| Sunday: | 11:00am to 09:00pm |
| Monday: | 11:00am to 09:00pm |
| Tuesday: | 11:00am to 09:00pm |
| Wednesday: | 11:00am to 09:00pm |
| Thursday: | 11:00am to 09:00pm |
| Friday: | 11:00am to 09:00pm |
| Saturday: | 11:00am to 09:00pm |
11806 Glacier Hwy
607 W Willoughby Ave
318 Willoughby Ave
278 S Franklin St
127 N Franklin St
Salmon Croquettes
With fire-roasted red pepper aioli
| $22.00 |
Garlic Twisters
With herbs & cheeses in a rolled pizza crust
| $14.00 |
Alaska Lox Plate
Sockeye lox & hot smoked salmon, mini bagels with cream cheese, ikura, red onions & capers
| $31.00 |
Oysters on The Half Shell
Produced by one of our favorite, family-owned local operators — Salty Lady Seafood Co. in Bridget Cove, Juneau. Served with cocktail sauce
|
Market price |
$24.00 |
Fresh Steamer Clams
Served in an Alaskan Amber Ale broth with a bread knot
| $24.00 |
Coconut Salmon Strips
Golden and crispy with a side of local rhubarb & blueberry chutney
| $15.00 |
Hot Crab & Artichoke Dip
Served with toasted crostini
| $18.00 |
Smoked Salmon Spread
Housemade, with a hint of horseradish, served with garlic toasted flat bread
| $13.00 |
Prawn Cocktail
Sweet prawns with cocktail sauce - as many prawns as you want
|
each |
$4.75 |
Twisted Crab Cakes
Two handmade, perfectly browned 4oz cakes with a Cajun remoulade
| $24.00 |
Bread Knots
|
Basket of 2 |
$4.00 |
|
Basket of 4 |
$8.00 |
Clam Chowder
Original recipe, house specialty
|
Cup |
$9.00 |
|
Bowl |
$13.00 |
Ahi Spinach Salad
Seared rare with water chestnuts, hand tossed in a light sesame vinaigrette dressing with citrus fruit supremes
| $19.00 |
Twisted Pasta Caesar Salad
Tender rotini noodles with crisp romaine & tangy dressing
| $13.00 |
Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte
Wild Salmon Fillet
Broiled wild salmon with a side of mandarin-mango salsa
| $32.00 |
Cedar Plank Salmon
Wild Taku Inlet salmon fillet, baked on a cedar plank, with bourbon-molasses sauce on the side. Served with asparagus
| $33.00 |
Baked Salmon In Puff Pastry
King salmon with crab meat, bay shrimp and seasoned cream cheese baked in a light puff pastry, served with beurre rouge sauce
| $34.00 |
Halibut Fillet
Gulf of Alaska halibut fillet with local rhubarb & blueberry chutney on the side. Try it blackened! Served with asparagus.
| $34.00 |
Prawns on the Barbie
Eight prawns skewered with artichokes, mushrooms, onions, & tomatoes, served with drawn butter
| $25.00 |
Locally Caught Alaskan Red King Crab Legs
Served with clarified butter and a lemon wedge
|
Market Price per pound |
$110.00 |
The Twisted Fish Plate
A real taste of Alaska! Half portions of broiled salmon and halibut served with local rhubarb & blueberry chutney. Served with asparagus
| $33.00 |
Black Cod Piccata
From the Gulf of Alaska, lightly seasoned and sautéed 7 ounce medallions in a lemon, caper and wine sauce. Served with asparagus.
| $33.00 |
Halibut In A Thai Red Curry Sauce With Coconut Rice
6oz of Alaska halibut with a crispy Panko crust in a mild curry sauce with chunks of bell pepper, served over creamy Jasmine rice and garnished with cilantro
| $33.00 |
Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte
Braised Beef Shortrib
5-hour braised short rib, served with red wine demi or au poivre on mashed potatoes with asparagus
| $36.00 |
Steak Frites
Filet or ribeye with your choice of accompaniment — herb butter, red wine demi-glace or au poivre, served over fries
|
Filet |
$60.00 |
|
Ribeye |
$44.00 |
Smoked Salmon Fettuccine
Classic alfredo recipe with zucchini
| $34.00 |
Crab & Prawn Angel Hair
King Crab and prawn sauté with artichoke & sun-dried tomatoes, on a nest of light angel hair pesto
| $35.00 |
Linguini & Clams
Steamer clams & whole baby clams sautéed in garlic, lemon & olive oil, finished in white wine sauce
| $32.00 |
Scallops Mariniere
Seared scallops tossed with linguine, garlic, shallot and tomato puree
| $39.00 |
Some of our house favorites
Twisted Halibut Tacos
Tortillas filled with chili spiced grilled halibut, coleslaw and fresh pico de gallo, served with a black bean salad
Twisted Salmon Tacos
Tortillas filled with chili spiced grilled salmon, coleslaw and fresh pico de gallo, served with a black bean salad
Twisted Shortrib Tacos
A pair of tortillas filled with shredded beef short ribs, served with coleslaw, a black bean salad and fresh pico de gallo
Halibut & Chips
Tasty tempura fish & chips, our original recipe, served golden and crispy with tartar sauce and lemon
| $35.00 |
Fins
A pair of mini fried jalapeño halibut burgers, topped with grilled onions and chipotle tartar, on house-made buns. Your choice of fries or slaw
Alaska Codfish & Curly Fries
Breaded in-house with a cornmeal batter, served golden and crispy with lemon and tartar sauce
| $28.00 |
Served on a brioche bun with lettuce, tomato, & red onion. Gluten free bun available. Your choice of twisted fries or coleslaw. Substitute salad, chowder, onion rings $3.00
Twisted Fish Burger
Halibut fillet with a parmesan crust, served golden crisp with dill sauce on a brioche bun with lettuce, red onion and tomato
| $31.00 |
Grilled Halibut Burger
Grilled fillet with tartar sauce sserved on a brioche bun with lettuce, red onion and tomato
| $31.00 |
BBQ King Salmon Burger
Basted with light local Barnacle Alaskan Amber BBQ sauce, green chili aioli & fried onions on a brioche bun with lettuce, red onion and tomato
| $25.00 |
Wild Berry Halibut Burger
Healthy choice! Grilled Halibut fillet with local rhubarb & blueberry chutney, served on a brioche bun with lettuce, red onion and tomato
| $31.00 |
Smash Burger
Two griddled patties, yellow onions sautéed with kelp chili crisps, American cheese and scriracha garlic aioli on a brioche bun
| $23.00 |
Grilled Chicken Burger
Marinated, chargrilled boneless breast served with mayo on a brioche bun with lettuce, red onion and tomato
| $20.00 |
Black Bean Burger
Served with eggless mayonnaise sauce on a brioche bun with lettuce, red onion and tomato
| $19.00 |
Extra Tackle
Cheese (American, cheddar, Swiss, ghost pepperjack), bacon, grilled onions, grilled mushrooms
|
Each |
$3.00 |
Twisted Fries
| $6.00 |
Basket of Onion Rings
| $6.00 |
Escalloped Potatoes
| $5.00 |
Bread Knots
|
2 knots |
$4.00 |
|
4 knots |
$8.00 |
Dinner Salad
| $7.00 |
Coleslaw
| $5.00 |
Small Entree Caesar Salad
| $7.00 |
Asparagus
| $7.00 |
Mashed Potatoes
| $5.00 |
Spaghetti
| $15.00 |
Halibut & Chips
| $17.00 |
Cheeseburger
| $16.00 |