| Sunday: | 11:30am to 09:00pm |
| Monday: | Closed |
| Tuesday: | 04:00pm to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 11:30am to 10:00pm |
1125 Legacy Drive, Suite 102
8549 Gaylord Pkwy
3245 Main Street
4110 Preston Rd
4710 Preston Rd Ste 312
Queso*
With a touch of fresh mild peppers & aged cheddar, Served with thick hand-cut chips for dipping
|
Individual Cup |
$7.00 |
|
Shared Bowl |
$11.00 |
Queso Mariano*
Seasoned taco beef, tomato, guac & sour cream, Served with thick hand-cut chips for dipping
|
Individual Cup |
$9.00 |
|
Shared Bowl |
$15.00 |
Table Side Guacamole
Made fresh at your table side, Served with thick hand-cut chips for dipping
|
Ideal Shared by Two |
$15.00 |
Texas Torpedoes
Jalapeños filled with your choice of Monterey Jack or spicy Chicken rolled in our sweet 'n salty crunchy batter
|
(4) |
$9.00 |
|
(8) |
$16.00 |
Quesadillas
Filled with Monterey Jack cheese, sided with guacamole & sour cream
|
Chicken |
$18.00 |
|
Steak |
$18.00 |
|
Brisket |
$18.00 |
Fajita Nachos
(8) Mesquite grilled Chicken, Steak or Combo, topped with Jack & Cheddar Cheese, guac, sour cream & jalapeño relish
| $16.00 |
House Made Dressing: Buttermilk Ranch or Balsamic vinaigrette
Mom's Chicken Tortilla Soup
Seasoned pulled chicken, tortilla strips, Monterey Jack, Avocado & Fresh Cilantro
|
Bowl |
$15.00 |
Grilled Fajita Salad
Mesquite grilled chicken or steak served in a yummy tortilla shell with lettuce, topped with fresh tomato, corn & black beans
|
Chicken |
$18.00 |
|
Steak |
$18.00 |
Texas Cobb
Mixed greens, Mesquite grilled chicken, fresh avocado, applewood bacon, tomato, egg, Monterey jack & black olives
| $18.00 |
Brisket Tacos
(3) Texas brisket slow roasted on site, served with house made stone-ground corn tortillas, sliced avocado, sided by beans & rice
| $17.00 |
Fish Tacos
(3) Panko-crusted flat-grilled white fish, fresh cabbage slaw & cilantro-lime aioli in house made stone-ground corn tortillas. Choice of fresh grilled vegetables, refried black beans, pinto beans, or Ranchero bean soup & Epazote white rice or Mexican red rice
| $17.00 |
Spanish Style Enchiladas
(2) Simmered skinless chicken breast folded in stone-ground corn tortillas topped with house made green tomatillo sour cream sauce, served with 7 lightly seasoned grilled vegetables & Spanish rice or Ranchero bean soup
| $15.00 | |
|
Choose Three |
$17.00 |
Mesquite Grilled Fajitas
House made tortillas, guacamole, sour cream, cheese, pico, rice & your choice of refried black beans, pinto beans, or ranchero bean soup
|
Chicken (For 1) |
$26.00 |
|
Chicken (For 2) |
$50.00 |
|
Steak (For 1) |
$26.00 |
|
Steak (For 2) |
$50.00 |
|
Combo (For 1) |
$26.00 |
|
Combo (For 2) |
$50.00 |
Fajita Feast
Shrimp, Chicken & Steak
|
For 1 |
$29.00 |
|
For 2 |
$52.00 |
|
For 4 |
$98.00 |
Fajita Lites
Plant based. Combo of grilled fresh vegetables & your choice of:
|
Chicken |
$23.00 |
|
Steak |
$23.00 |
|
Shrimp |
$23.00 |
|
Veggie |
$18.00 |
Mariano's Favorite
(2) Cheese Enchiladas topped with my Dad's State Fair Texas Blue Ribbon Chili Recipe Made with all Premium Beef, topped with Mesquite grilled steak fajitas & Fresh made pico, sided by beans & rice
| $22.00 |
Spicy Chicken Verde™
Chicken breast seared on a flat grill with Mariano's spicy seasoning, fresh green tomatillo sauce, Puffed Taco topped with queso & frijoles, served with guac, pico & rice
| $25.00 |
Poblano al Carbon
Flame-Roasted poblano stuffed with Mesquite grilled chicken & Monterey Jack cheese, Spicy Sundance cheese enchilada, guac, served with beans & rice
| $25.00 |
La Ha Ranch Shrimp™
(6) Mesquite grilled shrimp stuffed with Cotija Cheese & fresh jalapeño wrapped in applewood bacon, served with Epazote white rice or Mexican red rice & your choice of fresh grilled vegetables, refried black beans, or Ranchero bean soup, sided by herb garlic butter
| $30.00 |
Carne Asada
Mesquite grilled steak topped with fresh grilled onion and bell pepper served with a Cheese Enchilada topped with my Dad's State Fair TexasBlue Ribbon Chili Recipe Made with all Premium Beef, sided by Ranchero Bean Soup & Rice
| $30.00 |
Ranch Filét 8 oz
Mexican style: Topped with Ancho Chile Butter, served with a Cheese Enchilada covered with my Dad's State Fair Texas Blue Ribbon Chili, beans & rice. Texas Style: Served with Salad or Grilled Fresh Vegetables& Baked or Skillet Potatoes
| $40.00 |
Since 1971. Texas' Own Regional Mexican Cuisine. Thank you to my Grandmother from San Marcos and my Father from San Antonio for sharing these delicious recipes
Tex-Mex Tacos
(2) Seasoned taco beef or old-fashioned pulled chicken served in traditional crispy corn tortilla shells, sided by beans & rice
| $14.00 | |
|
Choose Three |
$16.00 |
Cheese Enchiladas
(2) Enchiladas topped with my Dad's State Fair Texas Blue Ribbon Chili recipe or Spicy Sundance Queso Sauce, sided by beans & rice
| $15.00 | |
|
Choose Three |
$17.00 |
Beef Enchiladas
(2) Beef enchiladas topped with my Dad's State Fair Texas Blue Ribbon Chili Recipe Made with all Premium Beef, served with beans & rice
| $16.00 | |
|
Choose Three |
$18.00 |
Chicken Enchiladas
(2) Spicy pulled chicken enchiladas with you choice of sour cream sauce or house made green tomatillo sour cream sauce, beans & rice
| $15.00 | |
|
Choose Three |
$17.00 |
Fernandez
Cheese enchilada topped with my Dad's State Fair Texas Blue Ribbon Chili Recipe Made with all Premium Beef, soft cheese taco, beef taco, served with beans & rice
| $17.00 |
Flautas
(3) Pulled Chicken rolled in crispy corn tortilla, topped with lettuce, tomato, queso fresco, sided by beans, rice & sour cream
| $17.00 |
Treviño
Cheese enchilada topped with my Dad's State Fair Texas Blue Ribbon Chili Recipe Made with all Premium Beef, soft cheese taco, guac tostada, beef taco, served with beans & rice
| $19.00 |
Burrito de Gonzale
Filled with seasoned taco beef & rice, topped with your choice of queso, my Dad's State Fair Texas Blue Ribbon Chili recipe, or sour cream sauce, served with beans & rice
| $17.00 |