Sunday: | Closed |
Monday: | 11:00am to 03:00pm |
Tuesday: | 11:00am to 03:00pm |
Wednesday: | 11:00am to 03:00pm |
Thursday: | 11:00am to 03:00pm |
Friday: | 11:00am to 03:00pm |
Saturday: | 11:00am to 03:00pm |
105 W Pearl St
45 E Hollis St
116 W Pearl St
200 Temple Street
133 Main St
The North Country Burrito
Local free range eggs with local smoked bacon, ham, sausage, cheese and maine potato tots all wrapped and grilled in a soft tortilla.
$12.00 |
The Cornish Burrito
Local free range eggs with house made corned beef hash, cheese and Maine potato tots all wrapped and grilled in a soft tortilla.
$10.00 |
The Farmhouse Salad
Roasted butternut squash, hydroponic greens, dried cranberries, local blue cheese crumbles and candied walnuts with apple cider vinaigrette.
$12.00 |
The City Caesar Salad
Hydroponic romaine lettuce, house made croutons and Parmesan crisps with classic Caesar dressing.
$11.00 |
The Vintage Revival Sandwich
Fresh roasted chicken, hydroponic lettuce, red grapes, roasted walnuts and local hydroponic herbed mayonnaise on a multigrain croissant.
$10.00 |
The Gate City Club Sandwich
House roasted turkey, local smoked bacon, hydroponic greens, tomato and mayonnaise on multigrain bread.
$12.00 |
The Timeless Cheese Pizza
Local cheddar, mozzarella, provolone and tomato sauce.
$11.00 |
The Pepperoni Squared Pizza
Local cheddar, mozzarella, provolone and pepperoni sauce. Topped with pepperoni.
$12.00 |
Maine Potato Chips
House fried and served with scallion ranch dip.
$4.00 |
Moose Antlers
Warm soft pretzel sticks served with local honey mustard or 603 cheddar beer dipping sauce. Choose a sauce: Local Honey Mustard Dipping Sauce, 603 Cheddar Beer Dipping Sauce.
$7.00 |