Vegetable Samosa
Crisp, savory pastries filled with spiced potatoes and green pastries
| $6.00 |
Samosa Chat
Vegetable samosas topped with chickpeas, onions, tamarind and mint sauces, and spiced yoghurt
| $8.00 |
Vegetable Pakora
Deep fried fresh vegetables dipped in gram flour batter
| $6.00 |
Onion Bhaji
Sliced onions with Indian spices coated with chickpea batter
| $6.00 |
Mint Shrimp
Crisp, savory pastries filled with spiced potatoes and green peas
| $11.00 |
Chicken Chill
Boneless chicken sautéed with red onions and green bell peppers
| $9.00 |
Durbar Combo Platter
Veggie samosa, onion bhaji, 2 veggie pakora and 2 fried veggie momo
| $10.00 |
Dal Soup
Yellow lentils, traditional spices and herbs
| $5.00 |
Mulligatawny Soup
Indian soup made with yellow lentils, chicken breast, herbs and spices
| $6.00 |
Durbar Salad
Mixed greens, beets, tomatoes, cucumber, carrots, orange and nuts
| $8.00 |
Quinoa Indian Salad
Baby spinach, jicama, tomatoes, cucumber, served with quinoa
| $8.00 |
Authentic homemade Nepalese dumplings filled with your choice of chicken or vegetables with the following choices of style
Steamed Momo
| $14.00 |
Fried Momo
| $15.00 |
Plain Naan
Traditional Indian flat bread leavened with fine flour
| $3.00 |
Cheese Naan
Indian flat bread stuffed with blended cheese
| $5.00 |
Nariwal Naan
Indian flat bread stuffed with shredded coconut
| $6.00 |
Kashmeri Naan
Indian flat bread stuffed with cherries, dates and nuts
| $6.00 |
Garlic Naan
Leavened Indian flat bread with garlic and cilantro
| $5.00 |
Onion Kulcha Naan
Indian flat bread stuffed with onions and spices
| $5.00 |
Aloo Naan
Indian flat bread stuffed with mashed potatoes, green peas and spices
| $5.00 |
Rosemary Garlic Naan
Leavened Indian flat bread with rosemary and garlic
| $6.00 |
Butter Chicken
Shredded free range tandoori chicken and mildly spiced creamy tomato sauce
| $16.00 |
Lamb Rogan Josh
Traditional lamb curry cooked in special blend of aromatic spices
| $18.00 |
Chicken Tikka Kabab
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| $16.00 |
Lamb Rogan Josh
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| $16.00 |
Scallop & Shrimp Moilee
Seafood cooked in Kerala style mustard and coconut sauce
| $19.00 |
Coconut Curry
Chicken or fish cooked in coconut milk with aromatic spices
| $19.00 |
Roti
Traditional Indian whole wheat bread
| $3.00 |
Paratha
Multilayered buttered Indian whole wheat bread
| $6.00 |
Basmati Rice
| $3.00 |
Brown Rice
| $4.00 |
Durbar Fried Rice
White rice fried with eggs, green peas and potatoes
| $8.00 |
Chicken Tikka Kabab
Authentically prepared boneless chicken marinated in spices and yoghurt
| $16.00 |
Tandoori Chicken
An all-time favorite, bone-in overnight marinated chicken
| $16.00 |
Rosemary Boti Kabab
Cubes of lamb marinated in garlic, lemon juice and spices
| $17.00 |
Seekh Kabab
Spiced tender rolls of succulent minced lamb
| $17.00 |
Frontier Lamb Chops
Rack of Iamb marinated with yoghurt, garlic, ginger and exotic Indian spices
| $22.00 |
Shrimp Tandoori
Tiger shrimp marinated in a traditional style cooked in tandoor
| $20.00 |
Hariyali Salmon Tikka
Salmon cubes marinated in mint, cilantro and exotic spices, roasted in tandoor
| $20.00 |
Durbar Mixed Grill
Combination of lamb, chicken and sea food
| $22.00 |
Curry
a classical nepalese and indian dish cooked with an exquisite onion-based gravy
|
Chicken |
$15.00 |
|
Lamb |
$17.00 |
|
Scallop Shrimp |
$19.00 |
|
Fish |
$17.00 |
Vindaloo
a tangy, peppery and tenderly garlic-flavoured speciality of goa, india
|
Chicken |
$16.00 |
|
Lamb |
$18.00 |
|
Scallop Shrimp |
$19.00 |
Saag
a rich fusion of indian-syle creamed spinach, garlic, ginger and onions
|
Chicken |
$16.00 |
|
Lamb |
$18.00 |
|
Shrimp |
$18.00 |
Kadai
Tangy and aromatic dish combines bell peppers, tomatoes, onions, exotic herbs and spices
|
Chicken |
$15.00 |
|
Lamb |
$17.00 |
|
Shrimp |
$18.00 |
Korma
a staple of indian cuisine made with a creamy, nutty sauce and authentic spices
|
Chicken |
$16.00 |
|
Lamb |
$17.00 |
|
Shrimp |
$18.00 |
|
Fish |
$18.00 |
Tikka Masala
a classic choice of creamy tomato-based sauce with an extraordinary blend of spices
|
Chicken |
$15.00 |
|
Lamb |
$17.00 |
|
Shrimp |
$18.00 |
|
Fish |
$18.00 |
Navaratna Korma
mixed vegetables cooked with nuts and an onion-based creamy sauce
| $15.00 |
Palak Paneer
Creamy spinach cooked with homemade Indian cheese
| $14.00 |
Matar Paneer
homemade indian cheese and peas simmered in curry sauce with a touch of tomato and cream
| $14.00 |
Mixed Veggie Curry
Mixed vegetables in spiced curry sauce
| $14.00 |
Chana Masala
a zesty favorite with chickpeas cooked in masala sauce
| $14.00 |
Bhindi Bahar
Okra tossed with tomato, onion and aromatic spices, dressed with fresh cilantro
| $12.00 |
Dal Tarka
piquant Split garbanzo beans cooked With garlic, tomatoes, onions and spices
| $12.00 |
Veggie Moilee
Mixed vegetables cooked in Kerala style, mustard and coconut sauce
| $14.00 |
Malai Kofta
Homemade cheese and vegetable balls cooked With nuts, raisins and aromatic spices
| $15.00 |
Aloo Gobi
Cauliflowers and potatoes With curried spices
| $12.00 |
Dal Makhan
Buttery black lentils slowly cooked overnight at simmered With tomato, ginger and garlic
| $12.00 |
Biryani
Delicately cooked basmati rice cooked
|
Chicken |
$15.00 |
|
Shrimp |
$17.00 |
|
Lamb |
$17.00 |
|
Vegetarian |
$14.00 |
|
Combo |
$19.00 |
Raita
| $2.50 |
Mango Chutney
| $2.50 |
Aachar
| $2.50 |
Papadum
| $2.50 |