Pad Thai Restaurant Service List

Menu

• Appetizers

  • A1. Crispy Calamari

    Calamari battered and fried with sweet tangy sauce.

    $6.95

  • A2. Crab Finger

    8 pieces. Crispy fried wonton wrapped with crab meat, cream cheese and scallions. Served with sweet chili sauce.

    $5.95

• Salad

  • Y1. Yum Nua

    Beef salad. Thinly slice char-broiled meat with hot chili onion, cilantro and lime juice.

    • Spicy

    $9.95

  • Y2. Chicken Larb

    Chicken salad. Ground chicken with Thai herbs and spices, lime juice and mint leaves.

    $9.95

• Noodles

  Choice of protein: chicken, beef, pork, tofu or vegetables.

  • N1. Pad Thai

    Stir fried rice noodle with egg, bean sprouts, scallion and ground peanuts.

    $10.95

  • N2. Pad See-Ew

    Stir fried rice noodle wide noodle, egg, broccoli and carrot.

    $10.95

• Entrees

  Choice of protein: chicken, beef, pork, tofu or vegetables. Served with steamed rice.

  • E17. Fried Rice

    Stir fried rice with egg, onion and scallion, served with slice cucumber and tomato.

    $10.95

  • E15. Panang Curry

    Panang curry paste in coconut milk, basil and lime leaves.

    • Spicy

    $10.95

• Soup

  • S1. Chicken Tum Yum Soup

    Thai hot and sours soup with straw mushroom, lemon grass, chili paste and lime leaves.

    • Spicy

    $9.95

  • S1. Tofu Tum Yum Soup

    Thai hot and sours soup with straw mushroom, lemon grass, chili paste and lime leaves.

    • Spicy

    $9.95