| Sunday: | 12:00pm to 08:00pm |
| Tuesday: | 11:30am to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 12:00pm to 10:00pm |
52 Bedford St
224 North Bedford Street
392 Pleasant St
755 Bedford St Ste 8
150B Industrial Drve
Homemade Fried Mozzarella
served with marinara sauce
| $12.00 |
Homemade Arancini (4)
Fontina rice balls served with a side of vodka tomato cream sauce
| $11.00 |
Homemade Fried Ravioli
served with marinara sauce
| $12.00 |
JMac's Sampler
Choice of three: fried mozzarella sticks, arancinis, fried ravioli, boneless buffalo tenders or crunchy chicken fingers
|
Sm (2 of Each) |
$16.00 |
|
Lg (3 of Each) |
$19.00 |
Crunchy Chicken Fingers
Served with a side of honey mustard or tossed in your choice of sauce: buffalo, Josh's brown sugar buffalo, bbq, gold fever, sweet Asian chili
| $15.00 |
Boneless Chicken Tenders*
fresh cut tenders lightly floured and fried served with celery and bleu cheese dressing, tossed in your choice of sauce: buffalo, Josh's brown sugar buffalo, bbq, gold fever, sweet Asian chili
| $15.00 |
Garlic Bread
|
Sm |
$6.00 |
|
Lg |
$8.00 |
Bruschetta
garlic bread with diced tomatoes, garlic, basil and melted mozzarella cheese
|
Sm |
$9.00 |
|
Lg |
$13.00 |
Fried Calamari
banana peppers, red onion, diced tomatoes and black olives served with a side of marinara sauce
| $15.00 |
Sweet Potato Fries Basket
| $9.00 |
Baked Meatballs (3)
baked with ricotta and mozzarella cheese topped with marinara sauce
| $13.00 |
Eggplant Parmigiana
hand breaded and deep fried, layered with tomato sauce and mozzarella cheese
| $13.00 |
Stuffed Portabella Mushroom
homemade seafood stuffing, roasted red peppers, provolone cheese and topped with a balsamic glaze drizzle
| $13.00 |
Stuffed Quahogs
Served with lemon and drawn butter
|
Single |
$7.00 |
|
Double |
$12.00 |
Salad Dressing Selections* - House Italian, Bleu Cheese, Lemon White Balsamic Vinaigrette, Creamy Caesar, Parmesan Peppercorn, Honey Mustard, Ranch, Balsamic Vinaigrette
Minestrone or Italian Wedding Soup
|
Cup |
$6.00 |
|
Bowl |
$8.00 |
Antipasto*
iceberg/romaine mix, grape tomatoes, cucumbers, green peppers, red onions, fresh mozzarella, banana peppers, roasted red peppers, black olives, shredded carrots, artichoke hearts, prosciutto, ham, salami, provolone and Romano cheese, basil and fried eggplant served with a side of homemade Italian dressing
|
Sm |
$14.00 |
|
Lg |
$19.00 |
Caprese Salad*
bed of spring mix topped with sliced tomatoes, fresh mozzarella, basil and topped with a drizzle of balsamic glaze
| $12.00 |
Garden Salad*
iceberg/romaine mix, cucumbers, grape tomatoes, green peppers, red onions, banana peppers, black olives, croutons and shredded carrots
|
Sm |
$9.00 |
|
Lg |
$14.00 |
Classic Caesar Salad*
romaine lettuce, homemade croutons, Parmesan and Romano cheese and tossed with creamy Caesar dressing
|
Sm |
$9.00 |
|
Lg |
$14.00 |
Spinach Salad*
spinach, bacon, walnuts, dried cranberries, grape tomatoes, pimento stuffed olives, hard boiled egg and feta cheese
|
Sm |
$10.00 |
|
Lg |
$15.00 |
Chicken
| $7.00 | |
| $14.00 |
Salmon
| $15.00 |
Steak Tips
| $10.00 |
Teriyaki Shrimp
| $9.00 | |
| $14.00 |
Chicken Buffredo*
sautéed chicken tenders, bacon and broccoli in a buffalo Alfredo sauce tossed with penne
|
Sm |
$21.00 |
|
Lg |
$28.00 |
Chicken Ziti Broccoli*
sautéed chicken tenders, broccoli and ziti tossed with your choice of sauce: Garlic Butter
|
Sm |
$16.00 |
|
Lg |
$22.00 |
|
Alfredo (Sm) |
$19.00 |
|
Alfredo (Lg) |
$26.00 |
Parmigiana
hand breaded and deep fried, topped with mozzarella cheese and tomato sauce served with your choice of pasta
|
Eggplant |
$20.00 |
|
Chicken* (Sm) |
$16.00 |
|
Chicken* (Lg) |
$22.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Viva Marco*
Hand breaded and deep fried, topped with mozzarella cheese and diced tomatoes, baby spinach and prosciutto in a garlic wine sauce. Served with a side of ziti with tomato sauce
|
Chicken (Sm) |
$18.00 |
|
Chicken (Lg) |
$24.00 |
|
Veal (Sm) |
$21.00 |
|
Veal (Lg) |
$28.00 |
Pasta Primavera*
green peppers, roasted red peppers, onions, mushrooms, diced tomatoes, broccoli, artichokes and baby spinach sautéed in garlic, wine and teriyaki sauce served over bowtie pasta Veggie
|
Veggie (Sm) |
$15.00 |
|
Veggie (Lg) |
$20.00 |
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Shrimp (Sm) |
$22.00 |
|
Shrimp (Lg) |
$29.00 |
Cacciatore*
green peppers, garlic, roasted red peppers, onions, mushrooms, Romano cheese and marinara sauce served over your choice of pasta
|
Sausage (Sm) |
$17.00 |
|
Sausage (Lg) |
$23.00 |
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Marsala
sautéed mushrooms, garlic and prosciutto in a savory Marsala wine sauce topped with mozzarella cheese and served over linguine
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Saltimbocca
Sautéed cutlet, topped with crispy prosciutto and mozzarella cheese with mushrooms in a marsala wine sauce. Served with ziti and tomato sauce
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$21.00 |
|
Veal (Lg) |
$28.00 |
Uncle Abb
classic Marsala with chicken, veal and jumbo shrimp served over linguine
| $31.00 |
Bona Bocca
hand breaded, deep fried cutlet with Genoa salami and fresh mozzarella in a mushroom, onion and Marsala wine sauce served over spaghetti
|
Chicken (Sm) |
$19.00 |
|
Chicken (Lg) |
$26.00 |
|
Veal (Sm) |
$22.00 |
|
Veal (Lg) |
$29.00 |
Piccata*
sautéed mushrooms, capers, baby spinach and lemon, in a garlic wine butter sauce served over angel hair pasta
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$21.00 |
|
Veal (Lg) |
$28.00 |
Chicken Florentine*
sautéed chicken tenders in a rich cream sauce of mozzarella, ricotta, Romano cheeses with baby spinach and bowtie pasta
|
Sm |
$19.00 |
|
Lg |
$26.00 |
Chicken Bruschetta*
hand breaded, deep fried chicken topped with mozzarella cheese, diced tomatoes and fresh basil in a garlic cream sauce served over cheese ravioli
|
Sm |
$21.00 |
|
Lg |
$28.00 |
Chicken Combinazione
chicken Parmigiana, fried raviolis, your choice of meatball or sausage and topped with tomato sauce
| $23.00 |
Italian Combo
veal and chicken Parmigiana, served with your choice of meatball or sausage over ziti with tomato sauce
| $28.00 |
Sister Stephanie
sautéed chicken, veal, shrimp, roasted red peppers, artichokes, mushrooms and basil in a garlic wine sauce over cheese raviolis
| $33.00 |
Served with your choice of two sides
Sirloin Steak Choice Center Cut
Add sautéed peppers, onions and mushrooms +$3 or Chianti wine sauce with portabella mushrooms +$4
| $30.00 |
Steak Cristoforo
choice center cut sirloin topped with (3) jumbo shrimp scampi
| $40.00 |
Served with your choice of two sides. Add sautéed peppers, onions and mushrooms +$3 or Chianti wine sauce with portabella mushrooms +$4
Original
marinated in our secret recipe
|
Sm |
$20.00 |
|
Lg |
$27.00 |
Garlic Parmesan Tips
tossed in a garlic butter sauce with Romano and Parmesan cheese
|
Sm |
$22.00 |
|
Lg |
$30.00 |
Loaded Steaks Tips
topped with bleu cheese crumbles, sautéed onions and bacon
|
Sm |
$24.00 |
|
Lg |
$32.00 |
Broiled
light butter and topped with seasoned crumbs
|
Sm |
$18.00 |
|
Lg |
$24.00 |
Fried
lightly battered and deep fried
|
Sm |
$18.00 |
|
Lg |
$24.00 |
Baked Stuffed
with homemade seafood stuffing
|
Sm |
$19.00 |
|
Lg |
$26.00 |
Broiled
light butter
| $27.00 |
Sicilian Style
pan seared and seasoned with salt, pepper, garlic powder and oregano
| $27.00 |
Citrus Honey
pan seared in a citrus honey glaze and served with jasmine rice and a side vegetable
| $29.00 |
Broiled
in light butter and topped with seasoned crumbs
|
Market Price |
Fried
lightly battered and deep fried
|
Market Price |
All sandwiches served on a toasted braided roll (unless otherwise indicated) and include choice of fries, soup, cole slaw or vegetable of the day
The Italian
ham, Genoa salami, prosciutto, pepperoni, provolone cheese, banana peppers, pickles, red onion, lettuce and tomato, oil & vinegar
| $15.00 |
Parmigiana
All topped with melted mozzarella cheese and tomato sauce. Your choice of:
|
Chicken |
$15.00 |
|
Veal |
$17.00 |
|
Eggplant |
$15.00 |
|
Meatball |
$14.00 |
Chicken Mancini
grilled chicken breast, roasted red peppers, provolone cheese, lettuce and tomato on a toasted brioche roll with a side of Parmesan peppercorn dressing
| $16.00 |
Angus Burger
8oz burger on a toasted brioche roll with lettuce, tomato and red onion
| $16.00 |
BBQ Chicken Sandwich
grilled chicken breast topped with melted cheddar cheese, bbq sauce, onion strings, bacon and cole slaw
| $17.00 |
Jmacs Fried Chicken Sandwich
deep fried chicken breast with JMACS secret sauce served with lettuce, tomato and pickle on a brioche bun
| $16.00 |
Grilled Chicken Caesar Wrap
grilled chicken breast in a white wrap with our delicious Caesar salad, shredded Parmesan, Romano cheese and croutons
| $15.00 |
Sausage, Pepper & Onions
Italian sausage sautéed with vinegar and served with yellow mustard with sautéed peppers and onions served on a toasted braided roll with melted provolone
| $15.00 |
Gnocchi Pomodoro
potato gnocchi in a garlic basil marinara sauce
| $18.00 |
Cheese Ravioli
ricotta, Parmesan and Fontina egg pasta served with tomato sauce
| $19.00 |
Lobster Ravioli
Maine lobster meat, ricotta cheese, egg pasta with vodka tomato cream sauce
| $31.00 |
Carbonara*
sautéed mushrooms, peas, prosciutto, and smoked bacon in Alfredo sauce and tossed with fettuccine
| $24.00 | |
|
With Chicken (Sm) |
$22.00 |
|
With Chicken (Lg) |
$30.00 |
Fettuccini Alfredo*
fettuccini noodles in a rich, creamy Alfredo sauce
| $19.00 | |
|
With Chicken |
$24.00 |
|
With Shrimp |
$30.00 |
Johnny's Mac & Cheese*
penne pasta, mozzarella, Romano, ricotta, cheddar and Parmesan cheese, baked and topped with seasoned crumbs, regular or buffalo style
| $20.00 | |
|
With Fried Chicken, Sausage or Bacon |
$26.00 |
Classic Baked Lasagna
ricotta, mozzarella and Romano cheese with tomato sauce
| $17.00 |
Festival of Italy
chicken Parmigiana, lasagna, choice of meatball or sausage and topped with tomato sauce
| $26.00 |
Baked Ziti*
ricotta, mozzarella and Romano cheese, marinara sauce
| $19.00 |
J Mac's Chop Suey*
elbow macaroni, marinara sauce, ground beef, garlic, peppers, onions and Romano cheese
| $23.00 |
Shrimp & Lobster Raviolis
sautéed with diced tomatoes and fresh basil in a garlic wine sauce
| $34.00 |
Shrimp Scampi
sautéed jumbo shrimp, garlic and lemon butter sauce, tossed with linguini
|
Sm |
$20.00 |
|
Lg |
$27.00 |
Seafood Fra Diavolo Combo
calamari, shrimp and scallops served over angel hair in our Fra Diavolo sauce
| $36.00 |
Shrimp Ziti Broccoli*
Jumbo shrimp sautéed with broccoli and ziti in your choice of sauce
|
Garlic Butter (Sm) |
$21.00 |
|
Garlic Butter (Lg) |
$28.00 |
|
Alfredo (Sm) |
$24.00 |
|
Alfredo (Lg) |
$32.00 |
Salmon Cheryl Ann
broiled salmon topped with sautéed grape tomatoes and baby spinach in a sherry cream sauce, served over lobster ravioli
| $35.00 |
Salmon Piccata*
salmon filet sautéed with mushrooms, capers, baby spinach and lemon, in garlic wine butter sauce served over angel hair pasta
| $31.00 |
Gluten Free Penne +$2
Ziti
Penne
Linguini
Angel Hair
Bowtie
Fettuccine
Spaghetti
Elbows
Tomato
rich, smooth
| $15.00 |
Marinara
chunky, zesty
| $15.00 |
Spicy Roasted Garlic
| $15.00 |
Diavolo
| $15.00 |
Garlic & Oil
| $15.00 |
Butter & Cheese
| $15.00 |
Alfredo
| $19.00 |
Vodka Tomato Cream
| $19.00 |
Meat Sauce
| $19.00 |
Meatball or Sausage
|
ea |
$3.50 |
Sautéed Peppers, Onions & Mushrooms
| $3.00 |
Fries
Sweet Potato Fries
+$2
Cole Slaw
Broccoli
Baked Potato
Mashed Potato
Garlic Mashed Potato
Seasoned Rice Pilaf
Jasmine Rice
+$1
Vegetable of the Day
Side Pasta
Homemade Fried Mozzarella
served with marinara sauce
| $12.00 |
Homemade Arancini (4)
Fontina rice balls served with a side of vodka tomato cream sauce
| $11.00 |
Homemade Fried Ravioli
served with marinara sauce
| $12.00 |
Jmac's Sampler
Choice of three: fried mozzarella sticks, arancinis, fried ravioli, boneless buffalo tenders or crunchy chicken fingers
|
Sm (2 of Ea.) |
$16.00 |
|
Lg (3 of Ea.) |
$19.00 |
Crunchy Chicken Fingers
Served with a side of honey mustard or tossed in your choice of sauce: buffalo, Josh's brown sugar buffalo, bbq, gold fever, sweet Asian chili
| $15.00 |
Boneless Chicken Tenders*
fresh cut tenders lightly floured and fried served with celery and bleu cheese dressing, tossed in your choice of sauce: buffalo, Josh's brown sugar buffalo, bbq, gold fever, sweet Asian chili
| $15.00 |
Garlic Bread
|
Sm |
$6.00 |
|
Lg |
$8.00 |
|
Add Mozzarella Cheese (Sm) |
$7.00 |
|
Add Mozzarella Cheese (Lg) |
$10.00 |
Bruschetta
garlic bread with diced tomatoes, garlic, basil and melted mozzarella cheese
|
Sm |
$9.00 |
|
Lg |
$13.00 |
Fried Calamari
banana peppers, red onion, diced tomatoes and black olives served with a side of marinara sauce
| $15.00 |
Sweet Potato Fries Basket
| $9.00 |
Baked Meatballs (3)
baked with ricotta and mozzarella cheese topped with marinara sauce
| $13.00 |
Eggplant Parmigiana
hand breaded and deep fried, layered with tomato sauce and mozzarella cheese
| $13.00 |
Stuffed Portabella Mushroom
homemade seafood stuffing, roasted red peppers, provolone cheese and topped with a balsamic glaze drizzle
| $13.00 |
Stuffed Quahogs
served with lemon and drawn butter
|
Single |
$7.00 |
|
Double |
$12.00 |
Salad Dressing Selections*: House Italian, Bleu Cheese, Lemon White Balsamic Vinaigrette, Creamy Caesar, Parmesan Peppercorn, Honey Mustard, Ranch, Balsamic Vinaigrette
Minestrone or Italian Wedding Soup
|
Cup |
$6.00 |
|
Bowl |
$8.00 |
Antipasto*
iceberg/romaine mix, grape tomatoes, cucumbers, green peppers, red onions, fresh mozzarella, banana peppers, roasted red peppers, black olives, shredded carrots, artichoke hearts, prosciutto, ham, salami, provolone and Romano cheese, basil and fried eggplant served with a side of homemade Italian dressing
|
Sm |
$14.00 |
|
Lg |
$19.00 |
Caprese Salad*
bed of spring mix topped with sliced tomatoes, fresh mozzarella, basil and topped with a drizzle of balsamic glaze
| $12.00 | |
|
Add Prosciutto |
$14.00 |
Garden Salad*
iceberg/romaine mix, cucumbers, grape tomatoes, green peppers, red onions, banana peppers, black olives, croutons and shredded carrots
|
Sm |
$9.00 |
|
Lg |
$14.00 |
Classic Caesar Salad*
romaine lettuce, homemade croutons, Parmesan and Romano cheese and tossed with creamy Caesar dressing
|
Sm |
$9.00 |
|
Lg |
$14.00 |
Spinach Salad*
spinach, bacon, walnuts, dried cranberries, grape tomatoes, pimento stuffed olives, hard boiled egg and feta cheese
|
Sm |
$10.00 |
|
Lg |
$15.00 |
Chicken
| $7.00 | |
| $14.00 |
Salmon
| $15.00 |
Steak Tips
| $10.00 |
Shrimp
| $9.00 | |
| $14.00 |
Chicken Buffredo*
sautéed chicken tenders, bacon and broccoli in a buffalo Alfredo sauce tossed with penne
|
Sm |
$21.00 |
|
Lg |
$28.00 |
Chicken Ziti Broccoli*
sautéed chicken tenders, broccoli and ziti tossed with your choice of sauce:
|
Garlic Butter (Sm) |
$16.00 |
|
Garlic Butter (Lg) |
$22.00 |
|
Alfredo (Sm) |
$19.00 |
|
Alfredo (Lg) |
$26.00 |
Parmigiana
hand breaded and deep fried, topped with mozzarella cheese and tomato sauce served with your choice of pasta
|
Eggplant |
$20.00 |
|
Chicken* (Sm) |
$16.00 |
|
Chicken* (Lg) |
$22.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Viva Marco*
Hand breaded and deep fried, topped with mozzarella cheese and diced tomatoes, baby spinach and prosciutto in a garlic wine sauce. Served with a side of ziti with tomato sauce
|
Chicken (Sm) |
$18.00 |
|
Chicken (Lg) |
$24.00 |
|
Shrimp (Sm) |
$21.00 |
|
Shrimp (Lg) |
$28.00 |
Pasta Primavera*
green peppers, roasted red peppers, onions, mushrooms, diced tomatoes, broccoli, artichokes and baby spinach sautéed in garlic, wine and teriyaki sauce served over bowtie pasta
|
Veggie (Sm) |
$15.00 |
|
Veggie (Lg) |
$20.00 |
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Shrimp (Sm) |
$22.00 |
|
Shrimp (Lg) |
$29.00 |
Cacciatore*
green peppers, garlic, roasted red peppers, onions, mushrooms, Romano cheese and marinara sauce served over your choice of pasta
|
Sausage (Sm) |
$17.00 |
|
Sausage (Lg) |
$23.00 |
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Marsala
sautéed mushrooms, garlic and prosciutto in a savory Marsala wine sauce topped with mozzarella cheese and served over linguine
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$19.00 |
|
Veal (Lg) |
$26.00 |
Saltimbocca
Sautéed cutlet, topped with crispy prosciutto and mozzarella cheese with mushrooms in a marsala wine sauce. Served with ziti and tomato sauce
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$21.00 |
|
Veal (Lg) |
$28.00 |
Uncle Abb
classic Marsala with chicken, veal and jumbo shrimp served over linguine
| $31.00 |
Bona Bocca
hand breaded, deep fried cutlet with Genoa salami and fresh mozzarella in a mushroom, onion and Marsala wine sauce served over spaghetti
|
Chicken (Sm) |
$19.00 |
|
Chicken (Lg) |
$26.00 |
|
Veal (Sm) |
$22.00 |
|
Veal (Lg) |
$29.00 |
Piccata*
sautéed mushrooms, capers, baby spinach and lemon, in a garlic wine butter sauce served over angel hair pasta
|
Chicken (Sm) |
$17.00 |
|
Chicken (Lg) |
$23.00 |
|
Veal (Sm) |
$21.00 |
|
Veal (Lg) |
$28.00 |
Chicken Florentine*
sautéed chicken tenders in a rich cream sauce of mozzarella, ricotta, Romano cheeses with baby spinach and bowtie pasta
|
Sm |
$19.00 |
|
Lg |
$26.00 |
Chicken Bruschetta*
hand breaded, deep fried chicken topped with mozzarella cheese, diced tomatoes and fresh basil in a garlic cream sauce served over cheese ravioli
|
Sm |
$21.00 |
|
Lg |
$28.00 |
Chicken Combinazione
chicken Parmigiana, fried raviolis, your choice of meatball or sausage and topped with tomato sauce
| $23.00 |
Italian Combo
veal and chicken Parmigiana, served with your choice of meatball or sausage over ziti with tomato sauce
| $28.00 |
Sister Stephanie
sautéed chicken, veal, shrimp, roasted red peppers, artichokes, mushrooms and basil in a garlic wine sauce over cheese raviolis
| $33.00 |
Served with your choice of two sides
Sirloin Steak Choice Center Cut
Add sautéed peppers, onions and mushrooms +$3 or Chianti wine sauce with portabella mushrooms +$4
| $30.00 |
Steak Cristoforo
choice center cut sirloin topped with (3) jumbo shrimp scampi
| $40.00 |
Served with your choice of two sides. Add sautéed peppers, onions and mushrooms +$3 or Chianti wine sauce with portabella mushrooms +$4
Original
marinated in our secret recipe
|
Sm |
$20.00 |
|
Lg |
$27.00 |
Garlic Parmesan Tips
tossed in a garlic butter sauce with Romano and Parmesan cheese
|
Sm |
$22.00 |
|
Lg |
$30.00 |
Loaded Steaks Tips
topped with bleu cheese crumbles, sautéed onions and bacon
|
Sm |
$24.00 |
|
Lg |
$32.00 |
Broiled
light butter and topped with seasoned crumbs
|
Sm |
$18.00 |
|
Lg |
$24.00 |
Fried
lightly battered and deep fried
|
Sm |
$18.00 |
|
Lg |
$24.00 |
Baked Stuffed
with homemade seafood stuffing
|
Sm |
$19.00 |
|
Lg |
$26.00 |
Broiled
light butter
| $27.00 |
Sicilian Style
pan seared and seasoned with salt, pepper, garlic powder and oregano
| $27.00 |
Citrus Honey
pan seared in a citrus honey glaze and served with jasmine rice and a side vegetable
| $29.00 |
Broiled
in light butter and topped with seasoned crumbs
|
Market Price |
Fried
lightly battered and deep fried
|
Market Price |
Additions: Meatball or sausage $3.50 ea., Sautéed peppers, onions & mushrooms $3
Pick-A-Pasta*
Ziti | Penne | Linguini | Angel Hair | Bowtie | Fettuccine | Spaghetti | Elbows. Gluten Free Penne +$2
Pick-A-Sauce
Tomato (rich, smooth) | marinara (chunky, zesty); Spicy roasted garlic | diavolo | garlic & oil | butter & cheese $15; Alfredo | vodka tomato cream | meat sauce $19
Gnocchi Pomodoro
potato gnocchi in a garlic basil marinara sauce
| $18.00 |
Cheese Ravioli
ricotta, Parmesan and Fontina egg pasta served with tomato sauce
| $19.00 |
Lobster Ravioli
Maine lobster meat, ricotta cheese, egg pasta with vodka tomato cream sauce
| $31.00 |
Carbonara*
sautéed mushrooms, peas, prosciutto, and smoked bacon in Alfredo sauce and tossed with fettuccine
| $24.00 | |
|
With Chicken (M) |
$22.00 |
|
With Chicken (Lg) |
$30.00 |
Fettuccini Alfredo*
fettuccini noodles in a rich, creamy Alfredo sauce
| $19.00 | |
|
With Chicken |
$24.00 |
|
With Shrimp |
$30.00 |
Johnny's Mac & Cheese*
penne pasta, mozzarella, Romano, ricotta, cheddar and Parmesan cheese, baked and topped with seasoned crumbs, regular or buffalo style
| $20.00 | |
|
With Fried Chicken, Sausage or Bacon |
$26.00 |
Classic Baked Lasagna
ricotta, mozzarella and Romano cheese with tomato sauce
| $17.00 |
Festival of Italy
chicken Parmigiana, lasagna, choice of meatball or sausage and topped with tomato sauce
| $26.00 |
Baked Ziti*
ricotta, mozzarella and Romano cheese, marinara sauce
| $19.00 |
J Mac's Chop Suey*
elbow macaroni, marinara sauce, ground beef, garlic, peppers, onions and Romano cheese
| $23.00 |
Shrimp & Lobster Raviolis
sautéed with diced tomatoes and fresh basil in a garlic wine sauce
| $34.00 |
Shrimp Scampi
sautéed jumbo shrimp, garlic and lemon butter sauce, tossed with linguini
|
Sm |
$20.00 |
|
Lg |
$27.00 |
Seafood Fra Diavolo Combo
calamari, shrimp and scallops served over angel hair in our Fra Diavolo sauce
| $36.00 |
Shrimp Ziti Broccoli*
Jumbo shrimp sautéed with broccoli and ziti in your choice of sauce:
|
Garlic Butter (Sm) |
$21.00 |
|
Garlic Butter (Lg) |
$28.00 |
|
Alfredo (Sm) |
$24.00 |
|
Alfredo (Lg) |
$32.00 |
Salmon Cheryl Ann
broiled salmon topped with sautéed grape tomatoes and baby spinach in a sherry cream sauce, served over lobster ravioli
| $35.00 |
Salmon Piccata*
salmon filet sautéed with mushrooms, capers, baby spinach and lemon, in garlic wine butter sauce served over angel hair pasta
| $31.00 |
All sandwiches served on a toasted braided roll (unless otherwise indicated) and include choice of fries, soup, cole slaw or vegetable of the day
The Italian
ham, Genoa salami, prosciutto, pepperoni, provolone cheese, banana peppers, pickles, red onion, lettuce and tomato, oil & vinegar
| $15.00 |
Parmigiana
All topped with melted mozzarella cheese and tomato sauce. Your choice of
|
Chicken |
$15.00 |
|
Veal |
$17.00 |
|
Eggplant |
$15.00 |
|
Meatball |
$14.00 |
Chicken Mancini
grilled chicken breast, roasted red peppers, provolone cheese, lettuce and tomato on a toasted brioche roll with a side of Parmesan peppercorn dressing
| $16.00 |
Angus Burger
8oz burger on a toasted brioche roll with lettuce, tomato and red onion
| $16.00 |
BBQ Chicken Sandwich
grilled chicken breast topped with melted cheddar cheese, bbq sauce, onion strings, bacon and cole slaw
| $17.00 |
Jmacs Fried Chicken Sandwich
deep fried chicken breast with JMACS secret sauce served with lettuce, tomato and pickle on a brioche bun
| $16.00 |
Grilled Chicken Caesar Wrap
grilled chicken breast in a white wrap with our delicious Caesar salad, shredded Parmesan, Romano cheese and croutons
| $15.00 |
Sausage, Pepper & Onions
Italian sausage sautéed with vinegar and served with yellow mustard with sautéed peppers and onions served on a toasted braided roll with melted provolone
| $15.00 |
Half size trays of our most popular items–great for family, friends, and fun! Comes with a garden salad and garlic bread. Serves about six people
Chicken Parmigiana
six pieces of our hand breaded and deep fried chicken cutlet with melted mozzarella cheese, served over ziti, with Tomato sauce
| $72.00 |
Chicken, Ziti and Broccoli
sautéed in garlic butter wine sauce, tossed with Romano cheese
| $60.00 |
Chicken, Ziti and Broccoli Alfredo
in our rich, creamy Alfredo sauce made with fresh cream and Romano cheese
| $70.00 |
Sirloin Steak Tips
marinated with our secret recipe, grilled, topped with sautéed peppers, onions, mushrooms served over rice
| $110.00 |
Baked Ziti
baked with ricotta, mozzarella, Romano cheese and our Marinara sauce
| $55.00 |
Ziti With Meatballs or Sausage
ziti with the choice of eight of our homemade meatballs or grilled sweet Italian sausage, with Tomato sauce
| $60.00 |
Mac & Cheese
Penne pasta, mozzarella, fresh cream, Romano, ricotta, cheddar and Parmesan cheeses, baked and topped with seasoned cracker crumbs. Optional: fried chicken breast, grilled chicken breast, sausage, or bacon regular or buffalo
| $60.00 | |
|
With Meat |
$70.00 |
Chicken Marsala
sautéed chicken, mushrooms, garlic, prosciutto, cooked in a savory Marsala wine sauce, topped with melted mozzarella served over bowtie pasta
| $65.00 |
Chicken Cacciatore
sautéed chicken, garlic, green peppers, roasted red peppers, onions, mushrooms, Marinara Sauce, Romano cheese served over ziti
| $74.00 |
Fries
Cole Slaw
Broccoli
Sweet Potato Fries
+$2
Baked Potato
Mashed Potato
Garlic Mashed Potato
Seasoned Rice Pilaf
Vegetable of the Day
Side Pasta
Jasmine Rice
+$1
Cannoli
a Johnny Mac's tradition–a crisp cannoli shell, filled with sweet ricotta cream and sprinkled with powdered sugar
| $6.00 |
Tiramisu
classic coffee flavored Italian custard dessert, ladyfingers soaked in espresso and layered with mascarpone cheese, sprinkled with cocoa powder and topped with whipped cream
| $7.00 |
Cheesecake
New York Style, smooth, rich and creamy–served plain or with strawberries and whipped cream
| $7.00 |
Cheesecake of the Day
served with whipped cream
| $7.00 |
World famous - prepared with fresh chicken tenders and broccoli. A full tray serves 15 – 20 people
Garlic Butter
sautéed in garlic butter wine sauce, tossed with Romano cheese
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Alfredo
with our rich, creamy Alfredo sauce made with all fresh ingredients
|
Full Tray |
$115.00 |
|
Half Tray |
$60.00 |
Buffredo Bacon
We shift into high gear by adding buffalo sauce and bacon to our Alfredo. Served with penne pasta
|
Full Tray |
$135.00 |
|
Half Tray |
$70.00 |
Hand-breaded and deep fried, with melted mozzarella cheese, topped with Tomato or Marinara Sauce. Add a Bed of Ziti, Bowtie, or Penne: full tray $18 / half tray $12
Chicken Parm
12 pieces in a full tray, 6 in a half
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Baked Eggplant Parm
A full tray serves 15 - 20 people
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Sautéed with green peppers, roasted red peppers, onions, mushrooms, garlic, Marinara Sauce, a touch of Romano cheese. A full tray serves 15 - 20 people (Add a Bed of Ziti, Bowtie, or Penne): full tray $18 / half tray $12
Chicken Cacciatore
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Sausage Cacciatore
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Lasagna noodles, layered and baked with ricotta, mozzarella, and Romano cheeses, with Tomato sauce. A full tray serves 15 - 20 people
Baked Three Cheese Lasagna
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Baked Three Cheese Lasagna with Meat
|
Full Tray |
$115.00 |
|
Half Tray |
$60.00 |
Baked Mac and Cheese
Fresh cream, mozzarella, Romano, ricotta, cheddar and Parmesan cheeses, baked with penne pasta and topped with seasoned cracker crumbs. A full tray serves 15 - 20 people (Regular or Buffalo Style)
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Baked Ziti
Made with Romano, ricotta, and mozzarella cheeses, with marinara sauce. A full tray serves 15 - 20 people (Regular)
|
Full Tray |
$85.00 |
|
Half Tray |
$45.00 |
Shrimp Scampi
Garlic butter lemon sauce, served over Penne. 30 jumbo shrimp in a full tray, 15 in a half
|
Full Tray |
$160.00 |
|
Half Tray |
$85.00 |
Chicken Marsala
Sautéed mushrooms, prosciutto, garlic, cooked in our savory Marsala wine sauce, topped with melted mozzarella cheese. Served over bow tie pasta. A full tray serves 15 - 20 people
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Meatballs
Made in house by hand every day, with fresh ground beef and seasonings. 40 in a full tray, 20 in a half
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Cocktail Meatballs
Made in house by hand every day, with fresh ground beef and seasonings. 80 in a full tray, 40 in a half
|
Full Tray |
$115.00 |
|
Half Tray |
$60.00 |
Sweet Italian Sausage with Peppers & Onions
sliced and baked
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Stuffed Shells
30 in a full tray, 15 in a half
|
Full Tray |
$85.00 |
|
Half Tray |
$45.00 |
Cheese Raviolis
40 in a full tray, 20 in a half
|
Full Tray |
$85.00 |
|
Half Tray |
$45.00 |
Boneless Chicken Fingers
Served with Honey Mustard. About 50 in a full tray, 25 in a half
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Boneless Buffalo Tenders
Our fresh chicken tenders, liberally coated with Johnny Mac's signature buff sauce, served with Blue Cheese. About 10 lbs. in a full tray, 5 lbs. in a half
|
Full Tray |
$105.00 |
|
Half Tray |
$55.00 |
Fried Raviolis
Our cheese stuffed ravs, hand breaded and deep fried. 40 in a full tray, 20 in a half
|
Full Tray |
$80.00 |
|
Half Tray |
$40.00 |
Fried Mozzarella Sticks
Hand cut, hand breaded and deep fried. 40 in a full tray, 20 in a half
|
Full Tray |
$80.00 |
|
Half Tray |
$40.00 |
Sautéed green pepper, roasted red pepper, onions, mushrooms, diced tomatoes, broccoli, artichokes, and baby spinach, in a light garlic teriyaki sauce, served over bowtie pasta. A full tray serves 15 - 20 people
Pasta Primavera
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Pasta Primavera with Chicken
|
Full Tray |
$115.00 |
|
Half Tray |
$60.00 |
Choice Cuts of Fresh Beef. Seasoned with our secret recipe marinade, char grilled. A full tray serves 12 - 15 people. 40 pieces in a full tray, 20 in a half
Grilled Sirloin Tips
with peppers, onions and mushrooms, over seasoned rice
|
Full Tray |
$195.00 |
|
Half Tray |
$100.00 |
Pasta with Sauce. Served with our signature Tomato or Marinara Sauce. A full tray serves 15 - 20 people
Ziti, Bowtie or Penne
|
Full Tray |
$65.00 |
|
Half Tray |
$35.00 |
Gluten Free Penne
|
Full Tray |
$85.00 |
|
Half Tray |
$45.00 |
Substitute any of these homemade sauces: Alfredo, Vodka Tomato Cream, Meat Sauce, or Buffredo Bacon. Full Tray +$30 / Half Tray +$18
Johnny Macaroni's Tomato
Johnny Macaroni's Tomato is our original recipe, rich, smooth, premium sauce
Johnny Macaroni's Marinara
Johnny Macaroni's Marinara is chunky, zesty and flavorful
Johnny Macaroni's Fra Diavlo
Johnny Macaroni's Fra Diavlo is our chunky Marinara, spiced up a bit
choice of dressings: House Italian, Parmesan Peppercorn, Bleu Cheese, Lemon White Balsamic Vinaigrette, Honey Mustard, Ranch. A full tray serves 15 - 20 people, jumbo tray serves 25 - 30 people
Garden Salad
|
Jumbo |
$80.00 |
|
Full Tray |
$65.00 |
|
Half Tray |
$35.00 |
Caesar Salad
|
Jumbo |
$80.00 |
|
Full Tray |
$65.00 |
|
Half Tray |
$35.00 |
Johnny Macs Antipasto
A bed of iceberg and romaine mix, cucumber, grape tomatoes, green pepper, roasted red pepper, red onion, fresh mozzarella, prosciutto, banana peppers, black olives, shredded carrots, ham, salami, provolone cheese, fried egg plant, basil and Romano cheese
|
Full Tray |
$95.00 |
|
Half Tray |
$50.00 |
Garlic Bread
|
24 Pieces |
$24.00 |
Garlic Bread with Mozzarella Cheese
|
24 Pieces |
$30.00 |
Dinner Rolls
|
24 Count |
$15.00 |
Loaf of Italian Scali Bread
unsliced
| $7.00 |
Quart $20, Pint $12
Meat Sauce
Alfredo Sauce
Vodka Tomato Cream Sauce
Grated Romano Cheese
Shredded Parmesan Cheese