maple rainbow carrots, orange salt
$16.00 |
House-Cut French Fries
truffle aioli, sriracha aioli, & old fashioned ketchup
$12.00 |
Flatiron Mac & Cheese
goat cheese, brie, kunik, and parmesan sauce, bread crumbs
$18.00 |
Seared Octopus
garlic lemon aioli, frisée salad
$24.00 |
Scotch Egg
jammy egg, ground pork, bread crumbs, pickled mustard seeds
$19.00 |
Roasted Bone Marrow
herbed bread crumbs, house-made focaccia
$17.00 |
Bourbon BBQ Meatballs
beef, bourbon BBQ sauce
$21.00 |
Hidden Fjord Salmon*
cauliflower purée, asparagus, caper & sultana vinaigrette
$42.00 |
Seared Sea Scallops
sweet potato purée, pomegranate, shallot, smoked trout roe
$44.00 |
Burgundy Braised Beef Short Ribs
parsnip purée, roasted brussels sprouts, rainbow carrots, Burgundy wine demi-glaze
$42.00 |
Crab Cakes
house-made remoulade, petite watercress
$42.00 |
NY Strip Steak*
14 oz angus strip, bourbon bbq sauce, roasted fingerling potatoes
$67.00 |
Citrus Chicken
fire roasted peppers, garlic, lime, fresh herbs, roasted root vegetables
$38.00 |
House-Made Ravioli
butternut squash, pickled fennel, cucumber
$35.00 |
Mushroom Gnocchi
roasted wild mushrooms, toasted pine nuts, vegan sage butter
$32.00 |
Flatiron Burger*
garlic confit, roasted red pepper aioli, lettuce, tomato, grilled onion
$29.00 |
Fingerling Potatoes
pan-fried, lemon garlic aioli, maldon salt, parsley
Garlic Mashed Potatoes
russet potatoes, EVOO
$14.00 |
Jumbo Asparagus
orange sea salt, fresh chopped chives
$13.00 |
Honey Glazed Carrots
toasted pistachios, orange juice, butter and chili flakes
$14.00 |
Green Bean Almondine
shallots, garlic, lime juice, butter & almonds
$14.00 |
The Flatiron Room Sphere
chocolate ganache, vanilla ice cream cake, strawberry sauce, whipped cream, hazelnut sauce
$24.00 |
28 Layer Chocolate Cake
chocolate sponge cake, chocolate truffle mousse, dark chocolate fudge
$24.00 |
Hazelnut Grove
hazelnut sponge cake, hazelnut chocolate mousse, toasted pistachios
$16.00 |
Scoop of Seasonal Gelato
caramel with chocolate, barrel-aged coffee, or Madagascar vanilla
$7.00 |
Bourbon Barrel-Aged Coffee
We're proud to offer The Morning Dram®️, our very own brand of bourbon barrel aged coffee. All the flavor, without any alcohol or artificial additives. Also available for purchase at our venue.
Small French Press serves 1-2 |
$12.00 |